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Yacht Description
NORTHERN STAR yacht is a 76.00 ft long sailboat monohull and spends the summer season in USA - New England and winter season in Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US). It was built by Hinckley in 1993. A refit was done in 2024 September - Rockland Maine to include full paint of topsides, bottom soda blasted and painted, rig out, inspected and updated. Plus many other significant upgrades for a pristine sailing yacht in terms of restoration. Previous refit 2016. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 1 queen cabin, 2 twin cabins.
The sailboat features Yanmar Northern Lights Generator engines and a generator.
Accommodation
NORTHERN STAR accommodates 6 guests, 4 adults and 2 children, in 3 cabins. The interior is fully air-conditioned and headroom is 6’ 8” throughoutThe spacious Master Suite is forward with a queen v-berth, hanging locker and private head with a separate stall shower. There is also a comfortable seat and a writing desk on the starboard side.
A center hallway runs aft to the salon. Aft and to port of the master stateroom is an elegant VIP Suite that was originally planned for the King and Queen of Norway who frequented the yacht. This cabin is an intimate oasis featuring his and her twins, ample storage and a private head with hand-shower.
Also aft of the master on the port side is a common head with shower (shared by crew). On the starboard side are two well-appointed guest cabins (one of which are used by the crew), each with over and under single berths, a bureau and hanging locker. These two cabins share the common head and hand-shower.
Cabin Breakdown
NORTHERN STAR

-
Weekly price: 45,000 - 51,750
Low Season | High Season
- Length: 76'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 2
- Builder: Hinckley
- Consumption: 2.5 US Gall/Hr
- Cruising Speed: 8
- Max. Speed: 10
- Built Year: 1993
- Refit: 2024 September - Rockland Maine to include full paint of topsides, bottom soda blasted and painted, rig out, inspected and updated. Plus many other significant upgrades for a pristine sailing yacht in terms of restoration. Previous refit 2016
- Turnaround: 48 hours please

NORTHERN STAR Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2024 to 2025 | $45,000 | $0 | $45,000 | $0 | $45,000 | $0 | $0 | $0 | $0 | $0 | $0 |
Summer 2025 | $45,000 | $0 | $45,000 | $0 | $45,000 | $0 | $0 | $0 | $0 | $0 | $0 |
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailboat like NORTHERN STAR, the expected APA is 15% to 30% of the charter price ($6,750 - $13,500), making the charter cost $51,750 to $58,500. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
NORTHERN STAR Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 90,000USD to 103,500USD | 18,000USD to 31,050USD | 108,000USD to 134,550USD | Discounts outside the main season are common. | |
7 day charter | 45,000USD to 51,750USD | 9,000USD to 15,525USD | 54,000USD to 67,275USD | Standard charter rate, base for all calculations. | |
3 day charter | 22,500USD to 25,875USD | 4,500USD to 7,763USD | 27,000USD to 33,638USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 45,000USD / 6 * 3 days = 22,500USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD45,000
High season rate: USD51,750
Summer: New England
Winter: Caribbean
Summer & Winter rates:
$45,000/6 plus all expenses
Christmas and New Year - $51,750 + expenses
Winter 2024-2025 - NORTHERN STAR is in the Caribbean based out of Antigua / St. Martin but will consider USVI and Windwards also.
~ ~ ~ ~ ~
Rates subject to change. Please verify rates.
Delivery fees:
Sag Harbour to Newport (one way) $1,000.
Newport to Maine (return) $5,000
Inquire for Caribbean repositioning fees.Summer: New England
Winter: Caribbean
Summer & Winter rates:
$45,000/6 plus all expenses
Christmas and New Year - $51,750 + expenses
Winter 2024-2025 - NORTHERN STAR is in the Caribbean based out of Antigua / St. Martin but will consider USVI and Windwards also.
~ ~ ~ ~ ~
Rates subject to change. Please verify rates.
Delivery fees:
Sag Harbour to Newport (one way) $1,000.
Newport to Maine (return) $5,000
Inquire for Caribbean repositioning fees.
NORTHERN STAR Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
SSB
Sat phone
Starlink for high speed communication
Fishing
Green Initiatives
Water Sports
Other Entertainment
DVD/CD entertainment system with MP3 input
Plasma TV
Crew Information
Captain: Jonathan Moynihan
Menu
NORTHERN STAR
RICHARD PIMS
5 DAY MENU CYCLE
SUMMER/ NEW ENGLAND
- DAY ONE -
BREAKFAST
FRESH FRUIT/ YOGURT/ GRANOLA
HOMEMADE MUFFINS
EGGS BENEDICT/ TRADITIONAL, SMOKED SALMON, OR SPINACH & ZUCCHINNI
LUNCH
HOUSEMADE PICO DE GALLO/ GUACAMOLE/ CHIPS
CRISPY FISH TACOS/ SESAME- LIME SLAW/ SRIRACHA AIOLI
SPICY BLACK BEAN & CORN SALAD
COCKTAIL HOUR
LOCAL OYSTERS/ SWEET HERB GRANITA
DINNER
FIELD GREENS/ SHAVED VEGETABLES/ DIJON VINAIGRETTE
OVEN ROASTED ATLANTIC HALIBUT/ POMME PUREE/ WILD MUSHROOMS
CHOCOLATE MOUSSE/ FRESH BERRIES
- DAY TWO -
BREAKFAST
FRESH FRUIT/ YOGURT/ GRANOLA
FRESH BAKED CROISSANT
FRENCH OMMELLETTE/ SPINACH/ GOAT CHEESE/ SUMMER HERBS
BACON/ SUASAGE/ CHICKEN SAUSAGE
HOME FRIED POTATOES
LUNCH
POACHED TUNA NICOISE SALAD/ BLACK OLIVES/ HARICOT VERT
GRAIN SALAD
FRESH MELON & MINT
COCKTAIL HOUR
ARTISANAL CHEESE BOARD/ CHUTNEYS/ CRUDITE
DINNER
MAINE DIVER SCALLOPS/ ROMESCO/ MARCONI ALMONDS
BEEF DOU/ BARIASED SHORT RIB/ PRIME NY STRIP/ POTATO GRATIN/ WILTED SPINACH
BLUBERRY TART/ VANILLA BEAN ICE CREAM
- DAY THREE -
BREAKFAST
FRESH FRUIT/ YOGURT/ GRANOLA
HOMEMADE MUFFINS
MEDITERRANIAN FRITTATA/ TOMATO/ ASPARAGUS/ THYME/ FETA
BACON/ SUASAGE/ CHICKEN SAUSAGE
HOME FRIED POTATOES
LUNCH
HEIRLOOM TOMATO/ BLACK GARLIC VINAIGRETTE/ BASIL
SOURDOUGH AVOCADO TOAST/ POACHED EGGS/ RADISH
GRILLED VEGETABLES
COCKTAIL HOUR
SHRIMP COCKTAIL/ CLAMS CASINO
DINNER
POTATO LEEK SOUP/ STERLING CAVIAR
STEAMED MAINE LOBSTER/ CORN ON THE COBB/ ROASTED POTATOES/ CHORIZO
SEASONAL BERRIES/ SPICED RUM ZABBAGLIONE
- DAY FOUR -
BREAKFAST
FRESH FRUIT/ YOGURT/ GRANOLA
TOASTED BAGELS
SMOKED SALMON/ TOMATO/ CAPERS/ RED ONION
EGGS ANY WAY
LUNCH
CAESAR SALAD/ SOURDOUGH CROUTONS
GRILLED SKIRT STEAK/ BLUE CHEESE/ ONION RINGS/ ROSEMARY
CRISPY FINGERLING POTAOES/ LEMON/ CHIVES
ROASTED ASPARAGUS
COCKTAIL HOUR
SUMMER ROLLS/ SHRIMP/ BASIL/ MINT/ PEANUT DIPPING SAUCE
- DINNER -
SWEET HERB & ASPARAGUS RISOTTO
MOULARD DUCK BREAST/ VANILLA SWEET POTATO/ HARICOT VERTES
FLOURLESS CHOCOLATE CAKE/ WHIPPED CREAM. BERRIES
- DAY FIVE -
BREAKFAST
FRESH FRUIT/ YOGURT/ GRANOLA
HOMEMADE MUFFINS
BRIOCHE FRENCH TOAST/ GRANDE MANIER ROYALE/ VERMONT MAPLE SYRUP
BACON/ SUASAGE/ CHICKEN SAUSAGE
HOME FRIED POTATOES
LUNCH
WARM MAINE LOBSTER ROLL
SUMMER VEGETABLES
RED BLISS POTATO SALAD
FRESH SLAW
COCKTAIL HOUR
PROSCIUTTO & MOZERELLA ARRONCINI/ SPICY TOMATO
DINNER
FOIE GRAS TORCHON/ BRIOCHE/ RED ONION& MUSTARD SEE JAM
FRISEE/ LEMON- HERB VIANIGRETTE
PRSOCIUTTO WRPPED STRIPED BASS/ FINGERLINGS/ BABY CLAMS/ CHAMPAGEN NAGE
NY CHEESECAKE/ STRAWBEERY COMPOTE