Just Marie 2

Just Marie 2 Yacht Charter

Yacht Description

Just Marie 2 yacht is a 78.00 ft long motor yacht catamaran and spends the summer season in Greece and winter season in Greece. It was built by Lagoon in 2018. A refit was done in 2021/2. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 3 queen cabins.

The motor yacht features 2 X John Deere 580 HP 1 generator 17 KwA 1 generator 27 KwA watermaker x 2 engines .

Accommodation

spacious master cabin featuring private sitting area, his & hers closets, and a private balcony. Two VIP cabins both feature queen berths all with private bathrooms.

Cabin Breakdown

Queen Cabins: 3

Just Marie 2 Yacht Details

78'

Length

6

Guests

3

Cabins

4

Crew

Lagoon

Built by

49,000 - 59,000

Weekly price low-high season

120 Litres/Hr

Consumption

12

Cruising Speed

14

Max. Speed

2021/2

Refit

Just Marie 2 yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 98,000 to 118,000 19,600 to 35,400 117,600 to 153,400 Discounts outside the main season are common.
7 day charter 49,000 to 59,000 9,800 to 17,700 58,800 to 76,700 Standard charter rate, base for all calculations.
3 day charter 24,500 to 29,500 4,900 to 8,850 29,400 to 38,350 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
49,000 / 6 * 3 days = 24,500
1 day charter 8,167 to 11,800 1,633 to 2,950 9,800 to 14,750 Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 49,000

High season rate: 59,000

Rates 2023
High Season (July-August) 59000/wk 
Mid Season (June & September) 54000/wk 
Low Season (rest months) 49000 /wk
Plus all expenses ( APA 30% + VAT 13%)

If the yacht is chartered from a location other than the home port, the charter is subject to relocation fee.

Relocation Fees:
Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption.
Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day. Rates 2023
High Season (July-August) 59000/wk 
Mid Season (June & September) 54000/wk 
Low Season (rest months) 49000 /wk
Plus all expenses ( APA 30% + VAT 13%)

If the yacht is chartered from a location other than the home port, the charter is subject to relocation fee.

Relocation Fees:
Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption.
Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.

Price Terms

Plus Expenses

Just Marie 2 Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: Yes
Nude: Inq
Crew Pets: No
Water Maker: Yes (x2)
Ice Maker: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: Inq
Inverter: Yes
Voltages: 220 V

Specifications

Tube:
Guests: 6
Maxspeed: 14
Draft: 5.7
Cruising Speed: 12
Helipad:
Ac:
Ac Night:
Built: 2018
Cabins: 3
King:
Queen: 3
Double:
Single:
Twin:
Pullman:
Showers: 3
Basins: 3
Heads:
Electric Heads: 3
Jacuzzi:

Features

BBQ: Yes
AC: Full
Cruising Speed: 12
Max Speed: 14

Layout

Layout of Just Marie 2

More Specifications

Flag: GREEK
Homeport: Athens - SEF
Resort Course:
Yacht Permit: 0
Yacht License: 0
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 150 HP
Floating Mats: 1
Dinghy Pax: 6
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:

Crew

Crew Information

Crew of Just Marie 2|Captain Captain

Crew of Just Marie 2|Deckhand Deckhand

Captain: Jiorgos Kourtelis

Captain: Jiorgos Kourtelis
Born in 1971, Jiorgos began his sailing career when he was only 9 years old racing lasers, optimists and 4.70s.
He became a skipper when he was around 19 years old. Since then, he has sailed extensively the Mediterranean Sea, the Bahamas, Caribbean, the west coast of Africa, Pacific coast of Central America, and has crossed the Atlantic Ocean 12 times.
In 2001, he was decorated with the first- class medal of Honor by the Minister of Merchant Marine for his assisting role in the rescue mission of the passengers of the ferry boat Samina.
Today, he is an extremely well-experienced sailing and motor Yacht captain. He is very adaptable, easy-going and sociable and will make your sailing vacation the trip of your life time with his adventure stories and his helpful attitude! He loves water sports, flying ultra-light airplanes and building wooden models. He speaks fluently Greek, English and basic German.

Chef: Alekos Kontipanos
Alekos was born in 1975 in Athens. He has been working in the yachting industry already 20 years on private and charter yachts, sailing and motor yachts. He is a trained chef, creating wonderful dishes every day for his clients, amazing them with interesting flavors, combinations and presentations! He is very capable, adaptable and not only as a chef! But also in maintaining the yacht and helping the captain. He is quiet, hard working, talented and very responsible in his job. He concentrates on Mediterranean cuisine, but he has knowledge of Asian, Italian and French cuisine as well! He speaks Greek, Albanian and English.

Hostess: Blerta Shaho
Blerta is new to the yachting industry since this year. She is young, energetic and a fast learner. She studies Maritime Economics and Management and wanted to spend her summers learning more aspects of the yachting industry. She loves the sea, her new job and to socialize with her clients. She is friendly, professional, polite and attentive to her guests needs. She speaks Greek, Albanian, English and basic Italian. She loves photography and theater.

Deckhand: Joel
Joel, 36 years old, has been working in the yachting industry since 2006 for private and charter yachts, mostly motor yachts and luxury vessels. He is a very hard-working individual with an AB rank, and always kind, discreet and attentive to his guests’ needs.
Languages: Filipino, English & basic Greek

Menu

Breakfast


Tea, infusions, all types of coffee fresh juices, smoothies
Milk (different types)
Bread and toasts
Greek yogurt, cereals, fresh fruits, honey, local jams, tahini, and other spread
Cheese and cold cuts
Eggs all types
Pancakes, crepes, croissants, porridge, cakes. 


Day 1


Lunch
Rukola salad with parmesan flakes and honey vinaigrette
Touna tartar with avocado in sesame lime and ginger sauce
Linguine alle vongole


Dinner
Tempura prawns with sweet chili sauce
Mozzarella with tomato and basil
Beef fillet Wellington


Day 2


Lunch


Ntakos salad from Crete
Sea bass ceviche with spice flavor
Cotollette of lamp with cous cous and vegetables


Dinner


Quinoa salad with grilled vegetables and feta
Shrimp and mussels sauté with fresh crem and mustard
Chicken filet with bacon muse of cheese, pepper, and sauce Dijon


 


Day 3


Lunch


Salmon gravlax and scallop salad
Squid ink Risoto
Hache parmentier with potato cream


Dinner


Prawns saganaki with pieces feta cheese
Cous cous salad chicken and fresh herbs
Monkfish grilled with koliander sauce and polenta.


Day 4


Lunch
Italian pasta salad with pesto Genovese
Grilled vegetables and goat cheese
Panko crusted salmon.


Dinner
Polenta with bell pepper and tomato salad
Grilled octopus with hummus
Chicken carry garam masala


Day 5


Lunch


Chickpea salad with fresh herbs
Steam mussel with aromatic herbs
Osso buco beef with risotto saffron


Dinner


Greek salad with feta cheese
Orzotto with shrimps
Fillet of sole with shrimp stuffing 


Day 6


Lunch


Carpaccio beef salad with tomato cherry and parmesan
Gazpacho soup
Paella alla Valenciana


Dinner


Chimichurri potato salad with fresh herbs
Grilled calamari with pesto sauce
Spaghetti with lobster 


Day 7


Lunch


Strawberry caprese salad
Salmon mousse with cucumber rolls
Traditional Greek moussaka


Dinner


Watermelon salad with feta and mint
Fried sea scallop with potato cream and balsamic sauce
Fried fish fillet with potato mash and spinach


Desserts


Lemon pie
Panacotta
Tiramisu
Cheesecake with strawberry
Mille-feuille
Chocolate tart
Crème Brulé
Brownies
Souffle chocolate

Reviews

Client Comments August 2022
16/08/2022 - 31/08/2022
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Client Comments August 2022
16/08/2022 - 31/08/2022
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Client Comments August 2022
08/08/2022 - 15/08/2022
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Client Comments August 2022
01/08/2022 - 06/08/2022
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Client Comments July 2022
12/07/2022 - 19/07/2022
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Client Comments July 2022
03/07/2022 - 10/07/2022
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Client Comments September 2021
03/09/2021 - 10/09/2021
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Client Comments September 2021
03/09/2021 - 10/09/2021
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Just Marie 2

Price Terms: Plus Expenses

Price from 49,000

High season 59,000

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