Boatox Yacht Charter
Yacht Description
Boatox yacht is a 50.00 ft long sailboat catamaran and spends the summer season in Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) and winter season in Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI). It was built by Robertson and Caine in 2024. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 3 queen cabins.
and a generator.
Accommodation
Boatox is equipped with 2 queen cabins and 1 master cabin with queen berth for guest use, each with en-suite electric head, shower, and sink/vanity.All cabins have individually controlled air conditioning for each cabin’s comfort.
Top deck fly-bridge with 360 degree view includes lounge area with table and sun bed.
Salon has lounge area, galley, and formal dining area with forward door to access the foredeck.
Foredeck includes lounge area with cocktail table and trampolines.
Cockpit includes lounge area and formal dining area with expansive table.
The crew use the Starboard Forward cabin.
Captain Only
Cabin Breakdown
Boatox
-
Weekly price: 20,000 - 24,000
Low Season | High Season
- Length: 50'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 2
- Builder: Robertson and Caine
- Built Year: 2024
- Turnaround: 48-hour / inquire for 24-hour
Boatox Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2024 to 2025 | $20,000 | $21,000 | $22,000 | $23,000 | $24,000 | $0 | $0 | $0 | $0 | $0 | $0 |
| Summer 2025 | $20,000 | $21,000 | $22,000 | $23,000 | $24,000 | $0 | $0 | $0 | $0 | $0 | $0 |
| Winter 2025 to 2026 | $20,000 | $21,000 | $22,000 | $23,000 | $24,000 | $0 | $0 | $0 | $0 | $0 | $0 |
| Summer 2026 | $20,000 | $21,000 | $22,000 | $23,000 | $24,000 | $0 | $0 | $0 | $0 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.Boatox Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 40,000USD to 48,000USD | 40,000USD to 48,000USD | Discounts outside the main season are common. | |
| 7 day charter | 20,000USD to 24,000USD | 20,000USD to 24,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 10,000USD to 12,000USD | 10,000USD to 12,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 20,000USD / 6 * 3 days = 10,000USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD20,000
High season rate: USD24,000
● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,500, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.
● MINIMUM NIGHTS: 5
● LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X number of nights.
● HALF-BOARD OPTION:
$100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at
client's expense.
● LOCAL FARE OPTION:
$75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● CHILDREN DISCOUNT:
$100 discount per child.
● SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.
● GUEST PAX: 6
● 2025 NEW YEARS: 7-night minimum $32,000 for 2-6 guests flat rate, must start December 28th or later.
● EMBARKATION: 12PM
● DISEMBARKATION: 12PM
● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom
and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards
Floating mats
Tube
Hookah Rigs x2
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base
Personal Expenses
● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
All bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").
If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,500, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.
● MINIMUM NIGHTS: 5
● LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X number of nights.
● HALF-BOARD OPTION:
$100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at
client's expense.
● LOCAL FARE OPTION:
$75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● CHILDREN DISCOUNT:
$100 discount per child.
● SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.
● GUEST PAX: 6
● 2025 NEW YEARS: 7-night minimum $32,000 for 2-6 guests flat rate, must start December 28th or later.
● EMBARKATION: 12PM
● DISEMBARKATION: 12PM
● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom
and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards
Floating mats
Tube
Hookah Rigs x2
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base
Personal Expenses
● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
All bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").
If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
Boatox Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Starlink Satellite Internet
Fans in cabins
Crew Information
Captain
Chef/First Mate
Captain: Westley Rabie
Captain Westley
Hey there, sea-loving friends! I grew up in the heart of Langebaan, the ultimate coastal haven on the West Coast of South Africa. Imagine growing up surrounded by stunning lagoons, endless stretches of pristine beaches, and a community that embraces the saltwater life. That’s where my aquatic adventure began!
From a young age, I soaked in not just the sun but also a deep respect and love for the water that defines Langebaan. Every spare moment became an opportunity to dive into the wonders of the sea, and it wasn’t long before this passion led me to a pivotal decision in 2018. I chose to turn my love for the water into a full-blown profession. I set sail into the sailing industry, getting qualified and ready to live my dream. Elite Charters quickly became my playground, introducing me to the dynamic world of hospitality and sailing charters. Starting as a skipper, I soon took on the role of Operations Manager at Langebaan Luxury House Boats.
Now, I’m not just a sailor; I’m a pro at ensuring guests have an absolute blast on the water. From sailing adventures to seamless management, I’ve got the skills to turn your sea escapade into an unforgettable experience. But here’s the kicker—I’m not doing it alone! Teamed up with the fantastic Leandri, we’re a dynamic duo ready to sprinkle some fun and create the most epic holidays for our guests. So, buckle up for an exciting voyage because we’re not just making waves; we’re making memories! Can’t wait to share the joy of the ocean with you.
Chef Leandri
Ahoy there! I’m Chef Leandri, your go-to gal for culinary delights on the waves! Picture the scenic shores of Langebaan Lagoon, just a skip from Cape Town. Growing up in the Western Cape, I dove into water sports and boating, thanks to Dad’s wisdom on confidence and water respect.
At 16, I earned my SAS Skippers license, unlocking a world of aquatic leisure. Post-high school, I set sail for a year of au-pairing and European escapades in Amsterdam. Back home, I started as a waitress, climbing up to become a wedding coordinator at Sun Valley Wedding Ranch, polishing my customer care and organizational prowess.
In 2018, my yachting dreams took shape with stewardship courses at Atlantic Yachting. Fate had a twist, introducing me to Westley during Covid. Together, we’re a power duo, blending yachting and hospitality for waves of joy and unforgettable moments.
So, fellow sailors, brace yourselves for a seafaring adventure where the sea meets hospitality, promising a sprinkle of joy and unforgettable moments.
Menu
Breakfast
Breakfast Bagels
Fried Egg, Bacon, Cream Cheese, Cheese, Tomato, Avo
Pancakes
with Maple Syrup, Berries served with Scrambled Eggs & Bacon
English Muffins
with Poached Egg, Canadian Bacon, Grilled Tomato, Baby Spinach, Lemon Mayo Dressing
Cinnamon French Toast
served with Strawberries, Blueberries and Bacon
Breakfast Burritos
Scrambled Eggs, Ham, Cheese, Sauteed Mushrooms, Avo, Cherry Tomatoes
Breakfast Spread
Eggs, Bacon, Sausage, Mushrooms, Grilled Tomato, Toast, Jams, Cheese
Freshly Baked Scones
with Cheese, Jam, Whipped Cream
Whole Wheat Toast
Smoked Salmon, Mashed Avo, Cherry Tomatoes, Feta
Scrambled Eggs, Bacon Bits, Cheese
Freshly Baked Banana Bread
served with Scrambled Eggs & Bacon
Fruits, Yogurt, Granola, Cereal
Lunch
Grilled Chicken Summer Salad Wraps
Shrimp Tacos with Homemade Mango, Avo & Cilantro Salsa
Creamy White Wine Garlic Shell Mussels served with Toasted Sourdough
Homemade Gourmet Pizza & Salad
Spicy Grilled Chicken Wings, Garlic Bread, Greek Pasta Salad
Pork / Beef Gyros topped with Homemade Tzatziki, served with Rustic Fried Potato Wedges
South African Curry Beef Mince Jaffels with Round Cut Fries & Side Salad
Lobster / Shrimp Linguini Alfredo
Roast Veg & Feta Cous-Cous Salad
Lemon Garlic Butter Scallops & Spicy Savory Rice
Salmon / Shrimp / Crab Poke Bowls
Homemade Quiches (Bacon & Mushroom / Spinach & Feta) with Salad
Appetizers
Prosciutto and Melon Rolls
Pesto Caprese Crostini
Coconut Shrimp with Sweet Chilli Dip
Mediterranean Dish with Toasted Baguette
Charcuterie Board
Fried Potato Skins with Sour Cream & Chives Dip
Spicy Tuna Cucumber Bites
Main Course
Slow Braised Red Wine Infused Oxtail served with Creamy Garlic Mashed Potatoes & Roasted Veg
South African Style Chicken Korma Curry Served with Basmati Rice, Broccoli & Cauliflower or Balsamic Beans
Homemade Beef Burgers topped with Creamy Mushroom Sauce & Crispy Onions, served with Rustic Hand cut Fries
Mixed Seafood Paella & Salad
N/Y Strip or Ribeye Steak served with Creamy Peppercorn sauce, Parmesan Garlic Herb infused Baby potatoes, Broccolini
Honey Cinnamon Butternut / Creamed Spinach Stuffed Portobello Mushroom
Grilled Lemon Butter Mahi-Mahi or Grouper served with Mushroom & Onion Savory Rice, Coleslaw and Veg
Asian Seared Tuna served with Garlic & Olive Pearled Cous-Cous, Parmesan Roasted Asparagus & House salad
Panko Crumbed Chicken Schnitzel served with 4 Cheeses Sauce, Rustic Fries / Creamy Mashed Potatoes & Salad
Creamy Bacon, Ham & Mushroom Carbonara Pasta & Salad
Dessert
Caramel Peppermint Crisp Tart
No Bake Cheese Cake
Chocolate Brownies & Home-made Ice Cream
Traditional South African Malva Pudding
Brownie Bottom Mini Cheese Cakes
Chocolate / Bischoff Mousse
Portuguese Pudding
Milktart
Reviews
With that being said it could not have happened so seamlessly without Captain Westley and First Mate/Chef Leandri. From our first communication it was obvious they both took pride in their jobs and the boat. Boatox was very clean upon our arrival and remained that way throughout our vacation. The food and drinks were fantastic, and even tailored to individual’s likes and dislikes. We experienced amazing sailing with very high winds thanks to Westley’s expertise. He picked the perfect spot to moar each day to explore and relax. I am grateful to have met Westley & Leandri and for the pampering they gave us. None of us would change a thing.
This was a 5 star vacation with a 5 star crew that my family will treasure forever!
Captain Westley expertly and safely navigated us to all the best spots and Chef Leandri crafted the most beautiful and delicious meals every single day. They were a joy to be with and honestly made the experience even better if that’s possible. We couldn’t have imagined a better trip without them.
This truly was such an amazing and once in a lifetime experience that we will never forget!
I should also mention that I had never used a broker before but John Dewhurst from Yacht Vacations couldn't have been more helpful and accommodating. He held our hand as to the steps contracting the yacht as well as the arrangements as to where you pick up the yacht and go through customs etcetera. He called several times just to make sure everything was going well and to make sure we did not have any concerns or questions. I should point out that the one time we had a concern, John immediately got the issue resolved.
Thanks Lee, Wesley, and John for making this a memorable and fantastic experience!
We’re amazing in every way! They had the perfect balance of professionalism and becoming our friends for the week, and we now consider them friends for a lifetime! Westley was not only a great captain, but also super helpful with all the extras, such as boat accessories, fishing, etc. He was always willing to go above and beyond to make our days fun and interesting! Leandri was such a great addition for all of us! . Our daughter loved her fun spirit, especially when she jumped with her from Willie Ts! Leandri’s cooking skills were spot on! She created the perfect menu based on our preference sheet and was totally prepared for our daughter‘s picky palate! None of us went hungry for the week and we were pleased with every single meal. Not only was it delicious, it looked beautiful.
The boat itself was perfect for our family! It was very pretty and I think only a year old. The master bedroom was more spacious than I expected and the beds were super comfy! There were plenty of spots for lounging and sitting while going to different locations. We would definitely book Boatox again or recommend to friends and family!
Starting with the crew - Leandri and Westley...Amazing! You can tell they have a passion for what they do and they took care of us like no other. The food was off the chart - and we ate most all of our meals on the boat. They were extremely accommodating and when we tried to help with anything and everything (which we're all wired to do!) they would not let us. One of the highlights of this trip was getting to know them and their story - just fantastic people!
The islands are breathtaking. Lea and Westley planned us an amazing itinerary which included Peter Island, Norman Island, Leverick Bay, Virgin Gorda, Guana Island and Jost Van Dyke. We hit Willy T's for a drink, Soggy Dollar, Foxy's, The Baths, The Bubbly Pool, spent New Year's Eve at the Bitter End. We went into the week with some knowledge to what we would be doing - and found it best to wake up each morning and ask Lea and Westley where the day would lead us...of course each day was perfect.
The boat was out of this world! We learned that is was built in 2024 - it was beautiful. We never felt crowded - had plenty of space. They have tons of toys on board (Paddle boards, rafts, etc) that we enjoyed and the cabin rooms were perfect.
To go back to the food - I want to reiterate how great it was. Breakfast each morning was a great way to start the day and for the dinners we enjoyed pastas, paella, gourmet burgers, STEAK, Gyros! I know I'm forgetting a few - but each meal was unbelievable. Usually we ate lunch on land somewhere. There were plenty of snacks on board and of course I cannot leave out the cocktails were amazing. Lea made the most amazing drinks - especially the Pain Killers on New Year's Day - which could not have been delivered at a more perfect time. We enjoyed great wine, plenty of Caribs, etc...
Derek was great to work with in getting everything booked - and we were actually able to meet him as we boarded the boat. Fantastic job my friend - it wildly exceed ALL of our expectations.
To wrap things up - I wanted to highlight some of the notable "experiences" we had along the way...
We took a water taxi to the Boatox named "Cap'n Crunch". For folks that grew up in the 70s and 80s - I don't need to explain how special this is...
For our trips to The Baths - we rode with a driver named "Tiger". We quickly understood that he basically ran the island - and we knew we could call him for anything :) !
The vibe at Soggy Dollar was outstanding. Tons of people just meeting tons of other people and having a great time. As the bartender "Big Bird" said as he was drumming up a few Pain Killers - "Everybody at this place is happy man!"
If you do the BVIs - you will see boats that blow your mind. HUGE boats! But - you know that those folks in those boats are not having a better time than the Boatox!
So...To Lea, Westley, Derek, and the rest of the staff at The Yacht Vacation Company - hats off to ALL of you. You delivered such an amazing trip that we will never forget! I've included one picture of our entire group that Lea took. Pictures are always worth a thousand words!
All the best Lea and Westley - and we can't wait to meet up again!
We love y'all!!!!
--- Langley, Wilbur, AAANNNDrew, Merebear, Brooke-a-licious & the amazing birthday girl Steph.
Gallery
