KASIOPEJA Yacht Charter
Yacht Description
KASIOPEJA yacht is a 48.00 ft long sailboat catamaran and spends the summer season in Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) and winter season in Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI). It was built by Bali Catamarans in 2023. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 queen cabins.
The sailboat features Twin Yanmar 80HP engines 13.5kw Genset Ray Marine Electronics engines and a generator.
Accommodation
Captain Only
Cabin Breakdown
KASIOPEJA Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
Cruising Speed
Max. Speed
KASIOPEJA Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2023 to 2024 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 | $0 | $0 | $0 | $0 |
| Summer 2024 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 | $0 | $0 | $0 | $0 |
| Winter 2024 to 2025 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 | $0 | $0 | $0 | $0 |
| Summer 2025 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 | $0 | $0 | $0 | $0 |
KASIOPEJA yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
43,400
to
50,000
8,680 to
15,000
52,080 to 65,000
Discounts outside the main season are common.
7 day charter
21,700
to
25,000
4,340 to
7,500
26,040 to 32,500
Standard charter rate, base for all calculations.
3 day charter
10,850
to
12,500
2,170 to
3,750
13,020 to 16,250
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
21,700 / 6 * 3 days = 10,850
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 43,400 to 50,000 | 8,680 to 15,000 | 52,080 to 65,000 | Discounts outside the main season are common. | |
| 7 day charter | 21,700 to 25,000 | 4,340 to 7,500 | 26,040 to 32,500 | Standard charter rate, base for all calculations. | |
| 3 day charter | 10,850 to 12,500 | 2,170 to 3,750 | 13,020 to 16,250 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 21,700 / 6 * 3 days = 10,850 |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 21,700
High season rate: 25,000
Cruising Grounds: British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
GENERAL NOTES: MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6
nights.
For 5 nights or less, divide weekly rate by 6 nights X number of
nights.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches &
3 dinners aboard - with all other meals to be taken ashore at
client expense
2@$21,700 | 3@$22,050 | 4@$22,400 | 5@$22,750 | 6@$23,100 |
7@$23,450 | 8@$23,800
LOCAL FARE MEAL PLAN OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches &
6 dinners. Requires 2 lunches and 1 dinner ashore at client
expense.
2@$21,850 | 3@$22,275 | 4@$22,700 | 5@$23,125 | 6@$23,550 |
7@$23,975 | 8@$24,400
SLEEP ABOARD: Available for half of the daily rate. Includes
boarding after 4pm, snacks, welcome cocktails & continental
breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year's weeks.
CHRISTMAS 2024: 7 night minimum, 2-8 guests $30,000 - full-board
only.
NEW YEARS '24/25: 7 night minimum, 2-8 guests, $32,000 - full-board
only. *Already Booked*
**SEE BROKER NOTES FOR MORE INFORMATION
WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver
Cruising Grounds: British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
GENERAL NOTES: MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6
nights.
For 5 nights or less, divide weekly rate by 6 nights X number of
nights.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches &
3 dinners aboard - with all other meals to be taken ashore at
client expense
2@$21,700 | 3@$22,050 | 4@$22,400 | 5@$22,750 | 6@$23,100 |
7@$23,450 | 8@$23,800
LOCAL FARE MEAL PLAN OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches &
6 dinners. Requires 2 lunches and 1 dinner ashore at client
expense.
2@$21,850 | 3@$22,275 | 4@$22,700 | 5@$23,125 | 6@$23,550 |
7@$23,975 | 8@$24,400
SLEEP ABOARD: Available for half of the daily rate. Includes
boarding after 4pm, snacks, welcome cocktails & continental
breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year's weeks.
CHRISTMAS 2024: 7 night minimum, 2-8 guests $30,000 - full-board
only.
NEW YEARS '24/25: 7 night minimum, 2-8 guests, $32,000 - full-board
only. *Already Booked*
**SEE BROKER NOTES FOR MORE INFORMATION
WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver
Price Terms
InclusiveKASIOPEJA Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Crew Information
Captain
Chef/First Mate
Captain: Lukata Samuel
<b>Capt. Lukata Samuel</b>
Lukata Samuel is a 100 ton Master Captain born and raised in the beautiful Virgin Islands with endless knowledge of the Virgin Island and surrounding islands. He began sailing at 8 years old at the St.Thomas Yacht Club where he found a love for sailing and continued learning and teaching . With his mind set, Lukata traveled to St. Vincent and Grenadines to teach sailing to the local youth. After this, he then began working on day charters in the Virgin Islands as well as in Puerto Rico.
Aside from sailing, Lukata is a locally known runner and triathlete and has competed in multiple triathlon events in the Virgin Islands and Puerto Rico. In their down time Lukata and Benita can be found competing in sailing races, volunteering in the local community as well as basking in the sun at some of their favorite hidden beaches. You can also catch them at the sailing and wellness program where they provide the fundamentals of sailing as well as the building blocks to a healthy lifestyle to the youth of St. Thomas.
Lukata has a passion for sharing the beautiful island experience with his guest while they indulge in the Caribbean lifestyle. He is determined to push the bounds of the ocean and create a tropical oasis experience for the guests. Lukata brings a diverse package to every charter. He provides farm fresh provisions, special Island tours, local eateries, local artists and much more to bring you deep into the islands food, fun, and culture . He loves it when his guest have a dream like island experience as this has been his pleasure and pride of his . “The purpose of life, after all, is to live it, to taste experience to the utmost, to reach out eagerly and without fear for a newer and richer experience” a quote that he strongly leads his life by. Come be Irie and catch the wind of wonders on Boketto as Captain Lukata sets sail on a lifetime experience in the Virgin Islands.
<b>Chef Benita Marshall</b>
Captain & Chef Benita Marshall is a flare of bright energy and a lover of sunset swimming & fresh pesto. With 2+ years of experience and upwards of 1000 nautical miles on near coastal waters as well as carrying her USCG Master 100 ton, Benita truly feels one with the ocean and is has surrendered to wherever the waves take her. Hailing from all over the Caribbean with family roots in several islands from Cuba to Trinidad, Benita considers herself “your local island explorer” of food, fun, culture and of course waves.
Benita comes alive in the kitchen and has the best time making art in the galley. With over 5 years in the culinary and restaurant industry, Benita is well versed in various diets and allergies, and believes that whatever you put into your body, should always make you feel better. “Making sure the guests dance when they eat” has always been her thrill and something she looks forward to when preparing delicious food. Benita and Lukata also help operate their local family farms of Meder Mogzit and Greenridge Guavaberry and provide a “farm to table” approach to dining so the freshness and love will always be tasted.
Rising to the motion of the ocean and the light of the sun is always something Benita wants to do for the rest of her life. Benita is a certified yoga and pilates instructor and believes that health is truly wealth, so mindful movement, meditation and breathing are some the things she loves to connect with her guests on. Benita is passionate about feeding the spirit within as well as having fun almost every second of her life, so you probably find her in prayer and meditation at 6am to doing flips off the boat 3 hours later.
Benita and Lukata offer a wide range of activities from farm tours, historic hikes to meeting with local musicians and artists as well as memorable experiences off land for all their guests to take as intangible souvenirs. With their Caribbean essence, Lukata and Benita indulge their guests in a behind the scene experience of culture, food, fun and the true “island life”.
Menu
Reviews
We can’t come up with enough words to express what an amazing trip we have had. We have never done anything like this before -didn’t know what to expect. YOU all made the experience. Yes.. the islands, beaches, bars, etc were incredible but what MADE the trip was your hospitality + letting us into your life for a short while ! We wish you all the best in your future endeavors & maybe we will see you again next time !!:) <3 Brian & Ashley- Virginia
This week provided our family with life long memories & I am so grateful for that! ❤️
Gallery
