THE PURSUIT Yacht Charter
Yacht Description
THE PURSUIT yacht is a 62.00 ft long sailboat catamaran and spends the summer season in Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) and winter season in Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI). It was built by Lagoon in 2021. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 5 queen cabins.
The sailboat features 2 x 110HP Volvo engines Onan genset 19kva 1500rpm engines and a generator.
Accommodation
Cabin Breakdown
THE PURSUIT Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
THE PURSUIT Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2024 to 2025 | $42,000 | $42,000 | $43,000 | $43,500 | $44,000 | $45,000 | $46,000 | $47,000 | $48,000 | $0 | $0 |
THE PURSUIT yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
84,000
to
96,000
16,800 to
28,800
100,800 to 124,800
Discounts outside the main season are common.
7 day charter
42,000
to
48,000
8,400 to
14,400
50,400 to 62,400
Standard charter rate, base for all calculations.
3 day charter
21,000
to
24,000
4,200 to
7,200
25,200 to 31,200
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
42,000 / 6 * 3 days = 21,000
1 day charter
7,000
to
9,600
1,400 to
2,400
8,400 to 12,000
Please inquire, the possibility/availability of a 1 day charter needs to be verified.
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 84,000 to 96,000 | 16,800 to 28,800 | 100,800 to 124,800 | Discounts outside the main season are common. | |
7 day charter | 42,000 to 48,000 | 8,400 to 14,400 | 50,400 to 62,400 | Standard charter rate, base for all calculations. | |
3 day charter | 21,000 to 24,000 | 4,200 to 7,200 | 25,200 to 31,200 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 42,000 / 6 * 3 days = 21,000 | |
1 day charter | 7,000 to 9,600 | 1,400 to 2,400 | 8,400 to 12,000 | Please inquire, the possibility/availability of a 1 day charter needs to be verified. |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 42,000
High season rate: 48,000
5 NIGHT MINIMUM
6 NIGHT CHARTERS: Divide weekly rate by 7 x 6 nights
LESS THAN 7 NIGHT CHARTERS: For less than 6 nights, divide by 6N X number of nights.
CHRISTMAS: 7 night minimum, flat rate $57,000 for 2-10 guests, charter must end on or before December 26th, pick up and pick up in St Thomas
NEW YEAR’S: 7 night minimum, flat rate of $62,000 for 2-10 guests, charter must start no earlier than December 27th
Embarkation 12PM / Disembarkation 12PM
RATES ARE INCLUSIVE OF CRUISING TAXES and FEES.
A 48 hour turn is required - can inquire for less
Departs from St. Thomas, USVI or Tortola, BVI. All other locations, please inquire.
Additional Rate Details:
HALF-BOARD RATES: Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense.
LOCAL FARE MEAL PLAN: Discount of $75 per person
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
The rates include:
● Private Yacht & Service of the crew (captain, chef, and mate)
● Insurance for the yacht and the passengers (civil liability)
● Accommodation in 5 private air-conditioned double cabins with en suite bathroom
● Bedding, towels and beach towels
● Full board includes all meals served aboard (breakfast, lunch and dinner daily), full bar, and wine served nightly.
● Consumables for the yacht (diesel, fuel and water), mooring fees, customs and clearance fees.
● Water sports on board: snorkeling gear, stand-up paddleboard, 10x10 floating dock, wakeboard, sea dart, E-foil, floats, towable inflatables, fishing gear and tackle.
The rates do not include:
● Cancellation Insurance and private insurance
● Extra drinks, fine wines, champagne & spirits, special meals orders
● Docking fees
● Rendezvous diving
● Transfer airport – base – airport
● Personal expenses
● Tip. It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15-20% of the total charter fee.
One ways / Relocation in Caribbean: please consult us.
5 NIGHT MINIMUM
6 NIGHT CHARTERS: Divide weekly rate by 7 x 6 nights
LESS THAN 7 NIGHT CHARTERS: For less than 6 nights, divide by 6N X number of nights.
CHRISTMAS: 7 night minimum, flat rate $57,000 for 2-10 guests, charter must end on or before December 26th, pick up and pick up in St Thomas
NEW YEAR’S: 7 night minimum, flat rate of $62,000 for 2-10 guests, charter must start no earlier than December 27th
Embarkation 12PM / Disembarkation 12PM
RATES ARE INCLUSIVE OF CRUISING TAXES and FEES.
A 48 hour turn is required - can inquire for less
Departs from St. Thomas, USVI or Tortola, BVI. All other locations, please inquire.
Additional Rate Details:
HALF-BOARD RATES: Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense.
LOCAL FARE MEAL PLAN: Discount of $75 per person
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
The rates include:
● Private Yacht & Service of the crew (captain, chef, and mate)
● Insurance for the yacht and the passengers (civil liability)
● Accommodation in 5 private air-conditioned double cabins with en suite bathroom
● Bedding, towels and beach towels
● Full board includes all meals served aboard (breakfast, lunch and dinner daily), full bar, and wine served nightly.
● Consumables for the yacht (diesel, fuel and water), mooring fees, customs and clearance fees.
● Water sports on board: snorkeling gear, stand-up paddleboard, 10x10 floating dock, wakeboard, sea dart, E-foil, floats, towable inflatables, fishing gear and tackle.
The rates do not include:
● Cancellation Insurance and private insurance
● Extra drinks, fine wines, champagne & spirits, special meals orders
● Docking fees
● Rendezvous diving
● Transfer airport – base – airport
● Personal expenses
● Tip. It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15-20% of the total charter fee.
One ways / Relocation in Caribbean: please consult us.
Price Terms
InclusiveTHE PURSUIT Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Crew Information
Captain
Chef
Mate/Stewardess
Captain: Tristan Rogotzki
Captain Tristan:
Born to be a sailor, Tristan could say he had his sea legs before he even knew he had legs. His passion for freedom and love for the ocean and nature has always been a quintessential part of his personality.
Growing up in South Africa, Tristan became an avid sailboat racer, placing at a national level. This active lifestyle lead him to further explore the travel opportunities that can be provided stepping on board a charter vessel. His sailing career has brought him from Cape Agulhas, the Mediterranean, across the Atlantic, and now to the Caribbean.
Tristan enjoys spending as much time on the water as he does in the water, snorkeling and diving, and even over the water, playing with the videos he captures with his drone. Crossfit and hiking are other ways he loves to stay physically active and he always is up for a mental challenge in a game of chess.
------------
Chef Hakim Tejada:
Chef Hakim is 28 years old and hails from San Juan, PR. He has been professionally cooking for 12 years and on yachts for the last 5 years. He loves telling stories with his food and is very inspired by his travels. He is constantly incorporating lessons learned from his travels into his dishes to bring guests a unique and unforgettable culinary experience. Chef Hakim looks forward to having you on board!
------------
First Mate Emily:
Originally from Chicago, Emily has spent the last five years living in San Juan, Puerto Rico, they have developed a deep love for the Caribbean and the sea. With over 10 years of experience in all aspects of the service industry, including extensive bartending and event planning, Emily is passionate about creating memorable experiences for her guests through her inventive cocktails and service that make guests feel right at home. Their enthusiasm for the sun, water, and vibrant culture of the Caribbean fuels their excitement for sailing. Dedicated to providing top-notch service and entertainment, Emily is ready to ensure that every moment aboard The Pursuit is enjoyable and unforgettable.
Menu
The Pursuit Menu
Welcome Meal:
- Shrimp and mango ceviche, served with fresh avocado and plantain chips.
- Beef empanadas
- Jamaican Jerk Chicken wings with blue cheese dressing, carrots, and celery
Breakfast:
Eggs Benedict - English muffin, Canadian bacon, poached egg, tomato, avocado, arugula with a lime hollandaise sauce. Served with fresh fruit, and parfait.
Shakshuka - tomato sauce, garlic, onion, bell peppers, red beans, topped with goat cheese, avocado, red cabbage, and fresh herbs. Served with bread, cream cheese and blueberry Danish, bacon, fresh fruit, and parfait.
Frittata - Veggie frittata with goat cheese topped with fresh herbs, and avocado-Side roasted potatoes, bread, cream cheese and strawberry filled Danish, sausage, fresh fruit, and parfait.
Berry French Toast bake - Cinnamon French toast with blueberries topped with cream cheese icing, and served with scrambled eggs, sausage, fresh fruit, and parfait.
Croissant Egg Sandwich - Fried egg, bacon, tomato, cheddar, avocado and Arugula. Served with country potatoes, fresh fruit, parfaits, and banana muffins.
Bagel Bar - cream cheese, smoked salmon, lemons, jams, Nutella , avocado, tomatoes, cucumber, red onion, sunny side up eggs and bacon. -Side fresh fruit and parfaits
Lunch:
Mediterranean Chicken Kabobs - Served with a fresh chickpea salad, roasted vegetables, saffron rice, hummus, tabouli salad, and Tzatziki sauce.
Steak Cobb salad with balsamic vinaigrette dressing - Deep green salad with cherry tomatoes, cucumber, corn, red onion, blue cheese and lemon zest. Served with fresh olive rosemary bread.
Pulled pork sliders with pineapple slaw - Served with pickles, chips and fresh watermelon.
Grilled Salmon Quinoa Salad with seasonal roasted vegetables, spinach, and feta cheese. Topped with a lemon dill honey mustard vinaigrette dressing.
Mediterranean Falafel Bowl - falafel, served with Tri colored quinoa, pickled red bell pepper, fresh salad, tomatoes, cucumber, feta cheese, olives and a choice of fresh lemon tahini dressing or yogurt sauce. Served with a side of fresh pita bread.
Honey Chili Lime Mahi Mahi - Served white jasmine rice, broccoli and fresh mango salsa.
Dinner:
Herb Crusted Red Snapper with a Lime Margarita Sauce - served garlic mash potatoes and asparagus.
Spicy Tuna Poke Bowls - chunks of fresh yellow fin tuna, avocado, cucumber, purple cabbage,s haved
carrots, red bell pepper, mango, topped with spicy mayo, scallions, and cilantro. Served on a bed of steamed sushi rice and a side of miso soup.
Mexican Creamy Chipotle Enchiladas - chicken enchiladas with a Creamy Chipotle sauce, topped with Pickled red onion, feta cheese, cilantro, and fresh crema. Served with Spanish rice, black beans and street corn.
Green Goddess Chicken - seasoned grilled chicken thighs, served with cilantro lime white rice, black beans, deep green salad, and avocado lime dressing.
Baked Rosemary, Lemon, Garlic Sea Bass - Served with truffle mushroom pasta, deep green garden salad, and fresh garlic bread.
Sweet and Sticky Slow Roasted Korean Beef - sauteed vegetables, rice noodles, topped with cabbage, fresh cilantro and sesame seeds.
Dessert:
Mini key lime pie cheesecake with lime zest and whipped cream.
Brownie sundae with whipped cream and fresh strawberries.
Cinnamon sugar mini churros balls served with warm chocolate and caramel sauce.
Flan topped fresh mango and kiwi.
Classic apple crumble, topped with soft cinnamon apples and granola. Served with vanilla bean ice cream.
Mini Blueberry Compote and Mascarpone Cheesecake
Reviews
PS: ya'll are great friends! :)
Stay north. All our love. PS come see us in TX!
Gallery
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- wpcf_year: 2021
- wpcf_builder: Lagoon
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- currency: USD
- yachtCurrencySymbol: $
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- mo_price: 42000
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- wpcf_price_details: Minimum charter length: 5 NIGHT MINIMUM 6 NIGHT CHARTERS: Divide weekly rate by 7 x 6 nights LESS THAN 7 NIGHT CHARTERS: For less than 6 nights, divide by 6N X number of nights. CHRISTMAS: 7 night minimum, flat rate $57,000 for 2-10 guests, charter must end on or before December 26th, pick up and pick up in St Thomas NEW YEAR’S: 7 night minimum, flat rate of $62,000 for 2-10 guests, charter must start no earlier than December 27th Embarkation 12PM / Disembarkation 12PM RATES ARE INCLUSIVE OF CRUISING TAXES and FEES. A 48 hour turn is required - can inquire for less Departs from St. Thomas, USVI or Tortola, BVI. All other locations, please inquire. Additional Rate Details: HALF-BOARD RATES: Discount of $150 per person Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. LOCAL FARE MEAL PLAN: Discount of $75 per person Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. The rates include: ● Private Yacht & Service of the crew (captain, chef, and mate) ● Insurance for the yacht and the passengers (civil liability) ● Accommodation in 5 private air-conditioned double cabins with en suite bathroom ● Bedding, towels and beach towels ● Full board includes all meals served aboard (breakfast, lunch and dinner daily), full bar, and wine served nightly. ● Consumables for the yacht (diesel, fuel and water), mooring fees, customs and clearance fees. ● Water sports on board: snorkeling gear, stand-up paddleboard, 10x10 floating dock, wakeboard, sea dart, E-foil, floats, towable inflatables, fishing gear and tackle. The rates do not include: ● Cancellation Insurance and private insurance ● Extra drinks, fine wines, champagne & spirits, special meals orders ● Docking fees ● Rendezvous diving ● Transfer airport – base – airport ● Personal expenses ● Tip. It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15-20% of the total charter fee. One ways / Relocation in Caribbean: please consult us.
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- wpcf_menu: <p><em><strong>The Pursuit Menu </strong></em></p> <p><em><strong>Welcome Meal:</strong></em></p> <ul> <li> Shrimp and mango ceviche, served with fresh avocado and plantain chips.</li> <li> Beef empanadas</li> <li> Jamaican Jerk Chicken wings with blue cheese dressing, carrots, and celery</li> </ul> <p><em><strong>Breakfast:</strong></em></p> <p>Eggs Benedict - English muffin, Canadian bacon, poached egg, tomato, avocado, arugula with a lime hollandaise sauce. Served with fresh fruit, and parfait.</p> <p>Shakshuka - tomato sauce, garlic, onion, bell peppers, red beans, topped with goat cheese, avocado, red cabbage, and fresh herbs. Served with bread, cream cheese and blueberry Danish, bacon, fresh fruit, and parfait.</p> <p>Frittata - Veggie frittata with goat cheese topped with fresh herbs, and avocado-Side roasted potatoes, bread, cream cheese and strawberry filled Danish, sausage, fresh fruit, and parfait.</p> <p>Berry French Toast bake - Cinnamon French toast with blueberries topped with cream cheese icing, and served with scrambled eggs, sausage, fresh fruit, and parfait.</p> <p>Croissant Egg Sandwich - Fried egg, bacon, tomato, cheddar, avocado and Arugula. Served with country potatoes, fresh fruit, parfaits, and banana muffins.</p> <p>Bagel Bar - cream cheese, smoked salmon, lemons, jams, Nutella , avocado, tomatoes, cucumber, red onion, sunny side up eggs and bacon. -Side fresh fruit and parfaits</p> <p><em><strong>Lunch:</strong></em></p> <p>Mediterranean Chicken Kabobs - Served with a fresh chickpea salad, roasted vegetables, saffron rice, hummus, tabouli salad, and Tzatziki sauce.</p> <p>Steak Cobb salad with balsamic vinaigrette dressing - Deep green salad with cherry tomatoes, cucumber, corn, red onion, blue cheese and lemon zest. Served with fresh olive rosemary bread.</p> <p>Pulled pork sliders with pineapple slaw - Served with pickles, chips and fresh watermelon.</p> <p>Grilled Salmon Quinoa Salad with seasonal roasted vegetables, spinach, and feta cheese. Topped with a lemon dill honey mustard vinaigrette dressing.</p> <p>Mediterranean Falafel Bowl - falafel, served with Tri colored quinoa, pickled red bell pepper, fresh salad, tomatoes, cucumber, feta cheese, olives and a choice of fresh lemon tahini dressing or yogurt sauce. Served with a side of fresh pita bread.</p> <p>Honey Chili Lime Mahi Mahi - Served white jasmine rice, broccoli and fresh mango salsa.</p> <p><em><strong>Dinner:</strong></em></p> <p>Herb Crusted Red Snapper with a Lime Margarita Sauce - served garlic mash potatoes and asparagus.</p> <p>Spicy Tuna Poke Bowls - chunks of fresh yellow fin tuna, avocado, cucumber, purple cabbage,s haved</p> <p>carrots, red bell pepper, mango, topped with spicy mayo, scallions, and cilantro. Served on a bed of steamed sushi rice and a side of miso soup.</p> <p>Mexican Creamy Chipotle Enchiladas - chicken enchiladas with a Creamy Chipotle sauce, topped with Pickled red onion, feta cheese, cilantro, and fresh crema. Served with Spanish rice, black beans and street corn.</p> <p>Green Goddess Chicken - seasoned grilled chicken thighs, served with cilantro lime white rice, black beans, deep green salad, and avocado lime dressing.</p> <p>Baked Rosemary, Lemon, Garlic Sea Bass - Served with truffle mushroom pasta, deep green garden salad, and fresh garlic bread.</p> <p>Sweet and Sticky Slow Roasted Korean Beef - sauteed vegetables, rice noodles, topped with cabbage, fresh cilantro and sesame seeds.</p> <p><em><strong>Dessert:</strong></em></p> <p>Mini key lime pie cheesecake with lime zest and whipped cream.</p> <p>Brownie sundae with whipped cream and fresh strawberries.</p> <p>Cinnamon sugar mini churros balls served with warm chocolate and caramel sauce.</p> <p>Flan topped fresh mango and kiwi.</p> <p>Classic apple crumble, topped with soft cinnamon apples and granola. Served with vanilla bean ice cream.</p> <p>Mini Blueberry Compote and Mascarpone Cheesecake</p> <p> </p>
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<li> Shrimp and mango ceviche, served with fresh avocado and plantain chips.</li> <li> Beef empanadas</li> <li> Jamaican Jerk Chicken wings with blue cheese dressing, carrots, and celery</li> </ul> <p><em><strong>Breakfast:</strong></em></p> <p>Eggs Benedict - English muffin, Canadian bacon, poached egg, tomato, avocado, arugula with a lime hollandaise sauce. Served with fresh fruit, and parfait.</p> <p>Shakshuka - tomato sauce, garlic, onion, bell peppers, red beans, topped with goat cheese, avocado, red cabbage, and fresh herbs. Served with bread, cream cheese and blueberry Danish, bacon, fresh fruit, and parfait.</p> <p>Frittata - Veggie frittata with goat cheese topped with fresh herbs, and avocado-Side roasted potatoes, bread, cream cheese and strawberry filled Danish, sausage, fresh fruit, and parfait.</p> <p>Berry French Toast bake - Cinnamon French toast with blueberries topped with cream cheese icing, and served with scrambled eggs, sausage, fresh fruit, and parfait.</p> <p>Croissant Egg Sandwich - Fried egg, bacon, tomato, cheddar, avocado and Arugula. Served with country potatoes, fresh fruit, parfaits, and banana muffins.</p> <p>Bagel Bar - cream cheese, smoked salmon, lemons, jams, Nutella , avocado, tomatoes, cucumber, red onion, sunny side up eggs and bacon. -Side fresh fruit and parfaits</p> <p><em><strong>Lunch:</strong></em></p> <p>Mediterranean Chicken Kabobs - Served with a fresh chickpea salad, roasted vegetables, saffron rice, hummus, tabouli salad, and Tzatziki sauce.</p> <p>Steak Cobb salad with balsamic vinaigrette dressing - Deep green salad with cherry tomatoes, cucumber, corn, red onion, blue cheese and lemon zest. Served with fresh olive rosemary bread.</p> <p>Pulled pork sliders with pineapple slaw - Served with pickles, chips and fresh watermelon.</p> <p>Grilled Salmon Quinoa Salad with seasonal roasted vegetables, spinach, and feta cheese. Topped with a lemon dill honey mustard vinaigrette dressing.</p> <p>Mediterranean Falafel Bowl - falafel, served with Tri colored quinoa, pickled red bell pepper, fresh salad, tomatoes, cucumber, feta cheese, olives and a choice of fresh lemon tahini dressing or yogurt sauce. Served with a side of fresh pita bread.</p> <p>Honey Chili Lime Mahi Mahi - Served white jasmine rice, broccoli and fresh mango salsa.</p> <p><em><strong>Dinner:</strong></em></p> <p>Herb Crusted Red Snapper with a Lime Margarita Sauce - served garlic mash potatoes and asparagus.</p> <p>Spicy Tuna Poke Bowls - chunks of fresh yellow fin tuna, avocado, cucumber, purple cabbage,s haved</p> <p>carrots, red bell pepper, mango, topped with spicy mayo, scallions, and cilantro. Served on a bed of steamed sushi rice and a side of miso soup.</p> <p>Mexican Creamy Chipotle Enchiladas - chicken enchiladas with a Creamy Chipotle sauce, topped with Pickled red onion, feta cheese, cilantro, and fresh crema. Served with Spanish rice, black beans and street corn.</p> <p>Green Goddess Chicken - seasoned grilled chicken thighs, served with cilantro lime white rice, black beans, deep green salad, and avocado lime dressing.</p> <p>Baked Rosemary, Lemon, Garlic Sea Bass - Served with truffle mushroom pasta, deep green garden salad, and fresh garlic bread.</p> <p>Sweet and Sticky Slow Roasted Korean Beef - sauteed vegetables, rice noodles, topped with cabbage, fresh cilantro and sesame seeds.</p> <p><em><strong>Dessert:</strong></em></p> <p>Mini key lime pie cheesecake with lime zest and whipped cream.</p> <p>Brownie sundae with whipped cream and fresh strawberries.</p> <p>Cinnamon sugar mini churros balls served with warm chocolate and caramel sauce.</p> <p>Flan topped fresh mango and kiwi.</p> <p>Classic apple crumble, topped with soft cinnamon apples and granola. Served with vanilla bean ice cream.</p> <p>Mini Blueberry Compote and Mascarpone Cheesecake</p> <p> </p>";s:13:"yachtMenu1Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7128/7128menu1.jpg";s:13:"yachtMenu2Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7128/7128menu2.jpg";s:13:"yachtMenu3Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7128/7128menu3.jpg";s:13:"yachtMenu4Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7128/7128menu4.jpg";s:13:"yachtMenu5Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7128/7128menu5.jpg";s:13:"yachtMenu6Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7128/7128menu6.jpg";s:13:"yachtMenu7Pic";s:0:"";s:13:"yachtMenu8Pic";s:0:"";s:13:"yachtMenu9Pic";s:0:"";s:14:"yachtMenu10Pic";s:0:"";s:9:"yachtCrew";s:1:"3";s:14:"yachtCrewSmoke";s:2:"No";s:13:"yachtCrewPets";s:2:"No";s:16:"yachtCrewPetType";s:0:"";s:16:"yachtCaptainName";s:16:"Tristan Rogotzki";s:18:"yachtCaptainNation";s:13:"South African";s:16:"yachtCaptainBorn";s:4:"1996";s:15:"yachtCaptainLic";s:43:"RYA Yachtmaster Offshore, STCW, Food Safety";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:7:"English";s:13:"yachtCrewName";s:12:"Hakim Tejada";s:14:"yachtCrewTitle";s:4:"Chef";s:15:"yachtCrewNation";s:0:"";s:15:"yachtCrewYrBorn";s:1:"0";s:12:"yachtCrewLic";s:0:"";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:2217:"Captain Tristan:<br /> <br /> Born to be a sailor, Tristan could say he had his sea legs before he even knew he had legs. His passion for freedom and love for the ocean and nature has always been a quintessential part of his personality.<br /> <br /> Growing up in South Africa, Tristan became an avid sailboat racer, placing at a national level. This active lifestyle lead him to further explore the travel opportunities that can be provided stepping on board a charter vessel. His sailing career has brought him from Cape Agulhas, the Mediterranean, across the Atlantic, and now to the Caribbean.<br /> <br /> Tristan enjoys spending as much time on the water as he does in the water, snorkeling and diving, and even over the water, playing with the videos he captures with his drone. Crossfit and hiking are other ways he loves to stay physically active and he always is up for a mental challenge in a game of chess.<br /> <br /> ------------<br /> <br /> <br /> Chef Hakim Tejada:<br /> <br /> Chef Hakim is 28 years old and hails from San Juan, PR. He has been professionally cooking for 12 years and on yachts for the last 5 years. He loves telling stories with his food and is very inspired by his travels. He is constantly incorporating lessons learned from his travels into his dishes to bring guests a unique and unforgettable culinary experience. Chef Hakim looks forward to having you on board!<br /> <br /> ------------<br /> <br /> <br /> First Mate Emily:<br /> <br /> Originally from Chicago, Emily has spent the last five years living in San Juan, Puerto Rico, they have developed a deep love for the Caribbean and the sea. With over 10 years of experience in all aspects of the service industry, including extensive bartending and event planning, Emily is passionate about creating memorable experiences for her guests through her inventive cocktails and service that make guests feel right at home. Their enthusiasm for the sun, water, and vibrant culture of the Caribbean fuels their excitement for sailing. Dedicated to providing top-notch service and entertainment, Emily is ready to ensure that every moment aboard The Pursuit is enjoyable and unforgettable.<br /> <br /> ";s:14:"yachtCrewPhoto";s:0:"";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7128/7128crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7128/7128crew2.jpg";s:13:"yachtCrew3Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7128/7128crew3.jpg";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:16:"Tristan Rogotzki";s:14:"yachtCrew2Name";s:12:"Hakim Tejada";s:14:"yachtCrew3Name";s:11:"Emily Hoppe";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"Captain";s:15:"yachtCrew2Title";s:4:"Chef";s:15:"yachtCrew3Title";s:15:"Mate/Stewardess";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:3:"BVI";s:13:"yachtHomePort";s:14:"The Grenadines";s:14:"yachtWBasePort";s:16:"St. Thomas, USVI";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:2:"No";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:147:"BVI Based Yacht. Preferred marina pick up is Nanny Cay in Tortola. Village Cay is also an option. Yacht Haven Grande preferred marina from USVI. ";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"1";s:12:"yachtLicense";s:1:"1";s:8:"yachtMca";s:1:"1";s:16:"yachtDeepSeaFish";s:3:"Yes";s:10:"yachtSatTv";s:2:"No";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:0:"";s:17:"yachtSailInstruct";s:2:"No";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:220:"Please contact Yacht Collective for THE PURSUIT Preference Sheet and special conditions. <br /> The crew email is thepursuitcrew@yachtcollective.com<br /> <br /> Gratuity accepted via cash, venmo, paypal, ACH transfer";s:10:"yachtNumGC";i:15;s:13:"yachtGC1Title";s:22:"Such a Rich Experience";s:8:"yachtGC1";s:377:"I could go on and on, but I'll keep it brief. This was our fifth charter, and it was without question our very best!! The love and care you all exude along with your attention to detail and many talents provided such a rich experience! Thank you for your extreme kindness and care at every turn. You'll live in our hearts and memories, along with our hope to see you all again.";s:10:"yachtGC1P1";s:0:"";s:10:"yachtGC1P2";s:0:"";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:19:"Following This Crew";s:8:"yachtGC2";s:521:"Captain Tristan obviously has a vast knowledge of sailing and navigating the BVI. Ceilidh made an incredible variety of dishes and we loved that some family dishes were incorporated. Dom was so attentive to our needs throughout the day and has mastered a mean painkiller! The crew was so professional while still being very personable and easy to talk to. They all chipped in together when needed and made the entire trip unforgettable. If we are fortunate to go on another trip like this, we will be following this crew.";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:9:"Epic Trip";s:8:"yachtGC3";s:493:"Our family trip was epic! The crew went above and beyond to make our experience out of this world. Attention to detail was amazing and service was excellent. They did a fantastic job answering my 1,000 questions. Quickly we felt like family and appreciate all the little details. We loved our anchorage in all the remote locations which made for unforgettable views Our chef was 5 star and all dishes left us asking for recipes! Kids loved tubing while I really enjoyed sailing and snorkeling.";s:10:"yachtGC3P1";s:0:"";s:10:"yachtGC3P2";s:0:"";s:10:"yachtGC3P3";s:0:"";s:13:"yachtGC4Title";s:19:"Where Do I Begin...";s:8:"yachtGC4";s:761:"Since this was my first trip of this kind, I had no baseline experiences from which to draw from, just the tales from previous trips by our friends and the meandering of my own imagination. Sometimes the anticipation can lead to an inevitable let down when reality doesn't meet expectation, but I can say unequivocally that this trip surpassed ALL expectation. Not because the boat was amazing- though it was- and not just because of the water, the views, and the friends we came with were special, and memorable in their respective ways... but what made this trip so unforgettably special was the unceasing care, patience, kindness, and professionalism of this truly special crew of three. Tristan, Dom, and Ceilidh- you made this holiday truly unforgettable!!";s:10:"yachtGC4P1";s:0:"";s:10:"yachtGC4P2";s:0:"";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:30:"Warm, Thoughtful, Personalized";s:8:"yachtGC5";s:870:"Incredible boat and crew. The attention to detail was astounding and really touching-- from drink delivery on the beach, to delicately folded napkins (different each night!) The crew felt like family, with genuine care and concern for our comfort and well-being. Tristan gave me a personalized chess lesson, taught us about sailing, and took us to the most beautiful places. The itinerary was so thoughtfully planned and personalized, and was kept a secret until breakfast each day. Dom was incredibly attuned to our needs, suggesting drinks and always having an awareness and anticipation of our needs. Sweet Ceilidh made the most amazing, thoughtful dishes-- my favorite was the spicy jerk chicken. She even made our favorite dessert for our birthday boy (with candles!) This was the most warm and touching experience with a talented and exceptional crew. Five stars!!";s:10:"yachtGC5P1";s:0:"";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:34:"A Boat is Only as Good as the Crew";s:8:"yachtGC6";s:119:".... thank you for the top-notch attention! To the dockside greetings, perfect cappuccinos, and skilled meals provided!";s:10:"yachtGC6P1";s:0:"";s:10:"yachtGC6P2";s:0:"";s:10:"yachtGC6P3";s:0:"";s:13:"yachtGC7Title";s:33:"Tippy-Top Notch in Every Respect!";s:8:"yachtGC7";s:404:"Trip of a lifetime with our family. Exceeded every aspect of our expectations. This is the trip to take, with THIS crew, to build memories that will last a lifetime for your family. Eternally grateful for this amazing experience. The crew made this trip and the food was exceptional! Home is where the heart is, thank you for letting us call The Pursuit and it's wonderful crew home for a week of wonder!";s:10:"yachtGC7P1";s:0:"";s:10:"yachtGC7P2";s:0:"";s:10:"yachtGC7P3";s:0:"";s:13:"yachtGC8Title";s:52:"Amazing Crew Coupled with Natural Beauty of the VI's";s:8:"yachtGC8";s:575:"From the moment we stepped on The Pursuit we were overwhelmed by the beauty of the ship itself, and then the wonderful crew immediately made us feel right at home. Ceilidh, Tristan, and Dom were attentive to our every want and need, making our trip the most amazing vacation experience we have ever had! The meals were incredible and were based on cuisine from all over the world. One of the most interesting parts was hearing all of Tristan's sailing stories and experiences. the amazing crew coupled with the natural beauty of the VI's made for an unforgettable experience!";s:10:"yachtGC8P1";s:0:"";s:10:"yachtGC8P2";s:0:"";s:10:"yachtGC8P3";s:0:"";s:13:"yachtGC9Title";s:17:"Amazing With Kids";s:8:"yachtGC9";s:173:"Thank you so much Tristan and Ceilidh for making our vacation awesome! Ceilidh's cooking was amazing and Tristan's chess playing was awesome. And they are amazing with kids!";s:10:"yachtGC9P1";s:0:"";s:10:"yachtGC9P2";s:0:"";s:10:"yachtGC9P3";s:0:"";s:14:"yachtGC10Title";s:25:"Grateful for the Memories";s:9:"yachtGC10";s:202:"We are so thankful to have found Tristan and Ceilidh! They. are a perfect match for our family and provided amazing experience for us all. We will forever be grateful for the memories and time together!";s:11:"yachtGC10P1";s:0:"";s:11:"yachtGC10P2";s:0:"";s:11:"yachtGC10P3";s:0:"";s:14:"yachtGC11Title";s:14:"How fantastic!";s:9:"yachtGC11";s:287:"This is quite and adventure and memorable voyage for the two of us at our age. It is such a treat when we have our meals full of surprises. We really appreciate the thoughts you folks put in just catering to our preferences. I really like the carrot palm tree in the middle of the plate.";s:11:"yachtGC11P1";s:0:"";s:11:"yachtGC11P2";s:0:"";s:11:"yachtGC11P3";s:0:"";s:14:"yachtGC12Title";s:15:"January 4, 2023";s:9:"yachtGC12";s:184:"Thank you for the sailing adventure! Tristan and Ceilidh took such good care of our family and we made lots of fun memories together. All the best on your sailing this year and beyond!";s:11:"yachtGC12P1";s:0:"";s:11:"yachtGC12P2";s:0:"";s:11:"yachtGC12P3";s:0:"";s:14:"yachtGC13Title";s:17:"December 23. 2022";s:9:"yachtGC13";s:189:"Thank you so much Tristan and Ceilidh for making our vacation awesome. Ceilidh's cooking was amazing and Tristan's chess playing was awesome. And they are amazing with kids. Thanks so much!";s:11:"yachtGC13P1";s:0:"";s:11:"yachtGC13P2";s:0:"";s:11:"yachtGC13P3";s:0:"";s:14:"yachtGC14Title";s:17:"December 23, 2022";s:9:"yachtGC14";s:153:"Thank you so much for taking us to all the amazing places! We had an amazing time and will see you again! <br /> <br /> PS: ya'll are great friends! :)";s:11:"yachtGC14P1";s:0:"";s:11:"yachtGC14P2";s:0:"";s:11:"yachtGC14P3";s:0:"";s:14:"yachtGC15Title";s:10:"12/23/2022";s:9:"yachtGC15";s:282:"We are so thankful to have found this boat and Tristan and Ceilidh! They are a perfect match for our family and provided an amazing experience for us all. We will forever be grateful for the memories and time together. <br /> <br /> Stay north. All our love. PS come see us in TX!";s:11:"yachtGC15P1";s:0:"";s:11:"yachtGC15P2";s:0:"";s:11:"yachtGC15P3";s:0:"";s:15:"yachtInsCompany";s:0:"";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:0:"";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:14:"MAC Yachts LLC";s:20:"yachtContractAddress";s:63:"c/o 110 East Broward Blvd. Suite 1700 Fort Lauderdale, FL 33301";s:18:"yachtCoverageAreas";s:0:"";s:12:"yachtInsFlag";s:3:"BVI";s:16:"yachtInsHomeport";s:17:"Road Harbour, BVI";s:11:"yachtRegNum";s:6:"750158";s:14:"yachtConPhone1";s:12:"954-947-5311";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:24:"info@yachtcollective.com";s:13:"yachtConOther";s:0:"";s:12:"yachtManager";s:16:"Yacht Collective";s:16:"yachtManagerName";s:22:"Yacht Collective Team ";s:17:"yachtManagerPhone";s:12:"954-947-5311";s:16:"yachtManagerToll";s:0:"";s:17:"yachtManagerEmail";s:24:"info@yachtcollective.com";}
- location_details: BVI Based Yacht. Preferred marina pick up is Nanny Cay in Tortola. Village Cay is also an option. Yacht Haven Grande preferred marina from USVI.
- helipad: No
- sailing_instructor: No
- lengthm: 18.00 m
- consumption:
- consumption_units: US Gall/Hr
- yachtRange:
- price_details: Minimum charter length: 5 NIGHT MINIMUM 6 NIGHT CHARTERS: Divide weekly rate by 7 x 6 nights LESS THAN 7 NIGHT CHARTERS: For less than 6 nights, divide by 6N X number of nights. CHRISTMAS: 7 night minimum, flat rate $57,000 for 2-10 guests, charter must end on or before December 26th, pick up and pick up in St Thomas NEW YEAR’S: 7 night minimum, flat rate of $62,000 for 2-10 guests, charter must start no earlier than December 27th Embarkation 12PM / Disembarkation 12PM RATES ARE INCLUSIVE OF CRUISING TAXES and FEES. A 48 hour turn is required - can inquire for less Departs from St. Thomas, USVI or Tortola, BVI. All other locations, please inquire. Additional Rate Details: HALF-BOARD RATES: Discount of $150 per person Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. LOCAL FARE MEAL PLAN: Discount of $75 per person Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. The rates include: ● Private Yacht & Service of the crew (captain, chef, and mate) ● Insurance for the yacht and the passengers (civil liability) ● Accommodation in 5 private air-conditioned double cabins with en suite bathroom ● Bedding, towels and beach towels ● Full board includes all meals served aboard (breakfast, lunch and dinner daily), full bar, and wine served nightly. ● Consumables for the yacht (diesel, fuel and water), mooring fees, customs and clearance fees. ● Water sports on board: snorkeling gear, stand-up paddleboard, 10x10 floating dock, wakeboard, sea dart, E-foil, floats, towable inflatables, fishing gear and tackle. The rates do not include: ● Cancellation Insurance and private insurance ● Extra drinks, fine wines, champagne & spirits, special meals orders ● Docking fees ● Rendezvous diving ● Transfer airport – base – airport ● Personal expenses ● Tip. It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15-20% of the total charter fee. One ways / Relocation in Caribbean: please consult us.
- terms: Inclusive
- yachtTermsTypeNum: 1
- caemail: info@yachtcollective.com
- ca: Yacht Collective
- fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/7128/4
- special_conditions:
- contracts:
- nude: Inq
- green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:80:"Reef-safe sunscreen and soaps Green cleaning products Re-usable YETI tumblers";}
- diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:0:"";s:13:"communication";s:25:"Starlink Internet onboard";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
- fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:20:"Trolling and Casting";s:4:"rods";s:1:"3";s:16:"deep_sea_fishing";s:3:"Yes";}
- flag: BVI
- captain_nation: South African
- crew_nationality:
- jacuzzi:
- scubaonboard: Yacht offers Rendezvous Diving only
- pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>THE PURSUIT Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$42,000</td> <td>$42,000</td> <td>$43,000</td> <td>$43,500</td> <td>$44,000</td> <td>$45,000</td> <td>$46,000</td> <td>$47,000</td> <td>$48,000</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
- mo_sync_modified: 1735927184
- reviews: <h2 id='reviews'>Reviews</h2> <div class='bs-example'> <div class="yacht_rev"> Such a Rich Experience</div><div class='clr'></div><div style='text-align:left;'>I could go on and on, but I'll keep it brief. This was our fifth charter, and it was without question our very best!! The love and care you all exude along with your attention to detail and many talents provided such a rich experience! Thank you for your extreme kindness and care at every turn. You'll live in our hearts and memories, along with our hope to see you all again.</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Following This Crew</div><div class='clr'></div><div style='text-align:left;'>Captain Tristan obviously has a vast knowledge of sailing and navigating the BVI. Ceilidh made an incredible variety of dishes and we loved that some family dishes were incorporated. Dom was so attentive to our needs throughout the day and has mastered a mean painkiller! The crew was so professional while still being very personable and easy to talk to. They all chipped in together when needed and made the entire trip unforgettable. If we are fortunate to go on another trip like this, we will be following this crew.</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Epic Trip</div><div class='clr'></div><div style='text-align:left;'>Our family trip was epic! The crew went above and beyond to make our experience out of this world. Attention to detail was amazing and service was excellent. They did a fantastic job answering my 1,000 questions. Quickly we felt like family and appreciate all the little details. We loved our anchorage in all the remote locations which made for unforgettable views Our chef was 5 star and all dishes left us asking for recipes! Kids loved tubing while I really enjoyed sailing and snorkeling.</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Where Do I Begin...</div><div class='clr'></div><div style='text-align:left;'>Since this was my first trip of this kind, I had no baseline experiences from which to draw from, just the tales from previous trips by our friends and the meandering of my own imagination. Sometimes the anticipation can lead to an inevitable let down when reality doesn't meet expectation, but I can say unequivocally that this trip surpassed ALL expectation. Not because the boat was amazing- though it was- and not just because of the water, the views, and the friends we came with were special, and memorable in their respective ways... but what made this trip so unforgettably special was the unceasing care, patience, kindness, and professionalism of this truly special crew of three. Tristan, Dom, and Ceilidh- you made this holiday truly unforgettable!!</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Warm, Thoughtful, Personalized</div><div class='clr'></div><div style='text-align:left;'>Incredible boat and crew. The attention to detail was astounding and really touching-- from drink delivery on the beach, to delicately folded napkins (different each night!) The crew felt like family, with genuine care and concern for our comfort and well-being. Tristan gave me a personalized chess lesson, taught us about sailing, and took us to the most beautiful places. The itinerary was so thoughtfully planned and personalized, and was kept a secret until breakfast each day. Dom was incredibly attuned to our needs, suggesting drinks and always having an awareness and anticipation of our needs. Sweet Ceilidh made the most amazing, thoughtful dishes-- my favorite was the spicy jerk chicken. She even made our favorite dessert for our birthday boy (with candles!) This was the most warm and touching experience with a talented and exceptional crew. Five stars!!</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> A Boat is Only as Good as the Crew</div><div class='clr'></div><div style='text-align:left;'>.... thank you for the top-notch attention! To the dockside greetings, perfect cappuccinos, and skilled meals provided!</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Tippy-Top Notch in Every Respect!</div><div class='clr'></div><div style='text-align:left;'>Trip of a lifetime with our family. Exceeded every aspect of our expectations. This is the trip to take, with THIS crew, to build memories that will last a lifetime for your family. Eternally grateful for this amazing experience. The crew made this trip and the food was exceptional! Home is where the heart is, thank you for letting us call The Pursuit and it's wonderful crew home for a week of wonder!</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Amazing Crew Coupled with Natural Beauty of the VI's</div><div class='clr'></div><div style='text-align:left;'>From the moment we stepped on The Pursuit we were overwhelmed by the beauty of the ship itself, and then the wonderful crew immediately made us feel right at home. Ceilidh, Tristan, and Dom were attentive to our every want and need, making our trip the most amazing vacation experience we have ever had! The meals were incredible and were based on cuisine from all over the world. One of the most interesting parts was hearing all of Tristan's sailing stories and experiences. the amazing crew coupled with the natural beauty of the VI's made for an unforgettable experience!</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Amazing With Kids</div><div class='clr'></div><div style='text-align:left;'>Thank you so much Tristan and Ceilidh for making our vacation awesome! Ceilidh's cooking was amazing and Tristan's chess playing was awesome. And they are amazing with kids!</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Grateful for the Memories</div><div class='clr'></div><div style='text-align:left;'>We are so thankful to have found Tristan and Ceilidh! They. are a perfect match for our family and provided amazing experience for us all. We will forever be grateful for the memories and time together!</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> How fantastic!</div><div class='clr'></div><div style='text-align:left;'>This is quite and adventure and memorable voyage for the two of us at our age. It is such a treat when we have our meals full of surprises. We really appreciate the thoughts you folks put in just catering to our preferences. I really like the carrot palm tree in the middle of the plate.</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> January 4, 2023</div><div class='clr'></div><div style='text-align:left;'>Thank you for the sailing adventure! Tristan and Ceilidh took such good care of our family and we made lots of fun memories together. All the best on your sailing this year and beyond!</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> December 23. 2022</div><div class='clr'></div><div style='text-align:left;'>Thank you so much Tristan and Ceilidh for making our vacation awesome. Ceilidh's cooking was amazing and Tristan's chess playing was awesome. And they are amazing with kids. Thanks so much!</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> December 23, 2022</div><div class='clr'></div><div style='text-align:left;'>Thank you so much for taking us to all the amazing places! We had an amazing time and will see you again! <br /> <br /> PS: ya'll are great friends! :)</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> 12/23/2022</div><div class='clr'></div><div style='text-align:left;'>We are so thankful to have found this boat and Tristan and Ceilidh! They are a perfect match for our family and provided an amazing experience for us all. We will forever be grateful for the memories and time together. <br /> <br /> Stay north. All our love. PS come see us in TX!</div><div class='clr'></div> </div>
- reviewscount: 17
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