AMANTE

AMANTE Yacht Charter

Yacht Description

AMANTE yacht is a 51.00 ft long sailboat catamaran and spends the summer season in Greece and winter season in Greece. It was built by Fountaine Pajot in 2023. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 1 queen cabin, 3 double cabins.

The sailboat features 2 x Volvo Penta DO2 75 HP 1 x Cummins Onan 13.5 KW engines .

Accommodation

All Cabins have freshwater electric large WC

Maestro cabin with queen-size bed (160 x 200), TV screen 32'' multimedia, separate shower & WC.

A/C, Cabin fans,

USB charges in each cabin

Cabin Breakdown

Queen Cabins: 1
Double Cabins: 3

AMANTE Yacht Details

51'

Length

8

Guests

4

Cabins

2

Crew

Fountaine Pajot

Built by

16,000 - 20,000

Weekly price low-high season

14 Litres/Hr

Consumption

7

Cruising Speed

10

Max. Speed

AMANTE yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 32,000 to 40,000 6,400 to 12,000 38,400 to 52,000 Discounts outside the main season are common.
7 day charter 16,000 to 20,000 3,200 to 6,000 19,200 to 26,000 Standard charter rate, base for all calculations.
3 day charter 8,000 to 10,000 1,600 to 3,000 9,600 to 13,000 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
16,000 / 6 * 3 days = 8,000

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 16,000

High season rate: 20,000

2024 Rates
High Season: Euro 20000 per week (July and August)
Mid Season: Euro 18500 per week (June & September)
Low Season: EURO 16000 per week (rest months)
Plus all expenses (V.A.T. 12% & APA 25%)

For Bookings from 21st of September 2024. Only Saturday to Saturday with embarkation at 16.00 and disembarkation at 10.00.

Charters for less than a week are only available upon request and the weekly rate is divided by 6. 2024 Rates
High Season: Euro 20000 per week (July and August)
Mid Season: Euro 18500 per week (June & September)
Low Season: EURO 16000 per week (rest months)
Plus all expenses (V.A.T. 12% & APA 25%)

For Bookings from 21st of September 2024. Only Saturday to Saturday with embarkation at 16.00 and disembarkation at 10.00.

Charters for less than a week are only available upon request and the weekly rate is divided by 6.

Price Terms

Plus Expenses

AMANTE Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Water Maker: Yes
Water Capacity: 2 x 450L
Ice Maker: Yes
Board Games: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: Inq
Children Ok: Yes
Inverter: 2000W

Specifications

Tube:
Guests: 8
Maxspeed: 10
Draft: 5.18
Cruising Speed: 7
Helipad:
Ac:
Ac Night:
Built: 2023
Turnaround: 24 hours
Cabins: 4
King:
Queen: 1
Double: 3
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads:
Electric Heads: 4
Jacuzzi:

Features

BBQ: Yes
AC: Full
Internet: Onboard WIFI
Cruising Speed: 7
Max Speed: 10

Layout

Layout of AMANTE

More Specifications

Flag: Greek
Homeport: Rhodes
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: Wi Fi
Printer
Laptop
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 30hp
Floating Mats:
Dinghy Pax: 5
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Other Entertainment

Washing/ Dryer machine (light laundry)
Bose audio systems
TV screen 32'' multimedia
Nespresso machine
Ice maker
Wine Cooler
Hairdryer (4)
Shampoo, Conditioner, Shower Gel, Body Lotion (Molton Brown)
Pillows per cabin (4)

Exterior Comfort:
Flybridge & foredeck sun lounger
Hydraulic tender platform
Large cockpit table
Gas plancha
Underwater lighting
Solar panel 2000W
Hot deck shower

Crew

Crew Information

Crew of AMANTE|Captain Captain

Captain: Dimtirios Zirinoglou

Captain: Dimitrios Zirinoglou

Dimitris is an active, enthusiastic sailor born in 1988. He has been working in the yachting industry for the past 4 years, sailing different charter vessels successfully and dealing with yacht maintenance during the wintertime. He is a trained bartender and engineer and has been working also as renovation specialist. His unique skill set in many different fields of work made him the adaptable, hard-working professional he is today. He has experience in customer service as bartender and restaurant manager and understands his clients’ needs immediately. He has great communication skills, can work under pressure, is a great team player and is always looking forward to the next adventure with his guests! He speaks English and Greek and is playing all kind of sports by land and sea in his free time.


Hostess/Stewardess: TBA

Menu

MENU SAMPLE: AMANTE


 


Breakfast


Kayanas (fresh tomato sauce slowly cooked, eggs and oregano) served with pita bread and olive pate


Fluffy omelette with a variety of seasonal vegetables and local cheese


Scrambled eggs with bread fresh tomato and Parmesan flakes


Scrambled eggs with smoked bacon cubes sautéed mushrooms and thyme


Avocado toast served with sliced crispy bacon


Toasted bread served with butter and jam


Pancakes served with fresh fruits drizzled with honey sprinkled with cinnamon or with praline sprinkled with crushed cookies and banana slices


Pancakes served with fresh fruits and whipped cream


Cheese platter


Fresh fruits served with strained Greek yoghourt


Strained greek yoghourt with honey and walnuts


Muesli with fresh fruits served with a choice of regular or coconut milk





Appetisers


Bruschetta with fresh baby tomatoes, garlic paste with basil, cheese flakes and olive oil


Shrimps saganaki (tender juicy shrimp marinated with ouzo, topped with garlic and basil tomato sauce and melted feta cheese)


Toasted bread served with butter and jam


Ceviche fresh fish (fresh local ceviche with lime herbs)


Tortilla rolls with cream cheese, smoked salmon with herbs and lime drops


Sushi platter


Pita bread with an assortment of spreads


 


Salads


A colourful Fruit salad layered with strained Greek yoghourt honey straight from the honeycomb


Mango salad ( thin slices of mango, marinated in homemade vinaigrette sauce, chia seeds, mint leaves, mozzarella bites)


Fresh Greek salad with feta cheese and our own olives from grandma Tsabika


Fresh green salad mixed with smoked salmon homemade shallot vinaigrette and herbs


Quinoa salad with with bell peppers tomato fresh lime and onion


Caprese salad (fresh tomato mozzarella fior di latte pesto sauce fresh basil leaves)


Eggplant salad with garlic, strained yoghourt and onion


Ntakos salad (traditional dish with rusk, tomatoes, feta cheese and herbs


Fresh salad with Arugula dried fruits nuts and balsamic cream


Beetroot salad ( beetroots, strained yoghourt and feta cheese bites)


Watermelon salad with feta flakes and fresh mint


 


Main Dish - Vegetables


Risotto with a variety of mushrooms garlic and cognac 


Stuffed vegetables with minced meat and rice


Mushroom linguini (linguini with a mushroom variety, garlic butter, smoked bacon cubes, herbs and roasted walnuts topped with Parmesan flakes)


Porcini risotto with Parmesan cheese


 


Main Dish - Seafood


Fresh local fish with herbs and thinly sliced vegetables


Salmon fillet with herbs lime ginger and asparagus


Fresh local fish with herbs and thinly sliced vegetables


Shrimp linguini with garlic and vodka


 


Main Dish - Meat


Grilled chicken with potatoes dauphinoise


Beef slices in wine sauce served with crispy oven baked potatoes


Roasted chicken with fresh grilled vegetables


Grilled chicken with potatoes dauphinoise


Beef stew with orzo pasta (youvetsi)





Desserts


Traditional baklava with ice cream and mint


Chocolate cake with ice cream


Halvas and Fruit platter (traditional dessert halvas made with tahini, nuts and surrounded by fresh seasonal fruits


Banana bread with ice cream


Chocolate mousse


Chocolate salami


Assorted puff pastry

Reviews

Client Comments August 2023
19/08/2023 - 26/08/2023
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Client Comments August 2023
19/08/2023 - 26/08/2023
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Client Comments August 2023
12/08/2023 - 18/08/2023
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AMANTE

Price Terms: Plus Expenses

Price from 16,000

High season 20,000

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