CARTOUCHE

CARTOUCHE Yacht Charter

Yacht Description

CARTOUCHE yacht is a 95.00 ft long sailboat catamaran and spends the summer season in Greece, W. Med -Riviera/Cors/Sard. and winter season in Bahamas, W. Med -Riviera/Cors/Sard., Caribbean Leewards, Caribbean Windwards. It was built by Jean-Jacque Coste in 2011. A refit was done in 2017 - 2021 - 2022. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 1 king cabin, 3 double cabins.

The sailboat features Twin 425 Cummins Generators Twin 17 KW x2 engines and a generator.

Accommodation

Cartouche is accommodating up to 8 guests in 4 ensuite cabins: All 4 size beds are 190 - 160.



Large deck level to King master cabin with Ipad control AV and TV. 3 Queen size beds in guest cabins. Twin sinks, full size showers and dressing area. Queen size beds in guest cabins

Cabin Breakdown

King Cabins: 1
Double Cabins: 3

CARTOUCHE Yacht Details

95'

Length

8

Guests

4

Cabins

4

Crew

Jean-Jacque Coste

Built by

60,000 - 65,000

Weekly price low-high season

20 Litres/Hr

Consumption

8knts

Cruising Speed

14knts

Max. Speed

2017 - 2021 - 2022

Refit

CARTOUCHE Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2023 €65,000 €0 €0 €0 €0 €0 €65,000 €0 €0 €0 €0
Winter 2023 to 2024 €65,000 €65,000 €65,000 €65,000 €65,000 €65,000 €65,000 €0 €0 €0 €0
Summer 2024 €65,000 €0 €0 €0 €0 €0 €65,000 €0 €0 €0 €0

CARTOUCHE yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 120,000 to 130,000 24,000 to 39,000 144,000 to 169,000 Discounts outside the main season are common.
7 day charter 60,000 to 65,000 12,000 to 19,500 72,000 to 84,500 Standard charter rate, base for all calculations.
3 day charter 30,000 to 32,500 6,000 to 9,750 36,000 to 42,250 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
60,000 / 6 * 3 days = 30,000
1 day charter 10,000 to 13,000 2,000 to 3,250 12,000 to 16,250 Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 60,000

High season rate: 65,000

SUMMER 2023 & 2024 - GREECE
Weekly rate for 2-8 guests:
June & September : 60 000€ + 30% APA + GREEK VAT
July & August: 65 000€ + 30% APA + GREEK VAT
One week minimum - Delivery might be asked.

WINTER 2023-2024 - BAHAMAS
Weekly rate for 2-8 guests:
Winter: $65 000 + 30% / MYBA terms
XMAS: $74 000 + 30% / MYBA terms
New Year: $78 000 + 30% / MYBA terms (10 days minimum with earliest boarding on Dec 28)

BAHAMAS: + 10% VAT & 4% Bahamian tax SUMMER 2023 & 2024 - GREECE
Weekly rate for 2-8 guests:
June & September : 60 000€ + 30% APA + GREEK VAT
July & August: 65 000€ + 30% APA + GREEK VAT
One week minimum - Delivery might be asked.

WINTER 2023-2024 - BAHAMAS
Weekly rate for 2-8 guests:
Winter: $65 000 + 30% / MYBA terms
XMAS: $74 000 + 30% / MYBA terms
New Year: $78 000 + 30% / MYBA terms (10 days minimum with earliest boarding on Dec 28)

BAHAMAS: + 10% VAT & 4% Bahamian tax

Price Terms

Plus Expenses

CARTOUCHE Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: Yes
Crew Pets: No
Pet Type: Upon request
Guest Pets: Yes
Camcorder: Yes
Water Maker: x2
Ice Maker: Yes
Number Of Dvds: Yes
Number Of Cds: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: No
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Number Of Port Hatches: Yes
Smoking: Yes
Crew Smokes: No
Children Ok: Yes
Generator: Yes
Inverter: Yes
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 8
Maxspeed: 14knts
Draft: 7.55
Cruising Speed: 8knts
Helipad:
Ac:
Ac Night:
Built: 2011
Turnaround:
Cabins: 4
King: 1
Queen:
Double: 3
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi:

Features

BBQ: No
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: 8knts
Max Speed: 14knts

Layout

Layout of CARTOUCHE

More Specifications

Flag: Malta
Homeport: ATHENS, Greece
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Onboard
Number Of Divers: 1
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods: 2
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax: 2
Dinghy Hp: 100 HP
Floating Mats:
Dinghy Pax: 5 m
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:

Other Entertainment

Indoor & outdoor audio system
Salon TV - stereo music
DVD - CD - Videos
Home cinema
Ipod/MP3 Hookups
Wifi

Crew

Crew Information

Crew of CARTOUCHE|CAPTAIN CAPTAIN

Crew of CARTOUCHE|CHEF CHEF

Crew of CARTOUCHE|STEWARDESS STEWARDESS

Crew of CARTOUCHE|ENGINEER ENGINEER

Captain: Sebastien TSCHULL

CAPTAIN: Sebastien TSCHULL
French
STCW 95 – PADI Divemaster, level 4 CMAS
Language: Fluent English

CHEF: Pauline BOULAY
French
STCW 95 - PADI Divemaster, level 4 CMAS
Languages: Fluent English

Since 10 years we are sailing, from Mediterranean Sea to Pacific Ocean and we know very well West Indies.
Our shared passion is the sea. What we love is to share these magical moments, a perfect anchorage, sunrises or race with dolphins and to offer to our guests an unforgettable experience.
We have been on board the Catamaran BLACK CAT for the last 3 years, cruising and chartering Greece waters & the Caribbean for the same owner who has now purchased CARTOUCHE our new adventure !

Sebastien knows perfectly the wakeboard and love learn and frame nautical sports.
For those who like to put the head under water, we accompany who wants for snorkeling. We are both dive master and level 4 CMAS and know very well marine species from Mediterranean and west indies.
Sebastien studied manufacturing plastic and composite. He began to work by producing carbon mast for sailing vessels like one off, race and for famous shipyards. After spending 8 years of manufacture he had decided to focus on sail.
His several navigations, offshore and inshore, and greats knowing permit him to become a Captain.
He gets all his degrees top of his class.
He had sailing on a lot of kind of vessels like monohulls, catamarans and trimarans.
As he had many miles on the sea he is prepared and trained for all types of situations. Cruises be held in a climate of trust and security.
His seriousness and perfectionism are exploited to be as close as possible to the expectations of his guests.

Pauline was always passioned by cook. She became cook 8 years ago for the first time on a sailing vessel. She decided to learn also to sail. She passed his captain license, so she can help the captain when he needs.
Each new destination is perfect to learn new recipes. She knows very well French cook but also Italian, West indies, Polynesian, and Asian cook. She especially like to cook fresh fish that she buys on the coast or the best way, the one we fish!
She only works with very fresh products and as possible organic. Meals are always healthy and balanced. But she doesn’t forget the gourmand, she cooked also delicious pastries.
She proposes during all day different snacks, sweet or salted, and cocktails or smoothies.


STEWARDESS: Line ROBERT
Canadian
STCW 2010 - B1/B2 / RYA Power Boat level 2 / ENG1
Silver Service / Food & Hygiene Safety / Wine, Bartending, Mixology
Yoga & therapeutic, muscular & relaxation massages
Advanced PADI Scuba Diver
Languages: Fluent French, English and basic Spanish

Line has 6 years experienced. She has worked as stewardess onboard several yachts like S/Y Black Cat 19m in Greece , S/Y Maita’i 22m from Colombia to Martinique, M/Y Columbus A 25m in the Mediterranean , S/Y Nahema IV 22m in the Caribbean , M/Y Gladiator 45m – Daywork in Antigua and St. Marteen , M/Y Jaguar 56m –in the Caribbean
Line is energic, smiling. She loves to delight and go beyond customer’s expectations.


ENGINEER: Valentin COTTEREAU
French
CFBS – Engineer Officer 750 KW certificate
Power boat LVL2
Language: Fluent English

Valentin has 7 years experienced;
He has worked as enginner aboard a 43m on a school yacht for Mechanic, mine hunter 52m ;
He made a transatlantic aboard S/Y Ipharra 31m and a delivery to the Balearics aboard a Bali42;
He has worked also as deckhand aboard charter yachts like M/Y Margaux in French Polynesia.and more recently aboard S/Y Baboon in West Med.

Menu

SAMPLE MENU MADE BY PAULINE BOULAY


 


BREAKFAST


All breakfasts are served with coffee, tea, milk, chocolate, local fresh fruits juice and fresh fruits, yogurts.


Eggs scrambles, fried, boiled or omelet, with spinach, mushrooms, ham. Plate of cheese, bacon and ham


Homemade bread, brioche and cakes. Pancakes, crepes or bagels.


 


APPETIZER


Goat cheese espuma and smash zucchini glass


Green mango salad and pickles


Puff with homemade tapenade and dried tomato.


Accra, Samosa


Makis with fresh fish or vegetables


Mix of fresh vegetable with humus and tatziki


 


COCKTAILS


Mojito, PIna colada, Gin tonic, Tequila Sunrise, Margarita, Punch coco, Manhattan, Arranged rum,Ti punch


 


STARTER


Fried shrimps with sweet sour dressing.


Fresh cold soup with pumpkin, ginger, coconut milk.


Mango and crab tartar.


Eggplant nems with lemon dressing and ricotta.


Ursin Flan.


Roasted scallop with vanilla dressing.


Exotic salad with shrimps, avocado and grapefruit.


 


MAIN COURSE


Columbo pork and local vegetables.


Grilled lobster and different kind of dressings with fresh salad and smash vegetables.


Papillote fish with green pepper and smash sweet potatoes.


Shrimps risotto with crustacean espuma.


Duck breast with orange chutney with roasted potatoes.


Entrecote with a mix of dressing and vegetables.


Marlin blanquette with linguine.


Fish carpaccio with ginger and curcuma dressing with sashimi sauce


Tahitian fish with rice and coconut milk and roasted banana plantain


Smoked fish with quinoa salad, nuts and ginger dressing


Chicken with coconut and lemon dressing with roasted fresh vegetables and basmati rice


Grilled fish, « beurre blanc » dressing with vegetable flan


Half cooked tuna with sesame seeds and soja sauce, salad


Nice salad with chicken stuffed with pesto sauce, nuts, apple, cheese and dried tomatoes


 


DESSERT


Profiteroles


Millefeuilles


Roasted pineapple with coconut mousse


Banana cake


Exotic tiramisu


Maracudja mousse


Chocolate cake


Fresh fruits with vanilla salad or chocolate dressing


Fruits and sabayon


Tatin pie


Homemade sorbet - Ice cream cup


Moka

Reviews

Charter on July 10-17, 2023 in the Ionians - Group of 8 from USA and Brazil
- CLIENT'S NOTE TO THE BROKER -
Dear Jao,
We are about to check out in Corfu as planned.
Everything went fine and the crew is really outstanding.
The whole group was amazed by their sympathy and their commitment to provide us with the best service.
We really appreciate. As a token of our appreciation, I have informed the captain that we are willing to give, €XXXX as tip.
Please let me know the bank information so that I can order the wire transfer immediately.
I also take this opportunity to thank you very much for your guidance on this wonderful trip.
Best!

CLIENT'S REPORTS
Une semaine magnifique dont je me souviendrai pour toute la vie!! Merci infiniment Sébastien, Pauline, Line et Valentin.

What a wonderful trip! Unforgettable! Thank you Cartouche team for the most incredible services. Best wishes from Rio!

Thank you for an incredible trip accross the Greek Islands! The crew made everything perfect!

Thank you for these unforgettable moments in Greek Waters. We had an amazing time. Fantastic crew!

Merci à tous pour cette superbe semaine. Tout était impécable. On a découvert une Grèce tout à fait différente et meilleure!!!
Photo 1
Charter on August 13 - 27, 2022 in the Ionians / Group of 8 from Germany
Hope to see you soon!

What an incredible 2 weeks!

We had such lovely time in paradise.

Finding beautiful bays, eating delicious food (& snackers) and feeling so well taken care of.

Thank you for helping us all make such special memories!
Photo 2
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CARTOUCHE

Price Terms: Plus Expenses

Price from 60,000

High season 65,000

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