MEMENTO AMORI

MEMENTO AMORI Yacht Charter

Yacht Description

MEMENTO AMORI yacht is a 48.00 ft long sailboat catamaran and spends the summer season in Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) and winter season in Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI). It was built by Bali Catamarans in 2023. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 4 queen cabins, 1 twin cabin.

The sailboat features Twin Yanmar 57HP engines 13.5kw Genset Ray Marine Electronics engines and a generator.

Accommodation

4 Queens, 1 Bunk Cabin

Cabin Breakdown

Queen Cabins: 4
Twin Cabins: 1

MEMENTO AMORI Yacht Details

48'

Length

10

Guests

5

Cabins

2

Crew

Bali Catamarans

Built by

21,700 - 25,000

Weekly price low-high season

8

Cruising Speed

11

Max. Speed

MEMENTO AMORI Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2023 to 2024 $22,000 $22,500 $23,000 $23,500 $24,000 $24,500 $25,000 $25,500 $26,000 $0 $0
Summer 2024 $22,000 $22,500 $23,000 $23,500 $24,000 $24,500 $25,000 $25,500 $26,000 $0 $0
Winter 2024 to 2025 $22,000 $22,500 $23,000 $23,500 $24,000 $24,500 $25,000 $25,500 $26,000 $0 $0
Summer 2025 $22,000 $22,500 $23,000 $23,500 $24,000 $24,500 $25,000 $25,500 $26,000 $0 $0

MEMENTO AMORI yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 43,400 to 50,000 8,680 to 15,000 52,080 to 65,000 Discounts outside the main season are common.
7 day charter 21,700 to 25,000 4,340 to 7,500 26,040 to 32,500 Standard charter rate, base for all calculations.
3 day charter 10,850 to 12,500 2,170 to 3,750 13,020 to 16,250 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
21,700 / 6 * 3 days = 10,850

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 21,700

High season rate: 25,000

​​BVI COMPLIANCE FOR THE 2023/2024 SEASON:
Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
​Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included


HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$21,700 | 3@$22,050 | 4@$22,400 | 5@$22,750 | 6@$23,100 | 7@$23,450 | 8@$23,800 | 9@$24,150 | 10@$24,500

LOCAL-FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$21,850 | 3@$22,275 | 4@$22,700 | 5@$23,125 | 6@$23,550 | 7@$23,975 | 8@$24,400 | 9@$24,825 | 10@$25,250

Minimum 5 nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.


CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2023: 1-10 guests @$30,000, Christmas must end no later than 12/26.
NEW YEARS '24/25: Already Booked.
** Must have a 48 hour turn between Christmas and New Year's Charters **

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

​​BVI COMPLIANCE FOR THE 2023/2024 SEASON:
Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
​Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included


HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$21,700 | 3@$22,050 | 4@$22,400 | 5@$22,750 | 6@$23,100 | 7@$23,450 | 8@$23,800 | 9@$24,150 | 10@$24,500

LOCAL-FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$21,850 | 3@$22,275 | 4@$22,700 | 5@$23,125 | 6@$23,550 | 7@$23,975 | 8@$24,400 | 9@$24,825 | 10@$25,250

Minimum 5 nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.


CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2023: 1-10 guests @$30,000, Christmas must end no later than 12/26.
NEW YEARS '24/25: Already Booked.
** Must have a 48 hour turn between Christmas and New Year's Charters **

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: No
Nude: Inq
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 8
Water Maker: Yes
Ice Maker: Yes
Number Of Dvds: No
Number Of Cds: Yes
Board Games: No
Sun Awning: No
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Smoking: Sugar Scoops only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water Safe
Generator: 13.5kw Genset
Inverter: Yes
Voltages: 110v
Hammock: No

Specifications

Tube: 2
Guests: 10
Maxspeed: 11
Draft: 5
Cruising Speed: 8
Helipad: No
Ac: Full
Ac Night: No
Built: 2023
Turnaround: 48 hrs preferred, Inquire for
Cabins: 5
King:
Queen: 4
Double:
Single:
Twin: 1
Pullman:
Showers: 5
Basins: 5
Heads: 5
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: 13.5kw Genset
Internet: Onboard WIFI
Cruising Speed: 8
Max Speed: 11

Layout

Layout of MEMENTO AMORI

More Specifications

Flag: USA
Homeport: St. Thomas, USVI
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance: MHG - Selecta

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: 1 Trolling
Rods: 1
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 13ft Zar Mini
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 30
Floating Mats:
Dinghy Pax: 8
Swim Platform: Scoop Steps
Water Skis Adult: No
Boarding Ladder: Stern Sugar Scoops
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No
Paddleboard: 2

Crew

Crew Information

Crew of MEMENTO AMORI|Captain Captain

Crew of MEMENTO AMORI|Chef/First Mate Chef/First Mate

Captain: Adriana Vega

Captain Adriana
Captain Adriana was born and raised in Puerto Rico. She grew up in and out of the water but has always had the privilege of being on boats most of her life. Her love for sailing developed in her 20’s when her dad bought his first cruising sailboat. This lead to her being able to explore some of the most exotic sailing destinations in the Caribbean. Previous to her sailing to these exotic destinations she went to college in Florida where she got a her BBA degree and also where she met Chef Justin. During her time in Florida she also worked in the service industry where she was able to fine tune her passion for entertaining. Coming from this background she was able to combine her love of the water and hosting into the perfect career for her being a charter captain. She is a very determined young woman making her way in this industry which is thanks to being such a hard worker.

Chef Rachael Denning
Come Adventure in the Caribbean with Chef Rachael!

East coast, born and raised in the suburbs of Philadelphia, Rachael spent her summers living with her extended family in Newburyport, MA, and North Wildwood, NJ. These places are where sailing first caught her eye. For the past two years she has been a crew member of Sail Wild Hearts in sweet home Orange Beach, Alabama. Rachael enjoys surfing, yoga, tennis, playing her steel drum, braiding hair, and making people laugh. She attended the majority of her college years at the University of Pittsburgh Johnstown, majoring in Chemical Engineering with career aspirations of, one day, starting her own Holistic company. Having a deep passion for clean personal care products, Rachael aspires to fulfill a greater purpose by protecting public health from dangerous ingredients that are commonly found in our everyday household items.

Her culinary experience has been exemplified in her nine years dedicated to the restaurant industry. Fulfilling every position from the front of the house to the back of the house, Rachael took the most liking to the Food aspect of a restaurant. Notably, her “cheffing journey” really took off after her first sailboat delivery, where her crew consisted of two Israelis and a South American. This inspired her to continue developing the diversity of her culinary expertise in various locations including a Mediterranean kitchen and a quaint Italian cafe. Gaining knowledge every day through worldly experiences, Chef Rachael offers a wide variety of cultural cuisines. Today, her culinary style renders flavors of American, Asian, Italian, Mediterranean, Mexican, and is working on incorporating flavors of the Caribbean. As her grandmother always says, “If you can read a recipe, you can cook anything!”.

Rachael is truly someone who cares about others. Understanding the role of her job, her goal is to ensure her guests are enjoying their time to the fullest. Nothing is too extravagant; she finds it important to go above and beyond for her guests to ensure your vacation will be unforgettable!

Menu

Day 1: Welcoming Meal


Breakfast:


Homemade Crepe Shell Stuffed with Wild Blueberries, Mango, Strawberry, Banana, Freshly Whipped Cream


Lunch:


Kale, Goat Cheese, Pecan Salad, Strawberries, Apples, and Raspberry Vinaegrette. Add Choice Protein


Happy Hour Canapé + Cocktail:


Fresh Veggies Dipped in Homemade Garlic Hummus + Lavender Lemonade


Dinner Appetizer:


Thin Crust Pesto Itialian Flatbread


Main Course:


Shrimp and Scallops Over Angel Hair Pasta Tossed in Buttercream


Dessert:


Homemade Watermelon Lime Sorbet


 


Day 2:


Breakfast:


Salmon, Cream Cheese, Dill, Tomato, Red Onion, Capers on a toasted New York Style Bagel


Lunch:


Poke Bowl with Spicy Tune, White Rice, Mixed Greens, Spinach, Edamame, Corn, Seaweed Salad, Sesame and Sunflower Seeds, Ginger, Crispy Onion, Topped with Poke and Eel Sauce


Happy Hour Canapé + Cocktail:


Nori Wrapped Vegetable Handroll Drizzled in a Sweet Eel Sauce + Reisling


Dinner Appetizer:


Thai Spring Rolled in Rice Paper, Cucumber, Carrot, Purple Cabbage, Cilantro, Basil, Vermicelli Rice Noodles, and Choice of Protein (Tofu or Shrimp)


Main Course:


Homemade Pho Broth (Beef or Chicken). Vermicelli Rice Noodles, Shiitake Mushrooms, Cilantro, Geen Onions, Lime Wedge


Dessert:


Green Tea Ice Cream


 


Day 3:


Breakfast: 


Acai Smoothie Bowl Base (Acai, Pitaya, or Spriulina), Topped with Fresh Fruit, Granola, Hemp Seeds, Honey, Nutella, & Peanut Butter


Lunch: California Chicken/Turkey Club. Lettuce, Tomato, Avocado, Bacon, Honey Mustard, with Choice of Side Fruit or Chips


Happy Hour Canapé + Cocktail:


Charcuterie Board + Basil Gimlet


Dinner Appetizer:


Cucumber Salad


Main Cource:


Blackended Mahi Drizzled with a Lemon Butter Dill


Sauce Paired with Sweet Potatoes and Chimichurri Glaze


Dessert


Triple-Cheese Cheesecake with Amaretti Crust + Expresso Martini


 


Day 4:


Breakfast:


Hummus, Avocado, & Scrambled Egg Toast, Topped with Sesame Seeds


Lunch:


Pesto Panini Composed of Sauteed Chicken, Mozzerella, Spinach, Tomato, Basil, Served on Ciabatta Bread


Happy Hour Canapé + Cocktail: 


Lebanese Tabbouleh Salad


Parsley, Tomatoes, Red Onion, Bulgar Wheat, Shallots, Lemon Juice, and Olive Oil + Frozen Piña Colada


Dinner Appetizer:


Freshly Made Guacamole from Caribbean Avocados


Main Course:


Jerk Chicken Tacos with Cilantro, Corn, and Mango Salsa


Dessert: Truffle Tiramisu


 


Day 5:


Breakfast:


Oatmeal Protein Bowl Accompanied by Berries and Immunity Building Smoothie


Lunch:


Pearled Couscous Mixed in Greek Veggie Blend Topped with Sauteed Shrimp


Happy Hour Canapé + Cocktail:


Pomegranate Brie Apple Bites. Layered Fruit & Cheese on a Gluten Free Crispbread + Paired with a French 75 Cocktail


Dinner Apperizer: 


Watermelon Salad with Cilantro and Goat Cheese


Main Course:


Seared Tune Steak Aside Baked Sweet Potato and Grilled Squash


Dessert:


Caribbean Rum Cake Covered with a Brown Butter Glaze


 


Day 6:


Breakfast:


Chia Seed & Greek Yogurt Parfaits Topped with Fruit and Organic, Gluten Free Granola


Lunch:


Mediterannean Faro Rice Veggie Bowl


Happy Hour Canapé + Cocktail:


Roasted Figs and Prosciutto + Freshly Muddled Mojito


Dinner Appetizer: 


Marinated Beef Brochettes


Main Course:


Bahamian Style Conch Fritters Chutney Sauce


Dessert:


Bread Pudding with Whiskey Sauce


 


Day 7: Final Day


Big Breakfast Includes:


Banana Pancakes or French Toast Drizzle with Canadian Maple Syrup, Scrambled Eggs, Bacon and a side of Fruit


Lunch:


Italian Pinwheels Stuffed with Artichoke


Happy Hour Canapé + Cocktail:


Tzatziki Dipped Baked Falafel + Honey Basil Tom Collins Cocktails


Dinner Appetizer:


Quinoad Salad


Main Course:


Charred Filet Mignon atop Mashed Potato Paired with Asparagus


Dessert:


Chocolate Oreo Pudding Delight

Reviews

March 2024
Adriana and Rachael thank you so much for an amazing week from our first day’s welcome to our final breakfast. ( nice job on that rainbow :)! ) this trip has exceeded our expectations. We look forward to following you “on social” and can hardly wait to hear about what you both do next.
-G Family
March 2024
Adriana and Rachael are a dynamic duo, crewing a fabulous and thoughtfully appointed (and roomy) catamaran. Their local knowledge is excellent taking us to some fun party spots and some peaceful out of the way hideaways we couldn’t have asked for a better crew. Rachael’s food was outstanding. We ate better on the boat than at any of our meals on shore. Everything aboard this operation is first class.
-Bill & Michelle K.
March 2024
We felt very well cared for by Adriana and Rachel. They were attentive, accommodating, and they seemed to know our needs and wants without our having to ask. We enjoyed their humor and flexibility. We also felt safe and they did an excellent job caring for us and keeping us safe.
January 2024
Thank You Adriana & Rachael for helping us celebrate our 25th wedding anniversary in style. I know it was your first voyage together, but it seemed like you have been together for years. The trip was the perfect blend of relaxation, fine dining, sightseeing, and fun. I hope we can see both of you back on the Memento Amori again in the near future.
July 2023
It's rare in this world to receive the quality of service that we received from Capt. Adriana and Justin. Words can't adequately describe the appreciation we have for your kindness and professionalism. You are at the top of your game. We will 100% rebook a charter with you!
July 2023
We had such a wonderful adventure! Absolutely love and recommend Capt. Adriana and Justin - they made us feel at home and both bring wonderful gifts that complement each other!
May 2023
Our trip to the BVI on Memento Amori far exceeded all of our expectations! It was one of our best vacations ever! Captain Adriana was very professional and a great sailor….She arranged 2 wonderful days of scuba for us in the BVI. I can’t say enough about 1st mate and chef, Justin. His culinary skills are superb and the presentations were exquisite. Every meal was a fine dining experience.

The two of them were instrumental in making our trip a step above all others.
The catamaran was beautiful and spacious for 4 couples (each having our own double bed and head). We spent mornings snorkeling off the rear or playing with toys in the water…Evenings on the covered fly deck were magical with a pitcher of painkillers! The 48’ bali was new and meticulously clean. We had everything we could have wanted….My favorite was the cappuccino bar with Justin’s yummy cookies!….I am looking forward to sailing on the Memento Amori again soon!!

Eeb Centanni and Dennis Pearson
May 2023
Memento Amori was our home for 10 days. It was such a beautiful and well provisioned catamaran. Meal time was always special with great food and a beautifully set table.
Happy hour on the fly bridge with a hardtop cover was amazing. Breeze, view and shade coupled with fantastic libations- the recipe for perfection. Lots of fun toys to hang out on when we weren't snorkeling. Captain and Chef were great. They were very accommodating and worked hard to make our trip special. We would definitely book this boat again.

Todd and Christina Hawkins
May 2023
Loved, loved, loved spending 10 days on Memento Amori!!!

We've been on lots of sailboats and have always fought for the moving shady spots. Memento Amori's large shaded fly bridge was amazing!

Can't say enough about the gourmet foods that Justin whipped up for us. Loved the fresh herb garden on board and the espresso machine was an added treat!

Adriana is an incredibly experienced captain, especially to be so young! And she makes some mean cocktails!!!

I would be living on the sailboat with them if life weren't in the way. Can't wait to go back next year!

Paul and Crystal Spellmann
Thank you!
“Dear Adriana & Justin. Thank you for an amazing sailing trip with great experiences and food, you guys created an incredible trip for our family. We really appreciate all the food. We wish you all the best life has to offer, THANK YOU - Ann”
Thank you!
“Thank you so much for everything!!! This trip was amazing and life changing. See you soon! -Chris"
Thank you!
“You were the best host we could possibly ask for. None of us could have asked for a better trip than you gave us! Thank you so much for everything. Love Marie”
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MEMENTO AMORI

Price Terms: Inclusive

Price from 21,700

High season 25,000

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