VIVI Yacht Charter
Yacht Description
VIVI yacht is a 60.00 ft long sailboat catamaran and spends the summer season in Caribbean Leewards, Caribbean Windwards and winter season in Caribbean Leewards, Caribbean Windwards. It was built by Sunreef Yachts in 2024. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 queen cabins.
and a generator.
Cabin Breakdown
VIVI
-
Weekly price:
48,000 - 50,000Low Season | High Season
- Length: 60'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 3
- Builder: Sunreef Yachts
- Built Year: 2024
- Turnaround: 48hs
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VIVI Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Summer 2025 | $48,000 | $48,000 | $48,000 | $48,500 | $49,000 | $49,500 | $50,000 | $0 | $0 | $0 | $0 |
| Winter 2025 to 2026 | $51,000 | $51,000 | $51,000 | $51,500 | $52,000 | $52,500 | $53,000 | $0 | $0 | $0 | $0 |
| Summer 2026 | $51,000 | $51,000 | $51,000 | $51,500 | $52,000 | $52,500 | $53,000 | $0 | $0 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges.
Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities.
These vary from yacht to yacht, please inquire.
VIVI Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 96,000USD to 100,000USD | 96,000USD to 100,000USD | Discounts outside the main season are common. | |
| 7 day charter | 48,000USD to 50,000USD | 48,000USD to 50,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 24,000USD to 25,000USD | 24,000USD to 25,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days
(3). Boat policy might differ. 48,000USD / 6 * 3 days = 24,000USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD48,000
High season rate: USD50,000
GENERAL NOTES:
MINIMUM NIGHTS: 6, inquire for less
Inquire about relocation fees.
2025/26 CHRISTMAS/NEW YEARS: 7 nights minimum.
CHRISTMAS 2025: 1-8 guests @ $64,000. Must end by Dec 26.
NEW YEARS 2025/26: 1-8 guests @ $69,000. May not start prior to Dec 28.
48-hour turn.
GENERAL NOTES:
MINIMUM NIGHTS: 6, inquire for less
Inquire about relocation fees.
2025/26 CHRISTMAS/NEW YEARS: 7 nights minimum.
CHRISTMAS 2025: 1-8 guests @ $64,000. Must end by Dec 26.
NEW YEARS 2025/26: 1-8 guests @ $69,000. May not start prior to Dec 28.
48-hour turn.
VIVI Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef
Captain: Diogo
Meet Diogo & Constança – your warm and passionate Portuguese crew aboard VIVI.
Captain Diogo, an MCA Master 200gt, brings over 20 years of experience and 40,000 nautical miles sailed across the Mediterranean and Atlantic. With a calm and collected presence, he’s known for crafting exceptional itineraries while ensuring safety and fun for all aboard.
Chef and First Mate Constança is a skilled sailor with over 10,000 nautical miles under her belt. With a background in marketing in the Blue Economy and a love for world cuisines, she delivers memorable meals and personalized service.
Together, Diogo and Constança are energetic, welcoming, and deeply connected to the sea. Whether it’s sharing local secrets, surfing, diving, or simply creating unforgettable moments, they’ll make you feel right at home.
Fun fact: "Vivi" means “to be alive” in Portuguese — and that’s exactly how you’ll feel aboard.
Deckhand: TBD
Menu
SY VIVI Sample Menu
Breakfast
A selection of freshly baked bread
Fresh local and in-season fruit
Yogurt with granola & fresh fruit
Freshly squeezed orange juice
Rich yolk scrambled eggs or sunny-side-up eggs
Pancakes or crepes with maple syrup
Avocado toast with a sprinkle of chili flakes
Canapés
Charcuterie & cheese board
Gazpacho – chilled tomato soup with a hint of basil Bruschetta with fresh tomatoes & basil Burrata with pesto & white truffle oil
Lunch
Linguini with tuna, fresh pesto & green olives
Spinach, sun-blushed tomato & feta tart with lemon-dressed salad leaves
Sticky jerk salmon with mango slaw
Greek salad with creamy feta & kalamata olives
Mango, sesame & avocado quinoa salad Tuna tartare with ginger oil & sesame seeds
Tagliolini alle Vongole – classic clam pasta with a lemony touch
Dinner
Mahi mahi with young vegetables, crispy smashed potatoes & coriander dressing
Golden seared chicken in a brandy-infused stroganoff sauce with wild mushrooms, white rice & a drizzle of white truffle oil
Fillet of beef (cooked rare) with white rice & honey-glazed carrots
Thai yellow curry with tiger prawns, bamboo shoots & white rice
Portuguese anglerfish rice – a coastal delicacy Classic spaghetti tossed in a slow-braised beef & tomato ragù, finished with freshly grated Parmesan & fresh basil
Black squid ink spaghetti with succulent shrimp in a garlic-infused butter sauce, garnished with fresh basil & a touch of lemon zest
Creamy mushroom & asparagus risotto
Desserts
Chocolate hazelnut crunch Silky lime mousse with sweetened condensed milk, topped with lime zest Crunchy cinnamon crumble cheesecake
Light & airy wild berry mousse
Creamy dark chocolate cake served with vanilla ice cream
Reviews
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