STALCA Yacht Charter
Yacht Description
STALCA yacht is a 77.00 ft long motor yacht monohull and spends the summer season in Greece and winter season in Greece. It was built by Not Available in 1971. A refit was done in 2023. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 1 king cabin, 1 queen cabin, 2 single cabins, 2 double cabins, 1 twin cabin.
Cabin Breakdown
STALCA
-
Weekly price: 27,000 - 30,000
Low Season | High Season
- Length: 77'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 4
- Builder: Not Available
- Consumption: 100 Litres/Hr
- Cruising Speed: 8
- Max. Speed: 12
- Built Year: 1971
- Refit: 2023
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a yacht like STALCA, the expected APA is not defined for this type of yacht. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
STALCA Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 54,000EUR to 60,000EUR | 10,800EUR to 18,000EUR | 64,800EUR to 78,000EUR | Discounts outside the main season are common. | |
| 7 day charter | 27,000EUR to 30,000EUR | 5,400EUR to 9,000EUR | 32,400EUR to 39,000EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 13,500EUR to 15,000EUR | 2,700EUR to 4,500EUR | 16,200EUR to 19,500EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 27,000EUR / 6 * 3 days = 13,500EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR27,000
High season rate: EUR30,000
Greek VAT RATE: 13%Greek VAT RATE: 13%
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Sonos saloon, cabin, fly and aft deck
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef
Stewardess
Captain: Felicia Martone
Felicia MARTONE
Position: Captain
Position details: Captain
Nationality: Italian
Languages: French, English, Italian, Greek beginner
45 years old
Félicia has carried out maritime studies in France, between Brittany and La Rochelle and a specific training in the merchant navy. She holds a certificate of Captain 500 UMS, Unlimited Yacht, and a diploma of mechanic 750 kw.
For 18 years in the yachting industry, and 8 years as captain, Félicia started her journey on classic sailboats, then some regattas. After a little break in fishing, Félicia joined the family of motor yachts. She has sailed the Mediterranean Sea, the Caribbean Sea, the Atlantic and Pacific Oceans. With these different experiences, Félicia has developed a great knowledge of navigation and a deep respect for the sea.
Very energetic and endowed with excellent humor, Félicia frames her crew with dynamism and benevolence. The Captain is also very attentive to customers expectations so that they can enjoy the pleasures of the sea and an unforgettable cruise on the M.Y. Stalca.
Its watchwords: safety, comfort, pleasure.
Her passions: fishing, surfing, kite surfing, diving and petanque
Nassima Mokeddem
French / Chef
32 years old
Spoken languages: French & Arab fluent / English & Spanish intermediary
Nassima worked and started as kitchen assistant in 2018 until getting her place as chef in 2022 in France and Switzerland. She recently joined the Yachting Industry after being home chef and for public events, managing everything from inventories to the presentation of the meals. Creative, dynamic and rigorous about the cleanliness of her work, Nassima will conquer the clients with her signature dish: confit lamb shoulder.
She loves French cuisine for its diverse flavors and techniques, and Mediterranean cuisine for its fresh, healthy ingredients. These cuisines help her create refined, balanced dishes with seasonal products. She delights her guests with unique gastronomic experiences, using fresh local ingredients and customizing menus to their preferences and dietary needs, always aiming to exceed their expectations and create memorable meals.
When she is not on board, she likes dancing, cooking, listening to music and going for walks in the nature.
Evanthia Dimoliou
Position: Stewardess
Nationality: Greek
Languages: French, English, Greek
27 years old
Evanthia joined the yachting industry in 2021, an opportunity for her to merge her academic background and her greatest passion: the sea. She worked during three years on a yacht company offering weekly and daily charters. Here are few yachts references she has worked on: Princess V (53 ft), Just (Sunseeker predator 54ft), Marabu (Princess 61ft), Sea Kid (Fjord 40ft), Nisi (Catamaran 55ft), Traverso, Oktana (Axopar 37ft brabus line).
Evanthia is a discreet and attentive person. Always willing to help and dedicated to give her best to ensure her guests have a memorable experience on board. She truly enjoys sharing information about the places they visit with the guests, helping them discover more about Greek history and culture. She recently got her offshore sailing license and operator license on speedboats.
When Evanthia is not on board, she likes travelling, cooking and watching movies.
Dechkand : interview ongoing
