REBECCA V

Asaf Diga

Captain

Captain Asaf Diga brings over 20 years of professional experience across the yachting and commercial maritime sectors, successfully commanding vessels throughout the Mediterranean, Pacific, and Australian waters. Known for his strong leadership and meticulous operational standards, he combines expert seamanship with a deep commitment to safety, technical management, and crew coordination. With extensive experience across private and charter superyachts up to 46 metres, as well as passenger vessels, Captain Diga excels in navigation, guest experience, and shipyard supervision. His background includes major refit oversight, new-build deliveries, and managing high-demand charter programs to consistently elevated standards. Certified as a Croatian Master (500GT), Chief Mate (3000GT), and Yachtmaster 200GT, alongside comprehensive STCW, engineering proficiency, and safety qualifications, Captain Diga offers a calm, disciplined, and highly capable command presence. Passionate about the sea, diving, and travel, he brings both professionalism and personable hospitality to every vessel he leads. Rey began his journey in 2004 as a Messman aboard TB Salog Tres in Guam before advancing to Able Seaman on M/V Britannia Star at Port Zante. In 2009, he transitioned into the yachting industry with M/Y Luisa, steadily rising through the ranks from Deckhand (2009–2013) to Chief Mate (2013–2015), and ultimately to Captain, a position he has proudly held since 2016. His long‑term command of M/Y Luisa reflects not only his technical competence but also his reliability, integrity, and strong rapport with owners, crew, and guests. Known for his calm demeanor, meticulous approach, and passion for the sea, Rey takes pride in delivering smooth, secure, and memorable yachting experiences. Based in Iloilo, Philippines, he continues to bring dedication and expertise to every voyage, always prioritizing safety, professionalism, and guest satisfaction.

Camélia Benabdallah

Chef

French Camélia has been passionate about cooking since childhood, which led her to turn it into her dream career. Growing up in the South of France, her love for the sea naturally guided her toward life on the water. With over 12 years of experience, including time in Michelin-starred kitchens such as Georges Blanc and Le Negresco, she has built a strong foundation in precision and quality. Now working as a private yacht chef, she creates fresh, vibrant Mediterranean cuisine inspired by her travels. Positive, creative, and always smiling, she cooks to share joy and create unforgettable moments.

Theo Mawanda

Deckhand/Engineer

British Theo joins the yacht as a Deckhand/ Engineer, bringing a strong combination of practical boating experience and technical knowledge. Originally from the UK, he holds a Master’s degree in Mechanical Engineering giving him a solid foundation in mechanical systems and onboard operations. He has several years of experience working as a narrowboat instructor on the UK’s inland waterways, which allowed him to develop excellent boat handling skills, a calm and professional approach, and a strong focus on safety. He has also worked as a lifeguard, further reinforcing his ability to respond effectively in dynamic environments, ensuring guest comfort and safety at all times. Enthusiastic, hardworking, and always ready to lend a hand, Theo takes pride in maintaining the yacht to the highest standard, ensuring guests have a safe and enjoyable experience on board.