ATLANTIS Yacht Charter
Yacht Description
ATLANTIS yacht is a 61.00 ft long sailboat catamaran and spends the summer season in Greece and season in . It was built by Lagoon in 2020. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 double cabins.
The sailboat features GENERATOR 26 Kva FISCHER PANDA 10000i PMS 12 Kva SPARE GENERATOR engines .
Accommodation
Cabin Breakdown
ATLANTIS Yacht Details
Length
Guests
Cabins
Crew
Built by
Weekly price low-high season
ATLANTIS yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
56,000
to
70,000
11,200 to
21,000
67,200 to 91,000
Discounts outside the main season are common.
7 day charter
28,000
to
35,000
5,600 to
10,500
33,600 to 45,500
Standard charter rate, base for all calculations.
3 day charter
14,000
to
17,500
2,800 to
5,250
16,800 to 22,750
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
28,000 / 6 * 3 days = 14,000
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 56,000 to 70,000 | 11,200 to 21,000 | 67,200 to 91,000 | Discounts outside the main season are common. | |
| 7 day charter | 28,000 to 35,000 | 5,600 to 10,500 | 33,600 to 45,500 | Standard charter rate, base for all calculations. | |
| 3 day charter | 14,000 to 17,500 | 2,800 to 5,250 | 16,800 to 22,750 | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 28,000 / 6 * 3 days = 14,000 |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: 28,000
High season rate: 35,000
HIGH SEASON (July - August): EURO 35000
MID SEASON (June & September): EURO 31500
LOW SEASON (October - May): EURO 28000
Plus Vat currently at 12% plus expenses APA 20%
HIGH SEASON (July - August): EURO 35000
MID SEASON (June & September): EURO 31500
LOW SEASON (October - May): EURO 28000
Plus Vat currently at 12% plus expenses APA 20%
Price Terms
Plus Expenses
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Crew Information
Captain: Kostas Katsimentes
Kostas Katsimentes
Captain
Kostas was born on 7/6/1969 on the island of Evia. Because his father was a captain in commercial ships, he had the opportunity to travel to different places such as Africa, Asia, Europe and America from a young age. Enthralled by his travels as a youth, his dream was to follow in his father's footsteps. He studied civil engineering at a university in Athens while working concurrently as a skipper and sailing instructor at the Achaean Sailing School.
With 32 years of experience as a captain in the chartering industry, he has captained various boats including monohulls, catamarans, as well as motor yachts. He promises to take you to the most beautiful places and facilitate a carefree and safe holiday.
He also knows windsurfing, water skiing, kitesurfing and other sea sports.
He speaks English and Spanish
John Dimitriou
Chef
Giannis was born in 1991 in Spata, Attica. He has been interested in cooking from a young age, frequently cooking at home. In his professional career Giannis has worked at
several restaurants in Athens, Santorini, Mykonos and Saint Moritz. He has also
had the opportunity to work alongside highly skilled chefs at the Ekstedt restaurant in
Stockholm, which boasts a Michelin star. Recently, he also assumed a leadership role at
one of the restaurants at the Mayia hotel, in Rhodes.
His positive aura and his love for cooking will offer you a unique experience at sea.
He speaks English and a little German.
Anna Kasioti
Stewardess/Deckhand
Anna was born in 1980. She is from the Island of Chios and her father was a seaman. She studied fashion design in the town of Thessaloniki and later moved to Athens where she currently resides. Early in her career she was involved in the fashion industry for several years acting as an area manager and visual merchandiser. During this time, Anna also worked as a hostess at restaurants. In the past four years, however, she was finally able to make her dream come true. She started working in the yachting industry as a Stewardess/Deckhand aboard both private and charter yachts (S/Y, M/Y, Cat S/Y, Cat M/Y). Anna also has a powerboat license, the stcw (basic safety training), and house keeping seminars, including the Silver Service. During the winter Anna studies to obtain a diploma in mechanical engineering for motors and marine vessels.
Anna is a hard working person with a positive attitude and a warm smile that makes guests feel like home. She loves her job, children and sports.
She speaks English
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