BREIZILE ONE Yacht Charter
Yacht Description
BREIZILE ONE yacht is a 66.00 ft long sailboat catamaran and spends the summer season in W. Med - Spain/Balearics and season in . It was built by Fountaine Pajot in 2024. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 1 king cabin, 3 queen cabins.
and a generator.
Accommodation
The master cabin is equipped with a king size bed (2x1.80)
The o Guests cabin are equipped with a Queen size bed (2x1.60)
Ceiling height is: 2.10 for the foreward cabins and 1.98 for the aftboard ones
All 4 cabins have air conditioning with private controle and a mechanical ventilation.
They are offering plugs, hair dryer and toiletry.
The Master cabin is also equipped with a TV and a safe
Captain Only
Cabin Breakdown
BREIZILE ONE Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
Consumption
Cruising Speed
Max. Speed
BREIZILE ONE Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Summer 2024 | €40,000 | €40,000 | €40,000 | €40,000 | €40,000 | €40,000 | €40,000 | €0 | €0 | €0 | €0 |
BREIZILE ONE yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
68,000
to
80,000
13,600 to
24,000
81,600 to 104,000
Discounts outside the main season are common.
7 day charter
34,000
to
40,000
6,800 to
12,000
40,800 to 52,000
Standard charter rate, base for all calculations.
3 day charter
17,000
to
20,000
3,400 to
6,000
20,400 to 26,000
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
34,000 / 6 * 3 days = 17,000
1 day charter
5,667
to
8,000
1,133 to
2,000
6,800 to 10,000
Please inquire, the possibility/availability of a 1 day charter needs to be verified.
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 68,000 to 80,000 | 13,600 to 24,000 | 81,600 to 104,000 | Discounts outside the main season are common. | |
7 day charter | 34,000 to 40,000 | 6,800 to 12,000 | 40,800 to 52,000 | Standard charter rate, base for all calculations. | |
3 day charter | 17,000 to 20,000 | 3,400 to 6,000 | 20,400 to 26,000 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 34,000 / 6 * 3 days = 17,000 | |
1 day charter | 5,667 to 8,000 | 1,133 to 2,000 | 6,800 to 10,000 | Please inquire, the possibility/availability of a 1 day charter needs to be verified. |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 34,000
High season rate: 40,000
Price Terms
Plus ExpensesAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
TV in the saloon
WIFI connection on board / Internet / e-mail
Fishing
Green Initiatives
Water Sports
Other Entertainment
Jacuzzi
Cockpit, roof & deck cushions
Cockpit table
Speakers connected to lounge HI-FI set
Cockpit lights
Electric Windlass
Shade cloth for front beach living room
Large sofas in the salon master cabin
Water maker: 1 x 200 L / hour
Hot water tanks / Ballons d’eau chaude : yes 2
Deep freezer & Refrigeration
Plancha
Expresso coffee machine
Wine cellar
Water purifier with water fountain
Crew
Crew Information
CAPTAIN
CHEF
STEWARDESS
Captain: Juan Manuel GARCIA FERNANDEZ
CAPTAIN: Juan Manuel García Fernández
Nationality: Spanish
Technical Superior in navigation OOW.
Yacht Master Ocean Commercial Endorsement
PADI Advanced Open Wáter Diver.
Languages: Spanish & Catalán, English, French, Italian
The last 20 years, he worked as captain on several monohulls and catamarans 40-70 fee among S/Y Leopard 44; S/Y Alboran Oceanis 45, S/Y Alboran Oceanis 50, S/Y Gloria, 46 feet catamaran, Fountaine Pajot, S/Y Makalu, 47 feet,S/Y Firefly catamarán Lagoon 620, in Malta, in Cuba, in Brazil and in the Balearics islands.
Before he worked as base manager for a charter company in the Balearic Islands and had his own company of Yacht services (liferaft station, EPIRB programing service, dinghy repairs, outboard engines service, chandlery and yacht engineering).
Earlier, he was also voluntary worker in NGO Ghana una Sonrisa; Ghana (West África).
CHEF: Adriana Herrera García
Nationality: Spanish
STCW95 – PER (Coastal Skipper)
Nutrition and Diet (UAH)
Higher Degree in Restoration (IES Calvia)
Languages: Spanish & Catalan, English.
Adriana has worked as Chef during the last three years aboard charter’s yachts as “EXEXEL” 24m and M/Y “DANAE” 34m.
Adriana is proficient in healthy cooking taking advantage of the local products.
She has experienced in many kinds of cuisine, Pastry Course (cocinart) (Esah), Thai and Indian food (Esah), Vegan food.
Very creative and with a comprehensive understanding of food and how it works in a yacht galley, she can adapt her menus to any guest’s dietary restrictions to offer them a gourmet cruise.
STEWARDEES: Babeth SCHOEMAN
Nationality: British-South African
STCW95
Language: English
Details to come
Menu
S/Y BREIZILE ONE
Sample menu by Adriana HERRERA GARCÍA
LUNCHES
Spanish potato omelette
Hamburguer with frieds
White asparagus gaspacho
Quiche lorraine
Cheese board
Vegetable pie
Fieds egg with prawns
Roman stile hake
Asian food: dumplings and salmon and tuna fish sashimi
DINNERS
Grilled beef tenderloin with potatos an asparagus Grilled chiken
whith herbs
Pasta whit salmon roe sauce
Lasagna
Rissoto ceps
Meetballs with rice
Paella
Seasonal fish at its way
Grilled squid and cutel fish with greek salad
Low temperature veat Sirloin steak
Blueberry pie with mustard sauce and vegetables Baked salmon on
green risotto
DESSERTS
Raw carrot cake with chocolate soup,
raspberries and meringue Lemon cake
Ice cream
Lemon pie
Banoffie pie
Chocolat cake
Gallery
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- wpcf_summerarea: W. Med - Spain/Balearics
- wpcf_winterarea:
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- wpcf_beam: 32.28
- wpcf_draft: 1.7
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- wpcf_ac: Full
- wpcf_bbq: Yes
- wpcf_internet: Onboard WIFI
- wpcf_generator: 1 MASE 17 kva
- wpcf_engines:
- wpcf_year: 2024
- wpcf_builder: Fountaine Pajot
- wpcf_accommodation: BREIZ'ILE ONE is accommodating up to 8 guests in 4 double ensuite cabins.<br /> The master cabin is equipped with a king size bed (2x1.80) <br /> The o Guests cabin are equipped with a Queen size bed (2x1.60)<br /> Ceiling height is: 2.10 for the foreward cabins and 1.98 for the aftboard ones<br /> <br /> All 4 cabins have air conditioning with private controle and a mechanical ventilation. <br /> They are offering plugs, hair dryer and toiletry.<br /> <br /> The Master cabin is also equipped with a TV and a safe
- currency: EUR
- yachtCurrencySymbol: €
- property_price: 34000
- mo_price: 34000
- wpcf_high_price: 40000
- wpcf_price_details:
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- wpcf_menu: <p style="text-align: center;">S/Y BREIZILE ONE <br />Sample menu by Adriana HERRERA GARCÍA</p> <p style="text-align: center;"><br />LUNCHES<br />Spanish potato omelette<br />Hamburguer with frieds<br />White asparagus gaspacho <br />Quiche lorraine<br />Cheese board<br />Vegetable pie<br />Fieds egg with prawns<br />Roman stile hake<br />Asian food: dumplings and salmon and tuna fish sashimi</p> <p style="text-align: center;"><br />DINNERS<br />Grilled beef tenderloin with potatos an asparagus Grilled chiken whith herbs<br />Pasta whit salmon roe sauce<br />Lasagna<br />Rissoto ceps<br />Meetballs with rice<br />Paella<br />Seasonal fish at its way<br />Grilled squid and cutel fish with greek salad<br />Low temperature veat Sirloin steak <br />Blueberry pie with mustard sauce and vegetables Baked salmon on green risotto </p> <p style="text-align: center;"><br />DESSERTS <br />Raw carrot cake with chocolate soup, <br />raspberries and meringue Lemon cake <br />Ice cream<br />Lemon pie<br />Banoffie pie<br />Chocolat cake</p>
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- wpcf_captain_only: SUMMER WEEKLY RATES for 2-8 guests May - October: €34 000 Juin - September: €37 000 July - August: €40 000 MYBA terms: + 30% APA + 21% VAT / MYBA terms One week minimum required. Upon request and depending on yacht schedule 5 days minimum could be accepted. Delivery fees (round trip): Palma - Ibiza €1 700 Palma - Mahon Minorque €2 300 Palma - Formentera €2 100 WINTER WEEKLY RATES - TBA
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- wpcf_homecountry: Greece
- wpcf_fuel: 15
- cruising_speed: 8
- max_speed: 10
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S/Y Alboran Oceanis 45, S/Y Alboran Oceanis 50, S/Y Gloria, 46 feet catamaran, Fountaine Pajot, S/Y Makalu, 47 feet,S/Y Firefly catamarán Lagoon 620, in Malta, in Cuba, in Brazil and in the Balearics islands.<br /> <br /> Before he worked as base manager for a charter company in the Balearic Islands and had his own company of Yacht services (liferaft station, EPIRB programing service, dinghy repairs, outboard engines service, chandlery and yacht engineering). <br /> <br /> Earlier, he was also voluntary worker in NGO Ghana una Sonrisa; Ghana (West África).<br /> <br /> <br /> CHEF: Adriana Herrera García<br /> Nationality: Spanish<br /> STCW95 – PER (Coastal Skipper)<br /> Nutrition and Diet (UAH)<br /> Higher Degree in Restoration (IES Calvia)<br /> Languages: Spanish & Catalan, English.<br /> <br /> Adriana has worked as Chef during the last three years aboard charter’s yachts as “EXEXEL” 24m and M/Y “DANAE” 34m.<br /> Adriana is proficient in healthy cooking taking advantage of the local products.<br /> <br /> She has experienced in many kinds of cuisine, Pastry Course (cocinart) (Esah), Thai and Indian food (Esah), Vegan food.<br /> Very creative and with a comprehensive understanding of food and how it works in a yacht galley, she can adapt her menus to any guest’s dietary restrictions to offer them a gourmet cruise.<br /> <br /> <br /> STEWARDEES: Babeth SCHOEMAN<br /> Nationality: British-South African<br /> STCW95<br /> Language: English <br /> <br /> Details to come<br /> <br /> <br /> <br /> ";s:14:"yachtCrewPhoto";s:0:"";s:13:"yachtCrew1Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht9073/9073crew1.jpg";s:13:"yachtCrew2Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht9073/9073crew2.jpg";s:13:"yachtCrew3Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht9073/9073crew3.jpg";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:28:"Juan Manuel GARCIA FERNANDEZ";s:14:"yachtCrew2Name";s:23:"Adriana HERRERA GARCÍA";s:14:"yachtCrew3Name";s:15:"Babeth SCHOEMAN";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"CAPTAIN";s:15:"yachtCrew2Title";s:4:"CHEF";s:15:"yachtCrew3Title";s:10:"STEWARDESS";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:5:"MALTA";s:13:"yachtHomePort";s:9:"BALEARICS";s:14:"yachtWBasePort";s:3:"TBA";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:0:"";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:123:"The brand new BREIZ'ILE ONE will be launched on February 2024. SUMMER: She will be based in the Balearics WINTER: TBA";s:10:"yachtTerms";s:4:"MYBA";s:13:"yachtCaptOnly";s:439:"SUMMER WEEKLY RATES for 2-8 guests May - October: €34 000 Juin - September: €37 000 July - August: €40 000 MYBA terms: + 30% APA + 21% VAT / MYBA terms One week minimum required. Upon request and depending on yacht schedule 5 days minimum could be accepted. Delivery fees (round trip): Palma - Ibiza €1 700 Palma - Mahon Minorque €2 300 Palma - Formentera €2 100 WINTER WEEKLY RATES - TBA";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:9:"Litres/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"2";s:12:"yachtLicense";s:1:"2";s:8:"yachtMca";s:1:"0";s:16:"yachtDeepSeaFish";s:0:"";s:10:"yachtSatTv";s:2:"No";s:9:"yachtIpod";s:0:"";s:10:"yachtVideo";s:0:"";s:17:"yachtSailInstruct";s:0:"";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:439:"SUMMER WEEKLY RATES for 2-8 guests May - October: €34 000 Juin - September: €37 000 July - August: €40 000 MYBA terms: + 30% APA + 21% VAT / MYBA terms One week minimum required. Upon request and depending on yacht schedule 5 days minimum could be accepted. 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- location_details: The brand new BREIZ'ILE ONE will be launched on February 2024. SUMMER: She will be based in the Balearics WINTER: TBA
- helipad: No
- sailing_instructor:
- lengthm: 20.00 m
- consumption: 15
- consumption_units: Litres/Hr
- yachtRange:
- price_details:
- terms: Plus Expenses
- yachtTermsTypeNum: 2
- caemail: paris@blue-latitude-yachting.com
- ca: Blue Latitude Yachting
- fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/9073/4
- special_conditions:
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- flag: MALTA
- captain_nation: SPANISH
- crew_nationality: SPANISH
- jacuzzi: 1
- scubaonboard: Yacht offers Rendezvous Diving only
- pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>BREIZILE ONE Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Summer 2024 </td> <td>€40,000</td> <td>€40,000</td> <td>€40,000</td> <td>€40,000</td> <td>€40,000</td> <td>€40,000</td> <td>€40,000</td> <td>€0</td> <td>€0</td> <td>€0</td> <td>€0</td> </tr> </table> </div> </div> </div>
- mo_sync_modified: 1719128694
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