A sample from Angie's Galley aboard One Net

Breakfast

• Eggs served any style with home fries and choice of bacon, ham, sausage or turkey bacon


• Brioche French toast with strawberries and whipped cream


• Banana and chocolate chip pancakes


• Fruit and yogurt parfait


• English muffin covered in peanut butter, banana, raw honey and cinnamon


• Tomato, feta and basil frittata garnished with organic arugula and balsamic vinegar


• Fresh coconut water, kombucha and fruit juices

Lunch

• Fresh tuna tartar with artisanal banana chips


• Mixed sushi roles featuring freshly caught fish, mango and avocado


• Island Cobb salad with a creamy avocado dressing and a side of blackened Mahi Mahi or Tuna


• Caribbean spinach and shrimp salad with strawberries and a mango chardonnay vinaigrette dressing


• Blackened fish of the day on brioche, grilled or toasted with cole slaw


• Grilled marinated flank steak with roasted zucchini


• Fresh fish tacos with mango salsa and guacamole


• Gourmet wraps - boar's head assorted meat and cheese


• Marinated grilled lamb kababs with Greek pasta salad

Starters

• Fresh Mahi Mahi, Yellow Fin Tuna or Wahoo sashimi


• Charcuterie board with artisanal cheeses, fruit, aged meats and crackers


• Watermelon and feta bites drizzled with balsamic glaze • Shrimp cocktail with a tequila lime sauce


• Cheese or chicken quesadillas with salsa and sour cream


• Chef's ceviche


• Coconut crusted butterflied shrimp with a sweet chili sauce


• Fresh Yellow Fin Tuna carpaccio with avocado


• Spinach artichoke dip served with warm French bread


• Kale and arugula pesto pinwheels


• Crab cakes


• Bruschetta on crunchy French bread

Dinner

• Grilled to perfection rib eye with garlic mashed red potatoes and red wine mushroom sauce


• Seared Tuna sashimi with jasmine rice and roasted asparagus


• Seafood soup in fresh coconut milk and lemongrass with cilantro rice


• Pineapple ginger grilled chicken with chorizo and parmesan stuffed bell peppers


• Fish curry with mashed potatoes and grilled pineapple


• Shrimp and vegetable kababs with grilled catch of the day


• Four cheese formaggi with fettuccini and chicken or shrimp

Dessert

• Tiramisu


• Coconut flan


• Banana bread


• Pineapple carrot cake


• Dark chocolate and dried fruit assortment


• Apple crisp


• Chocolate mouse


• Tres leches