SPIRIT L

SPIRIT L Yacht Charter

Yacht Description

SPIRIT L yacht is a 85.00 ft long sailboat monohull and spends the summer season in Greece and winter season in Greece. It was built by Custom in 1984. A refit was done in 2021. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 1 double cabin, 3 twin cabins.

The sailboat features 2x Caterpillar C3208 V8 four-stroke 210hp naturally aspirated diesel engines / Generators: Onan 27Kw starboard generator & Onan 20Kw portside generator engines and a generator.

Accommodation

1 Master Suite (Double mattress 1.55m x 1.92m x 0.17m)

2 Twin Cabins, both convertible to Double (Single mattresses 0.76m x 1.92m x 0.17m)

1 Bunkbed Cabin (Single mattresses 0.66m x 1.92m x 0.17m)

3 Showers/WC (1 shared by the one Twin and the Bunkbed)

Cabin Breakdown

Double Cabins: 1
Twin Cabins: 3

SPIRIT L Yacht Details

85'

Length

8

Guests

4

Cabins

4

Crew

Custom

Built by

25,000 - 28,500

Weekly price low-high season

100 Litres/Hr

Consumption

9

Cruising Speed

12

Max. Speed

2021

Refit

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SPIRIT L yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 50,000 to 57,000 10,000 to 17,100 60,000 to 74,100 Discounts outside the main season are common.
7 day charter 25,000 to 28,500 5,000 to 8,550 30,000 to 37,050 Standard charter rate, base for all calculations.
3 day charter 12,500 to 14,250 2,500 to 4,275 15,000 to 18,525 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
25,000 / 6 * 3 days = 12,500

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 25,000

High season rate: 28,500

2024 Charter Rates:
High Season Rate (July & August): 28,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 25,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates. 2024 Charter Rates:
High Season Rate (July & August): 28,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 25,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates.

Price Terms

Plus Expenses

SPIRIT L Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Tv: Yes
Nude: Inq
Crew Pets: No
Guest Pets: No
Number Dine In: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq
Children Ok: Yes
Generator: 1x Onan 27Kw & 1x Onan 20Kw

Specifications

Tube:
Guests: 8
Maxspeed: 12
Draft: 3.00
Cruising Speed: 9
Helipad:
Ac:
Ac Night:
Built: 1984
Cabins: 4
King:
Queen:
Double: 1
Single:
Twin: 3
Pullman:
Showers: 3
Basins: 3
Heads: 3
Electric Heads: 3
Jacuzzi:

Features

BBQ: 0
AC: Full
Generator: 1x Onan 27Kw & 1x Onan 20Kw
Internet: Onboard WIFI
Cruising Speed: 9
Max Speed: 12

Layout

Layout of SPIRIT L

More Specifications

Flag: Greek
Homeport: Marina Zeas, Piraeus, Greece
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 30
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Crew

Crew Information

Crew of SPIRIT L|Captain Captain

Crew of SPIRIT L|Chef Chef

Crew of SPIRIT L|Stewardess Stewardess

Captain: Michalis Gkouveris

Captain - Michalis Gkouveris
Captain Michalis is Greek and was born in 1987. He graduated from the Merchant Marine Academy of Aspropirgos and previously studied at the Computer and Network Engineer College. Captain Michalis has a great sailing experience, as he has sailed more than 100,000 nautical miles over the past 15 years, including the last 10 years as a charter Captain. He is passionate about sailing and passionate about all aspects of his work. He also has an intimate knowledge of all regions of the Greek islands. As a Captain he is totally respectful and considerate of his clients, their safety and wellbeing, their comfort and enjoyment. He speaks Greek and English and his main hobbies are photography, video and video clip production.
Languages: Greek (native), English (fluent)

Chef - Yiannis Tsiapas
Yiannis, was born in Athens in 1995 and is a dedicated and industrious person with over 8 years of experience in the restaurant and hotel industries. Yiannis's culinary adventure started in his grandmother's kitchen at a young age. He has four years of experience in the yachting sector and he has developed his cooking abilities in Athens, Germany, and on Greek islands including Paros, Kea, Ios, and Rhodes. Following vacations aboard a sailboat with his companion, he made the decision to pursue a profession at sea. Yiannis is excited to host visitors on Spirit L and impart his culinary knowledge, especially with Greek and Mediterranean dishes. Speaking Greek and English with ease, Yiannis contributes not only his exceptional cooking abilities but also his skillful communication to make the trip more enjoyable for all guests.
Languages: Greek (native), English (fluent)

Stewardess - Julia Silich
Julia was born in 1991. She has numerous years of experience working in motor boats, the hotel business, and tourism. She is very courteous and kind. Putting everyone at ease and taking care of their requirements while on board are her main responsibilities!
Languages: Greek (native), Russian (native), English (fluent)

Deckhand - Christos Argiriou
Christos was born in 1997 and he already has an extensive knowledge of the yachting. His goal is to thoroughly demonstrate to guests the exceptional treasures of Greece while also giving it my all to ensure they have an unforgettable time while staying there.
Languages: Greek (native), English (fluent)

Menu

…Spirit L Week menu…


Breakfast Choices:



  • Eggs selection: Omelet with cheese and ham, fried eggs, or scrambled eggs. (Upon request)

  • Croissants

  • Bruschetta with avocado and poached egg

  • Fresh fruit platter

  • Cheese & cold cuts platter

  • Marmalades, Cream cheese, butter, honey, peanut butter.

  • Cereals, oats, yogurt.

  • Fresh Juice or Smoothies, Green Tea, English breakfast tea.


 Chef’s note:


Every day according to our guest’s schedule, will discuss our daily menu so I can accommodate your taste and preferences. Also, we always try to obtain with fresh local fish, meat and vegetables from the islands that we visit, so we can adapt and bring in your table, fresh and tasty local flavors.


Day 1 


Lunch:



  • Gazpacho tomato soup with spices

  • Red mullet Ceviche, with coriander avocado and lime

  • Salmon tartar with sesame and avocado

  • Dakos salad, with carob crust and feta mousse  

  • Grilled seabass

  • Fruit plater


 Dinner:



  • Rib eye fillet with asparagus, baby potatoes shimeji mushrooms and teriyaki sauce

  • Grilled feta in the oven with fresh tomatoes and pepper

  • Mesclun salad with honey mustard sauce, and dry oil bread

  • Homemade Pitta Bread and feta cheese Sause

  • Cheesecacke


Day 2


Lunch:



  • Grilled Fresh fish with lemon oil sauche

  • Boiled greens (almira)

  • Chickpeas salad, with onion lime vinaigrette

  • Talayani Cheese Grilled served with tomato chutney

  • Tarama mousse served with bread made onboard


 Dinner:



  • Mushroom cappuccino soup

  • Octopus Carpaccio

  • Fried rice with asparagus and mixed vegetables

  • Mesclun salad with soya vinaigrette and tuna tataki

  • Grilled Cauliflower with Spices

  • Ekmek Kadaifi with Kaimaki ice cream


Day 3


Lunch: 



  • Moussaka (Eggplant with Ground Beef Morne Sauce and Potato Chips)

  • Greek salad

  • Tzatziki

  • Cheeseballs

  • Bruschetta with olive paste, vegetables and goat cheese

  • Fresh fruits


Dinner:



  • Shrimp Pasta with Shrimp tartar and caviar

  • Grilled vegetables with burrata cheese and light goat cheese sauce and balsamic glaze

  • Cherry tomato salad with carob rusks, cucumber and kritamo

  • Sorbet ice cream


Day 4


Lunch:



  • Gilt head brim fille with peas pure and potato salad

  • Tubule salad with parsley tomato and lime

  • Grilled vegetables

  • Fruit plater


Dinner:



  • Briam (grilled vegetables in tomato juice) with Feta Cheese and herbs

  • Fried Zucchini Balls

  • Salad with mushrooms, pear, rocket and mix leaves, sesame and orange vinaigrette

  • Kadaifi and Baklava bites


Day 5


Lunch:



  • Orzo seafood Pasta cooked like Risotto boiled in Shrimps Bisque with veggies, Shrimps and Calamari.

  • Traditional Octopus Boiled in Vinnegar

  • Mixed mesclun salad, mint, orange fillets, oregano and nuts from Aegina island

  • Brusquest with goat cheese and herbs.

  • Fruit Plater


 Dinner:



  • Lamp breeze cooked in the oven with wine and vegies for 7 hrs

  • Potato pure

  • Cherry tomato salad with strawberries, mint and anthotyro cheese

  • Pitta Bread with hummus

  • Light yogurt cream with fruits and honey


 Day 6


Lunch:



  • Mediterranean Tuna served on rice noodle  with pistachio

  • Salad Nicoise

  • Pitta Bread

  • Stuffed Peppers with Feta Cheese

  • Fruit Platter


 Dinner:



  • Risotto “Gemista” boiled in fresh tomato juice with herbs

  • Mix leaves salad with pomegranate vinaigrette, dry figs and parmesan cheese

  • Tomato fried balls with feta cheese

  • Yogurt with Cherries in syrup

Reviews

Client Comments August 2024
10/08/2024 - 20/08/2024
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Client Comments August 2024
01/08/2024 - 08/08/2024
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Client Comments July 2024
03/07/2024-10/07/2024
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Client Comments June 2024
23/06/2024-30/06/2024
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Client Comments June 2024
23/06/2024-30/06/2024
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Client Comments June 2024
15/06/2024-22/06/2024
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Client Comments August 2023
16/08/2023 - 23/08/2023
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Client Comments August 2023
07/08/2023 - 14/08/2023
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Client Comments July 2023
24/07/2023 - 04/08/2023
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Client Comments July 2023
15/07/2023 - 22/07/2023
Photo 15
Client Comments July 2023
06/07/2023 - 13/07/2023
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Client Comments July 2022
23/07/2022 - 30/07/2022
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SPIRIT L

Price Terms: Plus Expenses

Price from 25,000

High season 28,500

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