Estrella De Mar Yacht Charter
Yacht Description
Estrella De Mar yacht is a 111.00 ft long sailboat monohull and spends the summer season in Turkey and season in . It was built by Custom in 2008. A refit was done in 2016. The yacht layout features 5 cabins and accommodates 12 guests. The cabin arrangement is following: 1 queen cabin, 2 double cabins, 2 twin cabins, 2 pullman cabins.
The sailboat features IVECO CURSOR 550 450 BHP SOLE G35T1S 34kW engines .
Cabin Breakdown
Estrella De Mar
-
Weekly price: 23,450 - 31,500
Low Season | High Season
- Length: 111'
- # of Guests: 12
- # of Cabins: 5
- # of Crew: 5
- Builder: Custom
- Cruising Speed: 9
- Max. Speed: 11
- Built Year: 2008
- Refit: 2016
- Turnaround: Same Day. Saturday to Saturday
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailboat like Estrella De Mar, the expected APA is 15% to 30% of the charter price (€3,518 - €7,035), making the charter cost €26,968 to €30,485. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
Estrella De Mar Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 46,900EUR to 63,000EUR | 9,380EUR to 18,900EUR | 56,280EUR to 81,900EUR | Discounts outside the main season are common. | |
| 7 day charter | 23,450EUR to 31,500EUR | 4,690EUR to 9,450EUR | 28,140EUR to 40,950EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 11,725EUR to 15,750EUR | 2,345EUR to 4,725EUR | 14,070EUR to 20,475EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 23,450EUR / 6 * 3 days = 11,725EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR23,450
High season rate: EUR31,500
May 23.450,00 € per week
June 28.000,00 € per week
July 31.500,00 € per week
August 31.500,00 € per week
September 28.000,00 € per week
October 23.450,00 € per week
The charter fee includes the following:
The charter of the Vessel with all its equipment in working order; tools; stores; cleaning materials and basic consumable stores for engine room, deck, galley, and cabins; laundry of ship's linen; the crew's wages, uniforms; the insurance of the vessel and the items listed below:
Fuel for the main engines cruising up to three hours per day and the unlimited use of generators.
Port fees and taxes for the home port of Bodrum.
Additional Costs:
Cruising taxes, transit log fees and public harbour dues in Greek islands (optional)
VAT (20%)
Fuel for water sports (optional)
Private marina fees (optional)
Provisioning of food & beverages*
* Meals: Full board meals: 665 € pax/week (breakfast + lunch + dinner) Children: 0-2 age free 2-12 age 50% of the price. All beverages can be provided at cost prices without markup. No corkage fee. Full Board supplement includes all meals, a variety of snacks, bottled water, tea and coffee with no limitation. All additional beverages can be provided at cost prices. Self-provisioning of beverages is also allowed with no corkage fee.May 23.450,00 € per week
June 28.000,00 € per week
July 31.500,00 € per week
August 31.500,00 € per week
September 28.000,00 € per week
October 23.450,00 € per week
The charter fee includes the following:
The charter of the Vessel with all its equipment in working order; tools; stores; cleaning materials and basic consumable stores for engine room, deck, galley, and cabins; laundry of ship's linen; the crew's wages, uniforms; the insurance of the vessel and the items listed below:
Fuel for the main engines cruising up to three hours per day and the unlimited use of generators.
Port fees and taxes for the home port of Bodrum.
Additional Costs:
Cruising taxes, transit log fees and public harbour dues in Greek islands (optional)
VAT (20%)
Fuel for water sports (optional)
Private marina fees (optional)
Provisioning of food & beverages*
* Meals: Full board meals: 665 € pax/week (breakfast + lunch + dinner) Children: 0-2 age free 2-12 age 50% of the price. All beverages can be provided at cost prices without markup. No corkage fee. Full Board supplement includes all meals, a variety of snacks, bottled water, tea and coffee with no limitation. All additional beverages can be provided at cost prices. Self-provisioning of beverages is also allowed with no corkage fee.
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain: Cevat Toraman
Crew Profiles
Captain — Cevat Toraman, 55
Captain Cevat has been sailing over 30 years on several luxury charter yachts in the Aegean region as well as fast ferries between Turkey and Greece. He knows the Aegean and the Mediterranean coastline like the back of his hands. His priorities are always maximum customer satisfaction and safety on-board for his guests and his crew. Captain Cevat believes the importance of teamwork for efficient and healthy environment and he works in harmony with his crew. His motto is that “a good teamwork and rhythm always brings the highest performance with all positiveness. He can speak basic English.
Chef — Ferhat Kose, 37
Our Chef Ferhat has been cooking professionally for 18 years since graduating from Mugla High Culinary School in 2002. He cooks different worldwide cuisines. Previously, he worked on some high-class charter yachts as well as a five-star Sheraton hotel in Cesme, Izmir. The guests love his food and let us know this with excellent feedback. He is passionate about cooking and pays full attention to requests of the guests on board. Ferhat can speak good English.
Deckhand — Ferhat Gok, 21
Ferhat loves the sea and he would like to become a captain after gaining much needed experience working on boats. He is a very polite and friendly young man who would like to make sure the gusts are happy at all times and the boat is maintained and cleaned to a very high standard. He can speak good English and has excellent interpersonal skills.
Stewardess – Ayse Aksul, 27
Ayse is used to providing an excellent service on board to high profile clients. She is enthusiastic, positive, sociable, hard-working and has a strong team spirit. She has an intermediate level in English.
Reviews
Gallery
