Type | Cat |
Builder | Bali Catamarans |
Year Built | 2023 |
Size: | 54.00 Ft |
Beam: | 28.6 |
Draft: | 4.8 |
Max Guests: | 10 |
Number of Crew: | 2 |
Speed: | Cruise Speed , Max Speed |
Winter Area: | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Summer Area: | Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Type | Builder | Year Built | Size | Beam | Draft |
---|---|---|---|---|---|
Cat | Bali Catamarans | 2023 | 54.00 Ft | 28.6 | 4.8 |
Refit |
---|
- |
# Crew | # Cabins | Cabins |
---|---|---|
2 | 5 | 0 King's & 5 Queen's |
Summer Area | Winter Area |
---|---|
Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Accommodation Description: 5 queen cabins with ensuite heads available for guest use. Two additional single v berth cabins suitable for young adults or children making this an available 12 pac boat. Please inquire for more information.
5% of the gross charter value for the use of x1 forepeak cabins.
Cabins: | 5 |
Queen(s): | 5 |
Showers: | 6 |
Wash Basins: | 6 |
Heads: | 6 |
Electric Heads: | 6 |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Hammock: | No |
Deck Shower: | Yes |
Bimini: | Yes |
Hair Dryer: | No |
Water Capacity: | 317 GL |
Special Diets: | Yes |
Kosher Diets: | Inq |
Bbq: | Yes |
Gay Charters: | Yes |
Nude Charters: | Inq |
Guest Smoke: | On deck only |
Crew Smoke: | No |
Crew Pets: | No |
Guest Pet: | No |
Children Allowed: | Yes |
Captain Name: | Igor Labzhinskiy |
Nationality : | |
Number of Crew: | 2 |
Captain Igor
With over a decade at the helm, Captain Igor Labzhinskiy brings a wealth of experience, professionalism, and calm confidence to every charter. Based in St. Thomas, US Virgin Islands, Igor has captained both sail and motor yachts across more than 20,000 nautical miles, including a transatlantic crossing and extensive voyages throughout the Caribbean, North Atlantic, Gulf of Mexico, and Black Sea.
Captain Igor is a USCG 100 Ton Master Mariner, a certified PADI Dive Master, an Ocean Sailboat Racing Member of RORC, and a qualified yoga instructor. His extensive training also includes vessel security, firefighting, crisis management, crowd control, and first aid, ensuring guest safety and peace of mind in every situation.
Known for his punctuality, positive energy, and people-focused approach, Igor excels at creating a relaxed and welcoming atmosphere on board. His strong belief in maintaining a drama-free, drug- and smoke-free environment ensures a professional and enjoyable experience for guests and crew alike.
Whether you're exploring remote anchorages or enjoying seamless cruising days, Captain Igor is dedicated to delivering unforgettable journeys with a focus on safety, connection, and adventure.
Chef Kylie
Meet Kylie, your vibrant Chef and First Mate from Johannesburg, South Africa. With a background in Fine Arts from the University of Cape Town, Kylie’s journey to the yachting world began with what was meant to be a short detour—a “gap year” working in video production for a leading cruise line. But that year evolved into a global adventure, taking her to over 70 countries and igniting a lifelong passion for hospitality, travel, and the culinary arts.
Along the way, Kylie discovered that her true joy lies in creating meaningful connections with people and sharing experiences through food. Inspired by her diverse travels and fueled by a deep appreciation for the ocean, she transitioned into the marine industry, finding the perfect canvas for her creativity aboard luxury yachts.
Kylie’s cooking is a celebration of global flavors and healthy, wholesome ingredients. Her dishes are simple yet bold, often infused with exotic twists drawn from her journeys around the world. Whether you’re craving a nourishing post-dive bowl or a beautifully plated multi-course dinner, Kylie crafts every meal with heart, imagination, and an artist’s eye.
Outside the galley, she’s a certified yoga instructor, scuba diver, avid fisherwoman, and film enthusiast—always bringing warmth and energy to every aspect of the charter experience.
With Kylie on board, every voyage becomes a blend of unforgettable flavors, soulful experiences, and the magic of life at sea.
Dinghy: | TBD |
Dinghy Hp: | 30 |
Adult Wskis: | No |
Kids Skis: | No |
Jet Skis: | No |
Wave Run: | No |
Knee Board: | No |
Wind Surf: | No |
Gear Snorkel: | Yes |
Tube: | Yes |
Scurfer: | No |
Wake Board: | Yes |
Float Mats: | 2 |
Swim Platform: | Aft |
Boarding Ladder: | Aft |
Dinghy Sailing: | No |
Games Beach: | Yes |
Fishing Gear: | Yes |
Fish Gear Type: | Trolling & Casting |
Num Fish Rods: | 3 |
Under Water Cam: | No |
Other Toys: | • 30hp tender • wake board (only for children ages 10-16) • 1 x two person towing tube(only for children ages 10-16) • 2 x Stand Up Paddle boards • 1 x two person inflatable kayak • 2 x lily pad floats •12 x snorkeling gear (Various sizes available for guests) • 10 x Pool noodles for snorkeling and swimming • 2 x trawling fishing rods • 1 x casting rod for small fish • 1 x tackle box with various lures |
Scuba: | Yacht offers Rendezvous Diving only |
License Info: | - |
Compressor: | Not Onboard |
Num Dive Tanks: | 0 |
Num Bcs: | 0 |
Num Regs: | 0 |
Num Weights: | 0 |
Num Divers: | 0 |
Num Night Dives: | 0 |
Num Dive Lights: | 0 |
Vcr Dvd: | No |
Num Dvd: | No |
Num Cds: | Yes |
Board Games: | Yes |
Num Books: | No |
Num Dine In: | 12 |
High Rate | $35,000 per Week |
Low Rate | $31,000 per Week |
Rates are : | Inclusive |
GENERAL:
- Minimum 5-nights, inquire for less;
- For 6-night charters, divide weekly rate by 7 nights X 6 nights;
- For 5 nights or less, divide weekly rate by 6 nights X number of nights;
CHILD DISCOUNT: $100 off per child under 12 at time of charter.
SLEEP ABOARD: 50% of the daily rate. Boarding from 4 PM. Guests to dine off the yacht that evening.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Discount of $150 per person off the 7 night rate.
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person off the 7 night rate.
CHRISTMAS:
- Rate $41,000
- Must end no later than 28 December
- Includes a gala dinner with champagne and premium wines
- Minimum 7-nights
NEW YEARS:
- Rate $48,000
- Must start no earlier than 28 December
- Includes a gala dinner with champagne and premium wines
- Minimum 7-nights
Location Details:
Winter & Summer Bases:
- Trellis Bay, Tortola, BVI
- Sandy Lane Yacht Club and Residence, Canouan, SVG
- Marina Fort Louis, French, Saint Martin
- Rodney Bay, Saint Lucia
Times:
- Check-In: 12 PM
- Check-Out: 12PM
- Turnover between charters 48h for same location
- 72hrs between SXM and VI
- 96hrs between VI or SXM and Windward Islands
Embarkation Locations:
- St. Martin;
- St. Barth;
- Antigua;
- Guadalupe;
- Martinique;
- Saint Lucia;
- Saint Thomas;
- Saint Vincent and the Grenadines;
- Grenada.
RELOCATION FEES:
- $1,000 - between US and British Virgin Islands;
- $2,000 - within Leeward Islands;
- $3,000 - to Windward Islands.
Summer Base Port: Virgin Islands / Grenadines / Windward
Summer Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter Base Port: Virgin Islands
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Breakfast Selections
Lunch Ideas
Canapés & Appetizers
Dinner Highlights
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