SEAZEN II

SEAZEN II Yacht Charter

Yacht Description

SEAZEN II yacht is a 70.00 ft long sailboat catamaran and spends the summer season in W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard. and winter season in Dubai. It was built by Sunreef Yachts in 2008. A refit was done in 2023. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 1 queen cabin, 2 single cabins, 2 double cabins.

Cabin Breakdown

Queen Cabins: 1
Double Cabins: 2
Single Cabins: 2

SEAZEN II Yacht Details

70'

Length

8

Guests

4

Cabins

4

Crew

Sunreef Yachts

Built by

30,000 - 38,000

Weekly price low-high season

60 Litres/Hr

Consumption

8 knots

Cruising Speed

2023

Refit

SEAZEN II yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 60,000 to 76,000 12,000 to 22,800 72,000 to 98,800 Discounts outside the main season are common.
7 day charter 30,000 to 38,000 6,000 to 11,400 36,000 to 49,400 Standard charter rate, base for all calculations.
3 day charter 15,000 to 19,000 3,000 to 5,700 18,000 to 24,700 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
30,000 / 6 * 3 days = 15,000

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 30,000

High season rate: 38,000

Price Terms

Plus Expenses

SEAZEN II Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq

Specifications

Tube:
Guests: 8
Draft: 10.40
Cruising Speed: 8 knots
Helipad:
Ac:
Ac Night:
Built: 2008
Cabins: 4
King:
Queen: 1
Double: 2
Single: 2
Twin:
Pullman:
Showers:
Basins:
Heads:
Electric Heads:
Jacuzzi:

Features

BBQ: 0
AC: Full
Cruising Speed: 8 knots

Layout

Layout of SEAZEN II

More Specifications

Flag: British
Homeport: Ajaccio, Corsica
Resort Course:
Yacht Permit: 0
Yacht License: 0
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax: 2
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult: 1
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board: 1
Paddleboard: 2

Crew

Crew Information

Crew of SEAZEN II|Captain Captain

Crew of SEAZEN II|Deckhand Deckhand

Crew of SEAZEN II|Stewardess Stewardess

Crew of SEAZEN II|Chef Chef

Captain: Alexandre LINO

CAPTAIN – Alexandre LINO (Belgian)

Sail and Work Experience
Around a decade ago, Alexandre discovered sailing on the North Sea. Since then, he has been an active member of his sailing club, embarking on numerous trips. From navigating the Belgian coast to reaching London, the west coast of France, and even Holland, he has explored various maritime routes. It was his sailing adventure in Greece that sparked his desire to pursue a career as a skipper. In 2018, he began his journey in the eastern Peloponnese in the Saronic Gulf before sailing through the Cyclades, operating a Gib'Sea 43, a Jeanneau 54, and a Lagoon 560. Following this experience, he managed a catamaran Bali 5.4 for charters in the Aeolian Islands last summer. Alexandre is a resourceful and knowledgeable individual who is prepared to extend a warm welcome to guests aboard SEAZEN II this season.

Job Description
Alexandre oversees the navigation, general operations, and financial management of the vessel, as well as the well-being and safety of both the crew and guests. He maintains the yacht's efficient functioning at all times, ensuring strict compliance with hazard protocols and regulations. He further takes care of adhering to flag regulations, port state laws, and local regulations, managing the crew to guarantee full comprehension and compliance with the vessel's policies. In delegating tasks and supervising the crew's activities, he fosters teamwork and personalised growth.

Licences and Qualifications
RYA Yachtmaster Off-Shore 2024
STCW (Standards of Training, Certification, and Watchkeeping) 2024
RYA Commerical Endorsement 2024
ICC (International Certificate for Operators of Pleasure Crafts) 2015)
Commercial Diver IMCA 2015


____________________________________________________________________

Stefano Rosolen
Deckhand
South African-Italian

Sail and work experience
Stefano brings a wealth of experience in all aspects of deck operation to his role as deckhand aboard SEAZEN II, where he is thrilled to be a part of the team. His two most recent yacht deckhand employments were onboard 88m MALTESE FALCON and 56m LA LUNA – both incredibly prestigious Perini Navi sailing yachts. Stefano is also a highly experienced divemaster, having worked in scuba shops and having led dive operations on previous vessels and dive shops all over the world.

Job Description
Stefano has the expertise required to stand in for Captain in his absence, acting as second in command. He assists the Captain during navigation and participates in all on-deck operations, respecting guest’s activities. He has extensive knowledge of sailing yachts maintenance and is responsible for the running of deck equipment and machinery.

Licences and Qualifications
STCW 2010
PDSD
ENG1
IYT Master of Yachts 200gt
Limited (Power)
Padi Divemaster | #499383
AEC-1
RYA Tender Operator
RYA PWC
RYA VHF Radio
____________________________________________________________________

Silvia Latini
Stewardess
Italian

Sail and work experience
Silvia worked as a Marketing Manager for 6 years before her passion for the ocean and travelling the world pushed her to change her career path. It has now been 4 years since she started working seasonally on yachts as a stewardess, deckhand, chef, and nanny. Silvia’s most recent charter project was working as a chef and first mate on board the Jeanneau 64 sailing yacht EXPERIENCES for 10 months. Before that, Silvia was a chef, stewardess, and children’s tutor on board the Outremer 51 sailing yacht BLACK MAMBA for a Spanish family of 5 who were sailing around the world. Silvia is a responsible person who always approaches life with a positive attitude. With a high level of organisation, she works well individually, but is also a strong team player and enjoys working with others. Outside of work, Silvia’s interests include photography, surfing, reading, freediving, and, of course, travelling.

Job Description
Silvia is responsible for organization, management and cleanliness of all interiors. She maintains an accurate inventory of all service items and supplies. She ensures cleaning and preparation of the vessel to the highest standards prior to any and all guest trips. In charge of vessel provisioning for both guests and crew, and all aspects of daily life. When guests are onboard, she ensures they are properly cared for and that all their requirements are met.

Licences and Qualifications
- ENG 1
- STCW (PDSD, PSSR, PST, Fire Fighting, Elementary First Aid)
- MSA FOOD SAFETY & HYGIENE LEVEL 2
- POWER BOAT LEVEL 2

____________________________________________________________________

Ozge Avadit
Chef
Turkish

Sail and work experience
Ozge is a culinary maestro, driven by passion and creativity. Her repertoire spans the rich tapestry of European, Turkish, Russian, Asian, and vegan/vegetarian cuisine. With a distinguished career spanning over 14 years, Ozge has honed her craft as a professional chef aboard luxury motor and sailing yachts. Working on yachts ranging from 20 to 43 meters in length over the years, she has consistently delighted discerning clientele and built up her brilliant reputation to what it is today.

Job Description
As the Chef, Ozge is responsible for the crew and guest meals throughout the charter, ensuring that the food is enjoyable, the interior of the yacht is clean and serviceable, and that all dietary requirements are met. She is a creative cook, varying her meals to provide variety and according to the location of SEAZEN II, to have as much relevance as possible to the region being visited.

Licences and Qualifications
Certificate of Competency
STCW Basic Safety Training
STCW Security Awareness
STCW Designated Security Duties
ISSA Professoinal Cook
Hygiene Certificate
STCW Personal survival techniques
STCW Personal safety & Social Responsibilities
STCW Medical first aid

Reviews

10 ( Palermo, Sicily ) – 17 May ( Palermo, Sicily ) 2023
To SEAZEN II’s whole crew and Captain Oz,
We enjoyed the charter a lot and sampled a bit of life at sea (including storms and swells)! Many
thanks to Oz’s knowledge and the crew’s care. We are very happy and hope to see you next year.

Thanks for a wonderful time. We learned so much and felt very well taken care of. I hope to see
everyone again next summer, Chris.
Photo 1
09 ( Saint Tropez ) – 15 July ( Nice ) 2023
We really enjoyed this trip. The staff were beyond amazing. We ate amazing food and we will miss it
very much. This trip was so peaceful and never stressful. Throughout the whole vacation, we felt very
close to the staff and we even learned a few sailing tips from the captain. We have been on a few
boat charter vacations in the past but this one was the best and the most fun by far!

Thank you very much team!!! Without you guys our trip wouldn’t have been fun!

SEAZEN II team, thank you for an amazing experience!!

Thank you very much!! We had an amazing week. The service and food were out of this world.
Photo 2
Photo 3
13 (Saint Raphaël) – 16 August (Saint Raphaël) 2023
What a treat – Thank you so much, just what we needed – now we’ll need to go home and exercise a lot after all the amazing food. Thank you guys– hope to see you all again soon!

See you soon! Next time in TURKEY!! (and for longer!)
Photo 4
30 (Rayol-Canadol-Sur-Mer) – 30 August (Rayol-Canadol-Sur-Mer) 2023
Wonderful boat, amazing crew and thank for a really lovely day!
Photo 5
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SEAZEN II

Price Terms: Plus Expenses

Price from 30,000

High season 38,000

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