TAPAS Yacht Charter
Yacht Description
TAPAS yacht is a 57.00 ft long sailboat catamaran and spends the summer season in Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI) and winter season in Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI). It was built by Royal Cape in 2023. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 3 king cabins, 2 queen cabins.
and a generator.
Accommodation
Crew use the twin cabin. Inquire if guests would like to use the twin cabin.
Cabin Breakdown
TAPAS Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
TAPAS Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Summer 2023 | $31,000 | $31,600 | $32,200 | $32,800 | $33,400 | $34,000 | $34,600 | $35,200 | $35,800 | $0 | $0 |
Winter 2023 to 2024 | $31,000 | $31,600 | $32,200 | $32,800 | $33,400 | $34,000 | $34,600 | $35,200 | $35,800 | $0 | $0 |
Summer 2024 | $31,000 | $31,600 | $32,200 | $32,800 | $33,400 | $34,000 | $34,600 | $35,200 | $35,800 | $0 | $0 |
Winter 2024 to 2025 | $31,000 | $31,600 | $32,200 | $32,800 | $33,400 | $34,000 | $34,600 | $35,200 | $35,800 | $0 | $0 |
TAPAS yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
62,000
to
71,600
12,400 to
21,480
74,400 to 93,080
Discounts outside the main season are common.
7 day charter
31,000
to
35,800
6,200 to
10,740
37,200 to 46,540
Standard charter rate, base for all calculations.
3 day charter
15,500
to
17,900
3,100 to
5,370
18,600 to 23,270
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
31,000 / 6 * 3 days = 15,500
1 day charter
5,167
to
7,160
1,033 to
1,790
6,200 to 8,950
Please inquire, the possibility/availability of a 1 day charter needs to be verified.
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 62,000 to 71,600 | 12,400 to 21,480 | 74,400 to 93,080 | Discounts outside the main season are common. | |
7 day charter | 31,000 to 35,800 | 6,200 to 10,740 | 37,200 to 46,540 | Standard charter rate, base for all calculations. | |
3 day charter | 15,500 to 17,900 | 3,100 to 5,370 | 18,600 to 23,270 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 31,000 / 6 * 3 days = 15,500 | |
1 day charter | 5,167 to 7,160 | 1,033 to 1,790 | 6,200 to 8,950 | Please inquire, the possibility/availability of a 1 day charter needs to be verified. |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 31,000
High season rate: 35,800
GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of
nights.
Please inquire if you need a cabin
change
SLEEP ABOARD: Sleep aboard the night before
charter dates. Available for $300 per cabin, with a 3 cabin
minimum.
Includes boarding after 4pm, welcome cocktail and canapes plus a
light breakfast the next morning. Dinner is to be taken ashore at
client expense.
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners.
Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
CHRISTMAS/NEW YEARS:
7 night minimum.
Scrub Island ports required.
CHRISTMAS 2024: 1-10 guests @ +10% surcharge over
10 pax rate ($41,800) - charter must end no later than 12/27
NEW YEARS 24/25: 1-10 guests @ +20% surcharge over
10 pax rate ($45,600)
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.
St Thomas Drop off - $1,000
Due to threats of provisions being dumped at the border, we will only drop off in the USVI.
St. Vincent & the Grenadines Relocation Fee:
Relocation fee of $4,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of
nights.
Please inquire if you need a cabin
change
SLEEP ABOARD: Sleep aboard the night before
charter dates. Available for $300 per cabin, with a 3 cabin
minimum.
Includes boarding after 4pm, welcome cocktail and canapes plus a
light breakfast the next morning. Dinner is to be taken ashore at
client expense.
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners.
Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
CHRISTMAS/NEW YEARS:
7 night minimum.
Scrub Island ports required.
CHRISTMAS 2024: 1-10 guests @ +10% surcharge over
10 pax rate ($41,800) - charter must end no later than 12/27
NEW YEARS 24/25: 1-10 guests @ +20% surcharge over
10 pax rate ($45,600)
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.
St Thomas Drop off - $1,000
Due to threats of provisions being dumped at the border, we will only drop off in the USVI.
St. Vincent & the Grenadines Relocation Fee:
Relocation fee of $4,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
Price Terms
InclusiveTAPAS Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Crew Information
Captain: Rolf Peder Flem Gjerstad
Melody
Meet Melody, a 24-year-old culinary dynamo from Toronto, Canada. With a deep-seated passion for the sea and sailing, Melody has navigated through both professional and personal pursuits with a zest for adventure. For the past two years, she's been cooking up a storm as a private chef on sailing boats in the Mediterranean and Caribbean.
When Melody isn't working on a boat, she enjoys skiing and touring in the mountains. She also likes playing golf, tennis, or pickleball because she enjoys the company and competition.
Melody cares a lot about doing things well and making people feel welcome, she loves using top-quality ingredients to make delicious meals. She's a friendly and hardworking team player who's always eager to help out. Melody believes that food is a big part of any trip, so she makes sure her dishes are not only tasty but also picture-perfect Instagram worthy.
Friendly, funny, and fuelled by a love for what she does, Melody's goal is to keep exploring the world while serving up new and exciting dishes to her crew and guests.
Rolf
Meet Rolf, a Viking at heart from the stunning fjords of Norway. With an undying love for sailing, he's dedicated to sharing the thrill of the open sea with others. Nothing brings Rolf more joy than seeing the excitement on someone's face as they raise their first sail. After a day of adventure, he savors dropping anchor in a peaceful bay, enjoying a feast prepared by the onboard chef.
Rolf's journey with the sea began racing dinghies along Norway's coastline. His talent led him to international competitions and coaching at just 15. Now, as a Captain, he's tackled daring voyages, including crossing the Atlantic.
With over 15,000 miles of experience and extensive navigation skills, he has become adept at handling vessels and ensuring the safety and comfort of passengers. Rolf possesses a knack for problem-solving, qualities that have proven invaluable in his role as a captain.
In addition to his sailing endeavours, Rolf has also worked in the Adriatic Sea, gaining valuable experience in crew management, vessel maintenance, and delivering exceptional customer service. Sailing isn't merely a profession for him; it's his life's passion, driving him to share the thrill with all who join him on the waves.
Menu
Breakfast
Shakshuka with crispy
prosciutto
and feta
Yogurt and granola bowls
Grilled sourdough
Lunch
Wild shrimp tacos with
pineapple
and mango salsa, avocado
and
lime crema, and crunchy
slaw
Snack
Slow roasted tomatoes,
burrata
and garlic crostini
Dinner
Pan seared scalloped with a
sage
and garlic butter sauce on a
bed
of butternut squash
risotto
Charred corn and avocado
salad
with creamy balsamic
vinaigrette
Dessert
Key lime pie with fresh
whipped
cream
Breakfast
Avocado toast with grilled
mushrooms and poached eggs
Fruit platter
Blueberry chia seed pudding
Lunch
COBB salad with crispy bacon,
jammy eggs, and barbequed
Caribbean spiny lobster tails
Snack
Phyllo wrapped feta bites with hot
honey
Dinner
Barbequed lamb cobs in a sweet
and salty teriyaki marinade
Carrot pure
Seared garlicy greens beans
Chimichurri sauce
Dessert
Blueberry galette with vanilla ice
cream
Breakfast
Smoked salmon platter with
cream cheese, fresh vegetables,
and toasted bagels
Soft scrambled eggs
Lunch
Sesame crusted, pan seared ahi
tuna over a cod noodle salad in a
tangy soya vinaigrette
Snack
Potato and cheese croquettes
with an herb and garlic aioli
Dinner
Pan seared sea bass over lemony
orzo with grilled, seasonal
vegetables
Arugula salad with caramelized
leeks and roasted tomatoes
Dessert
Lemon and mint posset with
fresh berries
Reviews
10/10 couldn’t fault him!"
Gallery
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- mo_cabins: 5
- wpcf_power: Cat
- wpcf_powercat: N
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- wpcf_persons: 10
- wpcf_summerarea: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
- wpcf_winterarea: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
- wpcf_length: 57.00
- wpcf_beam: 28
- wpcf_draft: 4.7
- wpcf_toys: Wakeboard<br /> Inflatable paddle boards<br /> Surfboards<br /> Yamaha sea scooters<br /> Noodles<br /> Large swim deck<br /> Towable tube<br /> Snorkeling gear<br /> Inflatable kayak (2 pax)
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- wpcf_ac: Full
- wpcf_bbq: Yes
- wpcf_internet: Onboard WIFI
- wpcf_generator: Yes
- wpcf_engines:
- wpcf_year: 2023
- wpcf_builder: Royal Cape
- wpcf_accommodation: TAPAS accommodates up to 10 guests in 5 luxury cabins, each with its own en-suite head and shower. All guest cabins are fully air-conditioned for guest comfort. TAPAS has a galley-up layout with all the modern amenities needed for the ultimate family and friend vacation.<br /> <br /> Crew use the twin cabin. Inquire if guests would like to use the twin cabin. <br /> <br />
- currency: USD
- yachtCurrencySymbol: $
- property_price: 31000
- mo_price: 31000
- wpcf_high_price: 35800
- wpcf_price_details: <p><span style="color: b700b7;"><strong>GENERAL NOTES: <br />MINIMUM NIGHTS: 4 <br />For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.<br /><span style="color: #b96ad9;">Please inquire if you need a cabin change</span><br /><br /></strong><br /><strong><u>SLEEP ABOARD:</u></strong> Sleep aboard the night before charter dates. Available for $300 per cabin, with a 3 cabin minimum. <br />Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense. <br /><br /><strong>LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense. -For local fare, deduct $150 per person off the charter rate<br /><br /><strong><u>CHRISTMAS/NEW YEARS:<br /></u></strong>7 night minimum. Scrub Island ports required.<br /><strong>CHRISTMAS 2024:</strong> 1-10 guests @ +10% surcharge over 10 pax rate ($41,800) - charter must end no later than 12/27 <br /><strong>NEW YEARS 24/25: </strong> 1-10 guests @ +20% surcharge over 10 pax rate ($45,600) <br /><br /></span></p> <strong>SAINT MARTIN / SAINT BARTHS RELOCATION FEE:</strong> Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability. <strong>St Thomas Drop off - $1,000</strong> Due to threats of provisions being dumped at the border, we will only drop off in the USVI. <strong>St. Vincent & the Grenadines Relocation Fee:</strong> Relocation fee of $4,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
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- wpcf_mainimg_description: The New Majestic 570 by Royal Cape Catamarans features a stylish new look with modernized hull lines. The design boasts modern features and the latest in nautical technology. There are benefits to functionality, safety and performance. The increased freeboard and larger windows provide access to more natural light and visibility, while the new elongated design provides substantially more space in the salon, galley, cockpit and cabins, as well as increased deck space, amplified seating and larger trampolines. The expansive decking is wide, flat and safe with sturdy rails and effective non-slip material covering the surface of the yacht. The expansive flybridge provides incredible panoramic 360-degree views, dining and lounging options and the unique space at the aft yacht provides more dining options, a place to BBQ, fish, dive and wade with a dive platform that doubles as a tender lift. The interior space is unparalleled. A spacious galley with wrap around counter space opens to an interior dining space, which brings the total dining space options to three. On either side of galley are the hallways leading to the cabins. The hallways feature a pantry as well as an immense capacity for storage and lead to each cabin, which are set apart and separate, making each one feel like a private oasis. The Royal Cape stylish design is further complimented by the superior outfit and aftermarket items available on Tapas. No detail has been left unnoticed from the fine linens, pillows and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked full with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art. And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water. Tapas will accommodate 10 charter guests in 5 spacious queen cabins, each with their own television as well as separate head and shower. She has a 14ft tender with 50 hp outboard engine and Bluetooth sound system, solar panels, air conditioning, water maker, ice maker, wine fridge, pizza oven, a fully customizable menu, Caribbean made ecofriendly and reef safe toiletries, a bar stocked to guest preference, coffee/espresso machine, rendezvous scuba diving, snorkeling gear, underwater scooters, wakeboard, stand up paddle board, ski tube, 10 ft. floating dock, pool noodles, fishing gear, board and card games, television in the salon, sound system and Tapas giveaways.
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- wpcf_menu: <p style="text-align: center;"><span style="font-size: 14pt;"><strong><em>Breakfast</em></strong></span><br /><span style="font-size: 14pt;">Shakshuka with crispy prosciutto</span><br /><span style="font-size: 14pt;">and feta</span><br /><span style="font-size: 14pt;">Yogurt and granola bowls</span><br /><span style="font-size: 14pt;">Grilled sourdough</span><br /><br /><span style="font-size: 14pt;"><strong><em>Lunch</em></strong></span><br /><span style="font-size: 14pt;">Wild shrimp tacos with pineapple</span><br /><span style="font-size: 14pt;">and mango salsa, avocado and</span><br /><span style="font-size: 14pt;">lime crema, and crunchy slaw</span><br /><br /><span style="font-size: 14pt;"><strong><em>Snack</em></strong></span><br /><span style="font-size: 14pt;">Slow roasted tomatoes, burrata</span><br /><span style="font-size: 14pt;">and garlic crostini</span><br /><br /><span style="font-size: 14pt;"><strong><em>Dinner</em></strong></span><br /><span style="font-size: 14pt;">Pan seared scalloped with a sage</span><br /><span style="font-size: 14pt;">and garlic butter sauce on a bed</span><br /><span style="font-size: 14pt;">of butternut squash risotto</span><br /><span style="font-size: 14pt;">Charred corn and avocado salad</span><br /><span style="font-size: 14pt;">with creamy balsamic vinaigrette</span><br /><br /><span style="font-size: 14pt;"><strong><em>Dessert</em></strong></span><br /><span style="font-size: 14pt;">Key lime pie with fresh whipped</span><br /><span style="font-size: 14pt;">cream <br /><br /><br /></span><span style="font-size: 14pt;"><strong><em>Breakfast</em></strong><br />Avocado toast with grilled<br />mushrooms and poached eggs<br />Fruit platter<br />Blueberry chia seed pudding<br /><br /><em><strong>Lunch</strong></em><br />COBB salad with crispy bacon,<br />jammy eggs, and barbequed<br />Caribbean spiny lobster tails<br /><br /><em><strong>Snack</strong></em><br />Phyllo wrapped feta bites with hot<br />honey<br /><br /><em><strong>Dinner</strong></em><br />Barbequed lamb cobs in a sweet<br />and salty teriyaki marinade<br />Carrot pure<br />Seared garlicy greens beans<br />Chimichurri sauce<br /><br /><em><strong>Dessert</strong></em><br />Blueberry galette with vanilla ice<br />cream <br /><br /><br /></span><span style="font-size: 14pt;"><em><strong>Breakfast</strong></em><br />Smoked salmon platter with<br />cream cheese, fresh vegetables,<br />and toasted bagels<br />Soft scrambled eggs<br /><br /><em><strong>Lunch</strong></em><br />Sesame crusted, pan seared ahi<br />tuna over a cod noodle salad in a<br />tangy soya vinaigrette<br /><br /><em><strong>Snack</strong></em><br />Potato and cheese croquettes<br />with an herb and garlic aioli<br /><br /><em><strong>Dinner</strong></em><br />Pan seared sea bass over lemony<br />orzo with grilled, seasonal<br />vegetables<br />Arugula salad with caramelized<br />leeks and roasted tomatoes<br /><br /><em><strong>Dessert</strong></em><br />Lemon and mint posset with<br />fresh berries </span></p>
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- wpcf_debug: O:8:"stdClass":307:{s:7:"yachtId";s:4:"7857";s:9:"yachtName";s:5:"TAPAS";s:17:"yachtPreviousName";s:0:"";s:9:"yachtLogo";s:82:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7857/7857brochure99.jpg";s:9:"yachtType";s:3:"Cat";s:11:"yachtLength";s:2:"57";s:13:"yachtPowerCat";s:1:"N";s:8:"sizeFeet";s:8:"57.00 Ft";s:9:"sizeMeter";s:7:"17.00 m";s:9:"yachtBeam";s:2:"28";s:10:"yachtDraft";s:3:"4.7";s:10:"yachtUnits";s:4:"Feet";s:8:"yachtPax";s:2:"10";s:11:"yachtCabins";s:1:"5";s:9:"yachtKing";s:1:"3";s:10:"yachtQueen";s:1:"2";s:17:"yachtSingleCabins";s:1:"0";s:17:"yachtDoubleCabins";s:1:"0";s:15:"yachtTwinCabins";s:1:"0";s:18:"yachtPullmanCabins";s:1:"0";s:10:"yachtRefit";s:0:"";s:12:"yachtHelipad";s:2:"No";s:12:"yachtJacuzzi";s:2:"No";s:8:"yachtGym";s:2:"No";s:16:"yachtStabilizers";s:2:"No";s:14:"yachtElevators";s:2:"No";s:21:"yachtWheelChairAccess";s:2:"No";s:7:"yachtAc";s:4:"Full";s:15:"yachtPrefPickUp";s:12:"Scrub Island";s:16:"yachtOtherPickUp";s:7:"Inquire";s:15:"yachtTurnAround";s:2:"48";s:14:"yachtYearBuilt";s:4:"2023";s:12:"yachtBuilder";s:10:"Royal Cape";s:14:"yachtBrokerWeb";s:30:"http://www.viewyacht.com/tapas";s:12:"yachtUserWeb";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/7857/1";s:13:"yachtVideoUrl";s:0:"";s:12:"yachtV360Url";s:0:"";s:16:"yachtCruiseSpeed";s:0:"";s:13:"yachtMaxSpeed";s:0:"";s:19:"yachtAccommodations";s:380:"TAPAS accommodates up to 10 guests in 5 luxury cabins, each with its own en-suite head and shower. All guest cabins are fully air-conditioned for guest comfort. TAPAS has a galley-up layout with all the modern amenities needed for the ultimate family and friend vacation.<br /> <br /> Crew use the twin cabin. Inquire if guests would like to use the twin cabin. <br /> <br /> ";s:14:"yachtHighPrice";s:11:"$35,800";s:13:"yachtLowPrice";s:11:"$31,000";s:21:"yachtHighNumericPrice";s:5:"35800";s:20:"yachtLowNumericPrice";s:5:"31000";s:19:"yachtCurrencySymbol";s:5:"$";s:13:"yachtCurrency";s:3:"USD";s:17:"yachtPriceDetails";s:2010:"<p><span style="color: b700b7;"><strong>GENERAL NOTES: <br />MINIMUM NIGHTS: 4 <br />For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.<br /><span style="color: #b96ad9;">Please inquire if you need a cabin change</span><br /><br /></strong><br /><strong><u>SLEEP ABOARD:</u></strong> Sleep aboard the night before charter dates. Available for $300 per cabin, with a 3 cabin minimum. <br />Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense. <br /><br /><strong>LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense. -For local fare, deduct $150 per person off the charter rate<br /><br /><strong><u>CHRISTMAS/NEW YEARS:<br /></u></strong>7 night minimum. Scrub Island ports required.<br /><strong>CHRISTMAS 2024:</strong> 1-10 guests @ +10% surcharge over 10 pax rate ($41,800) - charter must end no later than 12/27 <br /><strong>NEW YEARS 24/25: </strong> 1-10 guests @ +20% surcharge over 10 pax rate ($45,600) <br /><br /></span></p> <strong>SAINT MARTIN / SAINT BARTHS RELOCATION FEE:</strong> Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability. <strong>St Thomas Drop off - $1,000</strong> Due to threats of provisions being dumped at the border, we will only drop off in the USVI. <strong>St. Vincent & the Grenadines Relocation Fee:</strong> Relocation fee of $4,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability. 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The design boasts modern features and the latest in nautical technology. There are benefits to functionality, safety and performance. The increased freeboard and larger windows provide access to more natural light and visibility, while the new elongated design provides substantially more space in the salon, galley, cockpit and cabins, as well as increased deck space, amplified seating and larger trampolines. The expansive decking is wide, flat and safe with sturdy rails and effective non-slip material covering the surface of the yacht. The expansive flybridge provides incredible panoramic 360-degree views, dining and lounging options and the unique space at the aft yacht provides more dining options, a place to BBQ, fish, dive and wade with a dive platform that doubles as a tender lift. The interior space is unparalleled. A spacious galley with wrap around counter space opens to an interior dining space, which brings the total dining space options to three. On either side of galley are the hallways leading to the cabins. The hallways feature a pantry as well as an immense capacity for storage and lead to each cabin, which are set apart and separate, making each one feel like a private oasis. The Royal Cape stylish design is further complimented by the superior outfit and aftermarket items available on Tapas. No detail has been left unnoticed from the fine linens, pillows and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked full with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art. And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water. Tapas will accommodate 10 charter guests in 5 spacious queen cabins, each with their own television as well as separate head and shower. 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bowls</span><br /><span style="font-size: 14pt;">Grilled sourdough</span><br /><br /><span style="font-size: 14pt;"><strong><em>Lunch</em></strong></span><br /><span style="font-size: 14pt;">Wild shrimp tacos with pineapple</span><br /><span style="font-size: 14pt;">and mango salsa, avocado and</span><br /><span style="font-size: 14pt;">lime crema, and crunchy slaw</span><br /><br /><span style="font-size: 14pt;"><strong><em>Snack</em></strong></span><br /><span style="font-size: 14pt;">Slow roasted tomatoes, burrata</span><br /><span style="font-size: 14pt;">and garlic crostini</span><br /><br /><span style="font-size: 14pt;"><strong><em>Dinner</em></strong></span><br /><span style="font-size: 14pt;">Pan seared scalloped with a sage</span><br /><span style="font-size: 14pt;">and garlic butter sauce on a bed</span><br /><span style="font-size: 14pt;">of butternut squash risotto</span><br /><span style="font-size: 14pt;">Charred corn and avocado salad</span><br /><span style="font-size: 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Peder Flem Gjerstad ";s:18:"yachtCaptainNation";s:9:"Norwegian";s:16:"yachtCaptainBorn";s:1:"0";s:15:"yachtCaptainLic";s:0:"";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:15:"English, Polish";s:13:"yachtCrewName";s:21:"Melody Sands Thomson ";s:14:"yachtCrewTitle";s:15:"First mate/chef";s:15:"yachtCrewNation";s:8:"Canadian";s:15:"yachtCrewYrBorn";s:1:"0";s:12:"yachtCrewLic";s:0:"";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:2424:"Melody<br /> <br /> Meet Melody, a 24-year-old culinary dynamo from Toronto, Canada. With a deep-seated passion for the sea and sailing, Melody has navigated through both professional and personal pursuits with a zest for adventure. For the past two years, she's been cooking up a storm as a private chef on sailing boats in the Mediterranean and Caribbean.<br /> <br /> When Melody isn't working on a boat, she enjoys skiing and touring in the mountains. She also likes playing golf, tennis, or pickleball because she enjoys the company and competition.<br /> <br /> Melody cares a lot about doing things well and making people feel welcome, she loves using top-quality ingredients to make delicious meals. She's a friendly and hardworking team player who's always eager to help out. 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";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"1";s:12:"yachtLicense";s:1:"1";s:8:"yachtMca";s:1:"0";s:16:"yachtDeepSeaFish";s:0:"";s:10:"yachtSatTv";s:1:"0";s:9:"yachtIpod";s:0:"";s:10:"yachtVideo";s:0:"";s:17:"yachtSailInstruct";s:0:"";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:631:"T/A = No, 15% max.<br /> <br /> No commission on sleep aboard or delivery fees.<br /> <br /> CONTRACT DETAILS:<br /> Contracts accepted: CYBA<br /> Owner name: Tapas One, LLC<br /> Owner address: 24026 N 84th St, Scottsdale, AZ 85255<br /> <br /> Special conditions: SMOKING IS NOT PERMITTED ANYWHERE ON THE YACHT.<br /> <br /> GRATUITY: Cash, inquire for other forms of payment<br /> <br /> BVI SAMPLE ITINERARY: https://simplebooklet.com/bvi7dayitinerary<br /> <br /> WELCOME ABOARD BROCHURE: https://simplebooklet.com/welcomeaboardtapas<br /> <br /> PREFERENCE SHEET: https://tapas.paperform.co/<br /> <br /> ";s:10:"yachtNumGC";i:3;s:13:"yachtGC1Title";s:4:"2024";s:8:"yachtGC1";s:360:""Rolf was an absolute GEM. He fit in so well with our group and provided us with a lot of laughs (and great looks)! He was very experienced at sailing so we all felt very safe and he was even able to handle an extremely dramatic girl with sea sickness. The week wouldn't have been the same without him and we'll be personally requesting him for our next trip!"";s:10:"yachtGC1P1";s:0:"";s:10:"yachtGC1P2";s:0:"";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:4:"2024";s:8:"yachtGC2";s:209:""Our skipper was great, super helpful and friendly. Professional and experienced beyond his years! Felt incredibly safe the entire time and had some great conversations.<br /> 10/10 couldn’t fault him!"";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:4:"2024";s:8:"yachtGC3";s:279:""Rolf was capable, kind, fun and made sure that we were all safe. His safety briefing was excellent and his skills while driving and anchoring the boat were amazing. He provided good recommendations about things to do on shore and felt like a dear friend by the end of the week."";s:10:"yachtGC3P1";s:0:"";s:10:"yachtGC3P2";s:0:"";s:10:"yachtGC3P3";s:0:"";s:15:"yachtInsCompany";s:0:"";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:0:"";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:13:"Tapas One LLC";s:20:"yachtContractAddress";s:0:"";s:18:"yachtCoverageAreas";s:0:"";s:12:"yachtInsFlag";s:3:"BVI";s:16:"yachtInsHomeport";s:12:"Road Harbour";s:11:"yachtRegNum";s:6:"752941";s:14:"yachtConPhone1";s:18:"340-642-4386 (CYS)";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:24:"heinrych@pyperyachts.com";s:13:"yachtConOther";s:17:"charter@cysvi.com";s:12:"yachtManager";s:23:"Charter Yacht Solutions";s:16:"yachtManagerName";s:35:"Casey Phillips OR Michelle Schuler";s:17:"yachtManagerPhone";s:12:"340-642-4386";s:16:"yachtManagerToll";s:12:"844-642-4386";s:17:"yachtManagerEmail";s:17:"charter@cysvi.com";}
- location_details: British Virgin Islands - Yacht is based at Scrub Island Marina Yacht will be accepting charters in St. Vincent or Grenada from August 18 - October 20th, 2024.
- helipad: No
- sailing_instructor:
- lengthm: 17.00 m
- consumption:
- consumption_units: US Gall/Hr
- yachtRange:
- price_details: <p><span style="color: b700b7;"><strong>GENERAL NOTES: <br />MINIMUM NIGHTS: 4 <br />For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.<br /><span style="color: #b96ad9;">Please inquire if you need a cabin change</span><br /><br /></strong><br /><strong><u>SLEEP ABOARD:</u></strong> Sleep aboard the night before charter dates. Available for $300 per cabin, with a 3 cabin minimum. <br />Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense. <br /><br /><strong>LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense. -For local fare, deduct $150 per person off the charter rate<br /><br /><strong><u>CHRISTMAS/NEW YEARS:<br /></u></strong>7 night minimum. Scrub Island ports required.<br /><strong>CHRISTMAS 2024:</strong> 1-10 guests @ +10% surcharge over 10 pax rate ($41,800) - charter must end no later than 12/27 <br /><strong>NEW YEARS 24/25: </strong> 1-10 guests @ +20% surcharge over 10 pax rate ($45,600) <br /><br /></span></p> <strong>SAINT MARTIN / SAINT BARTHS RELOCATION FEE:</strong> Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability. <strong>St Thomas Drop off - $1,000</strong> Due to threats of provisions being dumped at the border, we will only drop off in the USVI. <strong>St. Vincent & the Grenadines Relocation Fee:</strong> Relocation fee of $4,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
- terms: Inclusive
- yachtTermsTypeNum: 1
- caemail: charter@cysvi.com
- ca: Charter Yacht Solutions
- fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/7857/4
- special_conditions:
- contracts:
- nude: Inq
- green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:0:"";}
- diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:0:"";s:13:"communication";s:0:"";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
- fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:0:"";s:4:"rods";s:1:"2";s:16:"deep_sea_fishing";s:0:"";}
- flag: USA
- captain_nation: Norwegian
- crew_nationality: Canadian
- jacuzzi:
- scubaonboard: Yacht offers Rendezvous Diving only
- pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>TAPAS Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Summer 2023 </td> <td>$31,000</td> <td>$31,600</td> <td>$32,200</td> <td>$32,800</td> <td>$33,400</td> <td>$34,000</td> <td>$34,600</td> <td>$35,200</td> <td>$35,800</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2023 to 2024 </td> <td>$31,000</td> <td>$31,600</td> <td>$32,200</td> <td>$32,800</td> <td>$33,400</td> <td>$34,000</td> <td>$34,600</td> <td>$35,200</td> <td>$35,800</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2024 </td> <td>$31,000</td> <td>$31,600</td> <td>$32,200</td> <td>$32,800</td> <td>$33,400</td> <td>$34,000</td> <td>$34,600</td> <td>$35,200</td> <td>$35,800</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$31,000</td> <td>$31,600</td> <td>$32,200</td> <td>$32,800</td> <td>$33,400</td> <td>$34,000</td> <td>$34,600</td> <td>$35,200</td> <td>$35,800</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
- mo_sync_modified: 1712616275
- reviews: <h2 id='reviews'>Reviews</h2> <div class='bs-example'> <div class="yacht_rev"> 2024</div><div class='clr'></div><div style='text-align:left;'>"Rolf was an absolute GEM. He fit in so well with our group and provided us with a lot of laughs (and great looks)! He was very experienced at sailing so we all felt very safe and he was even able to handle an extremely dramatic girl with sea sickness. The week wouldn't have been the same without him and we'll be personally requesting him for our next trip!"</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> 2024</div><div class='clr'></div><div style='text-align:left;'>"Our skipper was great, super helpful and friendly. Professional and experienced beyond his years! Felt incredibly safe the entire time and had some great conversations.<br /> 10/10 couldn’t fault him!"</div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> 2024</div><div class='clr'></div><div style='text-align:left;'>"Rolf was capable, kind, fun and made sure that we were all safe. His safety briefing was excellent and his skills while driving and anchoring the boat were amazing. He provided good recommendations about things to do on shore and felt like a dear friend by the end of the week."</div><div class='clr'></div> </div>
- reviewscount: 5
- mo_youtube: a:2:{s:7:"updated";i:1726081812;s:5:"links";a:0:{}}
- singlebox: <div class="col-md-6 col-lg-6 col-xl-4 listing_wrapper property_unit_0_child mo_slideritem" data-listid="37712" data-price="31000"> <div class="property_listing"> <div class="mo_badges"> <div class="reviews_small"> <i class="fa fa-star" aria-hidden="true"></i> 5 reviews </div> </div> <i class="mo_singlespinner fa fa-spinner fa-spin" aria-hidden="true"></i> <div class="single_yacht_slider royalSlider rsUni rsHor rsWithBullets"> <a class="rsImg v1" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure1.jpg?resize=800%2C538&ssl=1"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure2.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure3.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure4.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure5.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure6.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure7.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure8.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure9.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure10.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure11.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure12.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure13.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure14.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure15.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure16.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure17.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure18.jpg?ssl=1&w=800px"></a> <a class="rsImg v4" href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure19.jpg?ssl=1&w=800px"></a> </div > <div class=""> <div class="row"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">TAPAS</h3> </div> <div class="col-md-12"> <div class="col-md-12 single_yacht_price mo_green"> From $31,000/week </div> <div class="row fourths"> <!-- <div class="col-md-4"> </div>--> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 5 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 57 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Royal Cape </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 10 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2023 </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3"> <a href="https://dmayachting.com/charter-yacht/tapas-57-ft-royal-cape/" target="_blank" class="btn btn-blue mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mgc_vertical_gradient" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7857/7857brochure1.jpg?ssl=1" data-title = "TAPAS" data-link = "https://dmayachting.com/charter-yacht/tapas-57-ft-royal-cape/" data-price = "31000">Inquire</button></p> </div> </div> </div> </div>