LOCATION 5.4

LOCATION 5.4 Yacht Charter

Yacht Description

LOCATION 5.4 yacht is a 55.00 ft long sailboat catamaran and spends the summer season in Bahamas and winter season in Bahamas. It was built by Bali Catamarans in 2022. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 queen cabins.

The sailboat features 2x80HP Yanmar diesels 21.5Kw Onan Generator engines and a generator.

Accommodation

4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft (crew) cabin are dry heads.

All cabins have individually contract air-conditioning for each cabins comfort.

Top desk fly-bridge with lounging and seating with a 360 degree view.

Forward cockpit and lounge and dining area.

Aft cockpit with seating and dining accommodations.

Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.





Cabin Breakdown

Queen Cabins: 4

LOCATION 5.4 Yacht Details

55'

Length

8

Guests

4

Cabins

2

Crew

Bali Catamarans

Built by

32,700 - 36,000

Weekly price low-high season

8 Knots

Cruising Speed

9

Max. Speed

LOCATION 5.4 Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2024 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $0 $0 $0 $0
Winter 2024 to 2025 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $0 $0 $0 $0
Summer 2025 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $0 $0 $0 $0
Winter 2025 to 2026 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $0 $0 $0 $0

LOCATION 5.4 yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 65,400 to 72,000 13,080 to 21,600 78,480 to 93,600 Discounts outside the main season are common.
7 day charter 32,700 to 36,000 6,540 to 10,800 39,240 to 46,800 Standard charter rate, base for all calculations.
3 day charter 16,350 to 18,000 3,270 to 5,400 19,620 to 23,400 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
32,700 / 6 * 3 days = 16,350
1 day charter 5,450 to 7,200 1,090 to 1,800 6,540 to 9,000 Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 32,700

High season rate: 36,000

Cruising Grounds: ​​Bahamas
​Pick Up/Drop Off: Nassau
Taxes & Permit Fees: 14% NOT Included

MINIMUM NIGHTS: 7 required due to expansive sailing area, Inquire for less.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.

FULL-BOARD (ALL-INCLUSIVE):
Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$33,000 | 3@$33,500 | 4@$34,000 | 5@$34,500 | 6@$35,000 | 7@$35,500 | 8@$36,000

HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals are taken ashore at client expense
2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100 | 7@$34,450 | 8@$34,800

LOCAL FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550 | 7@$34,975 | 8@$35,400


24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum. Full-Board Option Only
CHRISTMAS: 2-8 pax $42,000
NEW YEARS: 2-8 pax $45,000


RELOCATION FEES: + 14% tax
Please inquire for details regarding relocation prior to booking
Nassau - No relocation fee
Staniel Cay - $2,000 one-way - $4,000 round-trip
Abacos - $2,250 one-way - $4,500 round-trip
Georgetown - $2,500 one-way - $5,000 round-trip

ARRIVAL/DEPARTURE TIMES: 
Yacht prefers a 12pm arrival and departure time. Please inquire for other times.


**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver Cruising Grounds: ​​Bahamas
​Pick Up/Drop Off: Nassau
Taxes & Permit Fees: 14% NOT Included

MINIMUM NIGHTS: 7 required due to expansive sailing area, Inquire for less.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No on sleep aboard.

FULL-BOARD (ALL-INCLUSIVE):
Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$33,000 | 3@$33,500 | 4@$34,000 | 5@$34,500 | 6@$35,000 | 7@$35,500 | 8@$36,000

HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals are taken ashore at client expense
2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100 | 7@$34,450 | 8@$34,800

LOCAL FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550 | 7@$34,975 | 8@$35,400


24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum. Full-Board Option Only
CHRISTMAS: 2-8 pax $42,000
NEW YEARS: 2-8 pax $45,000


RELOCATION FEES: + 14% tax
Please inquire for details regarding relocation prior to booking
Nassau - No relocation fee
Staniel Cay - $2,000 one-way - $4,000 round-trip
Abacos - $2,250 one-way - $4,500 round-trip
Georgetown - $2,500 one-way - $5,000 round-trip

ARRIVAL/DEPARTURE TIMES: 
Yacht prefers a 12pm arrival and departure time. Please inquire for other times.


**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

Price Terms

Inclusive

LOCATION 5.4 Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: Yes
Crew Pets: No
Guest Pets: No
Water Maker: Yes
Water Capacity: 264 Gal
Ice Maker: Yes
Number Of Dvds: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Number Of Port Hatches: Lots
Smoking: No
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water Safe
Generator: Yes
Inverter: Yes
Voltages: 120V
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 8
Maxspeed: 9
Draft: 4.85
Cruising Speed: 8 Knots
Helipad: No
Ac: Full
Ac Night:
Built: 2022
Turnaround: 72 - Inquire for shorter turn
Cabins: 4
King:
Queen: 4
Double:
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: 8 Knots
Max Speed: 9

Layout

Layout of LOCATION 5.4

More Specifications

Flag: BVI
Homeport: NASSAU
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance: London Marine

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: 3 trolling rods, 2 spinning ro
Rods: 5
Deep Sea Fishing: No

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: Reef safe/eco-friendly sunscreens, toiletries and cleaning products.

Water Sports

Dinghy Size: Gala A450HL 15'
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 70 HP
Floating Mats:
Dinghy Pax: 10
Swim Platform: Scoop steps
Water Skis Adult: No
Boarding Ladder: S/S ladder of scoop steps
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera:
Scurfer: No
Underwater Video:
Wake Board:
Paddleboard: 2

Crew

Crew Information

Crew of LOCATION 5.4|Captain Captain

Crew of LOCATION 5.4|Chef Chef

Captain: Nik Dorward

Captain Nik Dorward

Growing up just outside London, Nik was captivated by the food scene that surrounded him. This led to him training as a chef and working in various roles within hospitality at some of the capital's most prestigious restaurants and hotels. Nik’s sailing career started in dinghies, sailing in lakes and braving the elements along the UK’s coast. As his passion developed so did his desire for a slightly warmer climate which led him to Greece and slightly bigger boats.

Whilst in Greece and the Med, Nik married his love for hospitality and sailing. Working as a flotilla skipper and charter skipper exposing him to an array of different yachts and destinations. More recently Nik has been back in the UK putting his experience to good use training new sailors and running adventure cruises.

Nik has a real love for the sea and the unique perspective that sailing gives. He is as much at home in the sea doing water sports as he is exploring the shores. You can expect him to uncover the local haunts for excursions ashore and dropping the hook in bays that provide the perfect backdrop for sunset cocktails.




Chef Lily Davison

Growing up close to London, Lily was born with a passion for cooking, influenced by the chefs in her family and her travels around the world. She pursued a career as a private chef on yachts after completing her Bachelor's and Master's degrees in Geographical Sciences and Environmental Policy and Management at the University of Bristol, in United Kingdom. As a manager at the Wimbledon Tennis Championships for 5 years, Lily also enjoys hosting and has a high standard for guest interactions.

When it comes to her creativity in the kitchen, she enjoys incorporating fresh local ingredients and loves immersing herself in culture. She has signature dishes that are heavily influenced by her travels to Mexico, Italy, and Spain. Lily isn't afraid to merge local, sometimes exotic ingredients into her dishes. Making her style unique, and giving her an ever expanding menu.


Menu

DAY BREAK
Fresh Fruit, Yogurt and Granola/Cereals


Sausage and/or Bacon Sandwiches (Can Be on Toasted or Normal Bread)


Scrambled Eggs on Toast


Omelette with Italian Sausage, Tomatoes and Red Peppers with Fresh Herbs, Mozzarella and Parmesan


Sausage, Bacon and Eggs with American Style Breakfast Potatoes


Smashed Avocado Toast with Crispy Bacon


Savoury Crepes (E.g. with Smoked Salmon, Cream Cheese and Dill) or Sweet (Honey and Banana/Nutella/Lemon and Sugar/Fresh Berries)


 


MIDDAY
Spiced Chicken Verde Tacos with a Chilli and Herb Marinade and Avocado Salsa


Tacos with Seared Chorizo and Argentine-Style Spiced Pork with Sauteed Onion and Cilantro, as well as a Smokey Red Chimichurri Sauce


Shrimp with Chile Lime Sauce, Mango Salsa, Rice, and Seasonal Vegetables


Sesame Chicken Marinated in a Sesame-Soy Glaze with Pickled Carrots and Spring Onions


Catch-Of-The-Day Fish Sandwiches, Blackened on The Grill on Homemade Brioche Buns Served with Chips


Vodka Rigatoni with Bacon and Garlic Bread


Pulpo Gallego - Octopus Tapas Style with Paprika Style Potatoes


Light Salmon Stir Fry, with Grilled Vegetables and Rice Noodles in a Concout Sauce Topped with Fresh Chilli and Coriander and Served with a Lime Wedge


 


HORS D'OEUVRES
Chicken Satay Skewers


Parma Ham and Melon Salad


Tomato Bruschetta


Muscles in a White Wine Sauce with Fresh Lemon and Parsley


Pork Gyozas with a Soy-Sesame Dipping Sauce


Smoked Salmon, Capers and Lemon on Toasted Bread


Calamari with Lemon and Black Pepper


Guac and Chips


 


MAIN
Chimichurri Steak with Hasselback Potatoes and Corn on The Cob


Pluma Iberico, Pork Sauce, Confit Potatoes, Shaved Fennel and Apple Slaw Spiced Pomegranate and Lamb Tagine with Rice or Potatoes


Fresh Catch Of The Day with Parsley and Lemon Caper Butter Sauce with New Potatoes and Seasonal Vegetables


Marinated Pork Chops in a Provencal Sauce, Seasonal Vegetables and Roast Potatoes


Roast Chicken with Tomatoes, Capers, Olives Chilli and Cavolo Nero


Cioppino Mussels and Prawns Served with Fresh Baguette


 


DESSERT
Bread and Butter Pudding


Homemade Pistachio Brownies and with Ice Cream and Fresh Raspberries


Summer Pavlova


Eton Mess


Chocolate Avocado Mousse


Profiteroles


Chocolate Fondant Pudding

Reviews

Truly an Amazing Experience!
This was one of the best trips we have ever been on. The service and kindness of the crew, the day to day experience, the absolute delicious food was amazing.... We have all made new friends and created beautiful memories to hold deer. We are so excited we shared our love for shelling with Y'all. Truly an amazing experience. We will miss Nik and Lily but hope to be guests again in the future. Thanks again for everything. Lots of love, Ryan, Amber, Doug & Emily
Photo 1
Already Planning our Next Trip
This was the experience of a lifetime. We're already planning our next trip!- The Appels
Photo 2
Your Going to want to go on this boat!
If you're ever thinking about sailing the Bahamas, you're going to want to go aboard this boat. This trip far exceeded our expectations.- Emily @awelldressedhomellc
Photo 3
Best Week Ever!
Best week ever! Nik and lily were amazing and "Location" was beautiful. Thanks so much for the amazing trip with incredible food!- Rockin MN Crew
Photo 4
This Trip Exceeded Our Expectations!
This trip Exceeded our expectations in every way. Thank you Lily & Nik for the most amazing week!- Lisa
Photo 5
Best Week & Best Crew
The best week and the best crew! Add this to y'all's bucket list! everyone needs to experience a week on this catamaran.- Becca
Photo 6
April 2023
Nik & Lily,

Thank you for an unforgettable, wonderful week! We loved every minute and you made it look easy which it definitely is not... Hope to see you on another adventure some day - thank you again!
-Allison & Dan

Loved getting to know you both and thank you so much for all the delicious treats! Come see us in Denver.
XO
April 2023
Dear Nik & Lily,

We can't thank you enough for leading us on such a magical adventure in the Bahamas. The boat was beautiful, the weather amazing, and the sights completely beautiful, but it may be the sincere energy, enthusiasm, and kindness from the two of you that we remember and appreciate the most. We recognize all the preparation and effort it takes to deliver such wonderful food and exciting excursions - you guys do it all with grace and provide such lovely company all the while, even when we threw curve balls like lost luggage and had to reach friends. We wish you both all the best and look forward to our paths crossing again in the future!

Thanks for a great trip! -George

Your love of fabulous food is evident in everything you do! We had the best week with you two! Thank you thank you! - Julie
April 2023
Nik & Lily,

What an incredible week we’ve had! The natural beauty of each spot, the delicious food, and excellent service all made for an unforgettable time. We sincerely appreciate all the thoughtful details and you’re making it all look easy/which we know it’s not! See you in the Grenadines?
-David & Clark
Xoxo Rosie
March 2023
What an incredible week we've had! The natural beauty of each spot, the delicious food and excellent service all made for an unforgettable time. We sincerely appreciate all the thoughtful details and you making it all look easy - which we know it is not!
See you in the Grenadines?
-David and Clark
XO Rosie
March 2023
Nik & Lily,

What a fantastic adventure! Thanks for the amazing food, wine and cocktails. Love the attention to detail, great swimming and snorkeling, the tender in the waves, the "shark attacks" cappuccino, sausage rolls, lobster, the tiny snapper! Lot's of "wine o'clock" anytime of the day, late night drinks at 9pm! Lots of laughing! Loved it all!! Best Penny
January 2023
Thank you for a lovely week! Obviously when you book a5 night private trip on a private catamaran for a work associates, your hopes and expectations are very high. A little trip intimidation about spending that many days with work people. You two so very much exceeded our hopes and expectations. I never dreamed we'd have a gourmet spread for all three meals a day. Homemade desserts each evening served with a smile - you met us when we came back from our excursions with a snack. Thank you.

Each days excursions were well thought out. Something new to see and do each day. You both have the perfect temperament to entertain and we pushed it hard from early morning to late at night. Nick was so patient and accommodating with all our various requests and different levels of abilities.

I can't say what was my favorite activity because they were all so different and interesting. Thank you for a week I'll never forget. Please, please come visit us in Kansas. Not as beautiful as your Caribbean, but would be a great place for you to base a Midwest tourist trip from.

Sincerely, Nancy & Tim
December 2022
Thank you so much for an incredible week on the Location. The views were great and the rides were smooth. All our meals were fantastic and appreciate all the kindness extended to the children! Thank you so much for your great hospitality. The meals were incredible, we will be working those off for the entire year. You both were great with the children and Benjamin loved seeing how to run the ship. Thank you again - you both are awesome and you helped make this trip incredible!
Trip of a Lifetime
Just got back from a family trip to the Exumas with Captain Nik and Chef Ben on Catamaran Location! We had a trip of a lifetime. Excellent crew, beautiful scenery and great boat! ~Jessica
June 2022
Words cannot describe what a fantastic week this was. Snorkeling, sailing, drinking and story telling were all top-notch. Nik - thank you for your guides and daily drinks. Nik - thank you for all of the delicious food and conversation. These memories will last a lifetime!
June 2022
Spending a week with you on Location was better than imagined. Both our families were able to see the Exumas in a way many can't, eat world class food and enjoy the time together that is hard to find nowdays.

The catamaran was ideal in every way and the tender made little trips off the boat fantastic.

We even caught a grouper!

The boat was ideal, but adding you two to the trip makes it worth doing again! Thanks for everything you did!
June 2022
This week was wonderful! We will see you again!
-Sharon

Thank you for the best vacation of all time. I really enjoyed getting to know you both :)
-Katie

What an amazing adventure and life memory. Thank you for giving us memories to last a life time and laughter and exceptional cocktails. Until next time with lots of love.
-Cristin
June 2022
Thank you both so much for an unforgettable week. We recognize and truly appreciate how much energy and effort both of you put towards making sure all of us got the most out of every day. We wish you both the best and hope to bump into you all on a sandbar in the future.

With love.
Lizonetz and Tanner

PS.. Tanner and Nik are Elite spikeball legends
May 2022
Words cannot describe this memorable trip - from the food, beach parties and crew! Look forward to seeing you all again.

Steve & Julie
May 2022
This sailing trip exceeded every expectation - the boat and destination, food and conversation - love all without compare... we can't wait to return.

As they say, Location is EVERYTHING!

With all good wishes for future success.

Kelly & Bill
2022
We are so lucky to be the first guests on the Location. Your enthusiasm and attention to detail created memories that will last a lifetime. We wish you all the best as you move on to create lasting memories for the many more to come.

Best wishes on your very exciting journey!

Clint & Karen
Annette & Rick
July 2022
Amazing trip! Amazing Captain! Amazing Chef! ~Terri
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LOCATION 5.4

Price Terms: Inclusive

Price from 32,700

High season 36,000

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