Kajikia flybridge other view

Sistership Laggon 77 - front deck

Sistership Lagoon 77 - Deck view

Kajikia cockpit

Kajikia cockpit table

Kajikia salon

Salon other view

Kajikia master cabin

Kajkia master cabin

Kajikia master cabin

Kajikia master bathroom

Kajikia Guests cabin

Kajikia double cabin converted onto twin

Kajikia Guests bathroom

KajikiaGuests bathrooms other view

KAJIKIA Yacht Charter

Yacht Description

KAJIKIA yacht is a 78.00 ft long sailboat catamaran and spends the summer season in W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard. and winter season in Caribbean Leewards, Caribbean Windwards. It was built by Lagoon in 2022. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 queen cabins, 4 double cabins.

The sailboat features ENGINES: 2 x John DEERE N5 - 230 HP Bow thruster GENERATORS: ONAN 27 KW + ONAN 19 KW engines and a generator.

Accommodation

KAJIKIA offers 4 cabins for the Guests all en-suite

- 1 master cabin with private terrace on the sea & an ensuite spacious bathroom, large sofa & walk-in dressing - bed size 1,80 m x 2,05 m

- 1 spacious double VIP cabin with private bathroom - located at aft starboard of the vessel - bed size 1,70 m x 2,05 m

- 1 double cabin with private bathroom convertible into twin - located at midship port of the vessel - bed size 1,70 m x 2,05 m

- 1 double cabin with private bathroom convertible into twin - located at aft port of the vessel - bed size 1,80 m x 2,05 m

Large interior saloon with panoramic view

Lounge bar & galley up

spacious aft cockpit with large sofas & 2 loungers

Large fly bridge with 2 sunbathing areas

Cabin Breakdown

Queen Cabins: 4

Double Cabins: 4

KAJIKIA Yacht Details

78'

Length

Guests

Cabins

Crew

Lagoon

Built by

50,000 - 69,000

Weekly price low-high season

20 for 7 kno Litres/Hr

Consumption

Cruising Speed

Max. Speed

KAJIKIA Charter Price Details

Season Name	2 guests	3 guests	4 guests	5 guests	6 guests	7 guests	8 guests	9 guests	10 guests	11 guests	12 guests
Summer 2023	€69,000	€69,000	€69,000	€69,000	€69,000	€69,000	€69,000	€0	€0	€0	€0
Winter 2023 to 2024	€69,000	€69,000	€69,000	€69,000	€69,000	€69,000	€69,000	€0	€0	€0	€0
Summer 2024	€69,000	€69,000	€69,000	€69,000	€69,000	€69,000	€69,000	€0	€0	€0	€0
Winter 2024 to 2025	€69,000	€0	€0	€69,000	€0	€0	€69,000	€0	€0	€0	€0

KAJIKIA yacht charter price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	100,000 to 138,000	20,000 to 41,400	120,000 to 179,400	Discounts outside the main season are common.
7 day charter	50,000 to 69,000	10,000 to 20,700	60,000 to 89,700	Standard charter rate, base for all calculations.
3 day charter	25,000 to 34,500	5,000 to 10,350	30,000 to 44,850	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 50,000 / 6 * 3 days = 25,000
1 day charter	8,333 to 13,800	1,667 to 3,450	10,000 to 17,250	Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 50,000

High season rate: 69,000

SUMMER 2023 - Weekly rates for 2-8 guests:
July - August: 69 000€
June - September: 60 000€
May - October: 55 000€
April: 50 000€
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

WINTER 2023-2024 - Weekly rates for 2-8 guests:
Nov - Dec : $55 000 + 30% APA
Jan - April: $69 000 + 30% APA
XMAS: $79 350 + 30% APA
NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28)
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

SUMMER 2024 - Weekly rates for 2-8 guests:
July - August: 69 000€
June - September: 60 000€
May: 55 000€
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

WINTER 2024-2025 - Weekly rates for 2-8 guests:
Nov - Dec : $60 000 + 30% APA
Jan - April: $69 000 + 30% APA
XMAS: $79 350 + 30% APA
NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28)
MYBA terms: + 30% APA and VAT SUMMER 2023 - Weekly rates for 2-8 guests:
July - August: 69 000€
June - September: 60 000€
May - October: 55 000€
April: 50 000€
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

WINTER 2023-2024 - Weekly rates for 2-8 guests:
Nov - Dec : $55 000 + 30% APA
Jan - April: $69 000 + 30% APA
XMAS: $79 350 + 30% APA
NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28)
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

SUMMER 2024 - Weekly rates for 2-8 guests:
July - August: 69 000€
June - September: 60 000€
May: 55 000€
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

WINTER 2024-2025 - Weekly rates for 2-8 guests:
Nov - Dec : $60 000 + 30% APA
Jan - April: $69 000 + 30% APA
XMAS: $79 350 + 30% APA
NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28)
MYBA terms: + 30% APA and VAT

Price Terms

Plus Expenses

KAJIKIA Yacht Charter Locations

Summer Season

W. Med -Naples/Sicily

French Riviera

Winter Season

Leeward Islands

Windward Islands

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: No

Nude: Inq

Crew Pets: No

Water Maker: YES

Ice Maker: Yes

Sun Awning: Yes

Bimini: Yes

Special Diets: Inq

Kosher: Inq

Gay Charters: Inq

YachtNudeCharters: Inq

Hairdryers: Yes

Crew Smokes: Inq

Children Ok: Yes

Generator: ONAN 27 KW + ONAN 19KW

Hammock: No

Specifications

Tube:

Guests: 8

Maxspeed: 10

Draft: 1.9

Cruising Speed: 7

Helipad:

Ac:

Ac Night:

Built: 2022

Turnaround: 48

Cabins: 4

King:

Queen: 4

Double: 4

Single:

Twin:

Pullman:

Showers: 4

Basins:

Heads:

Electric Heads: 4

Jacuzzi:

Features

BBQ: 0

AC: Full

Generator: ONAN 27 KW + ONAN 19KW

Internet: Onboard WIFI

Cruising Speed: 7

Max Speed: 10

Layout

More Specifications

Flag: Caiman Islands

Homeport: CORSICA - SARDINIA - ITALY - SOF

Resort Course:

Yacht Permit: 2

Yacht License: 2

Yacht Mca: 0

Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: WIFI connection: Starlink Maritime router with over 1 terabyte (1000 gig) of data transfer per month

Air Compressor: Not Onboard

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type:

Rods: 3

Deep Sea Fishing:

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts:

Water Sports

Dinghy Size:

Kayaks 1 Pax:

Kayaks 2 Pax: 1

Dinghy Hp: 100

Floating Mats:

Dinghy Pax:

Swim Platform:

Water Skis Adult: 2

Boarding Ladder:

Water Skis Kids:

Sailing Dinghy:

Jet Skis:

Beach Games:

Wave Runners:

Kneeboard:

Windsurfer:

Snorkel Gear: 8

Underwater Camera:

Scurfer:

Underwater Video:

Wake Board: 1

Paddleboard: 3

Other Entertainment

TV in the saloon
Guests cabins - Bluetooth & HDMI cable
Musics & Movies library
4 Speakers on Flybridge

Crew

Crew Information

CAPTAIN

CHEF

FIEST MATE - STEWARDESS

STEWARDESS

Captain: Frédéric LORENTE

CAPTAIN : Frédéric LORENTE
Nationality: French
Diploma: Master 500, 750 kW, Sport educator sailing
Language spoken: French, Italian and English

Coming from sports sailing, with more than 25 years of experience and several thousand miles done, the captain is a true passion man about the sea.
He did "break" with his sailor career to manage a sailboat rental company and especially take care of his 3 daughters while they grow up. Then, in 2014, he came back to the very closed captains of large sailing units circuit.
After being Whitefin’s Captain, classic sailboat Bruce King 90', he joined the KAJIKIA adventure in November 2022. And he built a crew as his profile: professional, helpful and discreet.
Islander, 46-year-old, from Corsica island, he loves recounting stories and sea anecdotes from the regions he crosses. The Mediterranean and the Caribbean didn't hold secrets for him.
Sharing is his leitmotif! He wants you to live your navigation experience as closely as possible. He will not hesitate to share his knowledge and you could participate in maneuvers if you wish.
Finally, your captain is a submarine hunter and will have the pleasure to make you taste fresh fish.

CHEF: Romina SOLONJA MAZZOCHI
Nationality: Argentinian / Spanish
Diploma: STCW 2010 - Food Hygien II
Aulas Gastronomicas Barcelona Courses
Languages: fluent English, Spanish, Portuguese & Italian

I am from Buenos Aires and have been living in Barcelona and the Canary Islands for the past 18 years.
I have worked as Chef in restaurants in various countries and the yacht industry for sixyears.
I am a very energetic and positive person. My passion is to offer our guests a healthy, tasty, and varied gastronomic Always consider their food preferences and pleasantly surprise them.
I have a keen interest in discovering different foods from various cultures. My culinary philosophy emphasises a balanced flavour profile using simple ingredients.
Over the past twenty years, I have worked as a waitress and kitchen assistant in various events, restaurants, and hotels in Buenos Aires, Brazil, and Barcelona.
From 2006 to 2014, I worked at several companies in Barcelona, including Fira Barcelona, Aspic Catering, Nómada, Robin Cook, Hotel AB Skiper, and Gran Marina Hotel Barcelona.

STEWARDESS: Anna BUTTER
Nationality: English/French
Diploma: STCW, Food Hygien level 2 -RYA Powerboat
10 days Yacht training at VIP service school, Mallorca
Languages spoken: fluent English, Spanish, Italian

Anna was born and raised in Dubai, but originally is half French and half Scottish.
She has been living in Spain for the last few years and is a world traveller.
She has worked in scuba diving, hospitality, film and horse riding.
In her free time she likes to play the ukulele.
She always has a smile on her face and is ready to make your adventure on Kajika an unforgettable trip of a lifetime.

FIRST MATE/ STEWARDESS: Vanessa GERBAULT
Nationality: French
Age: 44
Diploma: STCW, French deckhand certificate (CMP)
Language spoken: French and English

Vanessa has enjoyed a close affinity with nature from her early age.
Her passion for traveling runs in her blood. She used to live on a sailing boat for 3 years in Senegal, worked on trains for 2 years, in the air for 9 years, then she decided to come back to her first love… The ocean
Her background brings on KAJIKIA a strong safety awareness.
Since she joined captain Fred, she crossed twice the Atlantic, worked on a 50 ft catamaran and a beautiful 90 ft classic, around Mediterranean and Caribbean.
Vanessa is positive, friendly and always happy to help. In her spare time, she enjoys watersport and when she's on dry land you´ll find her in the nature, trekking, running or reading a book.
She's looking forward to give KAJIKIA´s guests an unforgettable experience in a safe and fun manner

Seasonal fruit plate, Eggs: scrumble , benedictine , fried, omelette
Assortment of bread Philadelphia cheese, butter and yogurt Fritata
Assortment of jams Beans, sausage and potatoes, Bacon, Avocado
Cereales Muffins solted, Croissant, Pancakes French toast wafles and Pan chocolate
Smoothies assortment : Orange juice, Red fruit, almond milk, cinamon, chocolate, ginger, banana
Watermelon-ginger–mint / Celery-lemon-cocumber-green apple-ginger / Papaya-mango-orange-ginger
Strawberry, banana-ginger-almond milk / Orange–Pomegrante / Piña -Coco milk-Passion Fruit

STARTER

Green mix, Coliflower, garlic grated egg peperonccino, aavocado & ginger, limón, Olive dates Dressing
Rocket, beetroot, oat cheese & garlic chips
Onion, cocumber, tomatoe, celery, mint & oregano
Burrata, tomatinos cherrys, fresh albahaca- fresh oregano , pesto dressing
Rocket, pear roquefort & nuts
Tomatoe Tartar, capers & challotes
Salmon / Tuna Tartare
Gambas al ajillo - Shrimp garlic smoked paprika
Jumbo shrimp citrics, ginger, garlic, lemon, lime and orange zest, grand marnier
Carrot cream, leak, red onion and celery
Ceviche with avocado , orange, lime, cherries, crunchy corn, shalotts , coriander and tabasco
Asparagus Bacon & Mostard Bourbon Dressing
Cheese board
Gazpachio andaluz
Mussels, leak, garlic, white wine
Pumpkin coconut cream.

FISH

Gruoper/Mero grilled gently with sage and thyme, green beans, brocoli pureé, textura and esparagos
Cod/Bacalao over crispy puff pastry candied tomatoes, with herbs, black olives, chives and oregano
Lenguado/Sole Fish Lemon garlic Grilled, parsley, alcaparras , runner beans and fresh dill
Salmon grill with soya, sésamo, coliflower parmentier, beetroot sprouts
Gallo grilled with crispy edamame, seaweed salad sèsamo oil and seeds
Tuna tataki previously macerated, grated raw pumpkin pistachio pralimé and rosmary orange oil
Sea Bass/Lubina Pureé de calabaza, orange zest and asparagus
Red Snaper/Pargo with basil sauce and grill potato
Mahi Mahi grilled with citrics, coconut and curcuma rice wit romanesco coliflor
Lobster gently grill with soft spicy butter and fresh tomatoe spaghetti souce

MEAT

Cow Filet Mignion with rosemary and thyme roner with potato lemon parmentier and crispy skin potatoe
Pork tenderloin macerated with smoked paprika, spices, honey and Humita pureé (Corn Puree with onion)
Entrecotê with bell peper, sautéed potatoes with fresh rosemary, orégano and zuckini grill
Pluma Iberica papines colored, grilled vegis with herbs ( papines, carrots, zuckini / papines -pepers)
Secreto Iberico apple pureé, lemon splash and canónigos
Roast beff cooked at low temperature, Solea reduction and carrot, onion creamy
Entraña chesnut pureé and shallots
Chicken curry, spiced rice, colored vegis, seasoned with creamy coconut

PASTA & RICE

Mashroom Risotto, asparagus, tartufo cream and mushroom assotment
Tagliatelle Beef with carrot, garlic slices, soya souce , tomato and tagliata beef

DESSERT

Fresh Greek yougurt, passion fruit, honey,cinamon and ginger
Polvito uruguayo, merengue, crunchy biscuit, dulce de leche , strawberry on top
Shiot shakarato de cafè lemon zest and dates water
Shake coffee banana cream, chocolate sirup and choco chips on de top
Trufle
Chocolate mousse
Apple crumble with english cream
Banana with Cognac and coco Ice cream or cinamon
Coulante chocolate & hazelnut ice cream
Rogel mini cake, dulce de leche and cream
Baileys flan with caramel sauce and raspberry fruit
Ice cream variety : pistachio & Hazzelnut pralinè, Avellanas, Pistachio, Chocolate, Vanilla, Mango, Lemon
Mango infused with cardamomo, anis, cinamon, clove & orange crumble
Piña al rhum Vainilla ice cream & mint

Reviews

Charter on March 20-27, 2024 in the Grenadines - Group of 8 from UK

Dear captain Fred, Anouchka, Anais an Romina,
We had the most fun week sailing on the Kajikia in the Grenadines.
How lovely faces in the morning after we have kept you awake with our singing to the wonderful food you have cooked for us.
What a boat, what a great crew.
Y B

The Kajikia team,
Thank you for the most unforgettable week at sea! Our time on board the Kajikia was nothing short of magical, from the team ne warmth + enthusiasm to the exceptional cuisine.
Captain Fred thank you for keeping us safe, it was a pleasure to celebrate your birthday with you!
Romina, please can you open a restaurant soon... we all loved your creations!
Anouska & Anais thank you both for keeping us giggling, siging and entertained, for our whole trip, your energy.
I know we are all going in different directions now but we will carry the memories of our adventures together always!
Thank you so much ! K ,& P

Wow wow wow ! Thank you to the most fantastic crew for helping making our trip on the Kajikia a truly magical experience and week.
It feeling has been a trip of lifetime and will forever the memories and photos. You have enjoyed us from the minute we stepped on the boat have truly enjoyed many laughs,.
Have loved every second of it all.
Thank you, thank you... N & P

Charter on February 11-18, 2024 in the Grenadines - Group of 8 from UK

Thanks to all the crew for their impeccable service and good humour!
We thoroughly enjoyed our conversations with the various members of the team.
We had a great time discovering the different nooks and crannies of St Vincent and the Grenadines, thanks to the captain's experience, who showed us so many wonderful places.
Well, to keep our 5 senses satisfied, after the sight of beautiful landscapes, the smell of the sea and the caresses of the wind, Angela delighted our taste buds with her delicious cuisine.

Charter on January 25 - Feb 8, 2024 - St Lucia - Grenada / group of 8 from Germany

Thank you very much for an INCREDIBLE journey all the way from St Lucia to Grenada.

Captain Fred thanks for always searching for perfectly turquise waters for us - making the impossible, possible!
You made sure we were bored, weeping up with our high energy - and even learning how to waterski with the surfboard with us!

Anouchka, it was so lovely to have your positive spirit around - meeting all our wishes with a great smile. It was a pleasure spending this time with you, chatting about watersports and also even waterskiing the together!

Anais, any time we were desiring anything, you already anticipated it. All the amazing cocktails, iced coffees, beautiful table decors and talks with you will be clearly remembered! Your incredibly wind attitude made this vacation very special!

Angela, we were so deeply impressed by the variety, quality and taste of foods you made for us. You really went beyond to accommodate our wishes and we are going home with full bellys and remembering everything you made for us!

Charter on January 2-12, 2024 in the Grenadines - Group of 8 guests from France

KAJIKIA! Fabulous boat, top-notch crew, dream trip and vacation!
Fred, exceptional captain who is able to put his boat where others wouldn't put their dinghy! Corse, super professional and super friendly, the best!
Anouchka, energy for passengers and their comfort.
Anaïs, always smiling and laughing.
Angela, a talented chef who loves nothing more than to please.
Discovering this part of the world under ideal conditions...
See you soon! THANK YOU!

KAJIKIA! Bateau fabuleux, équipage au top, voyage et vacances de rêve!
Fred, capitaine exceptionnel qui est capable de mettre son bateau où d'autres ne mettrait pas son annexe! Corse, super pro et super sympathique, le top!
Anouchka, l'énergie au service des passagers et leur confort.
Anaïs, sourire aux lèvres et rire permanent.
Angela, Chef de talent qui n'aime rien de plus que faire plaisir.
La découvert de cette partie du monde dans des conditions idéales...
A bientôt! MERCI !

Charter on September 10-17, 2023 in Corsica & Sardinia - Family of 8 from Switzerland

The M family from Lausanne had a dream week. Wow!
We knew we were traveling on a dream boat, but we didn't think we'd be lucky enough to be accompanied by such an incredible, professional, attentive crew.
Fred, our captain, is a pro like no one we've ever known, who knows how to lead his team with great professionalism. He showed us some wonderful places.
Vanessa, direct and professional, brilliantly anticipating every detail to make the boat as comfortable as possible.
Iris, sensitive, smiling and attentive, who gave us perfect service and made our rooms the most comfortable and welcoming, always in a good mood even in the late hours.
Karlo, unrivalled, who delighted us and knew how to adapt his menus to everyone's tastes.

Charter on August 21-31, 2023 in Corsica - French family of 8

A wonderful trip aboard Kajikia, from Bonifacio to St Florent.
Great crew. Thanks to you 4, we were all at our best, from sunrise to sunset, in the turquoise waters of the most beautiful coves, in front of Karlo's ever more gourmet plates.
Many thanks to Fre, Vanessa, Karlo & Iris for these 10 days spent with us.
We wish you all the best and hope to see you soon in Antigua!

We couldn't have dreamed of a better way to celebrate our wedding anniversary as a family. What wonderful memories!
A sushi party on a deserted beach for our candlelit dinner! Ah Scandola with Serge! Corsican songs with dad's lobster pasta... An early morning céfé in a little bar in Girolata among the wild cows... lots of pretty coves... sunshine, a bit of storm and tempest to better appreciate the rest of the stay... Karlo's delicious recipes and the smiles of Iris, Vanessa and Fred...
Thank you all for a wonderful stay!

Magnifique séjour à bord de Kajikia, de Bonifacio à St Florent.
Equipage de choc. Grâce à vous 4 nous étions tous au top, du lever au coucher de soleil, dans les eaux turquoises des plus belles criques, devant des assiettes de Karlo toujours plus gourmandes.
Mille mercis à Fre, Vanessa, Karlo & Iris. pour ces 10 jours passés en fmaille.
Bon vent à tous et à bientôt à Antigua!

On ne pouvait pas réver mieux pour féter en famille notre anniversaire de mariage. Que de beaux souvenirs!
Une sushi party sur une plage déserte pour notre diner aux chandelles! Ah Scandola avec Serge! Les chants corses avec les pâtes aux langoustes de son papa... Un céfé matinal dans un petit bar à Girolata au milieu des vaches sauvages... plein de jolies criques... du soleil, un peu d'orage et de tempête pouf mieux apprécier tout le reste du séjour... Les déclicieuses recettes de Karlo et les sourires d'Iris, de Vanessa et de Fred..
Merci à tous pour ce magnifique séjour!

Charter on June 3-12, 2023 in South Corsica- North Sardinia - Group of 8 from USA

The Kajikia chapter 1
We feel honored to have been the First charter ot the Kajikia. What an extraordinary trip from Corsica to Sardinia. Each anchor more beautifu that the next.
Captain Fred and his exceptional crew exceeded all our expectations !!!
All of the toys, every delicious meal, savored sun cocktails, beautiful wines.
Thank you!

Absolutely wonderful crew. The best and friendiest food, fun. We loved you all !

Thank you so much for an incredible experience. We are already planning our next adventure on the Kajikia with captain Fred and crew. Where to next?

Magical 9 days on the Kajikia! Can't thank you all enough for spaling us every day with your fabulous meals and the most beautiful anchorages. Can't wait to be back again!

Fantastic time, what crew. See you in the Caribbean !

Charter on June 19 - 26, 2023 in North Sardinia - Family of 5 from USA

Far and away, this was our most memorable family vacation!
Our experience on Kajikia blew us away!
From the luxurious accommodations ans spacious decks aboard to relax on, to the gorgeous water and beaches, we were always speechless with the beauty of Corsica and Sardinia. What made our vacation the best was the fabulous crew !
Fred, Vanessa, Megan & Karlo are 5 stars crew. an express in their fields but so war, kind and accommodating.
It will be hard to top this wonderful week on Kajikia.
Thank you for sharing it with our family of 5!
The F family from Charlerston !

Gallery

KAJIKIA Categories

Sailboat 737 yachts available Catamaran 519 yachts available 4 cabins 644 yachts available Lagoon 172 yachts available 4 cabins Catamarans 230 yachts available

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wpcf_year: 2022
wpcf_builder: Lagoon
wpcf_accommodation: KAJIKIA offers 4 cabins for the Guests all en-suite<br /> <br /> - 1 master cabin with private terrace on the sea & an ensuite spacious bathroom, large sofa & walk-in dressing - bed size 1,80 m x 2,05 m<br /> - 1 spacious double VIP cabin with private bathroom - located at aft starboard of the vessel - bed size 1,70 m x 2,05 m<br /> - 1 double cabin with private bathroom convertible into twin - located at midship port of the vessel - bed size 1,70 m x 2,05 m<br /> - 1 double cabin with private bathroom convertible into twin - located at aft port of the vessel - bed size 1,80 m x 2,05 m<br /> <br /> Large interior saloon with panoramic view<br /> Lounge bar & galley up<br /> spacious aft cockpit with large sofas & 2 loungers<br /> Large fly bridge with 2 sunbathing areas
currency: EUR
yachtCurrencySymbol: €
property_price: 50000
mo_price: 50000
wpcf_high_price: 69000
wpcf_price_details: SUMMER 2023 - Weekly rates for 2-8 guests: July - August: 69 000€ June - September: 60 000€ May - October: 55 000€ April: 50 000€ MYBA terms: + 30% APA and VAT One week minimum required - On request: 5 days minimum might be accepted depending of the schedule WINTER 2023-2024 - Weekly rates for 2-8 guests: Nov - Dec : $55 000 + 30% APA Jan - April: $69 000 + 30% APA XMAS: $79 350 + 30% APA NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28) MYBA terms: + 30% APA and VAT One week minimum required - On request: 5 days minimum might be accepted depending of the schedule SUMMER 2024 - Weekly rates for 2-8 guests: July - August: 69 000€ June - September: 60 000€ May: 55 000€ MYBA terms: + 30% APA and VAT One week minimum required - On request: 5 days minimum might be accepted depending of the schedule WINTER 2024-2025 - Weekly rates for 2-8 guests: Nov - Dec : $60 000 + 30% APA Jan - April: $69 000 + 30% APA XMAS: $79 350 + 30% APA NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28) MYBA terms: + 30% APA and VAT
wpcf_crew: a:16:{s:4:"info";s:4274:"CAPTAIN : Frédéric LORENTE<br /> Nationality: French<br /> Diploma: Master 500, 750 kW, Sport educator sailing<br /> Language spoken: French, Italian and English<br /> <br /> Coming from sports sailing, with more than 25 years of experience and several thousand miles done, the captain is a true passion man about the sea.<br /> He did "break" with his sailor career to manage a sailboat rental company and especially take care of his 3 daughters while they grow up. Then, in 2014, he came back to the very closed captains of large sailing units circuit.<br /> After being Whitefin’s Captain, classic sailboat Bruce King 90', he joined the KAJIKIA adventure in November 2022. And he built a crew as his profile: professional, helpful and discreet.<br /> Islander, 46-year-old, from Corsica island, he loves recounting stories and sea anecdotes from the regions he crosses. The Mediterranean and the Caribbean didn't hold secrets for him.<br /> Sharing is his leitmotif! He wants you to live your navigation experience as closely as possible. He will not hesitate to share his knowledge and you could participate in maneuvers if you wish.<br /> Finally, your captain is a submarine hunter and will have the pleasure to make you taste fresh fish. <br /> <br /> <br /> CHEF: Romina SOLONJA MAZZOCHI<br /> Nationality: Argentinian / Spanish <br /> Diploma: STCW 2010 - Food Hygien II<br /> Aulas Gastronomicas Barcelona Courses<br /> Languages: fluent English, Spanish, Portuguese & Italian<br /> <br /> I am from Buenos Aires and have been living in Barcelona and the Canary Islands for the past 18 years.<br /> I have worked as Chef in restaurants in various countries and the yacht industry for sixyears.<br /> I am a very energetic and positive person. My passion is to offer our guests a healthy, tasty, and varied gastronomic Always consider their food preferences and pleasantly surprise them. <br /> I have a keen interest in discovering different foods from various cultures. My culinary philosophy emphasises a balanced flavour profile using simple ingredients.<br /> Over the past twenty years, I have worked as a waitress and kitchen assistant in various events, restaurants, and hotels in Buenos Aires, Brazil, and Barcelona.<br /> From 2006 to 2014, I worked at several companies in Barcelona, including Fira Barcelona, Aspic Catering, Nómada, Robin Cook, Hotel AB Skiper, and Gran Marina Hotel Barcelona.<br /> <br /> <br /> STEWARDESS: Anna BUTTER<br /> Nationality: English/French <br /> Diploma: STCW, Food Hygien level 2 -RYA Powerboat<br /> 10 days Yacht training at VIP service school, Mallorca<br /> Languages spoken: fluent English, Spanish, Italian <br /> <br /> Anna was born and raised in Dubai, but originally is half French and half Scottish. <br /> She has been living in Spain for the last few years and is a world traveller. <br /> She has worked in scuba diving, hospitality, film and horse riding. <br /> In her free time she likes to play the ukulele. <br /> She always has a smile on her face and is ready to make your adventure on Kajika an unforgettable trip of a lifetime.<br /> <br /> <br /> FIRST MATE/ STEWARDESS: Vanessa GERBAULT <br /> Nationality: French <br /> Age: 44 <br /> Diploma: STCW, French deckhand certificate (CMP)<br /> Language spoken: French and English<br /> <br /> Vanessa has enjoyed a close affinity with nature from her early age. <br /> Her passion for traveling runs in her blood. She used to live on a sailing boat for 3 years in Senegal, worked on trains for 2 years, in the air for 9 years, then she decided to come back to her first love… The ocean <br /> Her background brings on KAJIKIA a strong safety awareness.<br /> Since she joined captain Fred, she crossed twice the Atlantic, worked on a 50 ft catamaran and a beautiful 90 ft classic, around Mediterranean and Caribbean.<br /> Vanessa is positive, friendly and always happy to help. 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wpcf_mainimg: https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442brochure1.jpg
wpcf_mainimg_description: KAJIKIA: the name of the genus (taxonomy branch) of the family of Marlins, the fatest fishes in the ocean. also represent freedom of movement.
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wpcf_menu: <p style="text-align: center;"><span style="font-size: 10pt;"><strong>SAMPLE MENU <br /></strong><strong>by Romina SOLONJA MAZZOCHI</strong></span></p> <p style="text-align: center;"><span style="font-size: 10pt;"><em>Suggestions according to the variety of local products available and guests preferences</em></span></p> <p style="text-align: center;"><span style="font-size: 10pt;">BREAKFAST</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Seasonal fruit plate, Eggs: scrumble , benedictine , fried, omelette</span><br /><span style="font-size: 10pt;">Assortment of bread Philadelphia cheese, butter and yogurt Fritata</span><br /><span style="font-size: 10pt;">Assortment of jams Beans, sausage and potatoes, Bacon, Avocado</span><br /><span style="font-size: 10pt;">Cereales Muffins solted, Croissant, Pancakes French toast wafles and Pan chocolate</span><br /><span style="font-size: 10pt;">Smoothies assortment : Orange juice, Red fruit, almond milk, cinamon, chocolate, ginger, banana</span><br /><span style="font-size: 10pt;">Watermelon-ginger–mint / Celery-lemon-cocumber-green apple-ginger / Papaya-mango-orange-ginger</span><br /><span style="font-size: 10pt;">Strawberry, banana-ginger-almond milk / Orange–Pomegrante / Piña -Coco milk-Passion Fruit</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">STARTER</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Green mix, Coliflower, garlic grated egg peperonccino, aavocado & ginger, limón, Olive dates Dressing</span><br /><span style="font-size: 10pt;">Rocket, beetroot, oat cheese & garlic chips</span><br /><span style="font-size: 10pt;">Onion, cocumber, tomatoe, celery, mint & oregano</span><br /><span style="font-size: 10pt;">Burrata, tomatinos cherrys, fresh albahaca- fresh oregano , pesto dressing</span><br /><span style="font-size: 10pt;">Rocket, pear roquefort & nuts</span><br /><span style="font-size: 10pt;">Tomatoe Tartar, capers & challotes</span><br /><span style="font-size: 10pt;">Salmon / Tuna Tartare</span><br /><span style="font-size: 10pt;">Gambas al ajillo - Shrimp garlic smoked paprika</span><br /><span style="font-size: 10pt;">Jumbo shrimp citrics, ginger, garlic, lemon, lime and orange zest, grand marnier</span><br /><span style="font-size: 10pt;">Carrot cream, leak, red onion and celery</span><br /><span style="font-size: 10pt;">Ceviche with avocado , orange, lime, cherries, crunchy corn, shalotts , coriander and tabasco</span><br /><span style="font-size: 10pt;">Asparagus Bacon & Mostard Bourbon Dressing</span><br /><span style="font-size: 10pt;">Cheese board</span><br /><span style="font-size: 10pt;">Gazpachio andaluz</span><br /><span style="font-size: 10pt;">Mussels, leak, garlic, white wine</span><br /><span style="font-size: 10pt;">Pumpkin coconut cream.</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">FISH</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Gruoper/Mero grilled gently with sage and thyme, green beans, brocoli pureé, textura and esparagos</span><br /><span style="font-size: 10pt;">Cod/Bacalao over crispy puff pastry candied tomatoes, with herbs, black olives, chives and oregano</span><br /><span style="font-size: 10pt;">Lenguado/Sole Fish Lemon garlic Grilled, parsley, alcaparras , runner beans and fresh dill</span><br /><span style="font-size: 10pt;">Salmon grill with soya, sésamo, coliflower parmentier, beetroot sprouts</span><br /><span style="font-size: 10pt;">Gallo grilled with crispy edamame, seaweed salad sèsamo oil and seeds</span><br /><span style="font-size: 10pt;">Tuna tataki previously macerated, grated raw pumpkin pistachio pralimé and rosmary orange oil</span><br /><span style="font-size: 10pt;">Sea Bass/Lubina Pureé de calabaza, orange zest and asparagus</span><br /><span style="font-size: 10pt;">Red Snaper/Pargo with basil sauce and grill potato</span><br /><span style="font-size: 10pt;">Mahi Mahi grilled with citrics, coconut and curcuma rice wit romanesco coliflor</span><br /><span style="font-size: 10pt;">Lobster gently grill with soft spicy butter and fresh tomatoe spaghetti souce</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">MEAT</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Cow Filet Mignion with rosemary and thyme roner with potato lemon parmentier and crispy skin potatoe</span><br /><span style="font-size: 10pt;">Pork tenderloin macerated with smoked paprika, spices, honey and Humita pureé (Corn Puree with onion)</span><br /><span style="font-size: 10pt;">Entrecotê with bell peper, sautéed potatoes with fresh rosemary, orégano and zuckini grill</span><br /><span style="font-size: 10pt;">Pluma Iberica papines colored, grilled vegis with herbs ( papines, carrots, zuckini / papines -pepers)</span><br /><span style="font-size: 10pt;">Secreto Iberico apple pureé, lemon splash and canónigos</span><br /><span style="font-size: 10pt;">Roast beff cooked at low temperature, Solea reduction and carrot, onion creamy</span><br /><span style="font-size: 10pt;">Entraña chesnut pureé and shallots</span><br /><span style="font-size: 10pt;">Chicken curry, spiced rice, colored vegis, seasoned with creamy coconut</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">PASTA & RICE</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Mashroom Risotto, asparagus, tartufo cream and mushroom assotment</span><br /><span style="font-size: 10pt;">Tagliatelle Beef with carrot, garlic slices, soya souce , tomato and tagliata beef</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">DESSERT</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Fresh Greek yougurt, passion fruit, honey,cinamon and ginger</span><br /><span style="font-size: 10pt;">Polvito uruguayo, merengue, crunchy biscuit, dulce de leche , strawberry on top</span><br /><span style="font-size: 10pt;">Shiot shakarato de cafè lemon zest and dates water</span><br /><span style="font-size: 10pt;">Shake coffee banana cream, chocolate sirup and choco chips on de top</span><br /><span style="font-size: 10pt;">Trufle</span><br /><span style="font-size: 10pt;">Chocolate mousse</span><br /><span style="font-size: 10pt;">Apple crumble with english cream</span><br /><span style="font-size: 10pt;">Banana with Cognac and coco Ice cream or cinamon</span><br /><span style="font-size: 10pt;">Coulante chocolate & hazelnut ice cream</span><br /><span style="font-size: 10pt;">Rogel mini cake, dulce de leche and cream</span><br /><span style="font-size: 10pt;">Baileys flan with caramel sauce and raspberry fruit</span><br /><span style="font-size: 10pt;">Ice cream variety : pistachio & Hazzelnut pralinè, Avellanas, Pistachio, Chocolate, Vanilla, Mango, Lemon</span><br /><span style="font-size: 10pt;">Mango infused with cardamomo, anis, cinamon, clove & orange crumble</span><br /><span style="font-size: 10pt;">Piña al rhum Vainilla ice cream & mint</span><br /><br /></p>
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wpcf_other_entertainment: TV in the saloon <br /> Guests cabins - Bluetooth & HDMI cable<br /> Musics & Movies library <br /> 4 Speakers on Flybridge
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wpcf_captain_only:
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wpcf_queencabins: 4
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wpcf_doublecabins: 4
wpcf_twincabins: 0
wpcf_pullmancabins: 0
wpcf_refit:
wpcf_deck_shower: Yes
wpcf_bimini: Yes
wpcf_voltages:
wpcf_homecountry: Italy
wpcf_fuel: 20 for 7 kno
cruising_speed: 7
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Bluetooth & HDMI cable<br /> Musics & Movies library <br /> 4 Speakers on Flybridge";s:16:"yachtCommunicate";s:100:"WIFI connection: Starlink Maritime router with over 1 terabyte (1000 gig) of data transfer per month";s:15:"yachtSummerArea";s:49:"W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.";s:15:"yachtWinterArea";s:39:"Caribbean Leewards, Caribbean Windwards";s:12:"yachtShowers";s:1:"4";s:15:"yachtWashBasins";s:1:"0";s:10:"yachtHeads";s:1:"0";s:18:"yachtElectricHeads";s:1:"4";s:14:"yachtTpInHeads";s:3:"Yes";s:15:"yachtSampleMenu";s:9497:"<p style="text-align: center;"><span style="font-size: 10pt;"><strong>SAMPLE MENU <br /></strong><strong>by Romina SOLONJA MAZZOCHI</strong></span></p> <p style="text-align: center;"><span style="font-size: 10pt;"><em>Suggestions according to the variety of local products available and guests preferences</em></span></p> <p style="text-align: center;"><span style="font-size: 10pt;">BREAKFAST</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Seasonal fruit plate, Eggs: scrumble , benedictine , fried, omelette</span><br /><span style="font-size: 10pt;">Assortment of bread Philadelphia cheese, butter and yogurt Fritata</span><br /><span style="font-size: 10pt;">Assortment of jams Beans, sausage and potatoes, Bacon, Avocado</span><br /><span style="font-size: 10pt;">Cereales Muffins solted, Croissant, Pancakes French toast wafles and Pan chocolate</span><br /><span style="font-size: 10pt;">Smoothies assortment : Orange juice, Red fruit, almond milk, cinamon, chocolate, ginger, banana</span><br /><span style="font-size: 10pt;">Watermelon-ginger–mint / Celery-lemon-cocumber-green apple-ginger / Papaya-mango-orange-ginger</span><br /><span style="font-size: 10pt;">Strawberry, banana-ginger-almond milk / Orange–Pomegrante / Piña -Coco milk-Passion Fruit</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">STARTER</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Green mix, Coliflower, garlic grated egg peperonccino, aavocado & ginger, limón, Olive dates Dressing</span><br /><span style="font-size: 10pt;">Rocket, beetroot, oat cheese & garlic chips</span><br /><span style="font-size: 10pt;">Onion, cocumber, tomatoe, celery, mint & oregano</span><br /><span style="font-size: 10pt;">Burrata, tomatinos cherrys, fresh albahaca- fresh oregano , pesto dressing</span><br /><span style="font-size: 10pt;">Rocket, pear roquefort & nuts</span><br /><span style="font-size: 10pt;">Tomatoe Tartar, capers & challotes</span><br /><span style="font-size: 10pt;">Salmon / Tuna Tartare</span><br /><span style="font-size: 10pt;">Gambas al ajillo - Shrimp garlic smoked paprika</span><br /><span style="font-size: 10pt;">Jumbo shrimp citrics, ginger, garlic, lemon, lime and orange zest, grand marnier</span><br /><span style="font-size: 10pt;">Carrot cream, leak, red onion and celery</span><br /><span style="font-size: 10pt;">Ceviche with avocado , orange, lime, cherries, crunchy corn, shalotts , coriander and tabasco</span><br /><span style="font-size: 10pt;">Asparagus Bacon & Mostard Bourbon Dressing</span><br /><span style="font-size: 10pt;">Cheese board</span><br /><span style="font-size: 10pt;">Gazpachio andaluz</span><br /><span style="font-size: 10pt;">Mussels, leak, garlic, white wine</span><br /><span style="font-size: 10pt;">Pumpkin coconut cream.</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">FISH</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Gruoper/Mero grilled gently with sage and thyme, green beans, brocoli pureé, textura and esparagos</span><br /><span style="font-size: 10pt;">Cod/Bacalao over crispy puff pastry candied tomatoes, with herbs, black olives, chives and oregano</span><br /><span style="font-size: 10pt;">Lenguado/Sole Fish Lemon garlic Grilled, parsley, alcaparras , runner beans and fresh dill</span><br /><span style="font-size: 10pt;">Salmon grill with soya, sésamo, coliflower parmentier, beetroot sprouts</span><br /><span style="font-size: 10pt;">Gallo grilled with crispy edamame, seaweed salad sèsamo oil and seeds</span><br /><span style="font-size: 10pt;">Tuna tataki previously macerated, grated raw pumpkin pistachio pralimé and rosmary orange oil</span><br /><span style="font-size: 10pt;">Sea Bass/Lubina Pureé de calabaza, orange zest and asparagus</span><br /><span style="font-size: 10pt;">Red Snaper/Pargo with basil sauce and grill potato</span><br /><span style="font-size: 10pt;">Mahi Mahi grilled with citrics, coconut and curcuma rice wit romanesco coliflor</span><br /><span style="font-size: 10pt;">Lobster gently grill with soft spicy butter and fresh tomatoe spaghetti souce</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">MEAT</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Cow Filet Mignion with rosemary and thyme roner with potato lemon parmentier and crispy skin potatoe</span><br /><span style="font-size: 10pt;">Pork tenderloin macerated with smoked paprika, spices, honey and Humita pureé (Corn Puree with onion)</span><br /><span style="font-size: 10pt;">Entrecotê with bell peper, sautéed potatoes with fresh rosemary, orégano and zuckini grill</span><br /><span style="font-size: 10pt;">Pluma Iberica papines colored, grilled vegis with herbs ( papines, carrots, zuckini / papines -pepers)</span><br /><span style="font-size: 10pt;">Secreto Iberico apple pureé, lemon splash and canónigos</span><br /><span style="font-size: 10pt;">Roast beff cooked at low temperature, Solea reduction and carrot, onion creamy</span><br /><span style="font-size: 10pt;">Entraña chesnut pureé and shallots</span><br /><span style="font-size: 10pt;">Chicken curry, spiced rice, colored vegis, seasoned with creamy coconut</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">PASTA & RICE</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Mashroom Risotto, asparagus, tartufo cream and mushroom assotment</span><br /><span style="font-size: 10pt;">Tagliatelle Beef with carrot, garlic slices, soya souce , tomato and tagliata beef</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">DESSERT</span></p> <p style="text-align: center;"><span style="font-size: 10pt;">Fresh Greek yougurt, passion fruit, honey,cinamon and ginger</span><br /><span style="font-size: 10pt;">Polvito uruguayo, merengue, crunchy biscuit, dulce de leche , strawberry on top</span><br /><span style="font-size: 10pt;">Shiot shakarato de cafè lemon zest and dates water</span><br /><span style="font-size: 10pt;">Shake coffee banana cream, chocolate sirup and choco chips on de top</span><br /><span style="font-size: 10pt;">Trufle</span><br /><span style="font-size: 10pt;">Chocolate mousse</span><br /><span style="font-size: 10pt;">Apple crumble with english cream</span><br /><span style="font-size: 10pt;">Banana with Cognac and coco Ice cream or cinamon</span><br /><span style="font-size: 10pt;">Coulante chocolate & hazelnut ice cream</span><br /><span style="font-size: 10pt;">Rogel mini cake, dulce de leche and cream</span><br /><span style="font-size: 10pt;">Baileys flan with caramel sauce and raspberry fruit</span><br /><span style="font-size: 10pt;">Ice cream variety : pistachio & Hazzelnut pralinè, Avellanas, Pistachio, Chocolate, Vanilla, Mango, Lemon</span><br /><span style="font-size: 10pt;">Mango infused with cardamomo, anis, cinamon, clove & orange crumble</span><br /><span style="font-size: 10pt;">Piña al rhum Vainilla ice cream & mint</span><br /><br /></p>";s:13:"yachtMenu1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442menu1.jpg";s:13:"yachtMenu2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442menu2.jpg";s:13:"yachtMenu3Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht8442/8442menu3.jpg";s:13:"yachtMenu4Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht8442/8442menu4.jpg";s:13:"yachtMenu5Pic";s:0:"";s:13:"yachtMenu6Pic";s:0:"";s:13:"yachtMenu7Pic";s:0:"";s:13:"yachtMenu8Pic";s:0:"";s:13:"yachtMenu9Pic";s:0:"";s:14:"yachtMenu10Pic";s:0:"";s:9:"yachtCrew";s:1:"4";s:14:"yachtCrewSmoke";s:3:"Inq";s:13:"yachtCrewPets";s:2:"No";s:16:"yachtCrewPetType";s:0:"";s:16:"yachtCaptainName";s:30:"Frédéric LORENTE";s:18:"yachtCaptainNation";s:6:"FRENCH";s:16:"yachtCaptainBorn";s:1:"0";s:15:"yachtCaptainLic";s:0:"";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:50:"French, English, Italian, Spanish and basic German";s:13:"yachtCrewName";s:23:"Romina SOLONJA MAZZOCHI";s:14:"yachtCrewTitle";s:4:"CHEF";s:15:"yachtCrewNation";s:21:"ARGENTINIAN - SPANISH";s:15:"yachtCrewYrBorn";s:1:"0";s:12:"yachtCrewLic";s:0:"";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:4274:"CAPTAIN : Frédéric LORENTE<br /> Nationality: French<br /> Diploma: Master 500, 750 kW, Sport educator sailing<br /> Language spoken: French, Italian and English<br /> <br /> Coming from sports sailing, with more than 25 years of experience and several thousand miles done, the captain is a true passion man about the sea.<br /> He did "break" with his sailor career to manage a sailboat rental company and especially take care of his 3 daughters while they grow up. Then, in 2014, he came back to the very closed captains of large sailing units circuit.<br /> After being Whitefin’s Captain, classic sailboat Bruce King 90', he joined the KAJIKIA adventure in November 2022. And he built a crew as his profile: professional, helpful and discreet.<br /> Islander, 46-year-old, from Corsica island, he loves recounting stories and sea anecdotes from the regions he crosses. The Mediterranean and the Caribbean didn't hold secrets for him.<br /> Sharing is his leitmotif! He wants you to live your navigation experience as closely as possible. He will not hesitate to share his knowledge and you could participate in maneuvers if you wish.<br /> Finally, your captain is a submarine hunter and will have the pleasure to make you taste fresh fish. <br /> <br /> <br /> CHEF: Romina SOLONJA MAZZOCHI<br /> Nationality: Argentinian / Spanish <br /> Diploma: STCW 2010 - Food Hygien II<br /> Aulas Gastronomicas Barcelona Courses<br /> Languages: fluent English, Spanish, Portuguese & Italian<br /> <br /> I am from Buenos Aires and have been living in Barcelona and the Canary Islands for the past 18 years.<br /> I have worked as Chef in restaurants in various countries and the yacht industry for sixyears.<br /> I am a very energetic and positive person. My passion is to offer our guests a healthy, tasty, and varied gastronomic Always consider their food preferences and pleasantly surprise them. <br /> I have a keen interest in discovering different foods from various cultures. My culinary philosophy emphasises a balanced flavour profile using simple ingredients.<br /> Over the past twenty years, I have worked as a waitress and kitchen assistant in various events, restaurants, and hotels in Buenos Aires, Brazil, and Barcelona.<br /> From 2006 to 2014, I worked at several companies in Barcelona, including Fira Barcelona, Aspic Catering, Nómada, Robin Cook, Hotel AB Skiper, and Gran Marina Hotel Barcelona.<br /> <br /> <br /> STEWARDESS: Anna BUTTER<br /> Nationality: English/French <br /> Diploma: STCW, Food Hygien level 2 -RYA Powerboat<br /> 10 days Yacht training at VIP service school, Mallorca<br /> Languages spoken: fluent English, Spanish, Italian <br /> <br /> Anna was born and raised in Dubai, but originally is half French and half Scottish. <br /> She has been living in Spain for the last few years and is a world traveller. <br /> She has worked in scuba diving, hospitality, film and horse riding. <br /> In her free time she likes to play the ukulele. <br /> She always has a smile on her face and is ready to make your adventure on Kajika an unforgettable trip of a lifetime.<br /> <br /> <br /> FIRST MATE/ STEWARDESS: Vanessa GERBAULT <br /> Nationality: French <br /> Age: 44 <br /> Diploma: STCW, French deckhand certificate (CMP)<br /> Language spoken: French and English<br /> <br /> Vanessa has enjoyed a close affinity with nature from her early age. <br /> Her passion for traveling runs in her blood. She used to live on a sailing boat for 3 years in Senegal, worked on trains for 2 years, in the air for 9 years, then she decided to come back to her first love… The ocean <br /> Her background brings on KAJIKIA a strong safety awareness.<br /> Since she joined captain Fred, she crossed twice the Atlantic, worked on a 50 ft catamaran and a beautiful 90 ft classic, around Mediterranean and Caribbean.<br /> Vanessa is positive, friendly and always happy to help. In her spare time, she enjoys watersport and when she's on dry land you´ll find her in the nature, trekking, running or reading a book. <br /> She's looking forward to give KAJIKIA´s guests an unforgettable experience in a safe and fun manner<br /> ";s:14:"yachtCrewPhoto";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442brochure44.jpg";s:13:"yachtCrew1Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht8442/8442crew1.jpg";s:13:"yachtCrew2Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht8442/8442crew2.jpg";s:13:"yachtCrew3Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht8442/8442crew3.jpg";s:13:"yachtCrew4Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht8442/8442crew4.jpg";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:16:"Frederic LORENTE";s:14:"yachtCrew2Name";s:23:"Romina SOLONJA MAZZOCHI";s:14:"yachtCrew3Name";s:16:"Vanessa GERBAULT";s:14:"yachtCrew4Name";s:11:"Anna BUTTER";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"CAPTAIN";s:15:"yachtCrew2Title";s:4:"CHEF";s:15:"yachtCrew3Title";s:23:"FIEST MATE - STEWARDESS";s:15:"yachtCrew4Title";s:10:"STEWARDESS";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:14:"Caiman Islands";s:13:"yachtHomePort";s:32:"CORSICA - SARDINIA - ITALY - SOF";s:14:"yachtWBasePort";s:25:"CARIBBEAN - Home port TBA";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:0:"";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:156:"Summer 2023 & 2024: WEST MEDITERRANEAN: South of France, Corsica, Sardinia, Italy Winter 2023/2024: CARIBBEAN: Windward islands & Leeward islands";s:10:"yachtTerms";s:4:"MYBA";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:9:"Litres/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"2";s:12:"yachtLicense";s:1:"2";s:8:"yachtMca";s:1:"0";s:16:"yachtDeepSeaFish";s:0:"";s:10:"yachtSatTv";s:2:"No";s:9:"yachtIpod";s:0:"";s:10:"yachtVideo";s:0:"";s:17:"yachtSailInstruct";s:0:"";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:0:"";s:10:"yachtNumGC";i:8;s:13:"yachtGC1Title";s:67:"Charter on March 20-27, 2024 in the Grenadines - Group of 8 from UK";s:8:"yachtGC1";s:1403:"Dear captain Fred, Anouchka, Anais an Romina,<br /> We had the most fun week sailing on the Kajikia in the Grenadines.<br /> How lovely faces in the morning after we have kept you awake with our singing to the wonderful food you have cooked for us.<br /> What a boat, what a great crew.<br /> Y B<br /> <br /> The Kajikia team,<br /> Thank you for the most unforgettable week at sea! Our time on board the Kajikia was nothing short of magical, from the team ne warmth + enthusiasm to the exceptional cuisine.<br /> Captain Fred thank you for keeping us safe, it was a pleasure to celebrate your birthday with you!<br /> Romina, please can you open a restaurant soon... we all loved your creations!<br /> Anouska & Anais thank you both for keeping us giggling, siging and entertained, for our whole trip, your energy.<br /> I know we are all going in different directions now but we will carry the memories of our adventures together always!<br /> Thank you so much ! K ,& P<br /> <br /> Wow wow wow ! Thank you to the most fantastic crew for helping making our trip on the Kajikia a truly magical experience and week.<br /> It feeling has been a trip of lifetime and will forever the memories and photos. You have enjoyed us from the minute we stepped on the boat have truly enjoyed many laughs,.<br /> Have loved every second of it all.<br /> Thank you, thank you... N & P";s:10:"yachtGC1P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests25563-1.jpg";s:10:"yachtGC1P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests25563-2.jpg";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:70:"Charter on February 11-18, 2024 in the Grenadines - Group of 8 from UK";s:8:"yachtGC2";s:532:"Thanks to all the crew for their impeccable service and good humour!<br /> We thoroughly enjoyed our conversations with the various members of the team.<br /> We had a great time discovering the different nooks and crannies of St Vincent and the Grenadines, thanks to the captain's experience, who showed us so many wonderful places.<br /> Well, to keep our 5 senses satisfied, after the sight of beautiful landscapes, the smell of the sea and the caresses of the wind, Angela delighted our taste buds with her delicious cuisine.";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:82:"Charter on January 25 - Feb 8, 2024 - St Lucia - Grenada / group of 8 from Germany";s:8:"yachtGC3";s:1084:"Thank you very much for an INCREDIBLE journey all the way from St Lucia to Grenada.<br /> <br /> Captain Fred thanks for always searching for perfectly turquise waters for us - making the impossible, possible!<br /> You made sure we were bored, weeping up with our high energy - and even learning how to waterski with the surfboard with us!<br /> <br /> Anouchka, it was so lovely to have your positive spirit around - meeting all our wishes with a great smile. It was a pleasure spending this time with you, chatting about watersports and also even waterskiing the together! <br /> <br /> Anais, any time we were desiring anything, you already anticipated it. All the amazing cocktails, iced coffees, beautiful table decors and talks with you will be clearly remembered! Your incredibly wind attitude made this vacation very special!<br /> <br /> Angela, we were so deeply impressed by the variety, quality and taste of foods you made for us. You really went beyond to accommodate our wishes and we are going home with full bellys and remembering everything you made for us!";s:10:"yachtGC3P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests24929-1.jpg";s:10:"yachtGC3P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests24929-2.jpg";s:10:"yachtGC3P3";s:0:"";s:13:"yachtGC4Title";s:81:"Charter on January 2-12, 2024 in the Grenadines - Group of 8 guests from France";s:8:"yachtGC4";s:1106:"KAJIKIA! Fabulous boat, top-notch crew, dream trip and vacation!<br /> Fred, exceptional captain who is able to put his boat where others wouldn't put their dinghy! Corse, super professional and super friendly, the best!<br /> Anouchka, energy for passengers and their comfort.<br /> Anaïs, always smiling and laughing.<br /> Angela, a talented chef who loves nothing more than to please.<br /> Discovering this part of the world under ideal conditions...<br /> See you soon! THANK YOU!<br /> <br /> KAJIKIA! Bateau fabuleux, équipage au top, voyage et vacances de rêve!<br /> Fred, capitaine exceptionnel qui est capable de mettre son bateau où d'autres ne mettrait pas son annexe! Corse, super pro et super sympathique, le top!<br /> Anouchka, l'énergie au service des passagers et leur confort.<br /> Anaïs, sourire aux lèvres et rire permanent.<br /> Angela, Chef de talent qui n'aime rien de plus que faire plaisir.<br /> La découvert de cette partie du monde dans des conditions idéales...<br /> A bientôt! MERCI !<br /> ";s:10:"yachtGC4P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests24511-1.jpg";s:10:"yachtGC4P2";s:0:"";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:89:"Charter on September 10-17, 2023 in Corsica & Sardinia - Family of 8 from Switzerland";s:8:"yachtGC5";s:769:"The M family from Lausanne had a dream week. Wow!<br /> We knew we were traveling on a dream boat, but we didn't think we'd be lucky enough to be accompanied by such an incredible, professional, attentive crew.<br /> Fred, our captain, is a pro like no one we've ever known, who knows how to lead his team with great professionalism. He showed us some wonderful places.<br /> Vanessa, direct and professional, brilliantly anticipating every detail to make the boat as comfortable as possible.<br /> Iris, sensitive, smiling and attentive, who gave us perfect service and made our rooms the most comfortable and welcoming, always in a good mood even in the late hours.<br /> Karlo, unrivalled, who delighted us and knew how to adapt his menus to everyone's tastes. ";s:10:"yachtGC5P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests23368-1.jpg";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:61:"Charter on August 21-31, 2023 in Corsica - French family of 8";s:8:"yachtGC6";s:2172:"A wonderful trip aboard Kajikia, from Bonifacio to St Florent.<br /> Great crew. Thanks to you 4, we were all at our best, from sunrise to sunset, in the turquoise waters of the most beautiful coves, in front of Karlo's ever more gourmet plates.<br /> Many thanks to Fre, Vanessa, Karlo & Iris for these 10 days spent with us.<br /> We wish you all the best and hope to see you soon in Antigua!<br /> <br /> We couldn't have dreamed of a better way to celebrate our wedding anniversary as a family. What wonderful memories!<br /> A sushi party on a deserted beach for our candlelit dinner! Ah Scandola with Serge! Corsican songs with dad's lobster pasta... An early morning céfé in a little bar in Girolata among the wild cows... lots of pretty coves... sunshine, a bit of storm and tempest to better appreciate the rest of the stay... Karlo's delicious recipes and the smiles of Iris, Vanessa and Fred...<br /> Thank you all for a wonderful stay!<br /> <br /> Magnifique séjour à bord de Kajikia, de Bonifacio à St Florent.<br /> Equipage de choc. Grâce à vous 4 nous étions tous au top, du lever au coucher de soleil, dans les eaux turquoises des plus belles criques, devant des assiettes de Karlo toujours plus gourmandes.<br /> Mille mercis à Fre, Vanessa, Karlo & Iris. pour ces 10 jours passés en fmaille.<br /> Bon vent à tous et à bientôt à Antigua!<br /> <br /> On ne pouvait pas réver mieux pour féter en famille notre anniversaire de mariage. Que de beaux souvenirs!<br /> Une sushi party sur une plage déserte pour notre diner aux chandelles! Ah Scandola avec Serge! Les chants corses avec les pâtes aux langoustes de son papa... Un céfé matinal dans un petit bar à Girolata au milieu des vaches sauvages... plein de jolies criques... du soleil, un peu d'orage et de tempête pouf mieux apprécier tout le reste du séjour... Les déclicieuses recettes de Karlo et les sourires d'Iris, de Vanessa et de Fred..<br /> Merci à tous pour ce magnifique séjour!";s:10:"yachtGC6P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests23269-1.jpg";s:10:"yachtGC6P2";s:0:"";s:10:"yachtGC6P3";s:0:"";s:13:"yachtGC7Title";s:81:"Charter on June 3-12, 2023 in South Corsica- North Sardinia - Group of 8 from USA";s:8:"yachtGC7";s:886:"The Kajikia chapter 1<br /> We feel honored to have been the First charter ot the Kajikia. What an extraordinary trip from Corsica to Sardinia. Each anchor more beautifu that the next.<br /> Captain Fred and his exceptional crew exceeded all our expectations !!! <br /> All of the toys, every delicious meal, savored sun cocktails, beautiful wines. <br /> Thank you!<br /> <br /> Absolutely wonderful crew. The best and friendiest food, fun. We loved you all !<br /> <br /> Thank you so much for an incredible experience. We are already planning our next adventure on the Kajikia with captain Fred and crew. Where to next?<br /> <br /> Magical 9 days on the Kajikia! Can't thank you all enough for spaling us every day with your fabulous meals and the most beautiful anchorages. Can't wait to be back again!<br /> <br /> Fantastic time, what crew. See you in the Caribbean !";s:10:"yachtGC7P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests22449-1.jpg";s:10:"yachtGC7P2";s:0:"";s:10:"yachtGC7P3";s:0:"";s:13:"yachtGC8Title";s:70:"Charter on June 19 - 26, 2023 in North Sardinia - Family of 5 from USA";s:8:"yachtGC8";s:619:"Far and away, this was our most memorable family vacation!<br /> Our experience on Kajikia blew us away!<br /> From the luxurious accommodations ans spacious decks aboard to relax on, to the gorgeous water and beaches, we were always speechless with the beauty of Corsica and Sardinia. What made our vacation the best was the fabulous crew !<br /> Fred, Vanessa, Megan & Karlo are 5 stars crew. an express in their fields but so war, kind and accommodating.<br /> It will be hard to top this wonderful week on Kajikia.<br /> Thank you for sharing it with our family of 5!<br /> The F family from Charlerston !";s:10:"yachtGC8P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests22415-1.jpg";s:10:"yachtGC8P2";s:0:"";s:10:"yachtGC8P3";s:0:"";s:15:"yachtInsCompany";s:0:"";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:0:"";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:0:"";s:20:"yachtContractAddress";s:0:"";s:18:"yachtCoverageAreas";s:0:"";s:12:"yachtInsFlag";s:0:"";s:16:"yachtInsHomeport";s:0:"";s:11:"yachtRegNum";s:0:"";s:14:"yachtConPhone1";s:0:"";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:0:"";s:13:"yachtConOther";s:0:"";s:12:"yachtManager";s:22:"Blue Latitude Yachting";s:16:"yachtManagerName";s:23:"LAURENCE PROVOST QUENET";s:17:"yachtManagerPhone";s:15:"+33 134 121 147";s:16:"yachtManagerToll";s:25:"Cell: +33 (0) 660 821 785";s:17:"yachtManagerEmail";s:32:"paris@blue-latitude-yachting.com";}
location_details: Summer 2023 & 2024: WEST MEDITERRANEAN: South of France, Corsica, Sardinia, Italy Winter 2023/2024: CARIBBEAN: Windward islands & Leeward islands
helipad: No
sailing_instructor:
lengthm: 23.00 m
consumption: 20 for 7 kno
consumption_units: Litres/Hr
yachtRange:
price_details: SUMMER 2023 - Weekly rates for 2-8 guests: July - August: 69 000€ June - September: 60 000€ May - October: 55 000€ April: 50 000€ MYBA terms: + 30% APA and VAT One week minimum required - On request: 5 days minimum might be accepted depending of the schedule WINTER 2023-2024 - Weekly rates for 2-8 guests: Nov - Dec : $55 000 + 30% APA Jan - April: $69 000 + 30% APA XMAS: $79 350 + 30% APA NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28) MYBA terms: + 30% APA and VAT One week minimum required - On request: 5 days minimum might be accepted depending of the schedule SUMMER 2024 - Weekly rates for 2-8 guests: July - August: 69 000€ June - September: 60 000€ May: 55 000€ MYBA terms: + 30% APA and VAT One week minimum required - On request: 5 days minimum might be accepted depending of the schedule WINTER 2024-2025 - Weekly rates for 2-8 guests: Nov - Dec : $60 000 + 30% APA Jan - April: $69 000 + 30% APA XMAS: $79 350 + 30% APA NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28) MYBA terms: + 30% APA and VAT
terms: Plus Expenses
yachtTermsTypeNum: 2
caemail: paris@blue-latitude-yachting.com
ca: Blue Latitude Yachting
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/8442/4
special_conditions:
contracts:
nude: Inq
green: a:3:{s:16:"green_initiative";s:0:"";s:16:"reusable_bottles";s:0:"";s:19:"other_green_efforts";s:272:"Green Initiatives: Stainless steel straws and reusable glasses / No disposable crockery Ecological cleaning products, clothes / no coffee pads Refillable bathroom set with ecolabel products Local and organic food products Sodastream system under process Solar panels";}
diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:0:"";s:13:"communication";s:100:"WIFI connection: Starlink Maritime router with over 1 terabyte (1000 gig) of data transfer per month";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:0:"";s:4:"rods";s:1:"3";s:16:"deep_sea_fishing";s:0:"";}
flag: Caiman Islands
captain_nation: FRENCH
crew_nationality: ARGENTINIAN - SPANISH
jacuzzi:
scubaonboard: Yacht offers Rendezvous Diving only
pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>KAJIKIA Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Summer 2023 </td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€0</td> <td>€0</td> <td>€0</td> <td>€0</td> </tr> <tr> <td>Winter 2023 to 2024 </td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€0</td> <td>€0</td> <td>€0</td> <td>€0</td> </tr> <tr> <td>Summer 2024 </td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€69,000</td> <td>€0</td> <td>€0</td> <td>€0</td> <td>€0</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>€69,000</td> <td>€0</td> <td>€0</td> <td>€69,000</td> <td>€0</td> <td>€0</td> <td>€69,000</td> <td>€0</td> <td>€0</td> <td>€0</td> <td>€0</td> </tr> </table> </div> </div> </div>
mo_sync_modified: 1718510800
reviews: <h2 id='reviews'>Reviews</h2> <div class='bs-example'> <div class="yacht_rev"> Charter on March 20-27, 2024 in the Grenadines - Group of 8 from UK</div><div class='clr'></div><div style='text-align:left;'>Dear captain Fred, Anouchka, Anais an Romina,<br /> We had the most fun week sailing on the Kajikia in the Grenadines.<br /> How lovely faces in the morning after we have kept you awake with our singing to the wonderful food you have cooked for us.<br /> What a boat, what a great crew.<br /> Y B<br /> <br /> The Kajikia team,<br /> Thank you for the most unforgettable week at sea! Our time on board the Kajikia was nothing short of magical, from the team ne warmth + enthusiasm to the exceptional cuisine.<br /> Captain Fred thank you for keeping us safe, it was a pleasure to celebrate your birthday with you!<br /> Romina, please can you open a restaurant soon... we all loved your creations!<br /> Anouska & Anais thank you both for keeping us giggling, siging and entertained, for our whole trip, your energy.<br /> I know we are all going in different directions now but we will carry the memories of our adventures together always!<br /> Thank you so much ! K ,& P<br /> <br /> Wow wow wow ! Thank you to the most fantastic crew for helping making our trip on the Kajikia a truly magical experience and week.<br /> It feeling has been a trip of lifetime and will forever the memories and photos. You have enjoyed us from the minute we stepped on the boat have truly enjoyed many laughs,.<br /> Have loved every second of it all.<br /> Thank you, thank you... N & P</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[8442]' title='' href='https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests25563-1.jpg?904119796' class="review_img" data-lightbox="review_image"><span></span><img src='' style='border:0px;' alt='Photo 1' class="lazyload img-responsive" data-src="https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests25563-1.jpg?904119796"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[8442]' title='' href='https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests25563-2.jpg?904119796' class="review_img" data-lightbox="review_image"><span></span><img src='' style='border:0px;' alt='Photo 2' class="lazyload img-responsive" data-src="https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests25563-2.jpg?904119796"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Charter on February 11-18, 2024 in the Grenadines - Group of 8 from UK</div><div class='clr'></div><div style='text-align:left;'>Thanks to all the crew for their impeccable service and good humour!<br /> We thoroughly enjoyed our conversations with the various members of the team.<br /> We had a great time discovering the different nooks and crannies of St Vincent and the Grenadines, thanks to the captain's experience, who showed us so many wonderful places.<br /> Well, to keep our 5 senses satisfied, after the sight of beautiful landscapes, the smell of the sea and the caresses of the wind, Angela delighted our taste buds with her delicious cuisine.</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Charter on January 25 - Feb 8, 2024 - St Lucia - Grenada / group of 8 from Germany</div><div class='clr'></div><div style='text-align:left;'>Thank you very much for an INCREDIBLE journey all the way from St Lucia to Grenada.<br /> <br /> Captain Fred thanks for always searching for perfectly turquise waters for us - making the impossible, possible!<br /> You made sure we were bored, weeping up with our high energy - and even learning how to waterski with the surfboard with us!<br /> <br /> Anouchka, it was so lovely to have your positive spirit around - meeting all our wishes with a great smile. It was a pleasure spending this time with you, chatting about watersports and also even waterskiing the together! <br /> <br /> Anais, any time we were desiring anything, you already anticipated it. All the amazing cocktails, iced coffees, beautiful table decors and talks with you will be clearly remembered! Your incredibly wind attitude made this vacation very special!<br /> <br /> Angela, we were so deeply impressed by the variety, quality and taste of foods you made for us. You really went beyond to accommodate our wishes and we are going home with full bellys and remembering everything you made for us!</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[8442]' title='' href='https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests24929-1.jpg?904119796' class="review_img" data-lightbox="review_image"><span></span><img src='' style='border:0px;' alt='Photo 3' class="lazyload img-responsive" data-src="https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests24929-1.jpg?904119796"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[8442]' title='' href='https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests24929-2.jpg?904119796' class="review_img" data-lightbox="review_image"><span></span><img src='' style='border:0px;' alt='Photo 4' class="lazyload img-responsive" data-src="https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests24929-2.jpg?904119796"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Charter on January 2-12, 2024 in the Grenadines - Group of 8 guests from France</div><div class='clr'></div><div style='text-align:left;'>KAJIKIA! Fabulous boat, top-notch crew, dream trip and vacation!<br /> Fred, exceptional captain who is able to put his boat where others wouldn't put their dinghy! Corse, super professional and super friendly, the best!<br /> Anouchka, energy for passengers and their comfort.<br /> Anaïs, always smiling and laughing.<br /> Angela, a talented chef who loves nothing more than to please.<br /> Discovering this part of the world under ideal conditions...<br /> See you soon! THANK YOU!<br /> <br /> KAJIKIA! Bateau fabuleux, équipage au top, voyage et vacances de rêve!<br /> Fred, capitaine exceptionnel qui est capable de mettre son bateau où d'autres ne mettrait pas son annexe! Corse, super pro et super sympathique, le top!<br /> Anouchka, l'énergie au service des passagers et leur confort.<br /> Anaïs, sourire aux lèvres et rire permanent.<br /> Angela, Chef de talent qui n'aime rien de plus que faire plaisir.<br /> La découvert de cette partie du monde dans des conditions idéales...<br /> A bientôt! MERCI !<br /> </div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[8442]' title='' href='https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests24511-1.jpg?904119796' class="review_img" data-lightbox="review_image"><span></span><img src='' style='border:0px;' alt='Photo 5' class="lazyload img-responsive" data-src="https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests24511-1.jpg?904119796"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Charter on September 10-17, 2023 in Corsica & Sardinia - Family of 8 from Switzerland</div><div class='clr'></div><div style='text-align:left;'>The M family from Lausanne had a dream week. Wow!<br /> We knew we were traveling on a dream boat, but we didn't think we'd be lucky enough to be accompanied by such an incredible, professional, attentive crew.<br /> Fred, our captain, is a pro like no one we've ever known, who knows how to lead his team with great professionalism. He showed us some wonderful places.<br /> Vanessa, direct and professional, brilliantly anticipating every detail to make the boat as comfortable as possible.<br /> Iris, sensitive, smiling and attentive, who gave us perfect service and made our rooms the most comfortable and welcoming, always in a good mood even in the late hours.<br /> Karlo, unrivalled, who delighted us and knew how to adapt his menus to everyone's tastes. </div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[8442]' title='' href='https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests23368-1.jpg?904119796' class="review_img" data-lightbox="review_image"><span></span><img src='' style='border:0px;' alt='Photo 6' class="lazyload img-responsive" data-src="https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests23368-1.jpg?904119796"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Charter on August 21-31, 2023 in Corsica - French family of 8</div><div class='clr'></div><div style='text-align:left;'>A wonderful trip aboard Kajikia, from Bonifacio to St Florent.<br /> Great crew. Thanks to you 4, we were all at our best, from sunrise to sunset, in the turquoise waters of the most beautiful coves, in front of Karlo's ever more gourmet plates.<br /> Many thanks to Fre, Vanessa, Karlo & Iris for these 10 days spent with us.<br /> We wish you all the best and hope to see you soon in Antigua!<br /> <br /> We couldn't have dreamed of a better way to celebrate our wedding anniversary as a family. What wonderful memories!<br /> A sushi party on a deserted beach for our candlelit dinner! Ah Scandola with Serge! Corsican songs with dad's lobster pasta... An early morning céfé in a little bar in Girolata among the wild cows... lots of pretty coves... sunshine, a bit of storm and tempest to better appreciate the rest of the stay... Karlo's delicious recipes and the smiles of Iris, Vanessa and Fred...<br /> Thank you all for a wonderful stay!<br /> <br /> Magnifique séjour à bord de Kajikia, de Bonifacio à St Florent.<br /> Equipage de choc. Grâce à vous 4 nous étions tous au top, du lever au coucher de soleil, dans les eaux turquoises des plus belles criques, devant des assiettes de Karlo toujours plus gourmandes.<br /> Mille mercis à Fre, Vanessa, Karlo & Iris. pour ces 10 jours passés en fmaille.<br /> Bon vent à tous et à bientôt à Antigua!<br /> <br /> On ne pouvait pas réver mieux pour féter en famille notre anniversaire de mariage. Que de beaux souvenirs!<br /> Une sushi party sur une plage déserte pour notre diner aux chandelles! Ah Scandola avec Serge! Les chants corses avec les pâtes aux langoustes de son papa... Un céfé matinal dans un petit bar à Girolata au milieu des vaches sauvages... plein de jolies criques... du soleil, un peu d'orage et de tempête pouf mieux apprécier tout le reste du séjour... Les déclicieuses recettes de Karlo et les sourires d'Iris, de Vanessa et de Fred..<br /> Merci à tous pour ce magnifique séjour!</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[8442]' title='' href='https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests23269-1.jpg?904119796' class="review_img" data-lightbox="review_image"><span></span><img src='' style='border:0px;' alt='Photo 7' class="lazyload img-responsive" data-src="https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests23269-1.jpg?904119796"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Charter on June 3-12, 2023 in South Corsica- North Sardinia - Group of 8 from USA</div><div class='clr'></div><div style='text-align:left;'>The Kajikia chapter 1<br /> We feel honored to have been the First charter ot the Kajikia. What an extraordinary trip from Corsica to Sardinia. Each anchor more beautifu that the next.<br /> Captain Fred and his exceptional crew exceeded all our expectations !!! <br /> All of the toys, every delicious meal, savored sun cocktails, beautiful wines. <br /> Thank you!<br /> <br /> Absolutely wonderful crew. The best and friendiest food, fun. We loved you all !<br /> <br /> Thank you so much for an incredible experience. We are already planning our next adventure on the Kajikia with captain Fred and crew. Where to next?<br /> <br /> Magical 9 days on the Kajikia! Can't thank you all enough for spaling us every day with your fabulous meals and the most beautiful anchorages. Can't wait to be back again!<br /> <br /> Fantastic time, what crew. See you in the Caribbean !</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[8442]' title='' href='https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests22449-1.jpg?904119796' class="review_img" data-lightbox="review_image"><span></span><img src='' style='border:0px;' alt='Photo 8' class="lazyload img-responsive" data-src="https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests22449-1.jpg?904119796"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Charter on June 19 - 26, 2023 in North Sardinia - Family of 5 from USA</div><div class='clr'></div><div style='text-align:left;'>Far and away, this was our most memorable family vacation!<br /> Our experience on Kajikia blew us away!<br /> From the luxurious accommodations ans spacious decks aboard to relax on, to the gorgeous water and beaches, we were always speechless with the beauty of Corsica and Sardinia. What made our vacation the best was the fabulous crew !<br /> Fred, Vanessa, Megan & Karlo are 5 stars crew. an express in their fields but so war, kind and accommodating.<br /> It will be hard to top this wonderful week on Kajikia.<br /> Thank you for sharing it with our family of 5!<br /> The F family from Charlerston !</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[8442]' title='' href='https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests22415-1.jpg?904119796' class="review_img" data-lightbox="review_image"><span></span><img src='' style='border:0px;' alt='Photo 9' class="lazyload img-responsive" data-src="https://i1.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8442/8442guests22415-1.jpg?904119796"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='clr'></div> </div>
reviewscount: 10
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