Discover

Discover Yacht Charter

Yacht Description

Discover yacht is a 50.00 ft long sailboat catamaran and spends the summer season in Belize and winter season in Belize. It was built by Fountaine Pajot in 2014. The yacht layout features 6 cabins and accommodates 9 guests. The cabin arrangement is following: 5 queen cabins, 1 single cabin.

Accommodation

5 Double Cabins along with a smaller single cabin, suitable for a single person or two children. Each cabin has a dedicated washroom with an electric head. Large groups can also use the two bow cabins accessible from the deck. All main cabins have their own AC controls along with various lighting options.

Captain Only

Cabin Breakdown

Queen Cabins: 5
Single Cabins: 1

Discover Yacht Details

50'

Length

9

Guests

6

Cabins

2

Crew

Fountaine Pajot

Built by

18,550 - 23,800

Weekly price low-high season

8 kts

Cruising Speed

12 kts

Max. Speed

Discover Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2023 to 2024 $18,550 $18,550 $18,550 $19,600 $20,650 $21,700 $22,750 $23,800 $0 $0 $0
Summer 2024 $18,550 $18,550 $18,550 $19,600 $20,650 $21,700 $22,750 $23,800 $0 $0 $0
Winter 2024 to 2025 $18,550 $18,550 $18,550 $19,600 $20,650 $21,700 $22,750 $23,800 $0 $0 $0
Summer 2025 $18,550 $18,550 $18,550 $19,600 $20,650 $21,700 $22,750 $23,800 $0 $0 $0

Discover yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 37,100 to 47,600 7,420 to 14,280 44,520 to 61,880 Discounts outside the main season are common.
7 day charter 18,550 to 23,800 3,710 to 7,140 22,260 to 30,940 Standard charter rate, base for all calculations.
3 day charter 9,275 to 11,900 1,855 to 3,570 11,130 to 15,470 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
18,550 / 6 * 3 days = 9,275

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 18,550

High season rate: 23,800

All-Inclusive
*Private Road Transfer from the Belize International Airport (BZE) to the Cucumber Beach Marina and back
*A dedicated crew of Captain and Chef/First Mate
*Air-conditioned Queen Cabins with en suite bathroom/shower
*All meals, including Breakfast, Lunch, Canapés, Dinner, and Dessert
*Open Ship's Bar, including Beers, Rum Cocktails, and Wine with dinner (Argentinian & Chilean wines - one bottle of wine for every two guests per day)
*Equipment for fishing, kayaking, paddleboarding, and snorkeling

(Excludes crew gratuity and off-boat activities such as restaurant dining, scuba diving, specialty fishing, or spa treatments.)

**Unlimited local alcoholic beverages (all the Belizean alcohol you can manage and then some!):
- Indulge in Belize's flavors with our selection of local beers and rum-based cocktails crafted from an assortment of homegrown rums. For a touch of Latin American sophistication, we also offer wines from Argentina and Chile to accompany your dinner.

**Imported alcoholic beverages:
- We highly recommend you stock up on imported liquor or wine at either of the duty-free stores conveniently located near the baggage claim inside the Belize International Airport. Our personal favorite is Premier.
- The limit is 4 liters of liquor or spirits per person or 6 bottles of champagne or wine per person.
- They can also securely package it for you.

----

Notes
*Festive | December 19th - January 5th (MinLOS 7 Nights); Contact Us for Rates.
*Nightly Rates are in US Dollars and subject to 10% tax.
*Drop off / Pick up in Placencia, Placencia Peninsula incurs a relocation fee of US$700.00.
*Drop off / Pick up in San Pedro, Ambergris Caye incurs a relocation fee of US$500.00.

Our standard check-in time is noon, and our check-out time is 11 AM. All-Inclusive
*Private Road Transfer from the Belize International Airport (BZE) to the Cucumber Beach Marina and back
*A dedicated crew of Captain and Chef/First Mate
*Air-conditioned Queen Cabins with en suite bathroom/shower
*All meals, including Breakfast, Lunch, Canapés, Dinner, and Dessert
*Open Ship's Bar, including Beers, Rum Cocktails, and Wine with dinner (Argentinian & Chilean wines - one bottle of wine for every two guests per day)
*Equipment for fishing, kayaking, paddleboarding, and snorkeling

(Excludes crew gratuity and off-boat activities such as restaurant dining, scuba diving, specialty fishing, or spa treatments.)

**Unlimited local alcoholic beverages (all the Belizean alcohol you can manage and then some!):
- Indulge in Belize's flavors with our selection of local beers and rum-based cocktails crafted from an assortment of homegrown rums. For a touch of Latin American sophistication, we also offer wines from Argentina and Chile to accompany your dinner.

**Imported alcoholic beverages:
- We highly recommend you stock up on imported liquor or wine at either of the duty-free stores conveniently located near the baggage claim inside the Belize International Airport. Our personal favorite is Premier.
- The limit is 4 liters of liquor or spirits per person or 6 bottles of champagne or wine per person.
- They can also securely package it for you.

----

Notes
*Festive | December 19th - January 5th (MinLOS 7 Nights); Contact Us for Rates.
*Nightly Rates are in US Dollars and subject to 10% tax.
*Drop off / Pick up in Placencia, Placencia Peninsula incurs a relocation fee of US$700.00.
*Drop off / Pick up in San Pedro, Ambergris Caye incurs a relocation fee of US$500.00.

Our standard check-in time is noon, and our check-out time is 11 AM.

Price Terms

Inclusive

Discover Yacht Charter Locations

Summer Season

Winter Season

Amenities

Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq

Specifications

Guests: 9
Maxspeed: 12 kts
Draft: 4.1
Cruising Speed: 8 kts
Helipad:
Ac:
Built: 2014
Cabins: 6
King:
Queen: 5
Double:
Single: 1
Twin:
Pullman:
Showers: 8
Basins: 6
Heads:
Electric Heads: 6
Jacuzzi:

Features

AC: Full
Cruising Speed: 8 kts
Max Speed: 12 kts

More Specifications

Flag: Belize
Homeport: Belize City
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:

Crew

Crew Information

Crew of Discover|

Crew of Discover|

Captain: Christian “Capt. Chris” Ferrell

We appreciate and understand the importance of crew designation and clear communication with guests; however, we will confirm the actual crew 30 days before arrival. We reserve the right to change/reschedule the crew based on operations.


Christian “Capt. Chris” Ferrell

Christian “Capt. Chris” Ferrell was born and raised in the beautiful fishing village of Placencia, where the open waters and sandy beaches have always been his playground. Chris has been sailing Belize’s waters as a captain for 17 years and has been a licensed tour guide for 18. His experience also covers neighboring international waters, and he’s well-known and well-regarded for his intricate knowledge of the atolls and inner reef.

Having been recognized in Latitudes & Attitudes Magazine in 2007 for his early career performance and having worked for many years at the top sailing charter companies in Belize, you are assured of the ultimate sailing experiences for your charter.

Chris is an outgoing and personable host who is passionate about delivering epic fishing days, snorkeling, and spearfishing. And he loves to free dive to provide fresh catches for dinner, which is why he has a long list of annual repeat guests that come to Belize to sail with him year after year.

Andrea Reyes

Born and raised in the Cayo District, the adventure capital of Belize, Andrea grew up surrounded by all the elements and experiences you go on vacation for ‐ from Maya Ruins to lush rainforests, bustling markets to chic eco-retreats, and, of course, the rich culinary fare that this diverse region offers, all of which Andrea enjoys showcasing on her charters.

After completing her studies, Andrea’s spirit for adventure took her around the world to Jaipur, India, where she spent five years living with a local family. While learning myriad new practices and experiences (including learning to speak the Hindi language!), she also learned how to prepare exotic and delicious cuisine, so her fascination with international culture and fabulous global food was firmly born.

Menu

Sample Menus ‐ Breakfast



  • Continental | Local granola, freshly baked pastries, plain yogurt, and seasonal tropical fruits

  • Banana Rum Pancakes topped with caramelized banana slices, drizzled with a boat-made spice-infused syrup, served with crispy Belizean bacon

  • Cheddar and Herb Frittata with smoked ham and tomatoes, served with sweet potato hash and whipped goat cheese

  • Coconut French Toast drizzled with a spice-infused syrup, served with local sausage and seasonal tropical fruits

  • Maya Eggs | Free-range eggs scrambled with chaya (Maya spinach), bell peppers, and herbs, served with coconut-baked plantains, farmers market cheese, and refried beans


 


*Breakfast is served with baked goods/bread, fresh fruits, island jams and spreads, and beverages, including locally roasted coffee.


 


Sample Menus ‐ Lunch



  • Welcome Salad | Tropical Shrimp, Pineapple, and Peanut Salad served with a refreshing mango ginger dressing and freshly baked bread

  • BBQ Reef Burger served with a watermelon feta salad

  • Belizean Chorizo and Rum-infused Black Bean Soup

  • Chicken Tostadas with Pico de Gallo

  • Fragrant Chicken and Broccoli Salad served with a peanut butter ponzu sauce

  • Fresh Caught Fish Tacos with purple cabbage slaw and pineapple cilantro crema

  • Shrimp Sushi Stack

  • Tropical Shrimp, Cucumber, Ginger, and Mint Rice Paper Salad Wraps served with a sweet habanero chili dipping sauce


 


Sample Menus ‐ Hors D'Oeuvres



  • Baked Brie, Mango Chutney, and Pear Croustade

  • Chicken Satay Skewers with Peanut Sauce

  • Creamy Herb Shrimp Scampi Dip with Tortilla Chips

  • Fresh Caught Caribbean Lobster or Conch Ceviche with Tortilla Chips

  • Hummus 3 Ways | Black Olive, Cilantro Lime, and Roasted Beet Hummus with Crudités and Toasted Flatbread

  • Seacuterie Board


 


*Cocktails include our signature Painkiller, a coconut pineapple rum punch with freshly grated nutmeg.


 


Sample Menus ‐ Dinner



  • BBQ Caribbean Lobster topped with a Pineapple Pico de Gallo and served with coconut fried plantains

  • Belizean Rum Soaked BBQ Pork Tenderloin topped with a Mango Balsamic Reduction and served with Ginger Sweet Potato Mash

  • Brazilian Shrimp "Moqueca" served with Saffron Rice

  • Chef's Masterful Creation with the Catch of the Day

  • Island Shrimp Linguine and Tomato Salad topped with a Balsamic Herb Vinaigrette

  • Goat Cheese and Herb Stuffed Chicken Breast served with Fondant Potatoes and Ratatouille


 


*Dinner is served with a selection of wines.


 


Sample Menus ‐ Desserts



  • Chocolate Rum Salami with Chocolate Drizzle

  • Coconut Chocolate Brownies with Berry Compote

  • Dragonfruit Cheesecake

  • Key Lime Ginger Crunch

  • Mini Tiramisu Cups


 


*Belize's waters are home to the spiny lobster, which many of our guests find sweeter than those in the US. The season (July 1st - March 30th) is strictly enforced to maintain healthy stocks and ensure an abundance for locals and tourists alike.

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Discover

Price Terms: Inclusive

Price from 18,550

High season 23,800

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