Aenea

Name: Luka Dogan
Nationality: Croatian
Position: Captain
Position details: 1
Languages: Not specified
Description: Luka embarked on his sailing journey at the age of 7 and has never looked back. Growing up on the San Francisco Bay and later relocating to Europe, he has consistently competed in both dinghies and large yachts. His experience spans professional teams, collegiate sailing, Olympic classes, and match racing. At around 25, after completing his film studies in California, Luka chose to pursue a professional career in the yachting industry, taking on the role of captain in Europe. Over the years, he has managed several private boats and worked on charter yachts, enhancing his expertise.

For Luka, ensuring that his guests feel safe and comfortable on board is of utmost importance, and he strives to achieve this without being intrusive. Additionally, food and provision management play a crucial role for him, as he is a passionate cook with years of experience in his parents' restaurant kitchen. Creating a positive atmosphere onboard has always been his primary focus on every yacht he has sailed. Luka enjoys sharing his experiences and knowledge with both clients and fellow crew members. Whether he’s crafting a cocktail at dawn for his guests or discussing the physics of sailing, the ocean is his realm, and he delights in showcasing it to others.

In this own time, Luka continues to compete in sailing races and outside of sailing, he has a strong passion for cooking, fishing, snowboarding, photography, and film.

Name: Magdalena Katic
Nationality: croatian
Position: Chief steward/ess
Position details: 2
Languages: Not specified
Description: Magdalena is a journalist who has transitioned between roles in media and the tourism and hospitality sectors. Ultimately, she decided to follow her passion by merging her two great loves: the sea and hospitality. Her hospitality experience spans across Croatia, Austria, Spain, Morocco, and Portugal, where she has worked in restaurants, bars, hotels, travel agencies, and, of course, on boats.

She focuses on crafting menus tailored to the diverse preferences and needs of her guests. To enhance her skills, she regularly participates in courses and workshops covering cuisine, boat safety, and general safety practices. Magdalena is adaptable, discreet, and dedicated to ensuring a welcoming atmosphere aboard your home on the water.