Elton

Elton Yacht Charter

Yacht Description

Elton yacht is a 103.00 ft long sailboat monohull and spends the summer season in W. Med -Riviera/Cors/Sard., Croatia and winter season in W. Med -Riviera/Cors/Sard., Croatia. It was built by Trident in 1992. A refit was done in 2021. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 double cabins.

The sailboat features Generators: 27 Kw KOHLER 220/240V & 17 Kw KOHLER 220/240V. engines .

Accommodation

Built by Windship Trident in 1992 and with an interior refit and new rigging in 2021, at 31.7m, S/Y Elton (ex Lunar Mist, Cinderella II) offers charter guests a spacious and stylish approach to sailing. During the refit the mast was taken down and fully restored and the interior received all new upholstery, new panelling, new art work and new linens and finishings, giving her a fresh and contemporary look.



The vessel’s sophisticated exterior design and engineering are the work of Tripp Design, while her timeless interior is the work of renowned superyacht designer Donald Starkey.



She accommodates up to 8 guests overnight with 3 crew members to ensure guests have an exquisitely comfortable and luxurious experience. A top speed of 12.5 knots and a cruising speed of 9 knots ensure relaxed sailing and excellent performance on the water.



The aft deck serves as the perfect place for guests to unwind in the sun, with an optional Bimini when shade is required. There are C-shaped sofas either side and a large table for alfresco group dining and cocktails on an evening. The stern leads down to the swim platform, where the swim ladder grants easy access to the ocean.



All cabins are en-suite and have a double bed, plenty of wardrobe space and a skylight for plenty of natural illumination. The Master en-suite has a bathtub and shower, plus a vanity and head. The other en-suite bathrooms all feature a vanity, head and shower.



Expect a true taste of sailing in optimum comfort.



Cabin Breakdown

Double Cabins: 4

Elton Yacht Details

103'

Length

8

Guests

4

Cabins

3

Crew

Trident

Built by

30,000 - 35,000

Weekly price low-high season

36 Litres/Hr

Consumption

9

Cruising Speed

12.5

Max. Speed

2021

Refit

Elton yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 60,000 to 70,000 12,000 to 21,000 72,000 to 91,000 Discounts outside the main season are common.
7 day charter 30,000 to 35,000 6,000 to 10,500 36,000 to 45,500 Standard charter rate, base for all calculations.
3 day charter 15,000 to 17,500 3,000 to 5,250 18,000 to 22,750 The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
30,000 / 6 * 3 days = 15,000

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: 30,000

High season rate: 35,000

RATES 2023
July & August: EUR 35,000
June & September: EUR 30,000
All other months: EUR 30,000
Plus VAT and APA

Charters for less than a week are only available upon request and the weekly rate is divided by 6.

RATES 2023
July & August: EUR 35,000
June & September: EUR 30,000
All other months: EUR 30,000
Plus VAT and APA

Charters for less than a week are only available upon request and the weekly rate is divided by 6.

Price Terms

Plus Expenses

Elton Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Tv: Yes
Nude: Inq
Crew Pets: Yes
Guest Pets: Yes
Water Maker: Yes
Ice Maker: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq
Children Ok: Yes
Hammock: Yes

Specifications

Tube:
Guests: 8
Maxspeed: 12.5
Draft: 3.5
Cruising Speed: 9
Helipad: No
Ac: Full
Ac Night:
Built: 1992
Cabins: 4
King:
Queen:
Double: 4
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

Features

BBQ: 0
AC: Full
Internet: Onboard WIFI
Cruising Speed: 9
Max Speed: 12.5

Layout

Layout of Elton

More Specifications

Flag: Maltese
Homeport: France/Croatia
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance:

Diving Onboard

Air Compressor: Not Onboard
Scuba On Board: Onboard

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 4.6m Novurania rib
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 4

Crew

Crew Information

Captain: Dean Chamberlain

Captain - Will Lowes
Growing up mostly in a Seaside town in East Kent, Will has always known what it's like to be on a boat and to be living by the sea. After a childhood on the water and 2 years traveling Australia Will decided it was time to knuckle down and complete his courses.
Will has many memorable trips but the one that always pops up first is when he ran an adventure sailing trip around the UK. With the forecast being just perfect when he arrived in Oban, W Scotland and was lucky enough to see a lot of the islands without seeing another boat but was welcomed by the incredible wildlife that congregated in that part of the world in the early summer. It's one of his favourites to date.
With a taste for adventure and the beauty of the ocean, Will can create the perfect experience for you.

Deckhand - Shane Marais
With a background shaped by military values and farm life, Shane is a driven Superyacht Deckhand in the making, driven by a lifelong passion for the ocean. Growing up on his family's 1000 hectare farm in South Africa, he is no stranger to physical work.
Friendly, positive and hardworking, Shane plays a pivotal role in a safe and enjoyable sailing experience

Stewardess - Alissa-Christina Smith
Allisa started sailing on laser picos in an after school club in Cornwall. As well as growing up sailing with her family which has given her a great sense of navigation.
In her early 20s she got a job on a one of a kind 30m Italian build aluminium sloop which was captained by a very knowledgeable sailor Frank Stocker, who it transpires was influential early on in Tracy Edwards career. She was taught a lot about sailing a big boat.
She has extensive sailing knowledge having travelled the world by boat and is hands on in every aspect of charter life.

Chef - Sophia Kirkpatrick
Sophia grew up in a food orientated family. With a mix of Indian and Sicilian heritage she has always been surrounded by diverse flavours, family recipes and food being the focal point of all occasions. She is an artistic person and after 7 years of yachting has found working in the galley an excellent way to channel that creativity in an environment she thrives in. Sophia treasures finding fresh, seasonal produce and creating both innovative and traditional dishes. After recently taking a break from yachting to work in professional kitchens ashore and to run a kitchen of her own, still always feels a calling to the sea and takes pride in being a very accomplished sailor so is always keen to pull some lines and share her wealth of knowledge there's a spare moment in the galley.



Menu

Sample menu
Breakfast
Continental or American Buffet Style Breakfast, including
Freshly baked goods (bread/scones/muffins/pancakes/etc) // Yoghurt &
homemade granola // Fresh fruit or smoothies
&
Avocado Toast
Rustic Bread // Tomato Relish
Millefeuille Smoked Salmon
Cream of Aged Dutch Cheese // Cress and Herbs
Banana Split
Yoghurt Mousse // Blueberries // Granola
Quail's Egg Flan
Jamón Serrano // Chives & Cream
Shakshuka
Baked Eggs. Bell Peppers, Cumin, Saffron
Lunch
BBQ Prawn Skewers
Chili Lime Salt // Thai Mango Rice // Asian coleslaw
Cauliflower Salad
w. Fine cauliflower, Citrus, Herbs, Feta // Honey Cayenne Dressing // Quinoa
Poulet St. Tropez
w. Rosé, Honey, Lavender // Fig & Mint Salad
Carrot Baklava
w. Dill, Almond, Feta // Spiced Carrot Salad // Pumpkinseed & Mint Labne
Club Sandwiches
Classic // Parmesan Crusted Chicken // Apple & Celery // Smoked Trout
Snacks
Homemade Mini Tacos
Stewed Sweet Beef // Avocado Lime Cream
Charcuterie Board
Artisanal Cheeses and Meats
Pint of Prawn
Jalapeno & Lemon Aioli
Pizza Bianco
Potato, Gorgonzola, Rocket, Basil
Tahitian Ceviche
Coconut Milk, Lime, Chili Peppers, Pineapple
Nougat de Chèvre Frais
Goat Cheese Nougat // Dried Fruits
Dinner
Mediterranean
Mezzelune
Ricotta Filled Mezzelune // Saffron & Sage Butter Sauce
followed by
BBQ Catch of the Day
Fresh Caught Fish // Green Quinoa & Spices Salad // Charred Broccoli //
Citrus & Avocado
~
Trout Tartare in Tomato Tea
Vodka // Cress & Herbs
followed by
Cypriot Octopus
in Red Wine // Black Ink Rice // Walnut Gnocchi // Salad // Mint Yoghurt
~
Pumpkin Soup Saffron & Orange
followed by
Rack of Lamb
Mustard Crust // Tajine Roast Vegetables // Honey & Lemon Couscous
~
Tarte Tatin aux Échalotes
followed by
Ribeye Steak
Roasted Peanut & Rum Sauce // Jalapeno Salsa Verde


~


Consommé Tomato Pastis
followed by
Lobster & Sea Shells
Cockles, Coquille // Bouillabaisse Sauce
~
Dinner
Starter
followed by
Main
Caribbean
Pumpkin Soup Coconut & Coriander
followed by
Snapper in Banana leaf*
Coriander & Garlic Marinade // Coconut Rice // Sautéed Plantain
~
Cucumber & Coconut Water Shooter w. a Dash of Gin
followed by
Blackened Mahi Mahi*
Blackened Corn & Black Beans // Lime-Coriander Dressing // Mango Salsa //
Jamaican Rice & Peas
~
Watermelon & Grilled Prawn Salad w. Feta, Mint
followed by
Ribeye Steak
Roasted Peanut & Rum Sauce // Jalapeno Salsa Verde
~
Chilled Pea Soup w. Mint Gelato
followed by
New Orleans Surf & Turf Gumbo
Crab, Okra, New Orleans Sausage // Grilled Avocado // Smoked Cheese
Soufflé
~
Tuna Tartare Browned Butter & Pistachio
followed by
Grilled Lobster*
Blue Rice // Garlic Mousse // Glazed Vegetables // Crouton Powder
~
* Fresh caught fish and lobster only
Desserts
S'mores Martini
*
Rum Ahogado
*
Carrot Cake: Deconstructed
*
Black Sesame Praliné Chocolate Crème
*
Mango Pie
note
Please note this sample menu is to give an idea - hopefully a mouthwatering
one - of what will be provided on board. Your chef is always more than happy
to adjust the menu beforehand to your specific tastes and preferences. Most
dietary requirements are not a problem to cater to, as well as making a
special VIP menu for the little ones!
~

Main image of Elton yachtImage of Elton yacht #2Image of Elton yacht #3Image of Elton yacht #4Image of Elton yacht #5Image of Elton yacht #6Image of Elton yacht #7Image of Elton yacht #8Image of Elton yacht #9

Elton

Price Terms: Plus Expenses

Price from 30,000

High season 35,000

MM slash DD slash YYYY
MM slash DD slash YYYY