Dolce Vita Yacht Charter
Yacht Description
Dolce Vita yacht is a 48.00 ft long sailboat catamaran and spends the summer season in Bahamas and winter season in Bahamas, Turks and Caicos. It was built by Dufour in 2023. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 3 queen cabins, 1 twin cabin.
and a generator.
Accommodation
Captain Only
Cabin Breakdown
Dolce Vita Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
Cruising Speed
Dolce Vita Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2024 to 2025 | $19,700 | $20,200 | $20,700 | $21,200 | $21,700 | $22,200 | $22,700 | $0 | $0 | $0 | $0 |
| Summer 2025 | $19,700 | $20,200 | $20,700 | $21,200 | $21,700 | $22,200 | $22,700 | $0 | $0 | $0 | $0 |
| Winter 2025 to 2026 | $20,200 | $21,200 | $21,700 | $22,200 | $22,700 | $23,200 | $23,700 | $0 | $0 | $0 | $0 |
| Summer 2026 | $20,200 | $21,200 | $21,700 | $22,200 | $22,700 | $23,200 | $23,700 | $0 | $0 | $0 | $0 |
Dolce Vita yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
39,400
to
45,400
7,880 to
13,620
47,280 to 59,020
Discounts outside the main season are common.
7 day charter
19,700
to
22,700
3,940 to
6,810
23,640 to 29,510
Standard charter rate, base for all calculations.
3 day charter
9,850
to
11,350
1,970 to
3,405
11,820 to 14,755
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
19,700 / 6 * 3 days = 9,850
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 39,400 to 45,400 | 7,880 to 13,620 | 47,280 to 59,020 | Discounts outside the main season are common. | |
| 7 day charter | 19,700 to 22,700 | 3,940 to 6,810 | 23,640 to 29,510 | Standard charter rate, base for all calculations. | |
| 3 day charter | 9,850 to 11,350 | 1,970 to 3,405 | 11,820 to 14,755 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 19,700 / 6 * 3 days = 9,850 |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 19,700
High season rate: 22,700
● STANIEL CAY RELOCATION FEE:
Relocation fee of $2000 round trip or $1000 one way and a minimum of 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● MARSH HARBOUR RELOCATION FEE:
Relocation fee of $3,000 round trip or $1,500 one way and a minimum of 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● GEORGETOWN RELOCATION FEE:
Relocation fee of $3,000 round trip or $1500 one way and a minimum of 96 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● TURKS & CAICOS RELOCATION FEE: Inquire for rates.
● MINIMUM NIGHTS: 5
● GUEST PAX: 8
● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.
● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.
● HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client's expense.
● CHILDREN DISCOUNT:
$100 discount per child.
● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 6 lunches & 5 dinners, all other meals to be eaten ashore at client's expense.
● TURN AROUNDS: inquire for 24-hour turns
● HOLIDAY RATES:
2024 NEW YEARS: Flat rate of $30,000 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 28th.
2025 NEW YEARS: Flat rate of $30,000 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 28th.
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards x2
Inflatable Kayak
Floating Bote Dock
Tube
Underwater Sea Scooters x2
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Bahamas 14% VAT cruising permits, customs fees, and taxes - to be paid by the Charterer prior to embarking on vessel.
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses
● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The
suggested gratuity is 15%-25% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
The Charter Fee does not include the Bahamas VAT of 14%. Payment is due at final payment stage as listed in payment schedule.
● STANIEL CAY RELOCATION FEE:
Relocation fee of $2000 round trip or $1000 one way and a minimum of 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● MARSH HARBOUR RELOCATION FEE:
Relocation fee of $3,000 round trip or $1,500 one way and a minimum of 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● GEORGETOWN RELOCATION FEE:
Relocation fee of $3,000 round trip or $1500 one way and a minimum of 96 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● TURKS & CAICOS RELOCATION FEE: Inquire for rates.
● MINIMUM NIGHTS: 5
● GUEST PAX: 8
● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.
● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.
● HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client's expense.
● CHILDREN DISCOUNT:
$100 discount per child.
● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 6 lunches & 5 dinners, all other meals to be eaten ashore at client's expense.
● TURN AROUNDS: inquire for 24-hour turns
● HOLIDAY RATES:
2024 NEW YEARS: Flat rate of $30,000 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 28th.
2025 NEW YEARS: Flat rate of $30,000 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 28th.
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards x2
Inflatable Kayak
Floating Bote Dock
Tube
Underwater Sea Scooters x2
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Bahamas 14% VAT cruising permits, customs fees, and taxes - to be paid by the Charterer prior to embarking on vessel.
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses
● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The
suggested gratuity is 15%-25% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
The Charter Fee does not include the Bahamas VAT of 14%. Payment is due at final payment stage as listed in payment schedule.
Price Terms
Inclusive
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Yoga onboard
Crew Information
Captain
Chef
Captain: Gabriel
CAPTAIN -
Meet Captain Gabriel, affectionately known as Riel! Growing up along the breathtaking south coast of South Africa, Riel’s passion for the ocean ignited early on. From diving and spearfishing in his youth to competing as a professional surfer, he’s always been captivated by the thrill of the sea.
With over seven years of experience in the yachting industry, Riel is now living the dream as the captain of a stunning 48-foot sailing catamaran cruising the idyllic Exuma Islands. But what sets Riel apart is his unique ability to create unforgettable experiences. He expertly blends high standards with a laid-back, fun-loving vibe, ensuring every guest feels right at home. Riel knows these waters like the back of his hand, leading guests to hidden coves and secret reefs where the diving is simply spectacular!
When he’s not navigating the beautiful waters, you’ll find Riel hosting epic beach BBQs (or "braais," as he affectionately calls them) for guests or organizing friendly beach volleyball games that spark a little competitive spirit.
In April 2022, Riel met his adventurous partner, Paige, and the two instantly clicked! Together, they embrace every opportunity for excitement—whether it’s climbing, enjoying a sunset surf, or sailing—making every journey not just enjoyable but truly unforgettable. With Captain Riel at the helm, prepare for a sailing adventure filled with laughter, breathtaking moments, and cherished memories! Ready to set sail? The adventure of a lifetime awaits!
CHEF -
Introducing Chef Paige, a culinary wizard with an undeniable passion for the ocean! Growing up just outside New York City, Paige spent her summers sailing along the rugged coastlines of Maine aboard her family’s sailboat, where she first discovered her love for the sea and sailing.
Recently, Paige made the exciting decision to leave her career as an elementary school teacher behind to pursue her dream as a yacht chef aboard Dolce Vita. With a flair for the kitchen and a knack for creativity, she crafts dishes that celebrate fresh, local ingredients, bringing the essence of every destination to life on your plate!
But Paige is more than just a chef—she’s an adventurous traveler at heart! Her curiosity for exploring new cultures fuels her passion for discovery, and she thrives on meeting new people along the way. Outside of the kitchen, she leads an active lifestyle, immersing herself in the great outdoors. Whether she's surfing, snorkeling, hiking, waterskiing, or rock climbing, Paige embraces every opportunity for adventure.
With Chef Paige at the helm of the kitchen, guests can expect a delightful culinary journey that will tantalize their taste buds and create unforgettable memories. Get ready to indulge in exquisite dishes while exploring the stunning waters aboard Dolce Vita! Adventure, flavor, and fun await—let’s set sail!
Menu
Reviews
From the moment we booked the trip with our agent Nick everything was smooth sailing. Nick guidance on trip selection and the crew's preparation tips made all the difference. Captain Gabriel and Chef Paige were amazing hosts, and we felt welcomed right away. The itinerary was perfect, and we were exploring hidden coves and snorkeling in crystal-clear water within hours of arriving.
Waking up surrounded by those stunning islands and enjoying Chef Page's delicious breakfasts was a dream come true. We loved every minute of exploring, snorkeling, and soaking up the sun. The crew went above and beyond to make sure we were comfortable and having fun – they truly made the trip unforgettable.
Thanks again for everything, Nick Paige and Gabriel! We can't wait to book our next adventurew.
We were set up with the most incredible Captain and Chef - Louis and Tersia. I've never met such kind and accommodating people from the moment they sent a welcome letter through the entire trip. They were in constant contact asking any of our preferences and special requests and doing everything in their power to make it all happen. And her meals - 15 OUT OF 10! Above and beyond what we were expecting...from the taste to the presentation, every bite we took was delicious! She even made us a Thanksgiving dinner- AND they helped us set a projector up for the Thanksgiving football games! Ps- I've never had turkey so moist and perfectly cooked. Ever.
Capitan Louis kept us informed and asked our opinions on the itinerary, taking any of our must-do-excursions in mind. We encountered great weather, so we've been lucky there, but I'm sure there was a large part that the captain took into consideration to keep us comfortable and safe.
Long-winded story short, do everything you can to make it happen with this crew. They make you feel like royalty while being a part of the family with you. I'll never forget this trip!
Gallery
