Love Story

Love Story Yacht Charter

Yacht Description

Love Story yacht is a 141.00 ft long sailboat monohull and spends the summer season in Croatia and season in . It was built by Custom in 2021. The yacht layout features 6 cabins and accommodates 12 guests. The cabin arrangement is following: 1 king cabin, 1 queen cabin, 4 double cabins.

The sailboat features 2 x Cummins Mercruiser 450 HP 1 Yanmar 36 kW , 2 x IVECO 65 Kw engines and a generator.


Stern Master Cabin:Cabin 26 m2, with double bed. Private bathroom with shower box and home toilet.

Master Cabin: Cabin 28 m2, with double bed. Private bathroom with shower box and home toilet.

2 Double Cabins: Cabin 17 m2, with two twin beds, convertible into double beds. Private bathroom with shower box and home toilet.

2 Triple Cabins: Cabin 17 m2, with double bed + one single bed. Private bathroom with shower box and home type toilet.

Cabin Breakdown

King Cabins: 1
Queen Cabins: 1
Double Cabins: 4

Love Story Yacht Details










Built by

62,000 - 65,000

Weekly price low-high season


Cruising Speed


Max. Speed

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Love Story yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 124,000 to 130,000 24,800 to 39,000 148,800 to 169,000 Discounts outside the main season are common.
7 day charter 62,000 to 65,000 12,400 to 19,500 74,400 to 84,500 Standard charter rate, base for all calculations.
3 day charter 31,000 to 32,500 6,200 to 9,750 37,200 to 42,250 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
62,000 / 6 * 3 days = 31,000
1 day charter 10,333 to 13,000 2,067 to 3,250 12,400 to 16,250 Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 62,000

High season rate: 65,000

5% discount, september & october 2022. 5% discount, september & october 2022.

Price Terms

Plus Expenses

Love Story Yacht Charter Locations

Summer Season


Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: Yes
Pet Type: small
Guest Pets: Yes
Number Dine In: yes
Water Capacity: 27000 l
Ice Maker: Yes
Board Games: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: Inq
Children Ok: Yes
Generator: 1 Yanmar 36 kW , 2 x IVECO 65


Tube: 1
Guests: 12
Maxspeed: 12
Draft: 3.20
Cruising Speed: 9
Ac Night:
Built: 2021
Cabins: 6
King: 1
Queen: 1
Double: 4
Showers: 6
Electric Heads:


BBQ: Yes
AC: Full
Generator: 1 Yanmar 36 kW , 2 x IVECO 65
Internet: Onboard WIFI
Cruising Speed: 9
Max Speed: 12

More Specifications

Homeport: Split
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only


Fishing Gear:
Fishing Gear Type:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax: 2
Kayaks 2 Pax:
Dinghy Hp: 150 Hp
Floating Mats: 1
Dinghy Pax: 6
Swim Platform:
Water Skis Adult: 1
Boarding Ladder:
Water Skis Kids: 1
Sailing Dinghy:
Jet Skis: 1
Beach Games:
Wave Runners:
Snorkel Gear:
Underwater Camera:
Underwater Video:
Wake Board:
Paddleboard: 2


Crew Information

Crew of Love Story|Captain Captain

Crew of Love Story|First mate First mate

Crew of Love Story|Chef Chef

Crew of Love Story|Hosstes Hosstes

Crew of Love Story|Waiter Waiter

Crew of Love Story|Deckhand Deckhand

Crew of Love Story|Hosstes Hosstes

Captain: Domagoj Trgo

Domagoj Trgo, captain and owner of luxury sailing yacht Love Story, has more than 15 years experience in sailing business. He comes from a family with a long maritime tradition and this boat is the sum of many years of hard work, dedication and experience that he gathered over these years.
Domagoj was born on the 3rd of December in 1983. He attended a vocational high school to gain education as a shipbuilding technician, and then moved on attend the Faculty of Electrical Engineering, Mechanical Engineering and Naval Architecture in Split, earning the title of naval architect. He spent the next few years working as a crew member on yachts in Croatia, focusing on nautical tourism and learning from captains with many years of experience. In the summer of 2005, Domagoj became the owner of the gulet Atlantia, and he continued gaining experience as a captain and as a host.
His hard work and dedication earned him and his gulet a great reputation. In 2015, he bought the gulet Morning Star and refitted it.
With a new ship, Domagoj is proving himself as an excellent captain and his guests love him because of his cheerful attitude and kind manners .He has spent his whole life connected to the sea. From an early age, he started spending time on boats, sailing, swimming and playing waterpolo. Nowadays, he spends most of his time working on his boat and business, but when he finds free time, he enjoys reading, spending time with his wife and son and playing football. His wife has also worked with him
in his business and has similar interests. She studied oceanography and marine research.

IVAN TRGO (19/03/1988) – FIRST MATE
Ivan Trgo is the sailor on MY Love Story. He attended vocational high school for electronic technicians.
After high school, he attended the Maritime Faculty in Split, getting a degree in nautical science, and a skipper license. He has worked on numerous ships as a sailor and waiter, in several restaurants as a waiter, and he also worked as an electrician in the Split shipyards. In the recent years, he has joined his brother Domagoj in the family business. He has been helping with designing and maintaining the ship. During the year,
he lives in Ireland, so his English is at an excellent level.
In his free time, he loves reading, music and traveling. He is a very friendly and cheerful person, and his love for travel and meeting new people makes him an excellent host and communicator.

KRISTINA LOVRIĆ ( 04/10/1975) - CHEF
Kristina was born in Split and grew up in a small town by the sea near Omiš. She has shown an interest in cooking since she was in high school, and over the years it has turned from a hobby into a professional job.
Following quite a while of working in different industries, she accepted the position of head chef on a yacht where she worked for 8 years.
Through her work, she got to know numerous cuisines and teamed up with culinary experts from different nations.
She shows excellent results in all segments of cooking and has a special love for desserts. She speaks English, is communicative and open to cooperation and suggestions from guests. Her longing is to satisfy every guest and furthermore give them a special experience of becoming more acquainted with the excellence of Croatia through food.

MAJA KARDUM ( 07/12/1989) – HOSTESS
Maja is a highly motivated professional, who strives for excellence and a team player with excellent interpersonal skills as exhibited in previous employment when communicating with both colleagues and clients of all social standings.
She has done many trips across the Adriatic Sea and has knowledge in all areas of this industry. Based on her experiences and knowledge, she is confident in her abilities to teach others and lead the team to provide first class interior service.
She is also motivated to inspire people in the immediate environment and positively influence their approach to life. Maja speaks fluent English and in her spare time she is into photography, reading and all outdoor activities.
Maja is really looking forward to joining a busy and successful team of MY Love Story.

Matija was born in Zagreb, where he spent his childhood. After graduating high school, he started working as a waiter and immediately fell in love with the job. Naturally curious, he enjoyed being active and always surrounded by people. As time passed he developed more knowledge about the job and improved his skills. Nature and the ocean always fascinated him, and enjoyed spending his free time on a mountain bike in the woods or snorkeling. Matija then decided to take a job on a cruise ship, which was a natural choice for him, considering his interestes. He started as a room service attendant, and developed within the company where he stayed for about 5 years and got promoted multiple times. During that period he
had a chance to learn from the best mentors, meet wonderful people, and experience beautiful places. As a lead waiter, he decided to return to Croatia. Still in love with the sea and Croatia, he joined the crew of Love Story.
Matija is keen to present the natural beauties of Croatia, the gastronomy, and cultural heritage from another perspective, on a new level of understanding and in a more sophisticated way than before. When not onboard he likes to enjoy reading, painting, digital design, and sports.

Although a history teacher by profession, tourism and hospitality have been an important sector of Suzana’s life since childhood. An essential part of her work experience, in which meeting people has always been the subject of her greatest interest. We all tell our own stories and the stories of the culture that has shaped us, and by sharing we enrich each other's perspectives. After graduating, Suzana ventured on a whole series of adventurous and solo trips where she gained direct experiences of many exotic contents that we learn about from books, which she even documented in writing: from the heart of the Amazon rainforest to the far eastern Himalayan regions of the ancient Indian civilization. Free-spirited, she discovers her homeland with the same passion as remote corners of the world.Suzana’s passions are hiking, music, ancient knowledge, making natural cosmetics, collecting
plants, gardening and food.Her approach is always open and compassionate, always in a good mood and available to
address different challenges and problems.
She speaks fluent English and Spanish, and sings whenever there is a chance



Duck Pate served with Seed Crackers
Beef Soup
(beef, homemade noodles)
Roasted Veal with Sage
( green beans, sweet potato puree)
Chocolate Cake
Zucchini Carpaccio with Black Flax 
Barley Risotto with Prawns
(garlic, parsley)
Dentex Fish with Swiss Chard and Fried Tomatoes
Panna Cotta with Forest Fruit Sauce

Beefsteak and Thyme Salad
Homemade Ravioli
(ricotta, prosciutto)
Aged Rumpsteak
(herb butter, roasted peppers, potatoes coated in crispy polenta)
(almonds, caramel sauce)
Tuna Carpaccio 
(oranges, capers)
Black Risotto
(cuttlefish, local spices)
''Gregada''- traditional dish
( white fish mix, aromatized polenta)
Chocolate Souffle with Ice Cream

(dalmatian herbs and aceto balsamico caviar)
Homemade Istrian Pasta with Truffles
Beef Steak
(grilled vegetables)
(choux dough, praline custard)
Octopus Salad
(tomatoes, potatoes, aceto balsamico)
Black Gnocchi with Salmon 
Monkfish in White Wine Sauce
( local greens)
(traditional dessert)

Spinach and Young Goat's Cheese Roll
Pea and Mint Cream Soup with Pine Nuts
Prune Stuffed Pork Tenderloin
(cauliflower puree, peppers a la julienne)
Fruit Tart
Filo Dough Baskets filled with Salmon Pate
''Pasticada'' – traditional dish
(tuna, homemade swiss chard pasta)
''Split'' Cake
(dried fruit, nuts)

Melon and Prosciutto
Baked Stuffed Clams
Duck Breast
(mashed potatoes with spring onions and pancetta)
Pavlova Cake
Shrimp and Avocado Cocktail
Homemade Black Pasta with Basil and Tomato Sauce
Baked Octopus
(onions,potatoes, carrots)
Tiramisu in a Glass

Black Olive Tapenade 
(homemade bread)
Prosciutto-Wrapped Asparagus served with Hollandaise Sauce
Venison done in a traditional way
(homemade gnocchi)
Lime Cheesecake
Fish Canapes
(tuna spread, capers, anchovies)
Fish Soup
(mix of white fish)
Stuffed Squid with Prawns
(baby spinach, potato au gratin)
Triple Chocolate Mousse

(mozzarella, tomatoes and basil)
The 12-hour Risotto of Skradin
Lamb Chops
(pea cream, red cabbage)
Crispy Cream Puffs
Smoked Tuna Prosciutto
(homemade bread)
Fish in Salt
Heaven Cake
(almonds, cream and cherries)

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