KOKONUT’S WALLY Yacht Charter
Yacht Description
KOKONUT’S WALLY yacht is a 86.00 ft long motor yacht monohull and spends the summer season in W. Med -Riviera/Cors/Sard. and winter season in W. Med -Riviera/Cors/Sard.. It was built by Wally Yachts in 2014. A refit was done in 2024. The yacht layout features 5 cabins and accommodates 12 guests. The cabin arrangement is following: 3 king cabins, 2 double cabins, 2 twin cabins, 2 pullman cabins.
The motor yacht features Engines & Generators: 2 Caterpillar C-12 385 HP @1800 rpm 2 x Northern Lights 32 KW engines .
Accommodation
Cabin Breakdown
KOKONUT’S WALLY Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
Consumption
Cruising Speed
Max. Speed
Refit
KOKONUT’S WALLY yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
140,000
to
174,000
28,000 to
52,200
168,000 to 226,200
Discounts outside the main season are common.
7 day charter
70,000
to
87,000
14,000 to
26,100
84,000 to 113,100
Standard charter rate, base for all calculations.
3 day charter
35,000
to
43,500
7,000 to
13,050
42,000 to 56,550
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
70,000 / 6 * 3 days = 35,000
1 day charter
11,667
to
17,400
2,333 to
4,350
14,000 to 21,750
Please inquire, the possibility/availability of a 1 day charter needs to be verified.
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 140,000 to 174,000 | 28,000 to 52,200 | 168,000 to 226,200 | Discounts outside the main season are common. | |
| 7 day charter | 70,000 to 87,000 | 14,000 to 26,100 | 84,000 to 113,100 | Standard charter rate, base for all calculations. | |
| 3 day charter | 35,000 to 43,500 | 7,000 to 13,050 | 42,000 to 56,550 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 70,000 / 6 * 3 days = 35,000 | |
| 1 day charter | 11,667 to 17,400 | 2,333 to 4,350 | 14,000 to 21,750 | Please inquire, the possibility/availability of a 1 day charter needs to be verified. |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 70,000
High season rate: 87,000
€70,000 all other months including the 12m chase boat to access all restricted areas due to the new Posidonia regulations in France & restrictions in Italy
---------------------
Event charters:
- 70,000 euro per week
- 10,000 euro per day
- 20% French VAT
- €10,000 security deposit
- static : no cruising
---------------------
!!!!!!! NOT AVAILABLE FOR DAY CHARTER !!!!!!!
---------------------
The owner will not accept LESS than a week charter in July and August and not less than 3 days charter in June & September unless to fit in the calendar
€70,000 all other months including the 12m chase boat to access all restricted areas due to the new Posidonia regulations in France & restrictions in Italy
---------------------
Event charters:
- 70,000 euro per week
- 10,000 euro per day
- 20% French VAT
- €10,000 security deposit
- static : no cruising
---------------------
!!!!!!! NOT AVAILABLE FOR DAY CHARTER !!!!!!!
---------------------
The owner will not accept LESS than a week charter in July and August and not less than 3 days charter in June & September unless to fit in the calendar
Price Terms
Plus Expenses
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Audio Visual Equipment and Deck Facilities:
Sonos sound system throughout the whole yacht
45" Samsung TV in the salon
Master cabin:
40" Samsung TV
Bed: 180 x 200 cm
Open aft access to the "sea terrace"
VIP (2nd Master) cabin:
Same size and configuration as the master cabin. Only the TV is slightly smaller.
32" Samsung TV
Bed: 180 x 200 cm
Open aft access to the "sea terrace"
Twin cabins:
32" Samsung TV
Bed: 100 x 200 cm
Flybridge:
Tanning area on the front
Bar with barbeque
Lounge area at the aft
Bow
Table for dining or aperitif
Crew Information
Captain
Chef
Captain: Cymba Hubert
Captain: Cymba Hubert
French, 30 years old
Spoken languages: French, English
Cymba embarked on his journey in the yachting industry in 2021, starting as a mate on the impressive ELENA, a luxurious yacht measuring 91’86”. His dedication and skills quickly propelled him to the role of second captain on the esteemed SKYRA, which spans 93’. Following this, he further honed his expertise as a deckhand and steward on GEORGES, a cozy 68’89” yacht. In 2022, Cymba joined the crew of KOKONUT’S WALLY, where he continues to showcase his passion for yachting.
Cymba is known for his unwavering consistency in his work, embracing every opportunity for growth and learning. His dynamic personality combined with a serious commitment to his responsibilities makes him an asset to any crew. He is particularly attentive to guests’ comfort, needs, and safety, ensuring that every experience on board is exceptional. With a natural inclination towards discretion and a service-oriented mindset, Cymba fosters these values within his team, promoting a harmonious and professional atmosphere on the yacht.
When Cymba is not on board, he likes traveling and practising water sports.
Chef: Samir Heaton
French
29 years old
Languages spoken: French & English fluent
Samir is not only a young chef but also a remarkably talented one. In 2011, he participated in the Best French Apprentice competition, where he placed third. He also contributed to the inaugural season of a French television program dedicated to recruiting young culinary talent. Samir trained at ‘La table Saint Crescent’, a Michelin-starred restaurant. Since then, he has held various positions, including chef, sous-chef, private chef, and co-owner of a chalet where he managed the restaurant team. Recently, Samir has joined the yachting industry in search of new challenges. Creative, cheerful, and dynamic, he delights in offering guests surprising flavors and textures, ensuring they never experience the same dish twice. His culinary style is rooted in French cuisine, with his signature dish being a potato cream accompanied by a cauliflower pie with peanut and citrus.
When Samir is not on board, he enjoys hiking, traveling and exploring different wines.
Stewardess: TBC
Deckhand: TBC
Deckhand: TBC
Reviews
"Thank you Captain Maximilien and the crew of KOKONUT’S WALLY for making this last minute charter happen so smoothly. Great to deal with professionals who know how to handle and organize a charter perfectly within a 48 hour notice. It makes the whole process easy and pleasant to finalize. Your flexibility is greatly appreciated. Looking forward to the next time!"
Gallery
