The Lagoon 52 BARON, built in 2018 and refitted in 2025, is a luxurious catamaran that offers an exceptional yachting experience. Accommodating up to 10 guests in 5 en-suite double cabins, this yacht ensures comfort and privacy for all onboard. With 3 dedicated crew members, guests can expect top-notch service throughout their journey. The Lagoon 52 model is renowned for its spacious layout, stability, and elegant design. It features a large flybridge, ample deck space, and a modern interior with panoramic windows that provide stunning views and plenty of natural light. Whether you're sailing through serene waters or anchoring at picturesque destinations, the Lagoon 52 BARON promises an unforgettable adventure.
Yacht Description
“A 52.2ft Lagoon from 2018.”
The Lagoon 52 BARON, built in 2018 and refitted in 2025, is a luxurious catamaran that offers an exceptional yachting experience. Accommodating up to 10 guests in 5 en-suite double cabins, this yacht ensures comfort and privacy for all onboard. With 3 dedicated crew members, guests can expect top-notch service throughout their journey. The Lagoon 52 model is renowned for its spacious layout, stability, and elegant design. It features a large flybridge, ample deck space, and a modern interior with panoramic windows that provide stunning views and plenty of natural light. Whether you’re sailing through serene waters or anchoring at picturesque destinations, the Lagoon 52 BARON promises an unforgettable adventure.
Key Features
- Complete Refit in 2025: The BARON has undergone a comprehensive refit, ensuring modern amenities and top-tier comfort.
- Full Board Service: Enjoy an all-inclusive experience with expertly prepared meals tailored to your preferences.
- Crew of 3: Providing unparalleled service, ensuring a seamless and luxurious journey.
- Spacious Accommodation: Offers comfortable lodging for up to 10 guests in 5 double en-suite cabins, designed for privacy and relaxation.
- Impressive Range of Water Toys: An array of water activities awaits, offering endless fun and adventure for guests of all ages.
Specifications
- Length overall
- 52.2ft / 15.9
- Beam
- 8.75m
- Draft
- 1.5m
- Builder
- Lagoon
- Year built
- 2018
- Refit
- 2025
- Type
- Sailing Catamaran
- Cruising speed
- 8 knots
- Top speed
- 11 knots
- Generator
- ONAN GENSET 19Kva
- Fuel
- Cruising 25 Litres/Hr / Max 25 Litres/Hr / Eco 25 Litres/Hr (Litres/Hr)
- Consumption
- 25 Litres/Hr
- Guests
- 10
- Cabins
- 5
Charter Price
From €14,000 to €21,000 per week, plus 25% APA.
Plus Expenses arrangement — boat and crew only, without tip.
Season
Dates
Weekly rate
APA
Weekly total
Medium Season (Fall) Low
Sep 1, 2026 — Sep 30, 2026
€18,500
€4,625 (25%)
€23,125
Low Season Low
Oct 1, 2026 — May 31, 2027
€14,000
€3,500 (25%)
€17,500
Medium Season (Summer) Low
Jun 1, 2027 — Jun 30, 2027
€18,500
€4,625 (25%)
€23,125
High Season High
Jul 1, 2027 — Aug 31, 2027
€21,000
€5,250 (25%)
€26,250
Shorter stays: weekly rate ÷ 7 × nights. All prices generated as a guide. Availability subject to confirmation. Gratuity is at the charterer’s discretion.
Variable expenses — fuel, food, marina fees — are deducted from an Advance Provisioning Allowance (APA), an additional deposit added to the charter price. The remainder is returned after charter.
- Total guests
- 10
- Total cabins
- 5
- Queen cabins
- 4
- Double cabins
- 5
- A/C
- Yes
5 staterooms for 10 guests.
4
Queen cabins
5
Double cabins
Cabin configuration: 5 Double Beds: 1 Double, 4 Queen
- Nationality
- Greek
- Crew size
- 3
Theofore Karagiannis
Captain
Dimitris Apostolou
Chef
Captain: Theodore Karagiannis
Captain Theodore is an experienced yacht captain with extensive knowledge of the Greek seas and a genuine passion for sailing. Having commanded a variety of sailing yachts and catamarans, he ensures a safe, smooth, and enjoyable experience on board BARON.
His in-depth familiarity with both the Aegean and Ionian allows him to design well-balanced itineraries, combining iconic destinations with secluded bays and authentic island experiences. With a background in mechanical engineering and service in the Hellenic Navy, Theodore brings strong technical expertise and a high standard of operational reliability.
Holding an RYA Yachtmaster Certificate along with additional sailing and safety qualifications, he is committed to excellence at sea. Guests value his warm personality, professionalism, and calm confidence, making every charter both seamless and memorable.
Chef: Dimitris Apostolou
Dimitris is the onboard chef of BARON, bringing refined culinary expertise and a passion for Mediterranean cuisine to every charter. His style is centered around fresh, high-quality ingredients, creating balanced and elegant dishes inspired by both Greek and international gastronomy.
With a professional background in modern Mediterranean kitchens, he combines traditional flavors with contemporary techniques, offering menus that are both authentic and sophisticated. From fresh seafood and grilled specialties to vibrant seasonal dishes, each meal is thoughtfully prepared and beautifully presented.
Dimitris takes pride in tailoring his menus to guests’ preferences, ensuring a personalized and seamless dining experience on board. His cuisine perfectly complements life at sea—light, flavorful, and designed to be enjoyed in a relaxed, luxurious setting.
His warm and attentive approach adds to the welcoming atmosphere on board, making every dining moment aboard BARON truly memorable.
Deckhand: tba
Captain Theodore is an experienced yacht captain with extensive knowledge of the Greek seas and a genuine passion for sailing. Having commanded a variety of sailing yachts and catamarans, he ensures a safe, smooth, and enjoyable experience on board BARON.
His in-depth familiarity with both the Aegean and Ionian allows him to design well-balanced itineraries, combining iconic destinations with secluded bays and authentic island experiences. With a background in mechanical engineering and service in the Hellenic Navy, Theodore brings strong technical expertise and a high standard of operational reliability.
Holding an RYA Yachtmaster Certificate along with additional sailing and safety qualifications, he is committed to excellence at sea. Guests value his warm personality, professionalism, and calm confidence, making every charter both seamless and memorable.
Chef: Dimitris Apostolou
Dimitris is the onboard chef of BARON, bringing refined culinary expertise and a passion for Mediterranean cuisine to every charter. His style is centered around fresh, high-quality ingredients, creating balanced and elegant dishes inspired by both Greek and international gastronomy.
With a professional background in modern Mediterranean kitchens, he combines traditional flavors with contemporary techniques, offering menus that are both authentic and sophisticated. From fresh seafood and grilled specialties to vibrant seasonal dishes, each meal is thoughtfully prepared and beautifully presented.
Dimitris takes pride in tailoring his menus to guests’ preferences, ensuring a personalized and seamless dining experience on board. His cuisine perfectly complements life at sea—light, flavorful, and designed to be enjoyed in a relaxed, luxurious setting.
His warm and attentive approach adds to the welcoming atmosphere on board, making every dining moment aboard BARON truly memorable.
Deckhand: tba
- Internet
- Yes
Onboard Entertainment
TV 43 inch LED Stereo system with Bluetooth access Bose Indoor and Outdoor audio system - Cockpit Speakers with additional amplifier A/C 50.000 BTU 2 fans in each cabin Bath amenities: shower gel, shampoo, conditioner, body milk, hand soap 5 Hairdryers Iron Bathrobes for each guest Slippers 2 Pillows per person
Diving
Yacht offers Rendezvous Diving only
Sustainability
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