STALCA

STALCA Yacht Charter

Yacht Description

STALCA yacht is a 82.00 ft long motor yacht monohull and spends the summer season in Greece and winter season in Greece. It was built by Not Available in 1971. A refit was done in 2023. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 1 king cabin, 1 queen cabin, 1 pullman cabin.

Cabin Breakdown

King Cabins: 1
Queen Cabins: 1
Pulman Cabins: 1

STALCA Yacht Details

82'

Length

6

Guests

3

Cabins

4

Crew

Not Available

Built by

27,000 - 30,000

Weekly price low-high season

70 Litres/Hr

Consumption

9

Cruising Speed

12

Max. Speed

2023

Refit

STALCA yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 54,000 to 60,000 10,800 to 18,000 64,800 to 78,000 Discounts outside the main season are common.
7 day charter 27,000 to 30,000 5,400 to 9,000 32,400 to 39,000 Standard charter rate, base for all calculations.
3 day charter 13,500 to 15,000 2,700 to 4,500 16,200 to 19,500 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
27,000 / 6 * 3 days = 13,500

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 27,000

High season rate: 30,000

Greek VAT RATE: 13% Greek VAT RATE: 13%

Price Terms

Plus Expenses

STALCA Yacht Charter Locations

Summer Season

Winter Season

Amenities

Nude: Inq
Crew Pets: Yes
Pet Type: small
Water Capacity: 3860
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: No

Specifications

Tube:
Guests: 6
Maxspeed: 12
Draft: 1.8
Cruising Speed: 9
Helipad: No
Ac: Full
Ac Night: No
Built: 1971
Turnaround: 2
Cabins: 3
King: 1
Queen: 1
Double:
Single:
Twin:
Pullman: 1
Showers:
Basins:
Heads: 3
Electric Heads:
Jacuzzi: No

Features

BBQ: 0
AC: Full
Internet: Onboard WIFI
Cruising Speed: 9
Max Speed: 12

More Specifications

Flag: French
Homeport: Corfu, Greece
Resort Course:
Yacht Permit: 0
Yacht License: 0
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 1
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis: 1
Beach Games:
Wave Runners: No
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Crew

Crew Information

Crew of STALCA|Captain Captain

Crew of STALCA|Chef Chef

Crew of STALCA|Stewardess Stewardess

Crew of STALCA|Deckhand Deckhand

Captain: Felicia Martone

Felicia MARTONE
Position: Captain

Position details: Captain
Nationality: Italian
Languages: French, English, Italian, Greek beginner
45 years old

Félicia has carried out maritime studies in France, between Brittany and La Rochelle and a specific training in the merchant navy. She holds a certificate of Captain 500 UMS, Unlimited Yacht, and a diploma of mechanic 750 kw.
For 18 years in the yachting industry, and 8 years as captain, Félicia started her journey on classic sailboats, then some regattas. After a little break in fishing, Félicia joined the family of motor yachts. She has sailed the Mediterranean Sea, the Caribbean Sea, the Atlantic and Pacific Oceans. With these different experiences, Félicia has developed a great knowledge of navigation and a deep respect for the sea.
Very energetic and endowed with excellent humor, Félicia frames her crew with dynamism and benevolence. The Captain is also very attentive to customers expectations so that they can enjoy the pleasures of the sea and an unforgettable cruise on the M.Y. Stalca.
Its watchwords: safety, comfort, pleasure.
Her passions: fishing, surfing, kite surfing, diving and petanque


Nassima Mokeddem
French / Chef
32 years old
Spoken languages: French & Arab fluent / English & Spanish intermediary

Nassima worked and started as kitchen assistant in 2018 until getting her place as chef in 2022 in France and Switzerland. She recently joined the Yachting Industry after being home chef and for public events, managing everything from inventories to the presentation of the meals. Creative, dynamic and rigorous about the cleanliness of her work, Nassima will conquer the clients with her signature dish: confit lamb shoulder.

She loves French cuisine for its diverse flavors and techniques, and Mediterranean cuisine for its fresh, healthy ingredients. These cuisines help her create refined, balanced dishes with seasonal products. She delights her guests with unique gastronomic experiences, using fresh local ingredients and customizing menus to their preferences and dietary needs, always aiming to exceed their expectations and create memorable meals.

When she is not on board, she likes dancing, cooking, listening to music and going for walks in the nature.


Julia Anastasia Aveilla
Position: Stewardess
Nationality: French
Languages: French, English, Russian
26 years old

Julia joined the yachting industry in November 2023, willing to travel and discover new places and evolve in the maritime environment. She worked on QUEEN B (28m) as stew/cook in St Marteen, and recently joined M/Y STALCA as stewardess.
Julia is a discreet, pro-active and attentive person. Always smiling, and keen in creating a trusting bond with the guests to provide the most personalized service for them, Julia enjoys creating subtle, small and discreet gestures to make their stay pleasant and comfortable.
When Julia is not on board, she practices arts, swims and hikes

Timothe Goujon
French / Deckhand
30 years old
Spoken languages: French mother tongue / English basic

Timothe joined the Yachting Industry as deckhand in 2022, on West Med. cruises LEVANTIN, and also for weekly and daily charters. From 2023 he worked as deckhand on a sailing yacht G-force, 33-meter private boat and a 28-meter private yacht.

Timothe likes being outside all day, never having the same workplace, and discover every day a different landscape. He is diligent, pays great attention to the smallest details and wants the boat to be as shiny as possible. He is a calm and smiling person.

When Timothe is not on board, he likes diving, swimming, snorkelling, kite surfing, wake boarding.

Reviews

Charter: 08–22 June 2024
My time on STALCA has been unbelievable. It is like a dream. The good is so good.I never thought I would be eating a whole fish and fresh lobster.The Chef makes it taste so unbelievable good.Tim has been so good with the water toys, especially today with the water sofa.Julia has been amazing, anything you ask for she will make for you.And finally the Captain has been so good with finding amazing hidden coves and bays.They are all beautiful and are amazing for swimming.
Charter: 07–21 July 2024
Thank you very much for having me on Stalca. My family and I have loved every second. Thank you Felicia for having us to the most spectacular places.Thank you Nasima for making most incredible food.Thank you Julia for looking after my needy family.Thank you Tim for having us on all sea toys, I have never laughed more when we were on that inflatable bed.Thank you very much
Charter: 23–27July 2024
Dear Stalca Crew,That has always been a dream of mine to bring my family on a beautiful boat.I could not have wished for a better holiday, celebrating our 20th wedding anniversary with Gilles, our kids, on STALCA with this wonderful crew looking after us.Julia nothing too much trouble, Tim making the water so much fun, Nassima this food!!! The best we have ever eaten as a family and FELICIA, our incredible captain, taking us to all the best places.Thank you all!
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STALCA

Price Terms: Plus Expenses

Price from 27,000

High season 30,000

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