TOUCH THE SKY

TOUCH THE SKY Yacht Charter

Yacht Description

TOUCH THE SKY yacht is a 58.00 ft long sailboat catamaran and spends the summer season in Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) and winter season in Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI). It was built by Leopard in 2013. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 5 queen cabins.

and a generator.

Accommodation

Bed Measurements in inches:

Lower fwd cabins 58x79 each

Lower stbd aft cabin 58x79



CREW RELOCATION OPTION: The crew will give their twin cabin for guest use for a relocation fee of $1,000 upon approval prior to booking.

Cabin Breakdown

Queen Cabins: 5

TOUCH THE SKY Yacht Details

58'

Length

10

Guests

5

Cabins

2

Crew

Leopard

Built by

33,300 - 35,000

Weekly price low-high season

TOUCH THE SKY Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2023 to 2024 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $29,000 $30,000 $0 $0
Summer 2024 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $29,000 $30,000 $0 $0
Winter 2024 to 2025 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $29,000 $30,000 $0 $0
Summer 2025 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $29,000 $30,000 $0 $0

TOUCH THE SKY yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 66,600 to 70,000 13,320 to 21,000 79,920 to 91,000 Discounts outside the main season are common.
7 day charter 33,300 to 35,000 6,660 to 10,500 39,960 to 45,500 Standard charter rate, base for all calculations.
3 day charter 16,650 to 17,500 3,330 to 5,250 19,980 to 22,750 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
33,300 / 6 * 3 days = 16,650
1 day charter 5,550 to 7,000 1,110 to 1,750 6,660 to 8,750 Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 33,300

High season rate: 35,000

​​BVI COMPLIANCE FOR THE 2023/2024 SEASON:
Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
​Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included


GENERAL NOTES:
MINIMUM NIGHTS: Inquire for charters less than 5 nights.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

CREW RELOCATION OPTION: The crew will give their twin cabin for guest use for a relocation fee of $1,000 upon approval prior to booking.

BVI ONLY - HALF-BOARD RATES:
Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense.

2@$24,700 | 3@$25,050 | 4@$25,400 | 5@$25,750 | 6@$26,100 | 7@$26,450 | 8@$26,800 | 9@$27,650 | 10@$28,500

CHRISTMAS/ NEW YEAR'S RATE:
CHRISTMAS 2024: 1-10 pax @ $35,000
NEW YEARS 2024/25: 1-10 pax @ $37,000
* 24 hour turn only offered from Christmas to NYE charter *

BAHAMAS RATES (ALL-INCLUSIVE)

Touch The Sky will be conducting charters in the BAHAMAS from 5/1/24 - 7/31/24

BAHAMAS RATES (ALL-INCLUSIVE)

FULL-BOARD: Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.

2@$30,500 | 3@$30,750 | 4@$31,000 | 5@$31,250 | 6@$31,500 | 7@$32,000 | 8@$32,500 | 9@$34,000 | 10@$35,000

**Rates are all inclusive of 14% tax and fees (to be paid by boat). Broker will receive commission on FULL RATE**

RELOCATION FEES:Yacht will only relocate for charters 6 nights or longer. Please inquire for availability.Relocation fees are + 14% tax and not subject to commission.Nassau - No relocation feeStaniel Cay - $700 one-way - $1,500 round-tripGeorgetown - $700 one-way - $1,500 round-tripMarsh Harbor - $700 one-way - $1,500 round-tripARRIVAL/DEPARTURE TIMES: Yacht offers a 3pm arrival and departure option. From Nassau especially, the later start works well for a short sail from the marina to a close island for a following morning start on the longer sail. On return, a later departure enables the crew to have a more leisure morning with the guests before departing on the return sail from the Exumas to Nassau. The yacht will provide lunch on the day of departure if they opt to leave at 3pm. They offer standard noon-noon arrival/departure time if preferred.


**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

​​BVI COMPLIANCE FOR THE 2023/2024 SEASON:
Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
​Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included


GENERAL NOTES:
MINIMUM NIGHTS: Inquire for charters less than 5 nights.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

CREW RELOCATION OPTION: The crew will give their twin cabin for guest use for a relocation fee of $1,000 upon approval prior to booking.

BVI ONLY - HALF-BOARD RATES:
Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense.

2@$24,700 | 3@$25,050 | 4@$25,400 | 5@$25,750 | 6@$26,100 | 7@$26,450 | 8@$26,800 | 9@$27,650 | 10@$28,500

CHRISTMAS/ NEW YEAR'S RATE:
CHRISTMAS 2024: 1-10 pax @ $35,000
NEW YEARS 2024/25: 1-10 pax @ $37,000
* 24 hour turn only offered from Christmas to NYE charter *

BAHAMAS RATES (ALL-INCLUSIVE)

Touch The Sky will be conducting charters in the BAHAMAS from 5/1/24 - 7/31/24

BAHAMAS RATES (ALL-INCLUSIVE)

FULL-BOARD: Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.

2@$30,500 | 3@$30,750 | 4@$31,000 | 5@$31,250 | 6@$31,500 | 7@$32,000 | 8@$32,500 | 9@$34,000 | 10@$35,000

**Rates are all inclusive of 14% tax and fees (to be paid by boat). Broker will receive on FULL RATE**

RELOCATION FEES:Yacht will only relocate for charters 6 nights or longer. Please inquire for availability.Relocation fees are + 14% tax and not subject to .Nassau - No relocation feeStaniel Cay - $700 one-way - $1,500 round-tripGeorgetown - $700 one-way - $1,500 round-tripMarsh Harbor - $700 one-way - $1,500 round-tripARRIVAL/DEPARTURE TIMES: Yacht offers a 3pm arrival and departure option. From Nassau especially, the later start works well for a short sail from the marina to a close island for a following morning start on the longer sail. On return, a later departure enables the crew to have a more leisure morning with the guests before departing on the return sail from the Exumas to Nassau. The yacht will provide lunch on the day of departure if they opt to leave at 3pm. They offer standard noon-noon arrival/departure time if preferred.


**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: No
Books: Yes
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 10
Water Maker: Yes
Ice Maker: Yes
Number Of Dvds: Yes
Number Of Cds: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: No
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: No
Hairdryers: Yes
Smoking: Smoking allowed on sugar scoop
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Generator: Yes
Inverter: Yes
Voltages: 110V
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 10
Draft: 6
Helipad:
Ac:
Ac Night:
Built: 2013
Turnaround: 72 hrs, Inquire for 48
Cabins: 5
King:
Queen: 5
Double:
Single:
Twin:
Pullman:
Showers: 5
Basins: 5
Heads: 5
Electric Heads: 5
Jacuzzi:

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI

Layout

Layout of TOUCH THE SKY

More Specifications

Flag: USA
Homeport: St. Thomas, USVI
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance: MHG - Selecta

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods: 2 Trolling
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 15’ Highfield Rib center console
Kayaks 1 Pax:
Kayaks 2 Pax: 1
Dinghy Hp: 60hp Tohatsu
Floating Mats:
Dinghy Pax: 6
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Other Entertainment

Defibrilator

Crew

Crew Information

Crew of TOUCH THE SKY|Captain Captain

Crew of TOUCH THE SKY|Chef Chef

Crew of TOUCH THE SKY|Captain Captain

Crew of TOUCH THE SKY|Chef / First Mate Chef / First Mate

Captain: Richard Darling

Capt. Richard Darling
Captain Richard hails from a small town in upstate New York near the Lake Ontario shoreline where he learned absolutely nothing about sailing! That is until he spent some college years in Daytona, then went back to NY and was fortunate enough to enter the racing scene where he purchased his own sailboat and hasn’t stopped sailing since. In 2003, Richard moved to the Virgin Islands and acquired his USCG Master’s License. Since then, he has worked in the charter industry as Captain or Engineer on various sailing and motor yachts up to 160 feet.

Calling St. Thomas home for more than 15 years. Richard has sailed thousands of miles through the islands and beyond, and he loves sharing some of the best kept secret anchorages and dive locations along the way along with his knowledge of the stars under the beautiful Caribbean night skies.

Chef Suzanne Schindler
Chef Suzanne hails from Philadelphia, PA where she studied under some of the best Italian cooks on the east side. She learned at an early age that perfectly blended herbs and spices will bring your dish to the next level. Her family moved to St. Petersburg, FL where her eyes were immediately drawn to the sea. Through the years her need to be in the islands never waned nor did her desire to create mouth watering meals. Her dishes are best described as elegantly simplistic. A wide range of culinary styles beautifully blended with fresh local ingredients, a superb mixture of herbs and spices, and sprinkled with a pinch of Mama’s love will have you begging for seconds. But trust me, you are going to want to save room for dessert!


CREW FOR BAHAMAS AND 2024/2025 SEASON
Capt. Nate Riley
My love of sailing and the ocean all began in 1989. Helping my parents prepare for a transatlantic crossing from California to Scotland ignited my passion. I grew up in Michigan, and in the middle of January I received a phone call from a friend. He asked me, “Can you turn wrenches?” “I’ve got a job for you, on a boat in the Bahamas.” There was no decision to make, and off I went. Starting out as engineer on a crew of 5 and eventually earned my 200GRT/500 GT USCG license. I’ve worked on boats from a 65’ sailboat to 245’ offshore supply vessels. Scuba Dive Liveaboards to Alaskan Summer adventure boats.

During these past 25 years have included crossing the Gulf Stream weekly from Miami, FL to the Bahamas, participating in organized shark feeds, visiting multiple islands (Turks and Caicos, Puerto Rico, USVI, BVI), experiencing so much along the way. I love exploring uninhabited islands. Which led me to put pen to paper and write a #1 Amazon Scuba travel guide to the Bahamas in 2017. Entitiled: Bahamas Bucket List for Divers: Bimni Edition

I find enjoyment sharing my passion for marine life, fishing, surfing and when on land the occasional run. I have participated in many 5K’s, a few half marathons, and even a few marathons. If there is one thing you can be certain of, I will do everything within the realm of weather and safety to make sure your vacation is the most memorable one ever! It would be my pleasure to be your Captain.

Chef Hilary Geiber
It was a typical Michigan Winter in the Upper Peninsula (iykyk), January 2011. I was packing in the middle of a blizzard and was headed to the US Virgin Islands. It would be my first Hme traveling to The Caribbean. I knew nothing about sailing, and even less about the ocean and scuba diving. Growing up around the Great Lakes, you would think I would have some knowledge of these two things. I had agreed to a job on a 104’ Custom Sailing Vessel that traveled between the Virgin Islands and the Bahamas, stopping everywhere in between (Puerto Rico, Turks and Caicos, BVI). We took 12 new passengers each week on weeklong adventures and I was in heaven.
Twelve years later… During that Hme, I soaked up everything I could about sailing, scuba diving, and the ocean world below us for many years. I had found the lifestyle that suited me during these years, but truly found my home in the Galley. From Florida and The Caribbean all the way to Alaska I have enjoyed feeding and entertaining guests from all over the world. Using local ingredients along the way. Always taking in the latest food and drink trends, my Fiancé would call me a “foodie,” but I just get excited about food. In addiHon to that, I have been a part of guests’ underwater experiences. Being able to teach them about the world below is another true passion of mine. I now hold my Rescue Diver cerHficaHon, STCW, and have over ten years of sea Hme. On a typical day you can find me up early to exercise and geng my mind right before starHng breakfast and food prep for the day. I enjoy a]ernoon snorkeling, geng together with family and friends, playing cards, and genuinely enjoy anything involving the outdoors. This life has allowed me to conHnue traveling and exploring the world we live in, and I hope to share that and my food with all of you!

Menu








Breakfast


*Fresh fruit served each day
Ricotta strawberry french toast topped with honey and mint


Egg scramble served with roasted potatoes, crispy thick cut bacon with side of fresh tomato and avocado


Spinach and cheese frittata with sausage patties
Fresh blueberry pancakes with a warm maple butter syrup
Salmon Lox with red onion and capers with choice of bagels and assorted cream cheese. Avocado brioche toast topped with fresh local micro-greens, tomato and arugula


Lunch


Blackened chicken caesar salad with parmesan crisps
Homemade crab cakes topped with an aioli sauce served with fresh spring green salad Shrimp tacos, pineapple salsa and a spicy sriracha mayo
Mediterranean chicken and pearl couscous salad with fresh tomato, arugula topped with feta cheese
Build your own burgers with homemade pasta salad and all the fixings Jerk Chicken Wrap with salsa, homemake guacamole and crispy corn tortillas


Appetizers


Charcuterie board with assorted cheese, meats, nuts and dried fruits
Baked Brie with apricot jam served with assorted artisan crackers
Classic tomato caprese salad with fresh basil and mozzarella topped with a balsamic glaze Hummus served with assorted crackers and fresh vegetables
Fresh baked bread with olive oil, pesto and a tapenade










Entrees


Classic chicken piccata in a lemon caper butter sauce served with angel hair pasta


Grilled jumbo shrimp served with coconut rice topped with a fresh mango salsa


Tender filet mignon, fresh broccoli and caramelized shallots served with creamy rosemary garlic mashed potatoes


Soy glazed salmon with asparagus over a bed of sushi rice
Fresh mahi mahi served with sugar snap peas, black rice and a light orange cream sauce Pork tenderloin over creamy polenta with roasted Brussels sprouts


Desserts


Homemade Key Lime pie
Warm apple crisp a la mode with a caramel drizzle White raspberry cake with fresh whipped cream Chocolate brownie squares with vanilla bean ice cream Fruit sorbet with fresh seasonal berries
Peanut butter pie


 


*Vegetarian Menu Options



Breakfast
Tomato Avocado Toast with fresh mozzarella and basil Veggie Breakfast Tacos
Pineapple Upside Down Pancakes
Mushroom Frittata



Lunch
Mediterranean Couscous Salad
Spicy Kale and Coconut Fried Rice
Tangy Veggie Wraps with crispy corn tortilla chips and salsa










Portabella Mushroom Burgers served with warm homemade potato salad


Entrees


Roasted Sweet Potato and Onion Tart with goat cheese served with fresh greens Ricotta Gnocchi in Lemon butter sauce
Roasted Mushroom Risotto
Cheese Tortellini with roasted tomato vodka sauce


**Menu can be adapted for Gluten Free guests








Reviews

February 2024
Thank You ❤️

Love us up! I do hope you both ❤️ Cape! If you are heading to Boston & Cape! I could go on about 5-star food - tops any Boston compared & best restaurant! Both of you - super stylin' Richard & Suzanne always smiling - keeping us chill

Many Many Thanks

Lisa + Josh
February 2024
Richard & Suzanne - You guys are the greatest. We have had so much fun these last two years on Touch the Sky - and it wouldn’t have been the same without y’all - the food, Tequila and Painkillers, all of it! Best of luck in Honda and hopefully there is an excursion in the future for more drinkey wine and judging people! HAHA! Thanks so very much!

Steve + Celia Cullinan
February 2024
Richard & Suzanne

Thanks for the most amazing week ever! Our group is A LOT to handle but you guys made us feel so welcomed. The food was amazing! The boat was amazing as well. Your hospitality was amazing as well. All of your recommendations were all great!

Go CHIEFS ❤️

Kelly + Jerilyn Sullins

Liberty, MO
February 2024
You are an awesome team - complementing each other in roles, switching leads, etc. We all have had a sweet time - I can't think of a week with my family where we were all enjoying ourselves together - for so long - you offered a wide range of activities, foods, knowledge, to so many teens!
February 2024
Thank you! I do hope you look us up if you are heading to Boston & Cape! I could go on about 5-star food - tops any Botched compared to best restaurant! Both of you - super stylin' - Richard & Suzanne always smiling - keeping us chill Many Many Thanks Lisa Fenkel
January 2024
Another great trip with you guys and Touch the Sky for the books. Everything was fantastic as always - The food the drinks, the snorkeling the islands & island bars, the views, the band and most of all your awesome company and hospitality. We are sad that we won’t be back for another trip with you on Touch the Sky but we look forward to other adventures with you on land... or maybe on the waters in Florida or some other beautiful place. We are happy to call you guys friends ❤️

Love you,

Angie + Mike and Camille
November 2023
We enjoyed the trip on Touch the Sky so much! You guys are such a great couple! Professional, fun and you got the job done. Suzanne your cooking was amazing! Thanks for all that y'all did and joining us, couldn't have done. it without ya! (Canyon, Texas)
November 2023
We had an absolutely wonderful time in USVI & BVI aboard Touch The Sky! Richard and Suzanne were perfect, we enjoyed them so in every way!

Thank you for helping us make this a trip to remember!
November 2023
Richard & Suzanne - Thank you! What an excellent experience, You really made this trip exceptional. Every meal was amazing — Every stop was an adventure — you two are entertaining, informative, and hard working. Salinda & I never needed anything Awesome work you two — We are looking forward to the next one

Stu & Salinda Gorkey

Amarillo, Texas
November 2023
We will be talking about this trip when we are in the nursing home can't remember our own names!

We just CANNOT thank you enough for this bucket-list trip & all the extra special attention— to detail & above & beyond delivery of our things.

Y'all do what you do not only to perfection but also with style and grace. A ton of effort delivered effortlessly looking!

Thank you for everything
November 2023
Cpt. Richard & Suzanne - WOW! What can I say about this trip? I'm speechless and after a week on board, you know that's a big thing ; your hospitality, cooking, entertainment I'll never forget this everytime its Wed, it will get me through the week! have FAR EXCEEDED our expectations! Not only are we leaving a fabulous boat, these beautiful islands, but we're also leaving friends in you.
April 2023
My wife Jennifer and I have been coming down to the BVI for over 20 years now. We have chartered both with a captain as well as doing bare boat excursions. I can honestly say that our week on Touch The Sky has been one of the most rewarding vacations we have ever done. Captain Richard and Chef Suzanne were more than we could have imagined. The skillset for both of them was obvious from the very beginning. However, the way they embraced our family and the way they took care of us was more than special. It was genuine.

We were a three generation group, which I imagine could be a daunting assignment, when you are in relatively close quarters. Our grandkids are 9, almost 7, and 5 years of age. Jennifer and I wanted our kids and grandkids to experience as much of the BVI experience as possible in a week. We succeeded because of Captain Richard and Suzanne. Norman Island, Cooper Island, Virgin Gorda, Jost Van Dyke were all destinations that we were able to enjoy. The grandkids acclimated themselves quickly to the sailing lifestyle and that was all due to Captain Richard and Suzanne.

I cannot say enough about Chef Suzanne and her culianry expertise. We were so pampered from morning fruit plates on the fly bridge followed by an amazing breakfast. Lunches were always a treat but the best always was the dinners she served us in the evenings on the back of Touch The Sky. The flavors and presentation of each meal rivaled ANY meal you might get on shore. Her salmon dinner as well as the family recipe she shared one night for pasta was amazing. I am still blown away by the quality of each meal coming out of that galley kitchen. Needless to say, coming home after a week eating Chef Suzanne’s meals was a real jolt of reality. Coffee on the fly bridge in the early morning is still the best.

Finally, I cannot say enough about Captain Richard. With him at the helm you are going to be in safe hands. His quiet confidence and calm demeanor was infectious. I think what was really special is the way he (and Suzanne) brought our grandkids into their world. With his assistance, each took turns at the wheel. He showed infinite patience in answering their questions. Each night while Suzanne and Richard were plating dinner, they let our 5 year old granddaughter run food to the table. It sounds like an insignificant thing but I assure you it was magical.

Finally, thank you Paradise Yacht Management for matching us up with Captain Richard and Chef Suzanne. Touch The Sky was our home for the week. We came away feeling sad having to leave it and the wonderful people who crewed it. Let it rock!
April 2023
Touch The Sky and the crew Captain Richard and Chef Suzanne facilitated one of the most memorable family vacations that our family has ever experienced. There is not enough space on this site to detail the magic that unfolded on our adventure. Touch The Sky was safe, comfortable and allowed us to explore the BVI with total confidence. Again, can't say NEARLY enough about Captain Richard and Chef Suzanne. They embraced our three generation group and made us feel totally at ease. We went into the week being flexible and knowing the weather conditions would determine a lot of what we did. We crammed a LOT of bucket list moments.
March 2023
We are back from sailing the BVI and WOW!! what an amazing time had. Thank you for all your help getting our trip set up. We had a couple in our group that has sailed 3-4 times before and they said this was the BEST. I think that was because we were there with them but really we had the BEST Boat, and the BEST BEST crew. Suzanne and Richard are a 10+ in our book.
November 2022
Richard & Suzanne,
Wow! What a cruise. Our family was so lucky to be able to take a trip like this. But even luckier to have the two of you take care of us. It is amazing how two extremely professional people can also be so fun and able to blend in with our group. Suzanne – the food! I am hoping for many of your recipes – absolutely outstanding! I hope the boat owner knows how lucky he is to have you taking care of this beautiful boat. Thank you again for your thoughtfulness and assistance while we were sick. If you ever find yourselves in Georgia – you are welcome.

Best wishes,
Linda & Jim
November 2022
What a wonderful trip and it was all made possible by the two of you. You guys work so well together it was like a fine oiled machine. Our group offered many challenges and you met each one with grace and patience. Keep up the great work. Anyone would be lucky to sail with you.
November 2022
Thank you Richard and Suzanne for a very great week. Richard, your knowledge of the area was excellent however Suzanne’s cooking topped it all☺! Our family had some dietary requirements but you guys did a fabulous job. Richard – take care of Suzanne because we need her next time we are back! Great job!

Dennis M.
November 2022
Richard and Suzanne,
What a difference a fabulous crew makes on a trip like this. You are both amazing and such fun. I’m just so sorry we all got sick. It just made it so much harder for you, but you were perfect anyway. Thanks so much for everything. The boat owner is extremely lucky to have you both. Thank again. Safe travels always.

Janice M.
November 2022
Richard and Suzanne,
We loved meeting you both. Your personalities were a great compliment to our group. Having such an experienced crew like you we knew we were always safe, always went to the best spots, and always moored far away from the mosquitos! You are the perfect blend of five star service but not stuffy and engage in such a genuine way. We look forward to sailing with you again and wouldn’t want to have another sailing adventure without you.

Brian & Krissy
November 2022
Richard and Suzanne,
Thank you so much for everything you did for us this week!! Everything was great. It has been great getting to know you and to travel with you. You have been wonderful hosts! I wish you both the very best and I would love to sail with you again sometime in the future!! Thank you so much again!!

Terry S.
P.S.-If you’re ever in Minnesota look us up.
November 2022

Richard and Suzanne,
The best hosts ever, the best boat ever, the best vacation ever. All nine of us have loved every second of this trip and it is in no small part to your amazing attention to detail. We will consider you family forever.

With much love,
The Yachties
November 2022

Richard and Suzanne,
Thank you for making it easy for me with the diet restrictions. It was reassuring that you could work with what I could eat. Loved the variety, so many things I could eat. From when I first started taking to you about diet, I knew I didn’t need to worry. Thank you so much! It made a difference in my trip! Thank you again!

Sandy S.
November 2022
Richard and Suanne,
Amazing! Can’t say enough positive things. You are both awesome and created the most perfect experience, Best 50th ever!

XOXO
Amy H.
November 2022
Richard and Suzanne,
I don’t even know how to find the words to say how amazing this vacation was – and we owe it all t the both of you. Thank you so much for everything – the service, the food, and coming to get me when the current got to be too much. That none of us got lost along the way is a testament to you. We will remember this forever and could ask for more. Yu always have a friend in Charleston.

Fair winds and following seas,
Amy B.
November 2022
Most amazing trip ever! Thank you for your hospitality, knowledge, amazing food, and company. I loved Richard’s silly sense of humor and Suzanne’s amazing cooking. Trip of a lifetime! If you ever need a third on the crew, I may need to quit my full time job!

Kristina M.
November 2022
Suzanne and Richard,
Fxxxg flawless. Literally everything from the first hello has been flawless. My expectations have been surpassed beyond belief and despite my healthy hesitation for and of the water, I can’t wait to come back. Mostly to hang with both of you. But the view is always pretty damn awesome (thanks for that, Richard).

Leslie F.
July 2022
Thank you so much Suzanne and Richard for the most amazing week!  Thank you for the most amazing views and experiences.   You both went above and beyond to make this the most memorable trip.  From the never-empty bellies, to the stories and always thinking of everything to make our experience perfect, the two of you are the real dream team!  We are so grateful for your hospitality and charm.   This week has been the perfect reset from the crazy day to day reality, and we are all leaving with a new appreciation of this beautiful world.  Thank you so much for filling our eyes, hearts and bellies.  Cheers and see you again next year!

Colin, Jordan, Katherine, Jada, Chris, Elizabeth, Austin and Savannah Rose
December 2021
Dear Richard & Suzanne,
We can’t thank you enough for your amazing hospitality aboard Touch the Sky. The meals, and pre-meals, were delicious and the service was impeccable … Your warmth and inviting spirit allowed us to fully enjoy being present with one another, all too easily missed on a day to day basis.
The Christmas touches were perfect from the lights to the tray of Christmas cookies and candies.
One of the best vacations and most memorable Christmases ever! We will be back!!! You both are the best!!!
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December 2021
Dear Suzanne & Richard,
We have so thoroughly enjoyed meeting and sailing with you! With two almost grown daughters this time together with family and friends means so much to us. What and adventure. Our family has taken many trips together over the years but this was the #1 most memorable, amazing, relaxing one. We hope to be back with you both sooner rather than later. If you ever come to the Chicago area, please let us know! We would love to see you!

You guys Rock! Merry Christmas and Happy New Year ~
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December 2021
Richard & Suzanne,

Thank you both for such an amazing trip!  Our first charter experience was extraordinary and we owe that to both of you.  We were blessed with the two most wonderful new friends we could have every wished for to have this experience with.  Every aspect of this charter was exceptional… from the amazing sailing to the most beautiful and delicious meals.  We loved getting to know you both and look forward to seeing you again soon.  Until then, we wish you both happiness and a wonderful charter season!  Thanks again, you truly are the Best!
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December 2021
Dear Richard & Suzanne~

Thank you both for such an amazing trip!  I have to say we have never had such a relaxing vacation and have been so pampered!  You all went WAY above & beyond to make sure we were all happy, boat perfect & clean, and that we always had a drink in our hands!  It was so fun getting to know you all… you two are the cutest couple ever and we all send well wishes for your happy future!  Hope to see you in 2023 for a repeat but as friends!  You always have a place to stay in Virginia!!
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December 2021
Richard & Suzanne~

Thank you so very much for an amazing week of sun, fun, incredible meals, relaxation, and friendship.  You both made our time on the water such a joy, and it was a delight to get to know you and call you friends.  I will miss your bad dad jokes and culinary creations!
December 2021
Richard & Suzanne,

This was Patty Cake’s and my first sailing trip and we will do this again! Really amazing food, sweet accommodations, and we loved seeing all of the islands. Thanks for being more than hosts!

#friends

~Denise & Pat
December 2021
Suzanne & Richard,

We loved every aspect of our charter, from the first time we met and every day of our adventure. You are, and always will be, our friends in St. Thomas and we have been blessed to have spent time together. Thank you for being so gracious!
November 2021
Suzanne and Richard

Thank you for a relaxing week. You have been very accommodating to all our changing needs. We also have appreciated your flexible itinerary to make us have a great trip. Suzanne’s cooking was creative and delicious! We all feel we had a great variety of USVI. You guys work so well together, it makes for a pleasant experience.
November 2021
Suzanne & Richard,

Thank you for facilitating, you both have been extraordinary hosts! I can promise our YPO Family will NOT soon forget the deep rich laughs, stunning wildlife, our happy hearts together, and all the delectable culinary delights. The Conditions Are Perfect!

What a delicious salty surprise! Everything about this charter and experience has been a dream for us. Being able to get together and have a blast has been truly priceless.

We enjoyed every moment and wish you both all the happiness in your future adventures. You both Rock!
November 2021
“You two are the absolute most fun we could have had! Great food, we hit no boats (Lol!), and had a memorable time. See you next year… if you will have us!”
November 2021
Hi Suzanne & Richard,

Thank you so much for such a memorable experience sailing around St. John with our YPO group. We loved every minute. It was Ryan and my first boat trip and it surely will not be our last. You were both fantastic hosts and we so enjoyed getting to know you. Our favorite bay was Salt Pond – the turtles were amazing! Thank you for a relaxing, easy, and unforgettable trip. And the meals… can we talk about that? The food and hospitality exceeded our expectations! We hope to return soon!”
July 2021
Richard and Suzanne,

We had such a wonderful time sailing the USVI with you! It was filled with plenty of turtles, stingrays, and fish. But more importantly, it was the great company. We can’t wait to sail with you again!
July 2021
You guys were amazing and the Butler Family had a great long weekend. Looking forward to the next trip!
July 2021
Dear Richard and Suzanne,

We can’t thank you enough for your generosity and hospitality! We loved tubing in Magens Bay, stargazing off St. John, and snorkeling in countless beautiful coves. Suzanne, the food was incredible! We especially loved your banana pancakes, crab cakes, sun-dried tomato ravioli and ALL the desserts! Thanks for sharing evening card games and giving us a family vacation we will never forget! The thought of doing another charter without Richard and Suzanne is not even an option for us.
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TOUCH THE SKY

Price Terms: Inclusive

Price from 33,300

High season 35,000

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