KAJIKIA

KAJIKIA Yacht Charter

Yacht Description

KAJIKIA yacht is a 78.00 ft long sailboat catamaran and spends the summer season in W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard. and winter season in Caribbean Leewards, Caribbean Windwards. It was built by Lagoon in 2022. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 queen cabins, 4 double cabins.

The sailboat features ENGINES: 2 x John DEERE N5 - 230 HP Bow thruster GENERATORS: ONAN 27 KW + ONAN 19 KW engines and a generator.

Accommodation

KAJIKIA offers 4 cabins for the Guests all en-suite



- 1 master cabin with private terrace on the sea & an ensuite spacious bathroom, large sofa & walk-in dressing - bed size 1,80 m x 2,05 m

- 1 spacious double VIP cabin with private bathroom - located at aft starboard of the vessel - bed size 1,70 m x 2,05 m

- 1 double cabin with private bathroom convertible into twin - located at midship port of the vessel - bed size 1,70 m x 2,05 m

- 1 double cabin with private bathroom convertible into twin - located at aft port of the vessel - bed size 1,80 m x 2,05 m



Large interior saloon with panoramic view

Lounge bar & galley up

spacious aft cockpit with large sofas & 2 loungers

Large fly bridge with 2 sunbathing areas

Cabin Breakdown

Queen Cabins: 4
Double Cabins: 4

KAJIKIA Yacht Details

78'

Length

8

Guests

4

Cabins

4

Crew

Lagoon

Built by

50,000 - 69,000

Weekly price low-high season

20 for 7 kno Litres/Hr

Consumption

7

Cruising Speed

10

Max. Speed

KAJIKIA Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2023 €69,000 €69,000 €69,000 €69,000 €69,000 €69,000 €69,000 €0 €0 €0 €0
Winter 2023 to 2024 €69,000 €69,000 €69,000 €69,000 €69,000 €69,000 €69,000 €0 €0 €0 €0
Summer 2024 €69,000 €69,000 €69,000 €69,000 €69,000 €69,000 €69,000 €0 €0 €0 €0

KAJIKIA yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 100,000 to 138,000 20,000 to 41,400 120,000 to 179,400 Discounts outside the main season are common.
7 day charter 50,000 to 69,000 10,000 to 20,700 60,000 to 89,700 Standard charter rate, base for all calculations.
3 day charter 25,000 to 34,500 5,000 to 10,350 30,000 to 44,850 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
50,000 / 6 * 3 days = 25,000
1 day charter 8,333 to 13,800 1,667 to 3,450 10,000 to 17,250 Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 50,000

High season rate: 69,000

SUMMER 2023 - Weekly rates for 2-8 guests:
July - August: 69 000€
June - September: 60 000€
May - October: 55 000€
April: 50 000€
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

WINTER 2023-2024 - Weekly rates for 2-8 guests:
Nov - Dec : $55 000 + 30% APA
Jan - April: $69 000 + 30% APA
XMAS: $79 350 + 30% APA
NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28)
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

SUMMER 2024 - Weekly rates for 2-8 guests:
July - August: 69 000€
June - September: 60 000€
May: 55 000€
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule SUMMER 2023 - Weekly rates for 2-8 guests:
July - August: 69 000€
June - September: 60 000€
May - October: 55 000€
April: 50 000€
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

WINTER 2023-2024 - Weekly rates for 2-8 guests:
Nov - Dec : $55 000 + 30% APA
Jan - April: $69 000 + 30% APA
XMAS: $79 350 + 30% APA
NEW YEAR: $82 800 + 30% APA (10 days minimum required with earliest boarding Dec 28)
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

SUMMER 2024 - Weekly rates for 2-8 guests:
July - August: 69 000€
June - September: 60 000€
May: 55 000€
MYBA terms: + 30% APA and VAT

One week minimum required - On request: 5 days minimum might be accepted depending of the schedule

Price Terms

Plus Expenses

KAJIKIA Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Nude: Inq
Crew Pets: No
Water Maker: YES
Ice Maker: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: Inq
Children Ok: Yes
Generator: ONAN 27 KW + ONAN 19KW
Hammock: No

Specifications

Tube:
Guests: 8
Maxspeed: 10
Draft: 1.9
Cruising Speed: 7
Helipad:
Ac:
Ac Night:
Built: 2022
Turnaround: 48
Cabins: 4
King:
Queen: 4
Double: 4
Single:
Twin:
Pullman:
Showers: 4
Basins:
Heads:
Electric Heads: 4
Jacuzzi:

Features

BBQ: 0
AC: Full
Generator: ONAN 27 KW + ONAN 19KW
Internet: Onboard WIFI
Cruising Speed: 7
Max Speed: 10

Layout

Layout of KAJIKIA

More Specifications

Flag: Caiman Islands
Homeport: CORSICA - SARDINIA - ITALY - SOF
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: WIFI connection: Starlink Maritime router with over 1 terabyte (1000 gig) of data transfer per month
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods: 3
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax: 1
Dinghy Hp: 100
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult: 2
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear: 8
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board: 1
Paddleboard: 3

Other Entertainment

TV in the saloon
Guests cabins - Bluetooth & HDMI cable
Musics & Movies library
4 Speakers on Flybridge

Crew

Crew Information

Crew of KAJIKIA|CAPTAIN CAPTAIN

Crew of KAJIKIA|STEWARDESS STEWARDESS

Crew of KAJIKIA|CHEF CHEF

Crew of KAJIKIA|STEWARDESS-DECKHAND STEWARDESS-DECKHAND

Captain: Frédéric LORENTE

CAPTAIN : Frédéric LORENTE
Nationality: French
Diploma: Master 500, 750 kW, Sport educator sailing
Language spoken: French, Italian and English

Coming from sports sailing, with more than 25 years of experience and several thousand miles done, the captain is a true passion man about the sea.
He did "break" with his sailor career to manage a sailboat rental company and especially take care of his 3 daughters while they grow up. Then, in 2014, he came back to the very closed captains of large sailing units circuit.
After being Whitefin’s Captain, classic sailboat Bruce King 90', he joined the KAJIKIA adventure in November 2022. And he built a crew as his profile: professional, helpful and discreet.
Islander, 46-year-old, from Corsica island, he loves recounting stories and sea anecdotes from the regions he crosses. The Mediterranean and the Caribbean didn't hold secrets for him.
Sharing is his leitmotif! He wants you to live your navigation experience as closely as possible. He will not hesitate to share his knowledge and you could participate in maneuvers if you wish.
Finally, your captain is a submarine hunter and will have the pleasure to make you taste fresh fish.


CHEF : Karlo MANDIC
Nationality: Croatian Age: 23
Diploma: STCW, culinary techniques training at Cordon Bleu also holding a Chef diploma.
Language spoken: Croatian, English and French

Karlo comes from Rijeka. He has always been interested in food and cooking which was why he chose to follow this career path. He studied at Ugostiteljska Opatija college, where he gained his first level cooking diploma.
Karlo masters many cooking techniques and manages Mediterranean and Japanese cuisine with talent.
After more than 5 years of experience in renowned restaurants and luxury hotels, Karlo has worked as chef aboard sailing yacht Ron Holland design 32m and he enjoys preparing menus and welcomes special requests from guests.


STEWARDESS: Maud CIGANER-ALBENIZ
Nationality: French
Age: 41
Diploma: STCW, PADI Diving instructor
Languages spoken: fluent English & Spanish – Italian basic

Maud has been travelling all her life, she is living in mountains but working close to the sea. A nature and sport addict, so working on boats was just evidence.
Her career started 8 years ago on motor yachts, but she is now embracing this new professional life on sailboats to be more in contact with this sea lifestyle.
She has worked aboard yachts like S/Y Resillence in San Blas, M/Y X-Team and M/Y Gelato or M/Y Shane in West Med.
She is also a scuba diving instructor and gives you the love of the underwater world.
She will take pleasure giving all her energy, devotion, rigor and maximize the safety and comfort of Kajikia´s guests.


DECKHAND/STEWARDESS: Marion TORREGROSSA
Nationality: French
Diploma: STCW basic training, seafarer medical certificate (ENG1)
Food hygiene and safety 1,2 levels
Languages: French, english, italian, basic spanish

With her 9 years of experience on Motor Yacht and Sailing Yacht, from 24 to 80m, Marion developped her strong skills in service and housekeeping with many guests from all around the world.
Not only she takes great pleasure in offering the most welcoming environment and a flawless meal service, she also likes to give a hand on the deck with watertoys and sport equipments.
Energic, smiling and sporty she has a big passion for board sports and most of all for kiteboarding, an activity she would be delighted to share with you during your stay.

Menu

S/Y KAJIKIA
Sample menu by Karlo MANDIC


Starters
Beef carpaccio with toasted hazelnut - tuna tartar (focaccia)
Crab donuts with caviar - gratin scallops - 3 way’s celery
Uramaki/nigiri - sea bass pate



Day 1
Breakfast : smoked salmon, avocado toast, scrambled eggs with prawns and fruits
Lunch : lamb chops with roasted potatoes/lentils and greek salad
Dinner : sea bass filets with kale, green pieces/wasabi espuma and mussels foam
Dessert : parfaits white chocolate with strawberry coulis



Day 2
Breakfast : spinach pancakes, prosciutto, melon, greek yogurt
Lunch : brodetto squid/grilled shrimp
Dinner : duck breast, glazed carrot, parsnip puree, red wine sauce
Dessert : panna cotta with seasonal fruit



Day 3
Breakfast : omelette (frittata) zucchini, local sausages
Lunch : parmigiana/chicken drumstick marinated in oranges juice and soya sauce
Dinner : cioppino/fried smelt fish
Dessert : apple pie reconstruction



Day 4
Breakfast : eggs benedict
Lunch : artichokes salad with parmesan and vinaigrette
Dinner : lobster tail with veggie terrine and bisque
Dessert : sorbeto lemon



Day 5
Breakfast : almond butter toast, fruit, club sandwich
Lunch : filet mignon, asparagus, broccoli, green pepper sauce
Dinner : tagliatelle al tartufo
Dessert : strawberry tiramisu


Day 6
Breakfast : quiche, oatmeal with banana peanut butter, smoothie
Lunch : pesce al forno / fresh cherry tomato salad
Dinner : veggie spring rolls
Dessert : lemon tart


Day 7
Breakfast : tuna tataki/cucumber salad, cheese and meat snack
Lunch : rib eye, mille-feuilles, fermented rye, demi glace sauce

Reviews

Charter on September 10-17, 2023 in Corsica & Sardinia - Family of 8 from Switzerland
The M family from Lausanne had a dream week. Wow!
We knew we were traveling on a dream boat, but we didn't think we'd be lucky enough to be accompanied by such an incredible, professional, attentive crew.
Fred, our captain, is a pro like no one we've ever known, who knows how to lead his team with great professionalism. He showed us some wonderful places.
Vanessa, direct and professional, brilliantly anticipating every detail to make the boat as comfortable as possible.
Iris, sensitive, smiling and attentive, who gave us perfect service and made our rooms the most comfortable and welcoming, always in a good mood even in the late hours.
Karlo, unrivalled, who delighted us and knew how to adapt his menus to everyone's tastes.
Photo 1
Charter on August 21-31, 2023 in Corsica - French family of 8
A wonderful trip aboard Kajikia, from Bonifacio to St Florent.
Great crew. Thanks to you 4, we were all at our best, from sunrise to sunset, in the turquoise waters of the most beautiful coves, in front of Karlo's ever more gourmet plates.
Many thanks to Fre, Vanessa, Karlo & Iris for these 10 days spent with us.
We wish you all the best and hope to see you soon in Antigua!

We couldn't have dreamed of a better way to celebrate our wedding anniversary as a family. What wonderful memories!
A sushi party on a deserted beach for our candlelit dinner! Ah Scandola with Serge! Corsican songs with dad's lobster pasta... An early morning céfé in a little bar in Girolata among the wild cows... lots of pretty coves... sunshine, a bit of storm and tempest to better appreciate the rest of the stay... Karlo's delicious recipes and the smiles of Iris, Vanessa and Fred...
Thank you all for a wonderful stay!

Magnifique séjour à bord de Kajikia, de Bonifacio à St Florent.
Equipage de choc. Grâce à vous 4 nous étions tous au top, du lever au coucher de soleil, dans les eaux turquoises des plus belles criques, devant des assiettes de Karlo toujours plus gourmandes.
Mille mercis à Fre, Vanessa, Karlo & Iris. pour ces 10 jours passés en fmaille.
Bon vent à tous et à bientôt à Antigua!

On ne pouvait pas réver mieux pour féter en famille notre anniversaire de mariage. Que de beaux souvenirs!
Une sushi party sur une plage déserte pour notre diner aux chandelles! Ah Scandola avec Serge! Les chants corses avec les pâtes aux langoustes de son papa... Un céfé matinal dans un petit bar à Girolata au milieu des vaches sauvages... plein de jolies criques... du soleil, un peu d'orage et de tempête pouf mieux apprécier tout le reste du séjour... Les déclicieuses recettes de Karlo et les sourires d'Iris, de Vanessa et de Fred..
Merci à tous pour ce magnifique séjour!
Photo 2
Charter on June 3-12, 2023 in South Corsica- North Sardinia - Group of 8 from USA
The Kajikia chapter 1
We feel honored to have been the First charter ot the Kajikia. What an extraordinary trip from Corsica to Sardinia. Each anchor more beautifu that the next.
Captain Fred and his exceptional crew exceeded all our expectations !!!
All of the toys, every delicious meal, savored sun cocktails, beautiful wines.
Thank you!

Absolutely wonderful crew. The best and friendiest food, fun. We loved you all !

Thank you so much for an incredible experience. We are already planning our next adventure on the Kajikia with captain Fred and crew. Where to next?

Magical 9 days on the Kajikia! Can't thank you all enough for spaling us every day with your fabulous meals and the most beautiful anchorages. Can't wait to be back again!

Fantastic time, what crew. See you in the Caribbean !
Photo 3
Charter on June 19 - 26, 2023 in North Sardinia - Family of 5 from USA
Far and away, this was our most memorable family vacation!
Our experience on Kajikia blew us away!
From the luxurious accommodations ans spacious decks aboard to relax on, to the gorgeous water and beaches, we were always speechless with the beauty of Corsica and Sardinia. What made our vacation the best was the fabulous crew !
Fred, Vanessa, Megan & Karlo are 5 stars crew. an express in their fields but so war, kind and accommodating.
It will be hard to top this wonderful week on Kajikia.
Thank you for sharing it with our family of 5!
The F family from Charlerston !
Photo 4
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KAJIKIA

Price Terms: Plus Expenses

Price from 50,000

High season 69,000

MM Schrägstrich TT Schrägstrich JJJJ
MM Schrägstrich TT Schrägstrich JJJJ