TIGER LILY Yacht Charter
Yacht Description
TIGER LILY yacht is a 62.00 ft long sailboat catamaran and spends the summer season in Bahamas and winter season in Bahamas. It was built by Lagoon in 2015. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 double cabins.
The sailboat features • Engines: 2 x Volvo 150 HP • Generator: Onan 17.5 Kva engines .
Cabin Breakdown
TIGER LILY Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
Consumption
Cruising Speed
Max. Speed
TIGER LILY yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
60,000
to
68,000
12,000 to
20,400
72,000 to 88,400
Discounts outside the main season are common.
7 day charter
30,000
to
34,000
6,000 to
10,200
36,000 to 44,200
Standard charter rate, base for all calculations.
3 day charter
15,000
to
17,000
3,000 to
5,100
18,000 to 22,100
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
30,000 / 6 * 3 days = 15,000
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 60,000 to 68,000 | 12,000 to 20,400 | 72,000 to 88,400 | Discounts outside the main season are common. | |
7 day charter | 30,000 to 34,000 | 6,000 to 10,200 | 36,000 to 44,200 | Standard charter rate, base for all calculations. | |
3 day charter | 15,000 to 17,000 | 3,000 to 5,100 | 18,000 to 22,100 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 30,000 / 6 * 3 days = 15,000 |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 30,000
High season rate: 34,000
up to 4 pax: $30 000 + TAX 4% + VAT 10%
6 pax: $32 000 + TAX 4% + VAT 10%
8 pax: $34 000 + TAX 4% + VAT 10%
Christmas / New Year's Rate: 15% surcharge is applied.
For the all-inclusive charters a small APA of 5% is recommended to cover the additional expenses such as fine wines, champagne, specific alcoholic drinks, excessive alcohol consumption, air fares, transfer airport/yacht/airport, dockage fees if any and use of communications means available on board. Fuel included for 4 hours on engine daily, if more is needed it is to be charged from small APA.
For charters shorter than one week please contact the CA.
up to 4 pax: $30 000 + TAX 4% + VAT 10%
6 pax: $32 000 + TAX 4% + VAT 10%
8 pax: $34 000 + TAX 4% + VAT 10%
Christmas / New Year's Rate: 15% surcharge is applied.
For the all-inclusive charters a small APA of 5% is recommended to cover the additional expenses such as fine wines, champagne, specific alcoholic drinks, excessive alcohol consumption, air fares, transfer airport/yacht/airport, dockage fees if any and use of communications means available on board. Fuel included for 4 hours on engine daily, if more is needed it is to be charged from small APA.
For charters shorter than one week please contact the CA.
Price Terms
InclusiveAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain: Grant Church
Captain: Grant Church
Nationality: South African
With over 10 years of experience as a Captain, Grant is skilled and reliable. He sailed all over the world and has gathered knowledge of the Mediterranean, Caribbean, US and Pacific along with broad expertise of the sea in general. Very organized and trustworthy, he will make sure that all the guests feel safe onboard TIGER LILY, while having extensive fun with the water toys. With his great proficiency on engineering, Grant is keeping the yacht well maintained at all levels.
Chef/Stew: Jessica Ambrose
Nationality: South African
Jessica is a versatile Chef from South Africa. Her objective is to utilize her passion for cooking and her extensive culinary knowledge to create exceptional dishes that delight the taste buds of the guests. Maintaining high standards of presentation, she will develop and execute menus adapted to the taste of the guests. Jessica manages inventory and provisioning perfectly thanks to her good organizational skills.
Menu
Tiger Lily Sample Menu
BREAKFAST
Savory
Avo Toast - Toast topped with avocado, eggs of choice and
crunchy bacon, garnished with
a cherry tomato salsa
Breakfast Caprese - Mixed tomato, mozzarella and basil salad
served with eggs of choice
Breakfast Quesadillas - Flour tortillas stuffed with fluffy
scrambled eggs, pinto beans, fresh
herbs and cheddar cheese
Croissant - Buttery croissants stuffed with scrambled eggs and
smoked salmon
Eggs Benedict - English Muffins topped with crispy prosciutto,
smashed avocado and
poached eggs, drizzled with a creamy hollandaise sauce
Mexican Brekkie - Whole wheat toast topped with choice of eggs,
beans and tomato salsa,
served with breakfast sausage
Sweet
Banana Bread
Chia Pudding
Cinnamon Rolls
French Toast
Pancakes
Smoothie Bowl
Waffles
LUNCH
Ahi Tuna Poke Bowl - Sushi rice topped with fresh marinated
tuna, edamame, seaweed
salad, cucumber and mango, drizzled with a wasabi aioli and
spicy mayo
Blackened Mahi Mahi - Served with a chorizo, plantain and black
bean warm wild rice
salad
Flank Steak Fajita Salad Bowl - Quinoa fajita bowls loaded with
fresh vegetables and
paired with a spicy cilantro lime yoghurt dressing
Shrimp Taco’s - laid in homemade flour tortillas, dressed with
a tropical mango slaw and
chipotle lime aioli and with Mexican street corn on the
side
Mediterranean pistachio beef patties - Middle eastern style
beef patties, served with
flatbread, dips and a leaf & lentil salad
Salmon salad board - Grilled salmon served with a colorful
salad and sweet potato fries,
paired with a homemade papaya seed vinaigrette
Sticky Ribs - Served with a cajun potato salad and light and
crispy coleslaw with a tropical
twist
DINNER
Starter
Beetroot Citrus Salad
Sweet Pea and Mint soup
Indonesian Chicken Skewers
Poached Pear Salad
Roasted Butternut Squash
Vietnamese Summer Rolls
Watermelon, Feta & Mint salad
Main
Fresh Fish & White Bean Hummus - Grilled fresh fish with crispy
skin, served over a
homemade white bean hummus and a bed of pan fried asparagus and
spring onion
Indian Curry - Red chicken curry, topped with roasted
cauliflower and almonds, served
with coconut infused basmati rice and a dollop of coconut
yoghurt
Grilled Lamb Rack - Pistachio encrusted lamb chops over a
creamy mushroom risotto
Pan Fried Snapper - Served with crispy baby potatoes and a
truffled minty sweet peas
sauce, paired with a roasted cauliflower, chickpea and avo
salad
Pasta Night - Chef’s choice
Steak Dinner - Juicy beef tenderloin with creamy garlic mash
and green vegetables on the
side, drizzled with a chimichurri sauce
Thai Curry - Green Thai curry, loaded with vegetables, served
with sticky rice and topped
with tiger prawns
Desert
Creme Brûlée with Baileys
Dulche de Leche Chocolate Cupcakes
Individual Key Lime Pies
Passion Fruit and White Chocolate Cheesecake
Oreo Cheesecake
Salted Caramel Rum Cake
Tropical Pineapple, Mango and Coconut Fool
Reviews
This is the Best food I have ever had ever at sea and best couple.
Highly recommend them !
Great team and Awesome food! I need a team like this for my next cat! Awesome job
Jo was amazing. She is a master in the galley and the menus she prepared were fantastic. Jo made our entire family feel at home on the water.
Tiger Lily was very comfortable for our family and her condition was excellent. The selection of water toys was endless.
We thoroughly enjoyed every stop during our week in the BVI's. Although weather conditions required us to modify our initial itinerary, the suggestions provided by Indi and Jo were perfect.
Overall the trip was excellent and we hope to be able to do it again next year.
It was a truly fantastic charter holiday.
Gallery
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