RUBY ONE

RUBY ONE Yacht Charter

Yacht Description

RUBY ONE yacht is a 58.00 ft long sailboat catamaran and spends the summer season in Caribbean Virgin Islands (BVI) and winter season in Caribbean Virgin Islands (BVI). It was built by Leopard in 2020. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 3 queen cabins.

The sailboat features 2 x 110hp Yanmar Northern lights genreator engines and a generator.

Accommodation

Ruby One features three queen-berth guest suites for discerning guests, and a bespoke extra-large main deck saloon. All guest cabin queen beds feature 3 inch foam mattress pads. The saloon is fronted by a private forward lounging cockpit.

There's also a large flybridge lounging and helm area above.

Dining is either in the saloon, or al fresco on the aft deck. Air-conditioned throughout.

Cabin Breakdown

Queen Cabins: 3

RUBY ONE Yacht Details

58'

Length

6

Guests

3

Cabins

2

Crew

Leopard

Built by

29,000 - 32,000

Weekly price low-high season

8 kts

Cruising Speed

RUBY ONE Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2023 $29,000 $29,750 $30,500 $31,250 $32,000 $0 $0 $0 $0 $0 $0
Winter 2023 to 2024 $29,000 $29,750 $30,500 $31,250 $32,000 $0 $0 $0 $0 $0 $0
Summer 2024 $29,000 $29,750 $30,500 $31,250 $32,000 $0 $0 $0 $0 $0 $0

RUBY ONE yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 58,000 to 64,000 11,600 to 19,200 69,600 to 83,200 Discounts outside the main season are common.
7 day charter 29,000 to 32,000 5,800 to 9,600 34,800 to 41,600 Standard charter rate, base for all calculations.
3 day charter 14,500 to 16,000 2,900 to 4,800 17,400 to 20,800 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
29,000 / 6 * 3 days = 14,500

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 29,000

High season rate: 32,000

Christmas week or New Years week
7 nights aboard, up to 6 guests: US$36,000 Christmas week or New Years week
7 nights aboard, up to 6 guests: US$36,000

Price Terms

Inclusive

RUBY ONE Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Guest Pets: No
Number Dine In: 8
Water Maker: Yes
Water Capacity: 380 gals
Ice Maker: Yes
Number Of Dvds: Yes
Board Games: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Number Of Port Hatches: Yes
Smoking: Transoms
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Swimmers pref'd
Generator: 25kw
Inverter: Yes
Voltages: 110v

Specifications

Tube:
Guests: 6
Draft: 6
Cruising Speed: 8 kts
Helipad:
Ac:
Ac Night:
Built: 2020
Turnaround: 48 hours
Cabins: 3
King:
Queen: 3
Double:
Single:
Twin:
Pullman:
Showers: 3
Basins: 3
Heads: 3
Electric Heads: 3
Jacuzzi:

Features

BBQ: Yes
AC: Partial
Generator: 25kw
Internet: Onboard WIFI
Cruising Speed: 8 kts

Layout

Layout of RUBY ONE

More Specifications

Flag: BVI
Homeport: Tortola
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance: Nagico

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods: 2
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 12.6
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 40
Floating Mats:
Dinghy Pax: 8
Swim Platform: 2
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Crew

Crew Information

Crew of RUBY ONE|Captain Captain

Crew of RUBY ONE|Chef Chef

Captain: Ken Otte

Prepare to be captivated by Ken's journey through customer service and hospitality. Born in Calgary, Alberta, his destiny took shape at the family's steakhouse, "Blackbeard's." This unique pirate ship-inspired establishment fueled Ken's longing for adventure.

His passion for scuba diving ignited in Mexico, leading to a transformative life path. At Club Med in the Bahamas, he embraced scuba instruction, but it was the British Virgin Islands that stole his heart. Five years immersed in diving and sail charters ensued.

Returning to Canada, Ken pursued real estate while never abandoning his love for diving and sailing. Purchasing a sailboat on Lake Huron, he established his own sailing school. But the call of the ocean led him back to the BVI, his true passion.

Ken shares his expertise and enthusiasm for sailing, diving, and marine life, creating unforgettable experiences. Let him transport you to a realm of wonder on the ultimate vacation.

Picture this: Julie, hailing from a captivating French town in Ontario, Canada. Her summers were filled with the ethereal beauty of the lake, indulging in swimming, boating, fishing, and camping. Yet, the cold winters left her longing for a life by the warm embrace of the ocean.

From her early days as a Developmental Service Worker to her experience in Customer Service, Julie always sought to provide the best service possible. However, her true awakening came when Captain Ken introduced her to the world of sailing.

For three enchanting summers, Julie lived on Ken's majestic sailboat, learning the art of sailing. This experience taught her the importance of embracing life and happiness. Following her heart's desire, Julie embarked on a journey to become a Chef, graduating with honors from Ashworth College.

Now, as a Crewed Yacht Chef and 1st Mate, Julie proudly lives her dream. Infusing her passion for cuisine with her commitment to excellence, she creates unforgettable experiences for guests onboard.

Menu

BREAKFAST



  • Brioche French toast topped with berries, syrup and whip cream

  • Assorted breakfast granola tarts

  • Homemade pancakes with berry compote and bacon

  • Sundried Tomato, spinach and feta frittata with home fries

  • Ultimate bagel bar

  • Yogurt Parfaits

  • Sunrise Egg Bennies

    *All breakfasts come with a fruit platter, pastries, granola, cereal and yogurts*




LUNCH



  • Shrimp tacos with wild rice

  • Grilled Chicken Caesar Salad, homemade ceasar dressing and croutons

  • Cheeseburgers in paradise with orzo salad

  • Crab cakes with apple and Fennel slaw, remoulade sauce

  • Tuna or salmon poke bowls

  • Chicken shawarma wraps with tabouleh salad

  • Sesame seared Tuna with asian soba noodles


DINNER



  • Mahi Mahi topped with Mango salsa, coconut rice and Passion fruit drizzle

  • Seared scallops, quinoa apple salad, butternut squash puree served with homemade foccacia

  • Sirloin steaks with potato fondant, roasted asparagus and cherry tomatoes

  • Chicken parm with spaghetti and green salad

  • Fettuccini alfredo topped with grilled shrimp

  • Pork tenderloin, mashed potatoes, mango chutney, roasted veggies

  • Pan-Seared Salmon with crushed warm potato and crab salad, light vinagrette and roasted veggies

  • Pencan crusted red snapper, margarita sauce, lemon orzo salad and roasted veggies


SNACKS



  • Stuffed mushroom caps

  • Caprese salad skewers with Honey Balsamic reduction

  • Mushroom Vol au Vent

  • Roasted almond, honey Baked Brie with pita chips

  • Mexican shrimp avocado wonton cups

  • Shrimp ceviche with crispy wonton chips

  • Smoke salmon rolls and Spring rolls

  • Charcuterie board


DESERT



  • Crème Brule served with fresh berries

  • Mini Salted caramel cheesecake

  • Dark chocolate ganache tart, topped with berries and pistachios

  • Rum cake topped with sweet tangy glaze

  • Key lime pie topped with Whipped Crème

  • Panna Cotta with berry sauce

  • Mango mousse

  • Poached Pear in Port Wine, mascapone whipped cream, toasted almonds, wine reduction

Reviews

Early March, 2024, guests aboard catamaran RUBY ONE wrote:
What a perfect trip! Amazing weather, friends, food, drinks & Hosts! Each day was better than the last and we cannot wait till next time.
We felt pampered and taken care of the whole time. Both Julie and Ken were wonderful in their roles and we had an amazing time.

Mabunay & Raeben
Photo 1
The New Years guests aboard RUBU ONE wrote:
What a relaxing and enjoyable vacation! Ken and Julie made everything so easy, the food – breakfast, lunch and dinner were beautiful, delicious and nutritious. All of the moorings were picturesque and Ruby One was the perfect fit for 3 couples. Thank you both everything.

Marc and Joanna from Florida

Ken And Julie are very helpful and great hosts. This is our third Catamaran trip with crew and they did a great job. We highly recommend booking the “Ruby One”

Jim & Mary from Florida
Mid-July, 2023, guests aboard catamaran RUBY ONE wrote:
We all had such a great time on Ruby One our captain and chef were very knowledgeable about all the islands and what an amazing chef. They were both very professional and a pleasure to be around. I had to fly out for a couple of days and the Captain was a big help solving logistical problems. We would highly recommend this boat and crew! We will for sure do this again, thanks for the memories.

Country Singer Gary Allan
Amazing Tour
Thank you for an amazing tour of the BVIs. The meals were awesome, the beaches, bars, and caves fun and birthday celebrations perfect. We hope sometime to see you again!
April, 2023, guests aboard catamaran RUBY ONE wrote:
Boat is stunning; Captain & Chef are wonderful hosts who are both professional and entertaining; you couldn’t want for more from them. A very remarkable group, and we had the most incredible time together.

Debruyn Family
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RUBY ONE

Price Terms: Inclusive

Price from 29,000

High season 32,000

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