NAMASTE OF BALI (Bali 5.4.) Yacht Charter
Yacht Description
NAMASTE OF BALI (Bali 5.4.) yacht is a 55.00 ft long sailboat catamaran and spends the summer season in Croatia and season in . It was built by Catana in 2019. The yacht layout features 6 cabins and accommodates 12 guests. The cabin arrangement is following: 5 double cabins, 1 pullman cabin.
The sailboat features 2 X 75 HP Yanmar Generator: 13,5 kVa engines and a generator.
Cabin Breakdown
NAMASTE OF BALI (Bali 5.4.)
-
Weekly price: 18,200 - 28,900
Low Season | High Season
- Length: 55'
- # of Guests: 12
- # of Cabins: 6
- # of Crew: 2
- Builder: Catana
- Consumption: 12 Litres/Hr
- Cruising Speed: 8 kt
- Built Year: 2019
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailing catamaran like NAMASTE OF BALI (Bali 5.4.), the expected APA is 20% to 35% of the charter price (€3,640 - €6,370), making the charter cost €21,840 to €24,570. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
NAMASTE OF BALI (Bali 5.4.) Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 36,400EUR to 57,800EUR | 7,280EUR to 17,340EUR | 43,680EUR to 75,140EUR | Discounts outside the main season are common. | |
| 7 day charter | 18,200EUR to 28,900EUR | 3,640EUR to 8,670EUR | 21,840EUR to 37,570EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 9,100EUR to 14,450EUR | 1,820EUR to 4,335EUR | 10,920EUR to 18,785EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 18,200EUR / 6 * 3 days = 9,100EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR18,200
High season rate: EUR28,900
INCLUDED IN THE PRICE: • Service of 2 professional crew members (CAPTAIN & STEWARDESS/COOK/DECK-HAND), Preparation of 2 meals: breakfast and simple lunch OR dinner • WI-FI (1 TB / week) • Coffee machine
• Water toys & equipment: rib (3.80 m) with 25 HP motor, 4 x Stand Up Paddle boards, snorkelling equipment, floating mats
Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Comfort package I(ncludes final cleaning, welcome package, Wi-Fi (75 GB/week), bed sheets & towels, beach towels, snorkeling gear (for 2 persons), coffee machine + 10 capsules, ice maker, cooking gas): 680.00 € per booking
-Croatian Tourist Tax: 1.33 € per person/night
Weekly charter prices for the year 2025 (Croatian VAT 13% is included):
Until 24.05. - 18.200,00 EUR / per week (Croatian VAT 13% is included)
24.05. - 28.06. - 23.900,00 EUR / per week (Croatian VAT 13% is included)
28.06. - 30.08. - 28.900,00 EUR / per week (Croatian VAT 13% is included)
30.08. - 27.09. - 23.900,00 EUR / per week (Croatian VAT 13% is included)
From 27.09. - 18.200,00 EUR / per week (Croatian VAT 13% is included)
ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
860.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception
INCLUDED IN THE PRICE: • Service of 2 professional crew members (CAPTAIN & STEWARDESS/COOK/DECK-HAND), Preparation of 2 meals: breakfast and simple lunch OR dinner • WI-FI (1 TB / week) • Coffee machine
• Water toys & equipment: rib (3.80 m) with 25 HP motor, 4 x Stand Up Paddle boards, snorkelling equipment, floating mats
Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Comfort package I(ncludes final cleaning, welcome package, Wi-Fi (75 GB/week), bed sheets & towels, beach towels, snorkeling gear (for 2 persons), coffee machine + 10 capsules, ice maker, cooking gas): 680.00 € per booking
-Croatian Tourist Tax: 1.33 € per person/night
Weekly charter prices for the year 2025 (Croatian VAT 13% is included):
Until 24.05. - 18.200,00 EUR / per week (Croatian VAT 13% is included)
24.05. - 28.06. - 23.900,00 EUR / per week (Croatian VAT 13% is included)
28.06. - 30.08. - 28.900,00 EUR / per week (Croatian VAT 13% is included)
30.08. - 27.09. - 23.900,00 EUR / per week (Croatian VAT 13% is included)
From 27.09. - 18.200,00 EUR / per week (Croatian VAT 13% is included)
ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
860.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
INCLUDED IN THE PRICE: • 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch OR dinner • Coffee machine • Water toys & equipment: rib (3.80 m) with 25 HP motor, 4x Stand Up Paddle boards, snorkeling equipment, inflatable water beds
Crew Information
Yacht Captain
Yacht Stewardess/Chef
Captain: Josip Kovacev
YOUR CAPTAIN
Josip Kovacev was born in 1982 and comes from a small seaside
town on the Dalmatian coast not far from Split. From an early age the sea captivated him and his youth was spent swimming, diving, fishing and sailing with his grandfather. He experienced sailing for the first time as a teenage boy and loved it so much that he decided to obtain his skipper licence, YM100 and ISAF Offshore certificates.
Being a native of the Adriatic Sea he knows it’s coastline and many islands perfectly and is eager to share the Dalmatian culture and heritage with
you. You will experience many hidden pearls of the Adriatic with him as your Captain aboard the yacht. Josip is outgoing, positive, and really enjoys getting to know new people. He is a responsible, fun, social, and truly loves what he does.
WHAT MAKES HIM HAPPY BESIDES HIS WORK, SEA & BOATS:
Josip is a true sea-lover and likes all the sports activities related to it.
YOUR STEWARDESS/COOK
Lucija Grabovac comes from a family with a restaurant background, so hospitality has been her lifelong career. She's incredibly sociable and friendly, known for her reliability, honesty, and self-motivation. With an optimistic outlook on life, she always seeks the bright side of any situation. She thrives on working with people and embraces adventure and open-mindedness, which is why she loves working on boats. For her, working and traveling offer opportunities to meet new people, explore diverse cultures, and broaden her worldview. Ultimately, it's a chance for her to deepen her self-understanding and personal growth.
Menu
BREAKFAST
Strawberry Blueberry Muesli Parfait, Local Yogurt or Chia Pudding
Bacon Tomato Parmesan Omelette, Crunchy Sweet Potato Hash Browns
Seeded Nut Bread and Mashed Avocado Toast, Arugula and Cherry Tomatoes
Blueberry Raspberry Almond Pancakes
Vanilla Cinnamon Stuffed French Toast, Seasonal Fruits, Buttered Maple Syrup
Freshly Baked Banana Bread, Berries
Baked Pastries, Croissants, Hazelnut Chocolate, Local Jams
LUNCH
Lobster Gnocchi in Tomato Cream Sauce
Smoked Salmon Tower, Capers, Tomato, Red Onion and Lemon, Served with Local Soft Cheese and Crispy Toast
Roasted Sweet Potato, Carrots, Fennel, Beets, and Pineapple, Balsamic Drizzle
New Orleans Cajun Prawns, Whole Corn, Green Beans, Peppers, Rustic Loaf
Roasted Herb Crusted Chicken, Red Cabbage Slaw, Avocado and Fresh Lime
Rubbed Kale, Shredded Carrots, Cucumber Ribbons, Brown Rice Bowl with Lemon Tahini
Sun Dried Tomato, Mushroom and Spinach Quiche
Petite Greens with Berry Vinaigrette
BALI 5.4 | NAMASTE OF BALI
Shrimp and Lobster Ceviche
Chunky Avocado Pineapple
Tomato Cilantro Tacos
Sun Dried White Bean Hummus and Crudite
Crispy Calamari Bites with Garlic Aioli
Strawberry Mango Pineapple Skewers with Chia Lime Dipping Mousse
Spicy Summer Gazpacho and Balsamic Watermelon
DINNER
Ahi Tuna Twin Towers, Quickly Seared with Lime, and Marinated in Coconut Aminos, Avocado Mash and Pico de Gallo
Grilled Summer Squash, Spicy Sweet Potato Rounds, Raw Nuts, Blueberries, and Herbed Quinoa
Garlic Butter Lobster Tails, Potato Puree, Sauteed Baby Spinach and Pineapple Cilantro Salsa
Mushroom Bourguignon with Herbed Barley
Grilled Local Catch of the Day, Sauteed Zucchini and Ginger, Roasted Wedges, Baby Greens
Tenderloin of Beef Fillet Served with Caramelized Apples, Carrot and Sweet Potato Mousse
Almond Basil Pesto Pasta
Grilled Shrimp, Lobster, Chicken
Or Roasted Vegetables, Cucumber Vinaigrette
SWEET TOOTH / DESSERTS
Caramelized Pineapple
Raw Berry Nut Slice
Chocolate Truffles
Mediterranean Fruit Fondue
Stewed Strawberries and Créme Fraiche
Chocolate Ganache Berry Coulis Candied Pistachio Crumble
Stewed Pears, Panna Cotta and Cinnamon Drizzle
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