ASCENSION Yacht Charter
Yacht Description
ASCENSION yacht is a 62.00 ft long sailboat catamaran and spends the summer season in Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI) and winter season in Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI). It was built by Lagoon in 2018. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 queen cabins.
The sailboat features • 2 Volvo D3-150 HP Diesel engines • Onan Generator, Northern Lights 14KW engines and a generator.
Captain Only
Cabin Breakdown
ASCENSION Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
ASCENSION Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2024 to 2025 | $38,000 | $39,000 | $40,000 | $41,000 | $42,000 | $43,000 | $44,000 | $0 | $0 | $0 | $0 |
Summer 2025 | $38,000 | $39,000 | $40,000 | $41,000 | $42,000 | $43,000 | $44,000 | $0 | $0 | $0 | $0 |
Winter 2025 to 2026 | $38,000 | $39,000 | $40,000 | $41,000 | $42,000 | $43,000 | $44,000 | $0 | $0 | $0 | $0 |
ASCENSION yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
72,000
to
82,000
14,400 to
24,600
86,400 to 106,600
Discounts outside the main season are common.
7 day charter
36,000
to
41,000
7,200 to
12,300
43,200 to 53,300
Standard charter rate, base for all calculations.
3 day charter
18,000
to
20,500
3,600 to
6,150
21,600 to 26,650
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
36,000 / 6 * 3 days = 18,000
1 day charter
6,000
to
8,200
1,200 to
2,050
7,200 to 10,250
Please inquire, the possibility/availability of a 1 day charter needs to be verified.
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 72,000 to 82,000 | 14,400 to 24,600 | 86,400 to 106,600 | Discounts outside the main season are common. | |
7 day charter | 36,000 to 41,000 | 7,200 to 12,300 | 43,200 to 53,300 | Standard charter rate, base for all calculations. | |
3 day charter | 18,000 to 20,500 | 3,600 to 6,150 | 21,600 to 26,650 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 36,000 / 6 * 3 days = 18,000 | |
1 day charter | 6,000 to 8,200 | 1,200 to 2,050 | 7,200 to 10,250 | Please inquire, the possibility/availability of a 1 day charter needs to be verified. |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 36,000
High season rate: 41,000
● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the
weekly rate by 6 nights X number of nights.
● BVI CHARTERS: Ascension is now fully permitted to conduct BVI charters
● SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 5 pm, welcome cocktail & appetizer, breakfast the next morning and an early start.
● GUEST MAX PAX: 8
● Half board: $100 discount per person. Includes: 7 breakfasts, 4 lunches, & 3 dinners / Local fare: $75 discount per person. Includes: 7 breakfasts, 5 lunches & 6 dinners.
● LOCAL CHARTER FEES: Cruising permits/licence & park fees included within the rates - Local VAT (for example Martinique or Guadeloupe) not included within the charter rates. Please inquire for specific destinations. BVI included. SXM - St Barts included.
Anguilla: 1st night included, any additional nights at guests expense. St Kids & Nevis, Martinique, Antigua and Guadalupe: at guests expense.
● RELOCATION FEES: Antigua & St Martin = $2,000 round trip (please inquire for alternative relocation fees). Ascension will no longer be accommodating charter located in SXM unless the dates work well with an SXM charter already confirmed via the calendar.
● 2025/2026 HOLIDAY RATES:
XMAS: Flat rate of $49,000 for 2-8 guests and a 7-night minimum Must end no later than Dec 26th.
NEW YEARS: Flat rate of $55,000 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 27th.
● EMBARKATION: 12PM
DISEMBARKATION: 12PM
● No USVI ports please
● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns
● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the
weekly rate by 6 nights X number of nights.
● BVI CHARTERS: Ascension is now fully permitted to conduct BVI charters
● SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 5 pm, welcome cocktail & appetizer, breakfast the next morning and an early start.
● GUEST MAX PAX: 8
● Half board: $100 discount per person. Includes: 7 breakfasts, 4 lunches, & 3 dinners / Local fare: $75 discount per person. Includes: 7 breakfasts, 5 lunches & 6 dinners.
● LOCAL CHARTER FEES: Cruising permits/licence & park fees included within the rates - Local VAT (for example Martinique or Guadeloupe) not included within the charter rates. Please inquire for specific destinations. BVI included. SXM - St Barts included.
Anguilla: 1st night included, any additional nights at guests expense. St Kids & Nevis, Martinique, Antigua and Guadalupe: at guests expense.
● RELOCATION FEES: Antigua & St Martin = $2,000 round trip (please inquire for alternative relocation fees). Ascension will no longer be accommodating charter located in SXM unless the dates work well with an SXM charter already confirmed via the calendar.
● 2025/2026 HOLIDAY RATES:
XMAS: Flat rate of $49,000 for 2-8 guests and a 7-night minimum Must end no later than Dec 26th.
NEW YEARS: Flat rate of $55,000 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 27th.
● EMBARKATION: 12PM
DISEMBARKATION: 12PM
● No USVI ports please
● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns
Price Terms
InclusiveASCENSION Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
● Ascension offers shampoo, conditioner, shower gel & coral friendly sun cream, bath & beach towels to guests onboard.
● Electric Piano & guitar
Crew Information
Captain: MATÍAS BÓVEDA
Meet Ascension's crew!
Captain Matias, Chef Eden & First Mate/Deckhand Maia
Captain: MATÍAS BÓVEDA
Matías grew up in Argentina, where he learned to sail with his father in the challenging waters of the southern Atlantic. His life at sea continued in Brazil and Barcelona, where he worked for four years as a sailmaker with Quantum Sails. With extensive experience on various sailing yachts, high-performance racing yachts, and motor yachts, Matías has completed numerous deliveries across the Caribbean Sea and the Atlantic.
An expert in kitesurfing, foil surfing, and wing foiling, he is also an advanced scuba diver and avid fisherman. Since 2021, he has been the captain of Ascension Catamaran, chartering in The Bahamas, Belize, Mexico, The Grenadines, and the Leeward and Windward Islands. His deep knowledge of the Caribbean Sea and chartering expertise ensures that every guest's trip is safe and memorable, showcasing the most stunning locations.
Chef: EDEN CÓRDOVA
Eden hails from Mexico's Riviera Maya and has built a career as a dedicated chef in private tourist houses, combining creativity with meticulous attention to detail. His innovative menus blend the exquisite taste of ancestral Mexican cuisine with international fusion, catering to each guest's preferences.
Eden has hosted special events, thematic dinners, and weddings, excelling in strategic planning for menus, groceries, and steward supervision. He has been Ascension’s Chef for 2 seasons ensuring that every trip is deliciously unforgettable!
First Mate: MAIA LIAUDAT
Sailing has been a lifelong passion, rooted in family tradition. Her love for the sea deepened after meeting Matias, with whom she embarked on numerous voyages and deliveries throughout the Caribbean, sailing from Mexico to Belize, to Florida, The Bahamas, Virgin Islands, Leeward and Windward Islands.
This passion steered her toward the Charter Industry, where she seamlessly blends strategic coordination, from her advertising and event production background, with her talent for hosting, delivering unforgettable experiences. Water sports lover and hike adventurer, she’s also a certified Hatha Yoga instructor, she brings a holistic touch to each journey—be sure to start your day aboard Ascension with rejuvenating sun salutations and mindful breathwork.
All crew members are a professional team who work extremely well together to ensure their guests charter vacation is completely seamless from start to finish!
Captain Matias, Chef Eden & First Mate Maia all look forward to welcoming you onboard Ascension!
Menu
Breakfast
Always accompanied by a choice of tea, coffee, and refreshing fresh juices.
Fresh seasonal fruits, Granola, Yogurt & Honey
Toasted bread served with an array of delights: creamy butter, luscious jam, and an assortment of cheeses
Hotcakes accompanied by rich Maple Syrup and crispy bacon.
Eggs prepared to your preference and imagination – whether they're scrambled, fried, boiled, or poached!
Appetizers
Guacamole and Salsa offering a trio of salsas (mild, medium, and spicy), paired with crispy tortilla chips.
Tuna Tartare
Cheese Board adorned with a colorful variety of fresh crudites, olive tapenade, velvety hummus, and plump baby tomatoes.
Shrimp Ceviche, succulent shrimp, lime juice, tomatoes, onions, cilantro, and avocado. It's the perfect match for crispy tostadas.
Italian Bruschetta Trio: a classic combination of tomato and basil, the creaminess of goat cheese and roasted red pepper, and the allure of smoked salmon with dill.
Hummus with Pita Bread
Soups
Pumpkin squash soup infused with cardamom
Asparagus Cream with goats cheese and crispy bacon topping
Entrées or main dishes
Fresh Mahi-Mahi served on a velvety bed of cauliflower purée, complemented by a medley of tender baby vegetables.
Grilled Ribeye accompanied by luscious mashed potatoes, Parmesan crisp, and sautéed vegetables.
Fish Tacos adorned with chipotle mayo and crunchy lettuce, all within the embrace of handcrafted tortillas.
Fish ceviche with a vibrant green sauce made from cilantro, garlic, onion, cucumber, and celery, finished with a drizzle of parsley-infused oil for a fresh and aromatic touch.
Mushroom Risotto
Barbecue Ribs with coleslaw and creamy smashed potatoes.
Chicken Curry, where marinated chicken luxuriates in a creamy curry sauce, harmonized with fragrant saffron rice and the warm embrace of naan bread.
Grilled Steak with Chimichurri: a succulent steak crowned with zesty chimichurri sauce, partnered with roasted potatoes and a mixed green salad.
Beloved favorites: Pizzas, Homemade Burgers, Nuggets, Mac and Cheese, and Golden Potato Fries.
Salads
Caprese Salad.
Mediterranean essence of a Greek Salad.
Green salad
Caesar salad
Desserts
Italian Tiramisu
Homemade Ice cream
Cheesecake
Key Lime Pie
Drinks and refreshers
Agua Fresca: fresh fruit waters, including hibiscus (Jamaica), lemongrass and ginger, cucumber-lime and chia lime.
Cocktails: Margaritas, Mojitos, Piña Colada, Gin Tonic, Aperol Spritz, Ron Ponch, and more - each crafted to perfection and ready to delight.
Red, White or Rose wine
Reviews
Our captain and crew were absolute professionals, knowledgeable, friendly and attentive. They anticipated our needs and created a welcoming atmosphere that made us comfortable.
We are looking forward our next sail experience with the team! Thank you for everything.
Hope to see you back soon on another trip!
Good Winds and see you soon.
⭐️⭐️⭐️⭐️⭐️ May 2023
⭐️⭐️⭐️⭐️⭐️ April 2023
What a week we had on board the Ascension sailing round the Exuma islands, thank you so much to Matias our amazing skipper, Galo our fab first mate and definitely best tour guide going in the Bahamas! and the fabulous Romina who prepared the most amazing food! We'll never forget the most amazing week and we can't wait to get back in touch with our amazing new friends
⭐️⭐️⭐️⭐️⭐️ April 2022
Client's comments were that they did a great job. They were very happy. They said it was the best itinerary they've ever done.
Gallery
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