ADVENTURE US Yacht Charter
Yacht Description
ADVENTURE US yacht is a 57.00 ft long sailboat catamaran and spends the summer season in Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) and winter season in Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI). It was built by Royal Cape in 2022. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 queen cabins.
and a generator.
Accommodation
Crew take starboard aft cabin.
Cabin Breakdown
ADVENTURE US Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
ADVENTURE US Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Summer 2023 | $34,600 | $35,250 | $35,900 | $36,550 | $37,200 | $37,850 | $38,500 | $0 | $0 | $0 | $0 |
| Winter 2023 to 2024 | $31,900 | $32,550 | $33,200 | $33,550 | $34,500 | $35,150 | $35,800 | $0 | $0 | $0 | $0 |
| Summer 2024 | $31,900 | $32,550 | $33,200 | $33,550 | $34,500 | $35,150 | $35,800 | $0 | $0 | $0 | $0 |
| Winter 2024 to 2025 | $31,900 | $32,550 | $33,200 | $33,550 | $34,500 | $35,150 | $35,800 | $0 | $0 | $0 | $0 |
ADVENTURE US yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
63,200
to
81,600
12,640 to
24,480
75,840 to 106,080
Discounts outside the main season are common.
7 day charter
31,600
to
40,800
6,320 to
12,240
37,920 to 53,040
Standard charter rate, base for all calculations.
3 day charter
15,800
to
20,400
3,160 to
6,120
18,960 to 26,520
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
31,600 / 6 * 3 days = 15,800
1 day charter
5,267
to
8,160
1,053 to
2,040
6,320 to 10,200
Please inquire, the possibility/availability of a 1 day charter needs to be verified.
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 63,200 to 81,600 | 12,640 to 24,480 | 75,840 to 106,080 | Discounts outside the main season are common. | |
| 7 day charter | 31,600 to 40,800 | 6,320 to 12,240 | 37,920 to 53,040 | Standard charter rate, base for all calculations. | |
| 3 day charter | 15,800 to 20,400 | 3,160 to 6,120 | 18,960 to 26,520 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 31,600 / 6 * 3 days = 15,800 | |
| 1 day charter | 5,267 to 8,160 | 1,053 to 2,040 | 6,320 to 10,200 | Please inquire, the possibility/availability of a 1 day charter needs to be verified. |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 31,600
High season rate: 40,800
Cruising Grounds: British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
CURRENT SPECIAL: 10% will be discounted from the standard charter rate for charters started and completed between 11/18/23 and 12/17/23 - including Thanksgiving charters. The charter must be booked after 10/03/23, have a minimum of 5 nights and cannot be in conjunction with any other specials for the discount to apply.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$31,600 | 3@$32,100 | 4@$32,600 | 5@$33,100 | 6@$33,600 | 7@34,100 | 8@$34,600
LOCAL FARE MEAL PLAN OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$31,750 | 3@$32,325 | 4@$32,900 | 5@$33,475 | 6@$25,050 | 7@$34,625 | 8@35,200
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.
CHRISTMAS 2023: 7 night minimum, 2-8 guests $47,000 - full-board only. Must end by 12/26.
NEW YEARS 2023: 7 night minimum, 2-8 guests, $50,000 - full-board only. May not start prior to 12/27.
**SEE BROKER NOTES FOR MORE INFORMATION
WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver
Cruising Grounds: British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
CURRENT SPECIAL: 10% will be discounted from the standard charter rate for charters started and completed between 11/18/23 and 12/17/23 - including Thanksgiving charters. The charter must be booked after 10/03/23, have a minimum of 5 nights and cannot be in conjunction with any other specials for the discount to apply.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$31,600 | 3@$32,100 | 4@$32,600 | 5@$33,100 | 6@$33,600 | 7@34,100 | 8@$34,600
LOCAL FARE MEAL PLAN OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$31,750 | 3@$32,325 | 4@$32,900 | 5@$33,475 | 6@$25,050 | 7@$34,625 | 8@35,200
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.
CHRISTMAS 2023: 7 night minimum, 2-8 guests $47,000 - full-board only. Must end by 12/26.
NEW YEARS 2023: 7 night minimum, 2-8 guests, $50,000 - full-board only. May not start prior to 12/27.
**SEE BROKER NOTES FOR MORE INFORMATION
WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver
Price Terms
InclusiveADVENTURE US Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Crew Information
Captain
Chef/First Mate
Captain: T.C. Carter
Capt. T.C. Carter
Capt. TC Carter is a fourth generation Floridian who has spent most of his life on, in, or around the water. While growing up on the sandy shores of St. Petersburg, he developed a deep love for the sea and began feeling the calling of distant shores. After his service in the US Air Force, he moved back to the Sun Coast where he started an entertainment company specializing in providing music for a wide range of audiences. He spent the last several years introducing guests to the beauty and mystique of the Caribbean Island chain, from snorkeling the crystal clear turquoise waters of the Exumas, to hiking the rim of an active volcano on St. Vincent, to swimming up close and personal with Sea Turtles and Eagle Rays right here in the majestic Virgin Islands. He became so enamored with these waters, he now proudly calls this Tropic Island Paradise his home. His passion for orchestrating a festive experience has melded itself beautifully with his desire to live on the ocean. When you couple his overwhelming desire to share these islands with his guests with his enjoyment of mixing a delightful libation, it quickly becomes evident he is drawn to ensuring a good time is had by all. The consummate professional combined with the quintessential entertainer is certain to leave you wishing for one more day on your Caribbean getaway.
Chef Zoe Leppard
Hi, I'm Zoe! I am a dual citizen of Canada and the US, and grew up on a 48-foot wooden sailboat. We sailed the South Pacific, New Zealand, Australia, the West and East Coasts of the US & Canada, Central America, Colombia, and finally from British Columbia through the Panama Canal to Nova Scotia where I went to high school. It was while sailing that I discovered my love and passion for food. At age 12 I began cooking dinner for my family each night. I then attended the Culinary Institute of Canada and graduated with a 2 year diploma in Culinary Arts.
My first job upon graduation was on St John, USVI at a restaurant called Ocean362. I lived there for about 8 months and then left the island right before Irma and Maria hit. Since then, I have worked at several other fine dining restaurants and bakeries in cities such as West Palm Beach, Nantucket, & San Diego and landed at my last job which was chef on an 88-foot charter sport fishing boat. I’m no stranger to the ocean, and combining my love of food and being on the water makes a job not even seem like one at times! With my 100T captain license and excellent charter culinary experience, I look forward to welcoming guests aboard Adventure Us!
Menu
Reviews
Zoe - Your cooking was outstanding and utterly scrumptious. Thank you for your hard and often quite hot work keeping us all so well fed. I could eat that key lime pie and poké bowl forever, though not mixed together that would be gross. Again, thank you for tasty food and good jokes.
Gallery
